First of all, let me say that I am local and I love their food. It really is good. I've had many things on the menu and never been disappointed by flavor. Regretfully tonight was the third time in 4 months that I have ordered takeout, arrived home and realized that they had left out a substantial amount of the order. Shame on me, knowing that this has happened to me in the past here and for not fully checking the order however, they were busy and for me to stand at their tiny hostess stand and open each box would've been, quite frankly, rude. Mistakes happen, however when I called to ask if they had the rest of my order there was no apology. Just 'OK come on back.' Which I did, however, I had already driven 15 minutes each way the first time and now was 15 minutes each way again, and fought the dinner parking situation which basically means you park a few blocks away, so i spent over an hour driving then walking to get my takeout (that was supposed to save me time from cooking dinner.) In the meantime, the food that we picked up first was cold and my daughter who was waiting for her entree (which was in the missing part of the order) had to leave, so in the end didn't get her dinner. At pick up there was no apology, and even some questions about how many of an item we ordered (we were correct in the end.) We have been treated with this dismissive, too bad, attitude in the past when they have screwed up orders and it is really disappointing. To boot the medium burger was definitively rare, cold to the touch pink in center. I'm super disappointed because they do have good food, but I hate feeling this way about the service and continuing to support somebody that treats their customers so poorly. read more

Midway Mercantile - Medium burger...cold pink center? - New American Near Me - Midway, Utah

We thoroughly enjoyed our dinner here. The wait was a little long, and our table felt really dark (would have loved better lighting like small spotlights to brighten up the pretty larger lights). That being said, the food was all excellent and our waiter was great as well. The biggest surprise was how much we loved the weird fries! They look like thick potato chips but have the perfect fry texture, crispy on the outside and soft in the middle. We've never had fries like these before and would come back just for these! But like I said, everything we ate was delicious. read more

The food was delicious and the service was great. We sat in the covered patio in early February, and it was warm and comfortable. Cocktails and wine were great! We will be back read more

My wife and I went here for our anniversary. Overall, it was okay. The ambiance is nice, and the service was friendly. My biggest issue is the prices. The appetizer was $17 for an apple and some cubes of bread. I got the special, ribeye Bolognese over pasta. I must admit, it was good. The steak was cooked beautifully, and the flavor was good. But for just under $40 for this plate, I would have liked it to at least fill the bottom of the bowl. I've never quite understood the fine dining experience of high prices and small portions. If I'm going to pay over $100 for a meal, I want it to blow me away. Sadly, I wasn't blown away. If the prices were half as much, I would have loved it and would definitely return. But for these prices, there are places within Heber Valley that I'd prefer to go to in the future. It was a fun, cute place, and nothing was technically wrong with the food. We probably just won't return. read more

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My family of 9 and I went to this place after snow tubing, and it was an amazing experience. The staff was very welcoming when we first entered the restaurant and we were greeted by a man we believe may be the owner or manager. Our waiter was excellent, she was very accommodating, attentive and nice. We started off with the hot honey chicken pizza, calamari, and raw oysters and all were great! The hot honey chicken pizza was excellent and very flavorful. For main dishes we ordered the sea bass, ravioli (pasta of the day), fish tacos, lamb chop dish and others. The ravioli was excellent, very flavorful and fresh tasting. My family and I loved everything about this restaurant. The owner/manager came by to check on us mid meal and we greatly appreciated it. The chef is from New Orleans and so are my family and I so that was something extra special to us. From the service, ambience, alcoholic drinks, food and experience was amazing and I will be sure to be back whenever I am back in town! read more

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I was looking forward to raw oysters, so when I ordered the "west coast" option, I found the taste overwhelming like seawater, and not in a good way. Service was excellent and speedy. Rosemary Gimlet was delighted. Grains and greens salad was also excellent. Good balance of grains and greens, and giat cheese was creamy and flavorful. Very nice ambiance there. They obviously have a dedicated following, and I was checked on by several people. I would cone back to order a meat, but not seafood. read more

I was very much looking forward to our dinner - a combined birthday dinner for three of us and we haven't celebrated together for years. Unfortunately the experienced failed to live up to expectations. Service was pleasant but poor: Wine delivered and poured before cocktails arrived; Questions about the menu were hard to get answers to; Had to ask twice to get both starters; When the mains arrived the side of fries was missing and once again we had to ask. Meal quality was mediocre. Wagyu steak was overcooked - ordered rare and it wasn't even pink, medium plus I'd say. Sides were tasty but cool. The creme brûlée was very tasty but it had not been freshly prepared. Quality of ingredients is very good however the end result was sadly lacking. Maybe we just were there on an off night but the next time I'm in the Heber Valley I will find another option read more

Good food, good service. Nice but not pretentious. The fondue is legit. Tastes like Zurich but a third of the price read more

Midway Mercantile - Pear and Gorgonzola - New American Near Me - Midway, Utah

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We came to Midway for our babymoon and Midway Mercantile was by far the best dinner we had during our whole stay. We made a reservation and were seated right away. We both picked a mocktail. I really enjoyed my mule mocktail. My husband didn't love his (I can't remember the name of it. It was similar to an old fashioned type cocktail). We had DJ as our waiter and he was fantastic. He was full of suggestions and personality. We ordered the raclette as an appetizer. It was pretty good but ours only came with bread and apples. On the menu it said it also included veggies so I feel it was lacking a bit in that regard. The rest of our food experience made up for it, though! I had the Parmesan crusted pork tenderloin with penne pasta and whoa, it was SO GOOD. It was the most tender pork tenderloin I've ever had. It just melts in your mouth. The pasta and sauces were also very good. I forgot until last minute to request no capers and they were able to accommodate my request. My husband ordered the red snapper. He said it had great flavors, well cooked and overall some of the best snapper he's had in a long time. We will for sure be back because we were too full to try their dessert but everything on the menu looked delicious. We plan on bringing friends and family here when they come out to Utah to visit us! read more

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The food here was VERY good, with many choices and options. I went with a group and we were able to try multiple dishes and they were all good. This is a hidden gem in this area and you should go out of your way to try this location out. Sharlay was a JOY and both her service, her suggestions, her smile, her demeanor and conversation were enough to bring us back a second time during our 3 day stay. Excellent - find Sharlay - she is there on Mon's & Tue's. WILL BE BACK. read more

Twice now we have had poor experiences with the host/hostess. The first time was rudeness from a frustrated hostess on a busy evening, and we have stayed away for several years. It is pretty easy to go to Park City for better service quality, or stick with the Back 40 Ranch House Grill with exceptional service (the one place in Heber that is ALWAYS on their game). Recently we gave Midway Mercantile another shot. We arrived after the busy time and only 2 or 3 tables were occupied. The host placed us at a two top right against kitchen and staff station, which was cramped and very noisey with the staff yelling and laughing with no respect for customers. Meanwhile the other larger tables went unoccupied. Our server was great, and our food and beverages were pretty good. I should have demanded a different table, but the host should also know better, in spite of being young. Train him up a little bit! This should have been a 4-star review. read more

My favorite restaurant ! Their trout, sea bass, and all of their salads are out of this world to name a few! They do such a good job of staying true to local farm-to-table ingredients supporting locals and farmers ! We love to sit at the bar and order the rosemary gimlet or a seasonal cocktail or take our Samoyed Avanti to the stunning covered patio for dinner! This restaurant-bar is the perfect accompaniment to the most perfect town of Midway! read more

Stopped by mid afternoon before the Heber Valley Train. We were 4 adults and 3 little kids. The hostess was very kind to us even though she couldn't find our reservation in her system (luckily they had a table available either way). She also took time to find paper and pens for the kids to draw. The food was really good. My husband had the burger (the fries were phenomenal). My friend and I both had the trout which was strongly recommended by our waitress. It was really tasty! My other friend had the fish tacos and loved them as well. The kids menu was reasonably priced and everyone left happy and full of tasty food. We will definitely be back. read more

Amazing food! Great ambience. Such a fun and quaint place in Midway. We love this place and would definitely recommend!

Great ambiance and food. Loved the gluten free options. Made a great date night. My husband liked the calamari

We had dinner there on Aug 3. It has to be my favorite place when I'm in town. Everything is so fresh and delicious. Staff great and attentive, wonderful wine list. And the food...wow. Try the Shrimp and Grits... and for desert, strawberry rhubarb crisp. Sit on the patio.. read more

Went to this quaint restaurant on NYE. We were not disappointed. The food, atmosphere and service were top notch! We even had someone in our party that had food restrictions and they were able to accommodate him. I would highly recommend this business and will be returning soon! read more

All of the above service amazing food quality was over the top! My kids loved it! Cudo's to John Pratt and team for the excellent experience! read more

So SO good! The ambiance, the staff, the food: everything is outstanding. The trout is definitely the star dish, but there are so many delicious options, truly something for everyone. Highly recommend! read more

Midway Mercantile advertises in its menu that it has a significant gluten free offering. However, when you look at the menu and try and order an item with a GF or GFO tag the gluten free options are very limited. Most restaurants that offer gluten free options have things like GF buns, pasta and if serving pizza GF crust. MM does not have any of these things, so you get a really marginal entree. I ordered a pork tenderloin dish that had a penne pasta side. However, they do not have GF penne, so I got it with mashed potatoes. The dish was just a pile of sauce over pork tenderloin with sloppy mashed potatoes. The dish tasted Ok but if you looked at it it was just a sloppy looking mess for $30. Be aware if you go to MM that GF offerings here come with a lot of caveats. Fortunately, the service staff was friendly and prompt with the meals. Without that I would have rated this restaurant 1-2 stars. read more

Worth the drive if you live in Salt Lake. Food is phenomenal, we haven't had anything we didn't like yet. Atmosphere is great and service is always good as well. Highly recommend!!! read more

It's that time of year when you have to get up into the canyons to see the fall colors. Took the family out for a foliage drive and hike and ended up in Midway and just had to try Midway Mercantile for dinner. What a great little family outing or date night. Our server, Justin, was one of the best servers we have had in a very long time, and this includes some of the finest restaurants in Utah. He was engaging, attentive, knew the menu and was willing to offer suggestions and directions. And even had fun playing along with the family. We started dinner off with a couple of appetizers. Hearth Roasted Bacon Wrapped Dates/$14 With bleu cheese mousse, sweet balsamic drizzle, and the light crunch of toasted hazelnut. I've had these at other restaurants and have always enjoyed them. There are only 6 of these and as a party of five I had to pull the, I'm paying card, in order to get the extra bacon wrapped date. And they are awesome. 5/5 M.M. Raclette Cheese Fondue/$17 Traditional Swiss cheese blend, with bread and fresh veggies for dipping. How can you go wrong here, the cheese blend was very flavorful and blended well with the bread and veggies. I wish they would have had a few more options of vegetables as there were only peppers, apples and bread. 4/5 For entrees we ordered the following: Stone Hearth Caesar/$18 Quick charred in the blazing oven, with house-made Caesar dressing and warm, house-made croutons. Small/$12 added chicken for an additional $4. Daughter said it was really good. 5/5 Cheeseburger and Fries/$16 Midway's Van Wagoner ground beef, topped with caramelized onion confit, spicy sriracha aioli and your choice of Heber Valley Artisan Fuego Verde cheese or classic cheddar. Son thought it was just okay, the bun fell apart leaking everything everywhere and we asked them to add bacon, but they forgot. The patty was big and almost overwhelming. I couldn't really taste the sriracha with the bite that I took, it was all beef. It was a good burger, not great. 4/5 Utah Lamb Shepherds Pie/$21 Hearty and soul-satisfying, with hints of curry and rosemary. Daughter number 2 ordered this and really enjoyed it. She can be picky and finished the whole thing, so I would give this a thumbs up. 5/5 Parmigiano-Crusted Pork Tenderloin/$27 Served on a bed of penne tossed with bacon, onions, tomatoes, capers and balsamic. Topped with sumptuous spinach aioli. My wife ordered this and it stole the show, it was the best thing we ordered. So good and would highly recommend. The bacon, onions and spinach aioli on the penne noodles was very good and my wife loves pork tenderloin. 6/5 it was that good. I ordered the Beef Tenderloin Filet Mignon/$47 7 oz. filet with luxuriant mushroom reduction and potato-yam gratin layered with kale. The Tenderloin was cooked to perfection, medium-rare. The mushroom reduction was excellent, not overpowering allowing you to still taste the steak while adding a nice touch of flavor and mushrooms. The Potato-yam gratin with kale was just okay but did not distract. And they added brussel sprouts that were charred nicely, I usually expect a sweet contrast, but these were all savory and really good. 5/5 All in all we loved the Midway Mercantile, the kids even commented on how good it was and how friendly our server Justin was. Well done and a fun destination restaurant while seeing the fall leaves and colors. read more

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I went here for a meal during a bachelorette weekend and this place did not disappoint. When you first walk in it's a bit moody and cozy, which we really liked. The menu was versatile and able to serve our several dietary restrictions just find. The waiter was super funny and really made the experience extra great with his willingness to answer questions and see how he could accommodate us for GF needs. I will 100% be going back here! read more

Please avoid . Food was terrible , wait long and drinks un drinkable . Trout was looking like a salmon , they using a colonized farm raised that forces trout to grow .... Very unhealthy read more

This place I'm giving mixed reviews. Had high hopes but wasn't great for all of the hype. We had the plant based options very few and weren't that impressive. Also the knowledge the staff and cooks had on plant based needs to help. Over priced for the experience. Unfortunately, it was the only place with plant based (vegan options. . read more

We had the shepherds pie ... it had an amazing curry flavor. Lovely ambiance and great service.

Outstanding! Les the chef is the BEST. We have never had a bad meal there and we go often.

I always love eating here. The dishes are creative, fresh, and delicious. The service is always wonderful and I especially love the ambience. In my opinion it's the best restaurant choice in all of Heber Valley. read more

Excellent food. Great service. Just pray you get Dusty Bunz as your server. He provides top shelf service.

The fondue and mussels were a perfect start to the evening, followed by the summer BLT salad. Lamb chops were accompanied by perfectly roasted Brussels sprouts. Others enjoyed shrimp and grits, orange chicken and a classic burger and wedge fries. Theresa delivered great service. Parking can be a challenge. Get there early to stroll the local shops. read more

Midway Mercantile - Lamb chops, orange chicken, shrimp and grits and burger - New American Near Me - Midway, Utah

Fabulous food and service. We have been here many times. Really enjoyed the shrimp and grits.

Love this place food drinks staff all first class I will definitely go back there next time I'm in town

Decided to visit Midway Mercantile after its feature on the Secret Lives of Mormon Wives, haha. The nighttime ambiance felt dark, familiar, and romantic, enhanced by the cozy glow of the wood furnishings. The highlight for us was the food. Absolutely recommend the halibut curry dish and salmon peach dish. We were delighted they carried hard cider from Angry Orchard. We are looking forward to coming back to try their pizza during ski season along with their desserts. The service was a little lacking given the "upscale" branding. Nothing atrocious- just little things like never taking the oyster shell plate off the table and disappearing near the end of our meal. Nothing against the waiter, I think they are understaffed. Overall, highly recommended. We are excited to come back after skiing in the area. read more

Midway Mercantile - The halibut curry dish in front of the salmon dish - New American Near Me - Midway, Utah

Great ambience and food! One of our favs in Midway! Love the homemade pasta and wine list

I am excited for the next time I go back because everything on the menu sounds delicious!! Great outdoor patio area. They were able to accommodate our two dogs which was super helpful because if not, we wouldn't have been able to dine there. My only complaint is all the flies buzzing around our table and food. That was annoying and kinda gross. But they accommodated with mini table fans to clear them away. It helped a little. We ordered the trout...Yum, wagyu steak medium rare...cooked to perfection but little disappointed by the lack of taste and flavor. We also had the summer salad which was amazing!! Ended with the whiskey apple pecan pie...delish. Have to give props to Kevin, our server. He was super cool, knowledgeable on the menu and honest with his thoughts on the menu. I appreciated that. Next time you think about eating out at park city...don't and drive a little out of the way to this gem!! read more

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Our server was very knowledgeable on all the menu items. I had a hard time deciding but ultimately chose the orange chicken. It was amazing! So tender and the orange glaze was just the right amount to complement the lavender rice. read more

I hate to leave negative reviews, but I will give you the facts and let you decide for yourself. For me, it was a 2/5 experience. The ambiance was fun, and the restaurant was beautiful and clean. The drinks were creative and enjoyable, and they were very accommodating with last-minute reservation changes. Unfortunately, the service was slow and of poor quality. The food is priced like a fine dining establishment ($25-$48 per entrée), but it tasted closer to a $15 meal from any casual restaurant. The server forgot part of our order (the appetizer), and we weren't served water until we were nearly finished with our meal, only after I flagged down another server. Our server never checked in with us, and it took nearly 40 minutes from the time we ordered until we saw them again to ask for the check so we could leave. Here's the detailed explanation: The server took around 15 minutes to come to our table to ask for drink orders. They said, "I'll bring out some waters for you, and would you like anything else to drink or any appetizers?" We ordered some wine, a cocktail, and a fondue appetizer. Five minutes later, the server returned and asked about our drink orders again because they had forgotten. Alcohol was brought out quickly after that (less than three minutes), and they then took our entrée orders. The server gave excellent suggestions for food. The appetizer never came. The food came out a little later, though we still did not have water. The taste and quality of the food were subpar considering the price and ambiance. After about 20 minutes, I flagged down another server to ask for water, which was quickly served to us. We finished our meal and waited another 15 minutes until our server walked by so we could ask for the check. In total, two drinks and two entrées cost $92 after tip. Take this information with a grain of salt. There are plenty of good reviews for this restaurant, and we were very excited to have our special night out here. Perhaps it was bad timing, or the server was on a smoke break, or it was just a rough night. I can't be sure. Unfortunately, we were disappointed with our experience and don't recommend it. I hope your experience is better! read more

Midway Mercantile - Keep the blues away and wine - New American Near Me - Midway, Utah

I love midway merc! always good and always fun ambiance. sometimes they run out of food for dishes later in the evening but the service is good and the food is great read more

Great Food and wonderful staff, the prices are at the upper end of my budget but the food and service didn't disappoint.

Ambiance of outdoor dining: 5 Service: 4 Food: 3 Lovely patio. I've eaten here before and it was really good so I thought I'd take my friend for her birthday. She said her sandwich was good. I got pizza. I swear they served me a frozen pizza. Not good. read more