Their sour cream enchiladas are AMAZING!! They have some of the best salsa and queso in town, too!…read moreIt is affordable & the staff is excellent every time! 10/10 recommendation for me!

The food was good. My wife and I had the brisket tacos. The portions were good sized. The Pico de…read moreGallo was very tasty and fresh. The chips were nice and thin. The salsa was very good, also fresh. My wife ordered a green salsa which was served warm and was on the spicy side but not overly hot. The service was excellent. The waitresses are very attentive. The noise level was average even though the restaurant was extremely busy and crowded.

Best food hands down Best servers and sense of humor which…read moreis very important to me And the atmosphere is always lively and and everyone knows each other

We just left Hugo's Mexican Restaurant in Red Oak, Texas, and unfortunately our experience was…read moredisappointing this time. We had to send our queso back because the meat tasted old. It was replaced with ground beef, which tasted much better. What also stood out was that the manager, Chris, walked around greeting every table except ours. We noticed he continued greeting other guests as people came and went, and as an African American family, it made us feel uncomfortable and overlooked. This is not the kind of experience we are used to at Hugo's. Previous managers have always been welcoming and treated everyone fairly, which is one reason we've continued supporting this restaurant over the years. The food was also mediocre compared to past visits and definitely did not taste the same. We have never sent food back before and really hated having to do so, but we didn't want to risk getting sick. We do plan to return because Hugo's has always been known for good food and great customer service. We just hope Chris was simply having an off day, or that improvements are made so every customer feels equally welcomed and valued.

Awesome . Best authentic Mexican food .... amazing and delicious.... And they have a drive thru!!read more

While visiting some family we stopped here for a late lunch on a Sunday. They had a…read more I like live music but I want to be able to enjoy my company and not have to talk so loud so they can hear me. Service was great. Seated right away. Chips, salas, and bean dip placed for us. Food was delicious. Order their torta with pastor, i didn't even share it lol. Also had to try their churros with ice cream but I wasn't that good. My wife had the birra tacos and those were good. SisNLaw had there enchiladas and she enjoyed them. It's a must try if in the area.

The food is amazing the fried zucchini is amazing!!! It's my favorite thing to eat here!! The place…read morehas some great music!!! Love it!!! Will come again!!! Plus the chef is cute!!

Zucchs, on 342 in Red Oak, across from the High School, is a sister restaurant to the popular…read morebreakfast and lunch restaurant "Gravy and More" (in the shopping area located behind it), so I was NOT surprised when they dropped off two small slices of very buttery zucchini bread for us to start the meal. What DID surprise me was the interior of Zucchs. We were told to seat ourselves in a restaurant that had very interesting twinkle lighting against a mostly dark interior. We decided to sit against a far wall in a booth and were greeted by a very charming waitress who told us all about the menu and Zucchs. Zucchs is listed as a $10 - $20 range dining experience. I believe this menu now reflects our changed economy with entrees nearly all greater than $20 and burgers and sandwiches greater than than $15. Salads with a protein $15 - $24. Desserts $13. Sides were very reasonable. My husband and I both ordered burgers. I ordered the All American Cheeseburger with lettuce, tomato and hold the mayo for me, add extra pickles! ($12.50) He ordered the Western Bacon Cheeseburger with Bacon, iceberg, tomato, onion rings and a side of BBQ sauce ($16.50) I didn't have to have fries as my side. I could choose from a list of 12 sides! Now you're talking. I chose the onion rings, my favorite with a burger. Our burgers arrived looking great, hot and yet I don't understand why they can't melt the cheese. Sigh. The Burger, otherwise, was terrific. Nicely toasted, thoroughly dressed, gave me everything I wanted plus delicious onion rings instead of French fries. My husband's BBQ sauce was spicy sweet and yummy. Great with the onion rings. I had heard, even read, that Zucchs was Red Oak's new upscale restaurant. But what I was hearing in a nearly empty restaurant was intrusive overly loud Country music and it remained that way for most of the time we were there. Yes. I should have spoken up. Now Zucchs is also billed as comfort food, American food for diverse tastes. I see nothing about the exterior or any marketing that says country. This tells me when it's nearly empty, the chef preference is country. Loud Country. Five stars for the Charming, thorough and sweet service though. She made sure we had everything, I mean everything we needed. All in all, we enjoyed our meal and would return. There's adequate parking and plenty of distanced tables and booths. Even a private dining room. There's a drive thru now, too!

I judge by chips and salsa to begin with. Excellent!!!!…read moreHouse made, thick, crunchy chips!!! Salsa was spicy but not too spicy with seasoning to perfection. I ordered a chili relleno. No seeds!!! Second best of all time. VERY GOOD! I also had lengua street tacos. Very good. My friends had an enchilada plate and a chicken quesadilla. They were both very happy with their meals. ANYTIME I'm in the area, I WILL eat here!!!

Saw this place advertised on tiktok a few times so I finally decided to stop in for lunch- yall I…read moream SO glad I did! This place was 10/10! I ordered an Al Pastor plate with a pineapple agua fresca and my aunt got the shredded tacos plate. The service was great, very attentive staff, food portions were HUGE for the price! The food was SO SO flavorful and you could tell everything was authentic/ home made. I will definitely be coming back and encourage you to come see for yourself!!

If you are ever in the Midlothian area, you absolutely have to stop by Casa Jacaranda and show them…read moresome love! I came here with coworkers for lunch and was blown away. Even though shrimp wasn't listed on the menu as a main protein option for the fajitas, they completely accommodated me and made an exception, which is top-tier customer service. The food came out incredibly fast, my shrimp fajitas were perfect, and my coworkers all said their Huaraches were absolutely amazing. To top it off, the aguas frescas were super fresh! This is authentic, real-deal Mexican food with the incredible service to match. We will absolutely be back!

Fabulous spot in downtown Venus. Easy parking, easy to find. We loved the menu being more authentic…read moreMexican vs Tex mex but ended up going with fajitas ;) 2 kinds of salsa -both excellent. Plate was perfect size with bell peppers, onion, beans, rice, pico and really great tortillas. Friendly staff and beautiful inside.

The menu looks expensive but the portions are huge!! I got the carne asada nopales and holy smokes…read moreit was good. When they brought chips and salsa to the table they brought an individual bowl of salsa to each of us! Very tasty!

I have never been so disappointed with service visited the location off hey 77 in Waxahachie the…read more"manager" or so she said she was took our order with a look like we were inconveniencing her brought drinks and we never saw her again no are you ok do you need anything we had to grab other waitresses to bring the check . to go boxes and on top of that, the music was so loud we couldn't talk over it and every other word was GD and FU with children in the restaurant the older waiter in the restaurant apologized over and over said we received terrible service, but there was nothing he could do.

The sea bass is amazing. Perfect with a white wine…read more Got the chocolate martini. Could not be happier! Loved the chips and salsa. Amazing service.

Beautiful location with inside and covered patio dining. Service was professional and attentive…read morefrom the moment we walked in the door. First to the table is fresh chips I. Strips with 6 unique sauces to experiment with. The lobster elote was a unique offering and tasted nice. It was good but I probably would try something different next time. The cauliflower in a marvelous sauce with pistachios was worthy of being an entree. Sooo good. Then came a trio of enchiladas- shrimp, crab and lobster. Each had a different sauce and it was apparent effort and care went on not the preparation. They were well prepared but I would look forward to trying something else next visit. Quatra Leches cake will Change your life. It was large enough for three people but I finished it myself. Do not miss it although the apple tart was stellar as well.

Servers are quite attentive. Menus are extensive and thorough . There is a whole spread to choose…read morefrom. Since it was a cold evening we chose caldo de res and menudo. The caldo de res was better than home, and very well served portions. At least 10-12 oz of meat maybe more and a great array of veggies and excellent rice and condiments on the side. They don't skimp on the lime for the soups either. We ordered an extra order of flour tortillas. The food came with two for each but they were so good we got one more order. Also for alternative sweeteners they have yellow blue and my favorite pink which I have found they have available less and less. I will come back again. The menudo was excellent. Only complaint is they could have better soup spoons. Bring your own if you are partial to deeper soup spoons, which is petty in the big picture of it all. My dad is picky as I will get out. I am sleeping good tonight with a warm full tummy! The music is classic Mexican and most of my mom's favorites were playing. She was born in the 40's and loved all the classics. We decided to try the flan for dessert .It was about average but we didn't leave any on the plate , and they brought us two spoons on request. We are coming back for breakfast tomorrow .

I would realistically give this place 3.5 stars. It is very small, making seating very cramped. The…read morefood was good, not fantastic. I felt as though what I ordered was a bit overpriced. I ordered a glass of sangria and it came out as a glass of Merlot. I ordered quesabirria tacos and charro beans. The beans had a good flavor but it was mostly broth not many beans. The birria tacos had a good flavor but were extremely oily, making them get soggy quick. My husband had the guisada which he said was tender and the flavor was good. The service was good. They bring out two salsas and beans with the chips which was nice but a bit underwhelming as far as flavor. The restroom was separate from the sink and the sink had no soap which left me hoping they wash their hands in the back. For the price, I'm not sure if I will go back.

Small spot, but packed full of flavor. The complimentary salsas to start are wonderful, especially…read morethe spicy red picante. The meats are flavorful, the shells are thick and delicious. Would definitely come back!

The food at this Mexican restaurant is very good, but unfortunately the service has gone downhill…read more You seat yourself, then wait 10-15 minutes before anyone comes by to ask for drinks. After ordering, it often takes another 10 minutes just to receive them. Appetizers usually arrive at the same time as the main meal, which defeats the purpose of ordering them in the first place. The chips are hard and overly thick, making them difficult to enjoy. The queso is decent, but it contains large chunks of tomatoes and peppers that seem to take up more space than the queso itself. We've been coming here for over seven years, but ever since the two sisters--the owners' daughters--stopped working here, the service has steadily declined. If it weren't for how good the food is, we likely wouldn't keep coming back. What's frustrating is that there always seems to be plenty of staff on the floor, yet customers are still left waiting. Ironically, the bus staff cleans tables quickly as soon as they're empty--if only the waitstaff were just as quick to greet tables and check on guests. If management tightened up the front-of-house service, this place could easily be one of the top restaurants to recommend. As it stands, the food carries the experience, not the service.