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    Finch

    4.0 (877 reviews)
    Closed 10:00 am - 10:00 pm
    Updated over 3 months ago

    Finch Photos

    Business Info

    FINCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Finch

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    Reviews With Photos

    Jessica V.

    Amazing! Food, vibes and service were perfect. Peyton was an amazing server and even took photos & videos of my rowdy group espresso martinis and all the cocktails were awesome. We loved our food! We would definitely come back when in town (we were at the hot springs and I highly recommend coming here instead of staying on property!)

    Entrees
    Jessica H.

    Such a cute place! Great service at the bar I think her name was Lisa? Yummy food will be back!

    BLTA
    Sarah S.

    Out of the empanadas unfortunately when I went. The BLTA was good but preferred mayo in my BLTs.

    Kids meal
    Christina C.

    We went here for Valentine's Day! I love how every time we come here, they have new menu items! The chicken Provence and meatloaf was delicious! My daughter loved the pizza flat bread. Service was lovely. Finch is a cute and fun place to enjoy brunch, lunch or dinner. We have been here quite a few times and Finch does not disappoint!

    Happy hour menu
    Jaye A.

    Great vibes, fresh food, and top-notch service! Loved the aesthetic--both indoor and outdoor seating are super clean and cozy. Service was friendly, and while the food took a little time, it tasted fresh and made from scratch. Drinks came out fast. Highly recommend the buffalo cauliflower--crispy with a flavorful kick. The salmon with risotto, beet purée, and parmesan crisps was next level. A hidden gem I'll definitely be coming back to.

    Salmon with orzo and creamed beets
    Glo B.

    The positives: service is good. Ambience is nice, if you don't go on game night it is quiet and relaxing. There is seating outside if it gets noisy. Food is pretty good. Upscale cuisine. The cons: Pricey. Example small finger size empanada appetizers are like $5.00 a piece.

    Menu: Salad and hand helds
    Joel P.

    TL;DR: Finch in Wildomar is a stylish brunch spot with amazing food (don't skip the Brussels sprouts), great drinks, and stellar service. Perfect for brunch, birthdays, or showing off to out-of-town guests. Finch in Wildomar is always a win, and our Sunday brunch visit was no exception. The space is modern and stylish, the kind of place that makes brunch feel like an occasion. We started with the Brussels sprout appetizer--hands down one of the best things on the menu. For mains, I ordered the chilaquiles with short ribs (rich and flavorful), my wife had the hearty Al Pastor hash, and my sister enjoyed the steak and eggs. Everything hit the mark. Drinks were just as good: $20 bottomless mimosas kept half our table happy, while I loved my spicy Bloody Mary. The Neon Cactus was another standout cocktail worth trying. Service was excellent thanks to our server, Lauren, who was welcoming, attentive, and made the meal even better. To top it off, we were celebrating a birthday, and Finch surprised us with a molten lava cake at a discount--a thoughtful gesture that really made the day feel special. Finch continues to be one of my favorite brunch spots--reliable, delicious, and always a great choice when I want to impress visiting friends or family.

    Steak sandwich with sweet potato fries, steak was cooked perfectly but it was tough and chewy
    Shauna G.

    I'm on the fence on if I would return or not, while our waitress and her shadow were both equally nice and hospitable, we did not feel that welcoming vibe from the hostess, bartender or chefs. Everyone just seemed gloomy and not personable or approachable. The hostess from when she came up front wasn't smiling or welcoming, we tried to engage in conversation with her while she gave monosyllabic answers. The food was pricey, I didn't realize brunch was only served on the weekends and I came specifically for the avocado toast, that was my bad since I didn't look into it further and just assumed, but it was our first visit. The steak sandwich was ok, the meat was cooked perfectly, but the cut was tough and chewy, the sweet potato and truffle fries were perfect and the coffee was delicious. The downside of the whole visit was the crazy amount of flies that kept swarming around us during our meal that we spent a good amount of time swatting away, that was a complete turn off.

    Entry seating area...you were meant to be there ;-)
    Sidney S.

    "You never really understand a person until you consider things from his point of view... Until you climb inside of his skin and walk around in it." - Atticus Finch, "To Kill A Mockingbird" From my point of view, this is a solid restaurant in the formerly cuisine wasteland of Wildomar that does an excellent job with soups, salads, steaks and all the rest. The $30 burger (burger, bacon, truffle fries) looks especially hearty and sublime. Corkage is $20, the interior is quirky and the service is excellent. Recommended!!

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    3 months ago

    A very natural and cute atmosphere. Food was delicious and service great! Definitely will be back!

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    Business owner information

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    5 months ago

    Amazing!! Loved this place food and people who work there and what a cute place! Will be back!

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    Page 1 of 22

    Ask the Community - Finch

    How come the hours for Saturday say 10 pm but we showed up at 9:15 pm the doors were open and were told they are closed by the bartender?

    I'm sorry, the Yelp Community cannot answer this one.

    Can kids be there?

    Yes, I was there with my son and the whole family.

    Do they currently have happy hour? Not seeing an HH menu.

    Yes they offer happy hour on Monday-Friday from 3-6pm!! Discounted appetizers, beers, wine, and select craft cocktails!

    Do they offer bottomless mimosas on Sunday?

    Yes, every Saturday & Sunday from 10a-3pm.

    Do they do togo's?

    Yes, they do offer takeout

    Are they dog friendly?

    Yes, we are dog friendly to friendly dogs. Outside patio only.

    What are the vegan options?

    Faux Finch

    Fo they offer happy Hour?

    Yes, I went in today and they told me they have happy hour Monday- Friday 3-6. Half off all apps and discounted drinks

    View All 11 Questions

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    Savage Chef Bar & Grill

    Savage Chef Bar & Grill

    4.5
    (871 reviews)
    8.0 mi
    $$$

    If you haven't been to Savage Chef Bar & Grill yet, you're missing out! Every dish is made from…read morescratch, and you can absolutely taste the difference. From the fresh ingredients to the incredible flavors, every bite was packed with quality and care. Not only was the food fresh, flavorful, and perfectly prepared, the atmosphere was welcoming, the service was excellent (shoutout to Holly & Sofia), and the attention to detail was evident in everything we ordered. It's not often you find a place committed to making everything from scratch, but Savage Chef delivers on every level. Definitely a spot we'll be coming back to again and again! PS: If I could give them 10 Stars, I would because Holly went above and beyond any service you can ever expect. My Hubs and I were driving back from a weekend in San Diego when we found this gem. We dined, had great conversations with staff, other customers and even Dylan, himself! We left, went to a supercharger to charge my car. Got home (35 mins away), before my Hubs realized he left his phone at the restaurant. I remember them saying they closed late. Called. They answered. Holly was still there and had the phone. She literally offered to bring it to us since we were far away but we couldn't put her out the way and Hubs needs his phone to drive his car. Drove back to the restaurant. Got there around 1:17am, Sunday, 06/14/26, and there was her smiling face with my Hubs phone. Thanks Holly and Alejandro for staying so we could get the phone. #SavageChefBarAndGrill #FoodieFind #MadeFromScratch #10StarExperience #SupportLocal #FoodieLife #InlandEmpireEats

    I had my first bad and most likely last experience here. It's wasn't the fact that my med rare…read moresteak came out med well, or I sent it back and then it came rare. It was the part of waiting after 1.5 hours for a steak to be cooked and sending it back twice. I asked the owner if he could ensure the steak was cooked right to not ruin my special event. This part I regret, our interaction and his response. Regardless, staff and bartenders are always great. In the end, the streak came out med rare as requested. Unless I don't know what I'm talking about. I'd like to thank their bartender for closing our night on a positive note. Thank you!

    Photos
    Saturday at 6 pm
    Saturday at 6 pm
    Amazing marshmallow crust on the Banana Pudding
    Amazing marshmallow crust on the Banana Pudding
    Crispy Skin Wild Caught Salmon

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    Tresino's

    Tresino's

    4.2
    (867 reviews)
    0.5 mi
    $$

    Every time I come to Tresino's over the years, the food is amazing. It's one of those family-owned…read morerestaurants where you can really feel the care they put into everything. For years I mainly ordered the same ravioli because it was just that good, but lately I've started trying different Entrees/dishes and every single one has been just as delicious. Honestly, now I feel like I've been missing out because their entire menu is incredible. This is my go to restaurant to bring family & friends too, as it also provides an intimate dining experience. Recently I brought my dad who was obsessed with their Cannoli's, said they're the best he's ever had! One of my favorite traditions is coming here for my birthday with friends and sitting out on the cute outdoor patio for a big dinner together. The atmosphere is so relaxing and welcoming, and they also have a great little bar with an excellent wine selection and always a fun new cocktail to try. It's hard to find restaurants that stay consistently this good over the years, but Tresinos always does. Amazing food, great service, and such a warm family-owned feel. Definitely one of my favorite Italian restaurants!!!

    Sunday, 5-10-2026: My daughter and I were treated to a delicious dinner for Mother's Day…read more Since they do not take reservations, we arrived there before they opened at 4:00 pm so we could be ensured of seating before it got crowded. We were a party of 6. Thankfully it worked because we were seated. Tess was our awesome, hardworking server. Just really on top of things! I ordered the eggplant dish, the Rigatoni Tresino and it was absolutely delicious! My grandson said his spaghetti was the best he ever tasted. Everyone in our party felt the food was top notch. Tresino's always delivers when it comes to their food. Their desserts are next level! Simply sublime! Tresino's is one of our favorite dining destinations!

    Photos
    Penne, Alfredo, chicken parm, bruschetta YUMMMMM!!
    Penne, Alfredo, chicken parm, bruschetta YUMMMMM!!
    Tresino's
    Tresino's

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    Angelos Brick Oven Pizzeria

    Angelos Brick Oven Pizzeria

    4.7
    (1.4k reviews)
    0.5 mi
    $$

    We have been to Angelo's Brick Oven Pizza in Wildomar twice now, and both times have been…read morephenomenal. I wish I remembered exactly what we ordered, but everything we have tried has been delicious. The owner has stopped by our table each visit, which says a lot about the care they put into the place. He also owns Fuhgeddaboudit Restaurant and Bar in the same plaza. Such a great pizza spot with delicious food, great service, and a welcoming environment. We will definitely be back!

    This one hurts to write but this was our last time here. I've been a lover of Angelos for over 5…read moreyears and today's experience really made us unhappy. Started off okay. Walked in and staff told us we could sit anywhere and at first she was nice but we sat down and looked at the menu and she disappeared. Took a hot minute to come back to us but when she did she was just like " ready?" And took our order I watched other tables get basket of breads and told the specials for the night. Our table did not get either. I had to hear about the specials from the table across where a nicer and more attentive woman took their order. Her name was Cassie and honestly maybe she just had a bad night. But no specials , no bread and had to constantly search for water refills. Someone else gave us our food and helped us out for the rest of the time until it came time for the check. And even when we wanted the check Cassie took forever to come back to us. Our pizza was good but the carbonara was a sloppy watery mess. No flavor. Tasked like boiled noodles and water. We had to drown it in Parmesan to even take a bite, it's sad because it was my favorite dish from there and now I no longer ever wish to return. Wish our server liked her job and wish our food tasted like how it used to. Sad to say goodbye but never ever would we come back nor would I suggest this place to our family and friends.

    Photos
    Real wood fired pizzas!  And they are exceptional.
    Real wood fired pizzas! And they are exceptional.
    2003 Angelo Takes on California
    2003 Angelo Takes on California
    Goodies

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    Talia Kitchen

    Talia Kitchen

    4.5
    (152 reviews)
    6.0 mi

    Talia Kitchen was hands down one of the highlights of our visit to Murrieta Hot Springs Resort…read more From the moment we walked in, the atmosphere felt warm, inviting, and restorative--perfectly reflecting the wellness-focused spirit of the resort. The open, beautiful space felt like it nourished both the body and soul. We started with the House Focaccia & Whipped Fresh Ricotta, topped with saba reduction, pine nut gremolata, and moon drop grapes. It was absolutely incredible and the perfect way to begin the meal. We also enjoyed the Roasted Potato Purée alongside our dinner, and it was rich, creamy, and packed with flavor. The dehydrated parsley, fried garlic, and grilled scallion oil elevated a seemingly simple dish into something truly memorable. For our entrée, we both ordered the Braised Brandt Beef Prime Short Rib, served with stokes purple yam purée, bon shimeji mushroom conserve, kohlrabi, and black trumpet demi-glace. The short rib was melt-in-your-mouth tender and beautifully prepared. To finish, we enjoyed the Lemon Posset with pickled blueberry compote, lavender chantilly, and English shortbread--light, refreshing, and the perfect ending to an amazing meal. And of course, the espresso martini was a must! The service was excellent, the food was outstanding, and every detail felt thoughtfully curated. We loved Talia Kitchen so much that even if we aren't staying at the resort or spending the day at the hot springs, we'd absolutely make the trip back just for dinner. We can't wait to return!

    We went with some friends we had fun Pretty good…read more Place. Food was great Drinks were ok Was such a lovely experience I'll visit again

    Photos
    Interior seating
    Interior seating
    Fresh focaccia + burrata
    Fresh focaccia + burrata
    Squash

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    Squash

    Finch - tradamerican - Updated July 2026

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