I enjoyed a fantastic, authentic meal today! If you're in the area, I highly recommend stopping by…read moreAntonio's Coney Island in Ypsilanti, where Irene and her team will treat you to a warm, family-like atmosphere and authentic Central American food.

I went here for a business lunch. I was skeptical at first because it's a very meat forward menu. I…read morefound the seafood soup made with a coconut broth. It was so yummy in my tummy. I got the small bowl which was plenty for me. The service was really good. The server took her time to explain the food and the regions of the world it came from. It looks like a little diner but it feels like an exploration of culture when you are eating.

Got the shredded beef arepas which were fantastic.The Miguel Cabrera decor is awesome and I even…read moregot a pack of cards.Then there's the service,lightning fast 10/10 would recommend

I grew up on Venezuelan arepas, and when coming to Detroit, I never thought I would have a place…read morethat took me back home. El Rey has a variety of other Latino specialties, but I truly come for the tequenos and the Reina pepiada. The tequenos are crispy and fried to order. The green sauce is everything you need and the Reina pepiada makes the usual dry arepa so flavorful. It's a no-frills restaurant that makes some of the best latino food in detroit, and it is so worth the visit.

Second time and this place and I'll be a return customer!…read more Food is out quickly, it's delicious, it's affordable, and the servers are super nice. The chicken pupusas were DELICIOUS and hot right from the fryer, with tasty, flaky crust and yummy chicken inside. My super baleada was awesome -- very flavorful steak, egg, and avocado to marry the flavors together. A perfect breakfast/lunch bridge meal. Excited to try the Chapin combo next time; my friend ordered it and I was jealous!

You can really taste the authenticity in the food. Tried one of each of the Pupusas, the bean one…read morewas my favorite. All were so good, though. They were the perfect size, very delicious. Not too greasy or anything like that. Lady was pretty nice, helped me fairly quickly. The only picky thing I'd point out is the place smelled like old mop water.

Great service - fast Delicious food…read more Cute place Could have more variety ....... Def go back

Visited on a Monday night around 6:45 and was sat right away. The chips and guac was 5/5, the…read morePaloma was a 2/5, carne asada taco was 4/5 and the Korean taco was 6/5!! This is a more modern Mexican restaurant that's fun for a girls night or a date night. I was highly disappointed in the pricing though. The guac was very pricey and the tacos were so expensive. The drink was actually a fair price.

El Rincon Negriteno is a fantastic Honduran restaurant that recently opened where Triangulo Dorado…read moreused to be. It's a pretty small place, around nine tables, four of which were occupied when we got there for a weekend lunch. We were the only customers there who didn't speak Spanish but got by without a problem. We got: Pastelitos con Carne Molida​ ($14) - This dish consisted of 3 perfectly fried pastelitos, a cabbage salad/slaw, encurtido, and a small bowl of sopa de res. The sopa de res had a good beefy and vegetable flavor, with a slight warming spice and visible green pepper bits. The encurtido was a tart and slightly spicy mix of beet, carrot, jalapeno and onion pickles. For the cabbage salad, they gave each ingredient separately that you had to mix together; a small bowl of thinly sliced cabbage, a ton of queso that had a deep milky umami flavor, some diced tomato, cucumber and onion, and a dressing that was similar to a sweet thousand island. The pastelitos had a crunchy, very well fried exterior made of masa and were filled with ground beef and potato mixture. If you order these, eat them fast - the exterior starts to lose its crunch within 10-15 minutes! Carne Molida con Tajadas ($15) - This was the same filling used in the pastelitos on a bed of crisp plantain chips. It also came with the pickles and cabbage slaw. Everything was delicious, not much else to say. We will definitely be back to try the other Honduran specialties they have.

Awful food the service was bad and it was jus overall not good do not come here I did not enjoy itread more