Cancel

    Open app

    Search

    Mi La Cay

    3.8 (258 reviews)
    Open 10:00 am - 8:00 pm
    Updated a few days ago

    Order Mi La Cay Takeout or Delivery

    Mi La Cay Photos

    Business Info

    MI LA CAY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    Recommended Reviews - Mi La Cay

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pickled jalapeño
    Lilac B.

    My friend recommended this place. It's definitely a hidden gem. The food is amazing. Got the noodle soup and you can get it with the soup on the side. It's nice there is some free parking. The plaza looks rundown but the inside is really well maintained. It felt really clean and organized. The dessert was on point and generous. Vietnam coffee is tasty as well. They have some pickled jalapeño and those were an awesome addition to the noodles. The service is really friendly, warm, and quick.

    House Noodle Soup
    Helen C.

    Mi La Cay is located in the Viet section of International District and is a solid choice if you're craving egg noodles. The egg noodles are super bouncy and the broth is manages to be light yet delicious. Unfortunately, I wasn't super impressed by the toppings. The lettuce they use isn't the freshest and is slightly bitter, the chicken was definitely overcooked and a bit too chewy, BUT the fried whole shrimp cracker is a fantastic crunchy texture and just smacks you in the face with shrimp flavor in the best way possible. Logistically, it's awesome that they have their own parking lot and they were fairly empty on a Tuesday night. Pricing is pretty good and they do take credit card. Here's the thing though, I don't know when the next time I'll be back because apparently competition for egg noodle dishes in this area is tight! Mike's Noodle House is still for me the best spot in the area to get wonton noodles both in quality and price point; however, if you want this dish after 7PM on a weekday, don't have cash on hand, or don't want to hunt for parking, this is a solid alternative. On the other hand, if I'm shelling out a bit more, I might just walk down the street to the Boat, which just has objectively better toppings. Overall, still great, but probably won't be a regular.

    Duckling Noodle Soup
    Anita L.

    Food: Crispy succulent duck with bouncy egg noodles for breakfast is a great way to start off a morning. That broth was to die for. You definitely have to add some chili oil and pickled jalapeños peppers, it really elevates the taste. Service: Sweet and charming. We got there a few minutes early before opening, but they let us in anyways. Ambiance: Clean and neat.

    Chicken wings, not Szechuan chicken which I ordered.
    Lauren S.

    I really wanted to like this place. Pointing at the menu, I ordered Szechuan chicken in the restaurant for carry out. When I got home I was disappointed to find chicken wings and a container of sweet chili sauce. My boyfriend got the house fried rice. It was good but didn't look like the picture in the menu. We traded meals and he says the chicken wings are "sweet, delicious and meaty". Just not what I ordered.

    Roster duck soup noodle

    Food was fantastic. However it was a very slow SAT night at 6pm. Have their special N1 house noodles

    Jayde M.

    Mi La Cay is one of those places I just always want to keep coming back to. Definitely the best place for mi (Vietnamese egg noodle soup) in the area. I love how many soup options there are and how it's very customizable. Everything I've tried is good but the standout favorites for me are the bbq duck and the fried shrimp - with the soup on the side so they stay crispy!

    Combination/special with soup on the side
    Lisa H.

    While the server was not the friendliest or warm staff person at the time, the meal was really good. Not too salty and very flavorful. I would definitely come again and try their other noodles :) I would recommend maybe bok choy instead of lettuce though. It's more nutritious and has more flavor than lettuce.

    Takeout
    Wendi K.

    3.5 Stars. Good portions and perfect on a breezy day but nothing was that flavorful. Ordered takeout and food was ready in 15 minutes Shrimp Spring Rolls ($8) - comes with Hoisin dipping sauce (wish it was peanut), good size and tightly wrapped Duck Noodle Soup ($14.5) - nice crispy pieces of duck and chewy egg noodles (choose egg or rice) primary flavor of the broth was salt, added a ton of sriracha for more flavor though House Noodle Soup ($13) - loved the variety of toppings! Like the crispy shrimp wonton disc! Same comments about broth and noodles as the duck noodle soup. Loved how everything was perfectly packaged. Choose small or large. Located in International District, didn't eat in but the interior was so nice!

    House noodle
    Ngoc R.

    This place used to be soooo goooood. They'd have fresh veggies, the fried prawn would be so crispy, but it just seems with time things just aren't the same anymore. Flavor and taste is still really good, from the soup to the noodles but it's just not what it used to be. I used to come here all the time but the last two times I went post covid they've gotten my order wrong and as mentioned the food is just not that fresh. I typically get house / special with thick egg noodle with extra prawn. Wish I could give it a 5 star but I can't!

    House noodle soup
    Christy P.

    Updating because this is my staple soup noodle place, esp after Hue Ky Mi Gia closed. Whenever I'm feeling down weather wise or sick wise, I typically get: - House noodle soup: the fried shrimp is the best part - Wonton and bbq pork noodles - Duck noodles I always get egg noodles. Hoping this restaurant stays in business for a long time. Oh I also dined in recently, it was quiet, not too busy and the staff was kind.

    Prawn Papaya Salad
    Eva M.

    In a local FB group, I read that Mi La Cay has suffered a decrease in business due to COVID-19 related threats to Asian businesses. Though I have never eaten there, I made an effort to try them, and I am quite pleased I did. We've only tried two dishes, but I'll definitely return. The food: Satay Beef Noodle with side dipping soup - 4 stars The egg noodles in this dish is thin and perfectly cooked. The satay sauce is excellent. I can eat just the noodles and the sauce by themselves! The beef is quite good, though a touch more tender would be nice. It's still very good. Prawn Papaya Salad - 4 stars I like the composition, the ratio of contents, and the quality of the prawns. I thought the sauce could be a bit stronger, but that's just me. Overall, this is a solid dish. They are allowing folks to dine in. When I was there, all the chairs are still on the tables, and two diners are seated for a meal.

    Small House Noodle Soup Takeout
    Jacques I.

    While in the International District, I wanted to check out Mi La Cay, a restaurant I had bookmarked for quite some time, learning that it was known for their noodle soups. Though getting noodle soup takeout isn't as good as dining in, my lunch was still delicious. I ordered the small house noodle soup, which included pork, fried chicken and fried shrimp with the egg noodles. The employee asked me if I wanted the soup mixed with the base or separate, and I decided separate was best, since my boyfriend and I were planning to drive back to the eastside to eat our food at a park. I didn't want the noodles to be soggy. Nice to know you have both options. Since I walked in and ordered, I thought the food would take a bit to get after ordering, but it only took 10 minutes for it to be done. The food was delicious! The broth was my favorite part, as it had a lot of great flavor and was still hot, even getting it as takeout. The egg noodles were also very good, especially when slurped with the broth. Of all the meats, I liked the pork the best. The pork was very tender. Fried chicken wasn't bad, but the piece I got was mostly bone. I also only got one piece of fried shrimp; yet, I was happily surprised that the fried shrimp was made with a fried wonton, so you could really bite into the entire shrimp with the way it was cooked into the wonton versus having to deal with de-shelling the shrimp. I also liked that for takeout, I received a side of the chili oil and jalapenos for some needed spice with the noodle soup. A small was a good size for a meal. I enjoyed my house noodle soup from Mi La Cay, and would definitely come back to try other noodle soups or rice noodle dishes they offer here. Parking was easy, as it's located in a small business strip with a lot. Also note that they do not accept Amex.

    See all

    Photo of Jenny H.
    690
    361
    353

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mimi N.
    968
    716
    3917

    10 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joshua N.
    276
    12
    17

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 58
    Thanks 0
    Love this 58
    Oh no 0
    Photo of Thao N.
    2988
    1320
    1643

    9 years ago

    Helpful 8
    Thanks 0
    Love this 10
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ellie V.
    89
    88
    45

    6 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Luan P.
    191
    233
    2168

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy L.
    104
    49
    39

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cat P.
    251
    109
    1934

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ly V.
    443
    162
    3842

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    The server were rude and disrespectful. The food is below average and overpriced. I definitely don't want to go back here ever again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 3
    Thanks 0
    Love this 5
    Oh no 0

    8 years ago

    Helpful 8
    Thanks 0
    Love this 9
    Oh no 0

    5 years ago

    Great duck noodles! Rare long lines! Clean interior! Get the duck egg noodles really, soup on the side of course.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ben N.
    35
    110
    83

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Love the food here. I always get the dried noodles style with broth on the side. Their pork meat is so good!

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    11 years ago

    Helpful 14
    Thanks 0
    Love this 12
    Oh no 0
    Photo of Filipe G.
    46
    56
    19

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elaine P.
    49
    24
    127

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    11 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    Page 2 of 7

    Ask the Community - Mi La Cay

    You might also consider

    Biang Biang Noodles - Cumin Lamb Dry Mix Noodles

    Biang Biang Noodles

    4.4(1.8k reviews)
    1.0 miFirst Hill, Capitol Hill
    $$
    Locally owned & operated
    Women-owned & operated

    The service was great and incredibly fast! We arrived just before the lunch rush and were seated…read moreimmediately. The staff gave us the perfect amount of time to look over the menu and decide what we wanted. We ordered the Spicy Beef Soup with mild spice, and it was delicious. The portions were perfect, although I was definitely shocked when it first came out in what looked like a huge bowl! We also tried the Special Prime Rib Dry Noodles, and the meat was incredibly tender--it practically fell off the bone. Everything was reasonably priced, especially compared to another noodle restaurant we had considered. The passion fruit tea was also delicious and was the perfect complement to the spicy noodles. It quenched our thirst and helped cool down the heat. We also ordered the scallion pancakes, which were good, although I wish there had been a little more scallion. The atmosphere was calm and relaxed, and everyone seemed to be enjoying their meals. Overall, a great spot for noodles with generous portions, friendly service, and reasonable prices. I'd definitely come back!

    I found this place very overrated - bad service and mediocre food. We ordered the signature mala…read morepork and beef noodle soup and a summer special prime rib dry noodle, popcorn chicken, the baijo high ball and yuzu coco cocktails. The signature noodle was much better than the prime rib esp considering price. The hand pulled noodles are def good - chewy and thick. Soup was flavorful. Pork was moist and tender but beef much less so. The prime rib noodles were ok but not sure worth the up charge. The drinks were not good. The popcorn chicken was ok. I think what stood out for me was the poor customer service. Our waitress clearly did not want to be there and it came across when we asked for water, napkins, etc. That flies when the food is great but in this case it was ok. I think wha

    Photos
    Biang Biang Noodles - Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

    Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

    Biang Biang Noodles - Chinese Mai Tai

    Chinese Mai Tai

    Biang Biang Noodles - Lychee Martini , Biang Biang Mule , Lychee Beer , THAI Iced Tea, and Yuzu Shuwah

    See all

    Lychee Martini , Biang Biang Mule , Lychee Beer , THAI Iced Tea, and Yuzu Shuwah

    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(552 reviews)
    0.8 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

    Photos
    Reckless Noodle House - Inside

    Inside

    Reckless Noodle House - Shanghai Spicy Wontons

    Shanghai Spicy Wontons

    Reckless Noodle House - Beef in betel leaves

    See all

    Beef in betel leaves

    Xi'an Noodles - Cumin Lamb Biang Noodles No Soup

    Xi'an Noodles

    4.2(1.2k reviews)
    4.7 miUniversity District
    $$

    As you can see from my two older reviews for this place, I have always been a Xi'an noodles…read moreloyalist and still am. Since my last review the restaurant has closed and reopened, and expanded their menu, to now include more dumplings and varieties of noodles. They also now have a very handy duo of ordering kiosks, which you order at prior to sitting down. I found their kiosks easy to use, which isn't always a given. This being my first visit back in a while, I had to get the spicy cumin lamb biang biang noodles. However I had to try some dumplings, so we shared the lamb dumplings, while my dinner buddy had the spicy cumin lamb rice noodle soup (the same kind of noodles you'd get at a ten second yunnan noodle type of place). They also now have a complimentary side dish bar that has seaweed salad, peanuts, and kimci, as well as some condiment type things like scallions and minced garlic. I helped myself to some seaweed salad to nibble on while waiting for our food, and it was good although food comes out quickly enough that you don't necessarily have to rely on it unless you're really chomping at the bit. The spicy cumin lamb biang biang noodles are just as good as I remember. The biang biang noodles here are perfectly chewy, and the rest of the dish has a lovely flavor aside from just spice. They're generous with lamb and cabbage which add a lot of textural variety to the plate. The lamb dumplings were the sleeper hit of the meal, filled with juicy, tender hunks of lamb surrounded by toothsome clearly hand-rolled wrappers. Absolutely do not skip the lamb dumplings. My dinner buddy really enjoyed her rice noodle soup with spicy cumin lamb, which I think would be a great option on a cold day. Everything is pretty much self serve here, so don't expect full service -- although they did stop by to refill our water once. The food here is so good, though, and prices are so reasonable, that I truly do not care that the experience is pretty bare bones otherwise.

    today I went to place an order to eat when I go home what was my surprise when I found a hair in…read morethe food Disappointed

    Photos
    Xi'an Noodles - New sitting arrangement

    New sitting arrangement

    Xi'an Noodles - Dan Dan noodles

    Dan Dan noodles

    Xi'an Noodles - Cumin Beef Magic

    See all

    Cumin Beef Magic

    Azuki Handmade Japanese Udon Noodles - Lunch special

    Azuki Handmade Japanese Udon Noodles

    4.2(298 reviews)
    1.8 miMadison Valley
    $$

    The udon here is quite good! This place definitely gives the vibe of a hidden gem. Seating was…read moreeasy, parking nearby street is free on Sundays. I ordered the tomato beef udon. The udon were really good but if you let them sit for a long time they get a bit soggy and lose their texture, mainly a concern if you eat really slow though. Broth was also great, just a tiny bit of spice really added to it Overall I'd definitely come back here!

    This feels like a traditional shop the minute you walk in. Very homey and quaint. A small team in…read morethe back and good food. This seems to be an ongoing theme of Japanese food places in the U.S. - the portion sizes of this place is insane. It felt like a basin of soup and the outside table we sat at could barely hold our two bowls plus the salad we ordered. At the counter I ordered the "Tomato Niku-Tama" and poured some water from the self-serve station. The soup base was good and the udon was ok. I wish the noodles had a bit more chew and bounce to it, it felt like my noodles were slightly well done. Appreciated that if you dine in, the udon was served with a complimentary chawan-mushi, pickled cabbage, ginger, & Azuki jelly. The udon bowl was enough food but the sides were a great addition. Staff seem to hear exclamation of the size often and pleasantly giggled at our reactions and of the other patrons. Udon depending on the bowl ranges from $21-$25 each. Eventually will come back to try the other dishes on the menu, very reminiscent of the childhood meals my Dad would make.

    Photos
    Azuki Handmade Japanese Udon Noodles - Outside

    Outside

    Azuki Handmade Japanese Udon Noodles - A great lunch!

    A great lunch!

    Azuki Handmade Japanese Udon Noodles - Daikoroshi Ikura

    See all

    Daikoroshi Ikura

    Kedai Makan - Roti Jala (Vo)

    Kedai Makan

    4.2(1.6k reviews)
    1.0 miCapitol Hill
    $$

    We came here for dinner…read more Food: The dish we got with the chickpea and tofu curry was mind blowing. The flavor profile is a mix of Indian and Asian so if you like that type of food, you will definitely love the different taste of food at this restaurant. The quantity was appreciable, one dish is enough for two people to share, which I really appreciate in this market as a lot of other vendors are decreasing the quantity of food. It came with cucumbers and fried peanuts, both which added another taste element to the dish. We also had the coconut curry noodles, also delicious and would be even more amazing on a rainy day. We got both with tofu and vegetarian options. However, I am confident that with chicken or prawns it would be equally if not more delicious. Service: We were seated quickly, they came to get our orders very fast, and the food came promptly as well. Ambience: It is a Malaysian restaurant and the inside decor is really neat and a fun experience. It's a great day spot or also a great spot for families. If you've never tried Malaysian food, this is a great place to start, and if you're a connoisseur, still recommend giving this place a try!

    place is nice with great layout and ambiance. staffs are attentive, polite, and nice. service is…read morequite fast. for foods: * kerabu timun nanas: fresh and yummy but may be if you can put an option for the spicy, it will he great. give some crackers will make even better cause love the sauce though... * nasi lemak with chicken curry: ok but the rice is a bit too sweet. suggestion: giving some crackers and toast the rice or nasi with fried pearl onion slices will be more yummy ~ lol... * chili pan mee: ok... four stars from me and will say a bit expensive...

    Photos
    Kedai Makan - Inside and the bar

    Inside and the bar

    Kedai Makan - Nasi lemak

    Nasi lemak

    Kedai Makan - Sayap Ayam Pedas (GF)

    See all

    Sayap Ayam Pedas (GF)

    Ramen Danbo - Noodle pull

    Ramen Danbo

    4.3(2.5k reviews)
    1.0 miCapitol Hill
    $$

    Such a small and cute popping Ramen spot! Heard great things and decided to pop in with my friend,…read moreand we were not disappointed! You first enter the restaurant and pick up a paper menu with a pencil and fill out what you would like to order at the table :). Makes it easier for the server and yourself to ensure you're getting what you asked for! I opted for the Classic Ramen with firm noodles and added an egg, and I looooved my plate. Amazingly seasoned pork, perfectly jammy egg center, and comforting broth. I enjoyed every single bite! Come try them out! :)

    *Vegetarian Foodie Review*…read more Heard about this place from many locals, so we had to try it out. Went on a weekend and there was a huge line. We came back another time on a weekday, still a big line, but a bit shorter. We waited about 45 mins before our turn came. Ordered: 1) Classic Ramen (Regular, Mild, Thick noodles): I wanted to share with my 5 year old. I felt the broth could have been thicker. It was a bit light and not very filling for me, compared to other ramen places I have been to back in California. The flavor was definitely good though. Apparently there was some mix-up, because I felt they gave us medium spicy, my husband's ramen (medium spicy) and ours tasted exactly the same. It ended up being too spicy for my kid. She hardly ate any noodles, complaining it was spicy even after I separated them from the broth. I didn't complain to the restaurant since they were super busy that day, and honestly it was almost 10PM and we were starving and out of patience. 2) Classic Ramen (Regular, Medium Spicy, Thick noodles) 3) Vegan Gyoza: This was good. My 5 year old finished it all. 4) Strawberry Mochi Ice Cream: We loved it. We got 2 pieces in one order and savored every bite. The restaurant had limited seating and had typical ramen place vibes. The servers weren't very attentive; we kept trying to find someone who could help us at multiple instances. They seemed super busy and short-staffed. So not a great experience in terms of service, but for the food I would give a solid 4/5.

    Photos
    Ramen Danbo - Inside the restaurant at 7PM

    Inside the restaurant at 7PM

    Ramen Danbo - Pork Gyoza Platter

    Pork Gyoza Platter

    Ramen Danbo - Classic Ramen

    See all

    Classic Ramen

    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    4.2(74 reviews)
    0.3 miChinatown International District, Chinatown

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    While the name says it is a noodle house, they are also known for their clay pot rice. We went here…read morefor an early dinner and actually it was quite busy, while the restaurant emptied out during the conventionally peak dinner period. We got the preserved meat clay pot rice, salt and pepper fried fish filet, and beef brisket and wonton noodle soup. The clay pot rice was okay - the pricing is fair but the execution could be a bit better. I felt like the rice was a bit lacking in flavor, and they only have the standard soy sauce, not the ones in a sauce tray that is usually a bit sweeter. The salt and pepper fried fish filet was good - definitely recommend that for the taste and value. The noodle soup was also good - the wontons were okay but I loved the beef brisket. Noodles seem to be handmade as the texture is a bit uneven, but I appreciate these types of noodles more. Service is standard for a Chinese restaurant - you just need to flag them down and requests are fulfilled in a timely manner

    Photos
    Jufeng Noodle House - Preserved meat clay pot

    Preserved meat clay pot

    Jufeng Noodle House - Pork rib clay pot and sweet and sour fish filet

    Pork rib clay pot and sweet and sour fish filet

    Jufeng Noodle House - Sweet and sour fish filet

    See all

    Sweet and sour fish filet

    Mi La Cay - vietnamese - Updated August 2026

    Loading...
    Loading...
    Loading...