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Mi Sierra Jalisco

3.8 (50 reviews)
InexpensiveMexican
Open 7:00 am - 3:00 pm

Mi Sierra Jalisco Photos

Business Info

MI SIERRA JALISCO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

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menudo grande
Yesi R.

the service ATTENTIVE FRIENDLY! Menudo piping hot like its meant to be with vegetables on side. Ala carte chicken verde enchiladas, CHIPS AND salsa: DELI! (Sooo good had salsa and chippies togo), plenty seating tables and booths. DAILY SPECIALS. DRIVE THRU.

Matt G.

I love trying little Jalisco places. I pass this place in the mornings and always see a line at their drive thru. That's always a good sign. What I wasn't expecting was to find EXTREME value in this spot. Remember 7.99 steak and eggs? I thought that was a thing of the past. Not here. Their menu is riddled with options and everything WILL not break the bank. You could even order double of what you get and it won't break the bank. Very affordable, very tasty. I WILL be back for more. Go see them and enjoy the savings and the tasty food.

Bean and cheese taco with cheese only on one side and beans all over the crappy tortilla
Tony G.

Terrible service, clearly ordered 6 tacos in the drive thru, then get to the front to pay and receive 3 tacos...after the confusion they charge again for their mistake and took 15 mins just to get 3 more tacos!!! Can't even make a bean and cheese smh

Cactus with pork on bone. With chips and rice, lettuce and salsa and beans. The cactus was veryyyy tangy.
Ari D.

Chips are pure stale. Went in here last week. The meat was rubbery. The chips were cold and stale. The tea was ok. Nothing special coming here. The only thing that was good.. the chips are free hahah and you do not pay for extra. Tho, they are not tasty and are not warm.. not worth the price.

Maureen K.

Huevos $2.99 special, Migas $3.99. What's not to like? Hunger put us on high alert for a place to eat, and Mi Sierra's freshly painted building drew us to their parking lot. Once we got parked, we noticed their hand-written sign with the day's specials - Huevos, Migas - at prices we could enjoy. Turned out Mi Sierra was an excellent choice. They give you plastic bottles with several salsas with various levels of fire power and flavor, all of which were helpful if you like to kick your flavors up one or several notches. (I chose the red one, because it was light enough that I could slather on a lot!) Spouse and I both ordered our beloved Migas, which came with cubed-and-fried potatoes. How can you fry potatoes? Let me count the ways! These ones were browned, not greasy, and in my not-humble opinion, delicious carriers for the afore-mentioned red salsa. The Migas were . . . well, they were migas. The chunks of taco were noticeable, as we like them, and the eggs were . . . eggs. Nothing special, but no problem either. What aced it for me, though, was the beans. Far from your usual tasteless blah (can you tell I'm not a fan?) these were flavorful - and yes, I knew I was eating lard, but oh my goodness, these were good! Ate every bite of them, even when I had to leave some of the Migas on my plate. The server was pleasant, the prices were great, and the juke box kept playing songs from my youth (and no, I'm not going to tell you what decade). If we're hungry for basic, home-style, Mexican when we're in their neighborhood again, we will be sure to drop in -- and recommend you do the same.

Carne Asada and a Barbacoa Taco

This was my first time here and I was pleasantly surprised. First, the service was excellent. There were other in the restaurants but the two ladies waiting tables were attentive and prompt. I had the Carne Asada as recommended by my waitress as well as a barbacoa taco on corn tortilla. The food was excellent. I will definitely be back again.

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4 months ago

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7 months ago

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4 months ago

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3 months ago

Food and service good and hot meals with with good cold sweet ice tea the waitresses are very courteous and good prices too

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1 year ago

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2 years ago

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11 months ago

The place is friendly but I had the carne guisada burrito. It's a good sized burrito but really needed seasoning.

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10 years ago

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7 years ago

Great food! The mini tacos of asada are well served and they come with a cup of charros beans.

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7 years ago

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7 years ago

It was great. The food and service were both great. The inside was clean. Fast and friendly and tastey. Would recommend

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6 years ago

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11 years ago

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5 years ago

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8 years ago

This food is not good at all their cheese is never melted and HEB tortillas and guacamole is better than this place

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11 years ago

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9 years ago

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Domingo

Domingo

4.0
(908 reviews)
6.1 mi
$$

Whenever I travel, I make it a point to visit unique restaurants and experience what a city has to…read moreoffer. Domingo was one of those places that completely exceeded my expectations. From the moment I walked in, I could tell this place was special. The atmosphere is beautiful, upscale, and inviting. The architecture and design throughout the restaurant are absolutely stunning. Even the restrooms were impressive and reflected the same attention to detail found throughout the entire establishment. The food was outstanding. Every dish was beautifully presented and packed with flavor. This isn't your typical restaurant experience--the menu is creative, unique, and offers something different. You can tell a lot of thought goes into both the preparation and presentation of every plate. What really made the experience unforgettable, though, was the customer service. My waitress, Kreizon, was absolutely amazing. She was friendly, attentive, knowledgeable, and genuinely made me feel welcome throughout my visit. Great service can make a good meal even better, and she definitely elevated the entire experience. The outdoor dining area is also beautiful and creates a relaxing atmosphere that's perfect for enjoying a meal and taking in the surroundings. If you're looking for a restaurant that offers exceptional food, incredible ambiance, unique architecture, and top-notch customer service, Domingo is a must-visit. This is more than just dinner--it's an experience. Highly recommended, and I'll definitely be back the next time I'm in San Antonio.

The restaurant is on the river walk, and right under a hotel, so it's very accessible. The…read morerestaurant itself leans more towards a modern experience. Electronic dance music pulsed quietly in the background. The toilets were all individual unisex stalls that were classy, mine had run out of hand towels. Also, the entire restaurant is very dimly lit. I had to use the flashlight on my phone to read the menu, but I have poor eyesight so there's that, but it might explain the quality of the photos I took. The Paloma drink was amazing. It had a great spicy zing in the back of the throat after every sip. Queso was... kinda plain. It might have been better with the add chorizo option. It was very thick. Shrimp cocktail was big, but we started fighting over the shrimp pieces. There was plenty of onion and tomato left over after the batttle. Pollo Asado was a great flavor and the chicken was juicy. Grilled squash that was on the side was good. Chicken enchiladas were good and had freshly sliced jalapeños, which is always a welcome detail. I wasn't able to taste the quesadilla but my daoughter said it was "really good". Fried Chicken sandwich had a great flavor and the bacon was actually pork belly if I'm not mistaken. Sadly there was more batter than chicken. The seasoned fries were delicious and crispy.

Photos
Ceviche dish
 
 Photo by Amanda Spencer
Ceviche dish Photo by Amanda Spencer
Views of the River Walk 
 
 Photo by Amanda Spencer
Views of the River Walk Photo by Amanda Spencer
Tequila Soda
 
 Photo by Amanda Spencer

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Tequila Soda Photo by Amanda Spencer
Panfila Cantina And Restaurant

Panfila Cantina And Restaurant

3.8
(303 reviews)
15.2 mi
$$

Surprised the wife with a trip to Pan Fila for her favorite hot chocolate and concha. We started…read morewith the Pan Fila Conchota combo that is a combination of the two that is 1/2 gallon of hot chocolate made using a base of Abuelitas with additional cinnamon, and cocoa along with something special. It was delicious! The concha was soft, buttery and flaky, with just the right sweetness. We took home the majority of it and it stayed nice and soft instead of turning hard like so many others. We decided to try several appetizers to go along with our concha to get a wider taste of their food than we would by just ordering a couple entrees. Let me tell you, this was a great idea! We ordered the Tosti-Ceviche Verde, Panela Asado, Mexican Street Corn, and their Spicy Bean Dip. The Ceviche Verde was excellent, the freshness of the fish and shrimp was wonderful with the chipotle mayo and avocado. We chose to have it on the salsa Verde Tostitos and it was all great combination. The Panelo Asado was a completely new dish for us and was extremely good with a savory flavor from the salsa Tlaquepaque that mixed well with the Panela cheese. Their tortillas though not made in house, are made for them and taste like mom made them. The Mexican Street Corn was great and had the perfect bit of char taste from the corn. It was creamy and flavorful, we did think it could use just a tad more lime juice though. The Spicy Bean Dip was very good. You can't go wrong with Oaxaca, Chorizo, and pieces of pork mixed with some mildly spicy beans. Our server was fantastic. She had great recommendations for us, and was quick with checking on our drinks and generally helping us throughout our dinner. The food was prepared quickly, was hot, tasteful and refreshing. We definitely will be going back, and recommend Pan Fila to all of you.

This rather unassuming and unique cantina, was certainly a diamond in the rough. They split the…read moreplace with an Italian restaurant. Not sure if the Italian side and the cantina side share the same kitchen, but we will remember to come back and try that side as well. If the Italian menu and preparation is as unique as the cantina's, it will be a worthy adventure. For our appetizer we got the cheese dish pictured. I can not recall the name, but the cheese is a cool light cheese served in a warm tomato-based sauce, topped with slices of fresh avocados and chicharones and was served with flour and corn tortillas. Very delicious! As mentioned in the opening...the menu, preparation, and presentation at Panfila is unique. For our entrees my wife got the chile Relleno and I got the Milanese con Mole. The chile Relleno was served in a bowl with just an absolutely fabulous sauce and stuffed and covered with nicely melted cheese. The Milanese con Mole was absolutely decadent! The tender pork was lightly fried and covered in the most delicious mole that I have ever eaten. The chocolate was a little more prominent in the flavor profile than I am used to; and I wouldn't think that I would like that, but it was perfect! I enjoyed every bite and used the extra tortillas from our appetizer to finish off the mole. Highly recommend anything on the menu that incorporates that mole!! Fantastic place!

Photos
Panfila Cantina And Restaurant
Chicken Milanesa torta
Chicken Milanesa torta
Chips and salsa

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Chips and salsa

Mi Sierra Jalisco - mexican - Updated June 2026

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