Food: 5 Service: 5…read moreAmbiance: 5 Hidden gem alert! Tucked into an unassuming strip mall, you would never guess such a sexy, sophisticated spot is sitting right in the middle of it all. From the moment we walked into Fugghedabout, we were stunned. The space is dark, sultry, lightly dimmed, and incredibly chic, something you'd never expect here. It has a very grown up, intimate vibe (21+ only), perfect for date night or a night out with friends. We were lucky enough to visit on a night with live music (they have it Tuesdays, Fridays, and Saturdays), and it completely set the mood. Even though it wasn't very busy, the energy was wonderful and the music was excellent. Service was top notch. Meghan was fantastic, friendly, attentive, accommodating, and so helpful throughout the meal. Faith, the owner, also stopped by several times to check on us, which earned major points. Such a sweet touch and much appreciated. Now the food... wow. We started with the seared scallop special topped with caviar, and it was outstanding, perfectly cooked, with the caviar adding just the right touch of saltiness. Honestly, we wanted to order more. The hot goat cheese with hot honey appetizer was delicious and so comforting. Definitely get extra bread, you'll want it. Since it was Taco Tuesday, we tried the taco trio with chicken, steak, and shrimp. The steak and shrimp were standouts. The chicken was slightly dry, but overall we really enjoyed them. And the biggest surprise of the night was the shrimp and sausage skillet. Absolutely incredible. So flavorful and rich, and again we needed more bread to soak up every bit of that delicious sauce. We also ordered the crème brûlée for dessert, which was good. The sugar topping was slightly thick, and I'll admit I'm a bit of a dessert snob, so while we enjoyed it, the meal itself was really the shining star of the night. I'm already dreaming about my next visit. I was genuinely impressed by everything, service, ambiance, food, and live music. This place is a whole vibe. Five stars all the way. Highly recommend for anyone looking for amazing food in a sultry, intimate setting. I've already recommended it to several friends. Thank you Meghan and Faith for such a great night. We'll definitely be back!

Fuhgeddaboudit! But my visit was so memorable that I will never forget about it!…read more Faith (owner) really has something special in Windomar, CA., just off of the Clinton Keith exit of Interstate 15. Imagine an elegant Wine Bar with dim lighting, an Old Skool atmosphere, and a wine list and menu of entrees and appetizers that will challenge any palate, compliments of Chef Orquedea. It was our first visit, arriving just as they opened, and having the whole romantic, classy speakeasy all to ourselves, our server Megan, made us feel right at home. Ensuring we received a little history about the establishment, the day's specials, and what some of their customers' favorites. To begin the experience, we received complimentary glasses of sparkling wine in celebration of their one-year anniversary, which was a nice touch. After a brief moment, we settled on sausage and three-cheese skillet appetizers with a house baguette. The two dishes arrived piping hot, gooey, and enticing! Amazingly delicious to say the least! Kudos to their place settings, glassware, and cloth napkins. Our selected wine was excellent as well, and the selection is very worldly and admirable. THIS is my favorite date place in the area!!! Chill, fashionable, comfortable seating, gorgeous bar, soft music in the background allowing for conversation, and the restroom provides a pleasant surprise as well. Hours of operation hover around Happy Hour and dinner, closing at 9 PM on weekdays and 10 pm on Friday and Saturday. Looking forward to enjoying their live entertainment and themed events in the future, at which time I will follow up on this review. Thank you, Faith, Megan & Orquedea for a wonderful time.--

Ordered Uber Eats after arriving in sd and it was perfect timing to get it to our Airbnb. Portions…read morewere solid and we ordered 4 dishes for 10 people. Gyro - kind of spongey Chicken - a bit dry but good with the spicy feta Falafel - really flavorful but they were so small! Grilled salmon - a little fishy Next time I would get the bowl vs the entree the rice and veggies were more flavorful

All went very well!! Great Food!!…read moreAmbiance amazing!! The service and the food was Great. Thanks We will return with family and friends!! this place!!

Great service & very sweet owners. It's a small little mom & pop shop. They serve breakfast menu…read moreall day. My husband's breakfast burrito was dry & had too much potatoes. But my chiliqueles were the best I've ever had. The carne asada was tender & perfectly seasoned, and the green & red sauce were both yummy. I do prefer red sauce more, but love that I can do half of both. Go green if you feel a little more tangy. But definitely do the half & half to try both. We also really enjoyed the corn tamales. I'll be back for the chiliqueles & corn tamales. If I could just rate it for the chilaquiles alone, it would be 5 stars.

I became aware of the change of ownership. The lady who had her kids helping out is no longer here…read more Why? What happened to her and her kids. - Chile Relleno plate with flour tortillas. The place definitely looked different. I realize feedback varies from customer to customer, keeping in mind mood, The wait was 3-4 minutes. I say rather quick. I am picking up for my wife and taking it to her. In transit. Got home, brought the food home. Let's see what the final verdict is. Yummy yummy in the tummy good.

The food was delicious. The ambiance and service were excellent. Trisha provided excellent customer…read moreservice with a smile.

I don't know what happened to my last posted review! But let's try it again!…read more My wife introduced me to The Hive sometime back and when I first tried the "oversized" fish n chips I was blown away! For a large portion of fish it was tender, crispy, and delicious! My goodness! My wife knows I love fish n chips and this was placed at the top of my all time flavor list! We haven't been disappointed ever each time that we visited. The staff is alway super friendly and welcoming. I'm so glad wifey brought me here! I've planted my foodie flag! If you want delicious food and healthy portions, this is it! M&M

We have been to Angelo's Brick Oven Pizza in Wildomar twice now, and both times have been…read morephenomenal. I wish I remembered exactly what we ordered, but everything we have tried has been delicious. The owner has stopped by our table each visit, which says a lot about the care they put into the place. He also owns Fuhgeddaboudit Restaurant and Bar in the same plaza. Such a great pizza spot with delicious food, great service, and a welcoming environment. We will definitely be back!

This one hurts to write but this was our last time here. I've been a lover of Angelos for over 5…read moreyears and today's experience really made us unhappy. Started off okay. Walked in and staff told us we could sit anywhere and at first she was nice but we sat down and looked at the menu and she disappeared. Took a hot minute to come back to us but when she did she was just like " ready?" And took our order I watched other tables get basket of breads and told the specials for the night. Our table did not get either. I had to hear about the specials from the table across where a nicer and more attentive woman took their order. Her name was Cassie and honestly maybe she just had a bad night. But no specials , no bread and had to constantly search for water refills. Someone else gave us our food and helped us out for the rest of the time until it came time for the check. And even when we wanted the check Cassie took forever to come back to us. Our pizza was good but the carbonara was a sloppy watery mess. No flavor. Tasked like boiled noodles and water. We had to drown it in Parmesan to even take a bite, it's sad because it was my favorite dish from there and now I no longer ever wish to return. Wish our server liked her job and wish our food tasted like how it used to. Sad to say goodbye but never ever would we come back nor would I suggest this place to our family and friends.

Every time I come to Tresino's over the years, the food is amazing. It's one of those family-owned…read morerestaurants where you can really feel the care they put into everything. For years I mainly ordered the same ravioli because it was just that good, but lately I've started trying different Entrees/dishes and every single one has been just as delicious. Honestly, now I feel like I've been missing out because their entire menu is incredible. This is my go to restaurant to bring family & friends too, as it also provides an intimate dining experience. Recently I brought my dad who was obsessed with their Cannoli's, said they're the best he's ever had! One of my favorite traditions is coming here for my birthday with friends and sitting out on the cute outdoor patio for a big dinner together. The atmosphere is so relaxing and welcoming, and they also have a great little bar with an excellent wine selection and always a fun new cocktail to try. It's hard to find restaurants that stay consistently this good over the years, but Tresinos always does. Amazing food, great service, and such a warm family-owned feel. Definitely one of my favorite Italian restaurants!!!

Sunday, 5-10-2026: My daughter and I were treated to a delicious dinner for Mother's Day…read more Since they do not take reservations, we arrived there before they opened at 4:00 pm so we could be ensured of seating before it got crowded. We were a party of 6. Thankfully it worked because we were seated. Tess was our awesome, hardworking server. Just really on top of things! I ordered the eggplant dish, the Rigatoni Tresino and it was absolutely delicious! My grandson said his spaghetti was the best he ever tasted. Everyone in our party felt the food was top notch. Tresino's always delivers when it comes to their food. Their desserts are next level! Simply sublime! Tresino's is one of our favorite dining destinations!

Absolutely love this place! The menu is both healthy and delicious, with plenty of vegetarian…read moresandwich options to choose from. One of my favorite things is that you can customize your sandwich exactly how you like it. The best part, though, is the gluten-free bread option--it's honestly the best gluten-free bread I've ever had. Everything tastes fresh and high quality. Highly recommend!

I came here based on the reviews! This hit the lunch spot! I wanted to try between two but ended…read morewith the UNI Banh Mi. The only difference is the protein. Everything else tastes like the Vietnamese sandwich! Sooo good and I really like the chicken on it better. The bread looks hard on the picture, but it was actually soft and paired perfectly l! Watch out of the red peppers in the sandwich! It was spicy! It's a busy hot spot for lunch! I can see why!

Great for families or casual date night. Very chill ambiance with a fun sporty vibe. The service…read morewas easy and the food was excellent. Fresh huge salads. I didn't enjoy the vinaigrette on the caprese salad. It was too oregano forward or maybe too much garlic. But the ranch and the berry vinaigrette were great. The pizzas are delicious! We didn't get to try the pasta yet but we'll definitely come back soon.

If you value your time, your money, or -- more importantly -- your health, keep walking…read more This is my second review of The Mill, and somehow it's worse than the first. Last time, my fiancée and I came in on our engagement day to celebrate with brunch and were turned away at the door because we had iced coffees from next door. Real classy way to treat customers. Management never responded to that review. Shocker. So against my better judgment, I gave them another shot this morning. Here's what happened: I have a gluten allergy. I told my waitress. I specifically asked her to check whether one of the menu items was gluten-free -- which she did -- and I clearly asked for my toast on a separate plate so my wife could have it. Simple request. Clear communication. Done. Food came out with bread sitting directly on top of everything on my plate. When I pointed out the mistake and reminded them of my allergy, the person who delivered the food had the audacity to respond with an irritated "I guess we are going to have to remake the food." You messed up the order. The attitude is completely backwards. Then my waitress came back to tell me she "didn't know" about my allergy. I stated it twice and had her look something up because of it. Either she didn't write it down, or the kitchen ignored it entirely. Either way -- a gluten allergy isn't a preference, it's a health issue. First plate took 15 minutes. Remake took another 15. While sitting outside waiting, we overheard our waitress telling another table their order had also been messed up by the kitchen. So it's not just us. Let's be honest about what The Mill serves: basic breakfast. Eggs, bacon, potatoes. This isn't a Michelin-starred tasting menu. It's breakfast. And you still managed to get it wrong twice in one visit. The "breakfast pizza" I've tried before wasn't good either. And the apple chicken sausage? It tastes like wet dog food -- I don't know what's in that but it should not be on the menu. To their credit, they remade the food and our waitress was pleasant despite everything. The hal-o-penyo sauce was genuinely good. That's it. That's the entire list of positives. The real issue is systemic. The kitchen staff is either disorganized or resentful about their own mistakes. Communication between the floor and the kitchen is nonexistent. Management clearly doesn't care -- they didn't respond to my last review, and nothing has changed. A restaurant that can't handle allergy requests for a scrambled eggs order is not a restaurant that takes its customers seriously. I gave you two chances. You burned both. I won't be back, and I'll be making sure my friends and family know exactly what to expect here.