Cancel

    Open app

    Search

    Mignonette

    4.4 (946 reviews)
    Updated over 3 months ago

    Mignonette Photos

    Business Info

    MIGNONETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

    You might also consider

    Recommended Reviews - Mignonette

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Snapper
    Mahsa T.

    I'm not sure how on earth this place got any Michelin recognition - my meal here was the most disgusting I've ever had in my life. Publix buffet food would have been better. I urge Michelin Guide to re-evaluate this place. I also urge Miami Spice organizers to exclude them from next year's restaurant roster because what they provided was absolutely false advertising and a complete rip off. Let's start with the fact that they falsely advertise on the Miami Spice website that you can choose ANY appetizer or entree from their menu, no exceptions. FALSE! It was only when we sat down that the waiter informed us that any steak or seafood towers were not included and that there would be a $20 upcharge on other items, essentially eliminating half their menu. Now, if like me, you drove half an hour thinking you were going to order steak or something else fancy, you'd be sadly disappointed. First, let's talk about how it took the waiter 20 minutes to take our order while I was starving, and one full HOUR before any food would arrive at our table. I ended up ordering the scallops for an appetizer and it wasn't scallops plural, but one tiny smooshed undercooked slimy scallop. See pics. I saw our neighbors order the same thing and they got two scallops because they weren't doing Miami Spice. So they were definitely penalizing and jipping you for actually doing the Miami Spice menu. Hey Mignonette, if you are too cheap to participate in Miami Spice, then don't do it at all. Then as my entree, I ordered the Grouper w potatoes and Brussels sprouts. I've had lovely grouper before (light and flaky) and this was not grouper. If it was, it was the most cardboard-like, tastless, frozen and reheated piece of garbage I've ever tasted. I could barely choke it down as hungry as I was. I didn't think anyone could mess up fingerling potatoes, but Mignonette managed to - the potatoes were undercooked, rock hard and yet also at the same time drenched in cooking oil which tasted like lighter fluid. The Brussels sprouts were equally heinous! Rock hard, uncooked, yet also soggy in cooking oil that hadn't been changed out for a week. Not sure how they managed to burn the outside of both the potatoes and sprouts to a crisp, but have it raw on the inside. My mom's snapper was slightly better and I wish I had ordered that instead. The final slap in the face came with dessert. A carrot cake, the saddest, tiniest sliver of frozen store bought carrot cake I've ever been served, lacking any taste, not containing any walnuts. Another piece of cardboard masquerading as dessert. Actually, I should say that I've had grocery store carrot cake 10x better. Zero ambiance. Looked like an abandoned storefront from the outside with a shady and unsafe gravel parking lot in back. No proper signage outside, I couldn't even find the restaurant door. Both dining halls were headache-inducingly loud. The floors were so sticky your shoes would stick. Bathroom was something out of a horror movie - absolutely disgusting, I kid you not. I wish I had taken a picture of the toilet seat, which was discolored yellow and pink from 30 years of stains. A new toilet seat costs $17! The managers/owners of this place should be ashamed of themselves. In a city like Miami, in a neighborhood like Wynwood/Edgewater with so many great restaurants, how can they serve this atrocious food in a filthy establishment and have a Michelin mention?!? It's mind boggling and they must have paid for the fake reviews. I left hungry, angry, and disappointed. Take it from this Yelp Elite, save your time and money and take a hard pass on this place. If I could give it zero stars, I would.

    Antita B.

    Miami Spice here is a GREAT deal!! It's a must try! Oysters (pink moon) & Key lime pie are the best here! Excellent service all around.

    Jay W.

    Came for Miami spice with a few friends and I really enjoyed it. Note: There were some things in the menu that were an additional charge. I got the lobster linguine and loved the large chunks of lobster in it. It had a little spicy kick to it. Then I got the lobster rolls cuz I couldn't get enough and it was sooo yummy. It hit the spot. The bread was generously buttered and I was a fan. I got the fries and broccoli on the side to balance things out. Lastly for desert the key lime pie! It was very lime-y. Good but a little too lime-y for me. Service was great!

    Scallop
    Roy H.

    A bit of a hidden gem that's still around in the miami scene. It's a very cute and quiet space that gives dinner vibes. Haven't been to this place in years and recently went back and it still holds up. Too notch seafood options and wine collection. No cocktails on the menu as a heads up. Service was really good as we had a party of 8. Would def recommend to try.

    Joanna V.

    What's not to like about this small, quaint restaurant? The service was lovely. From the moment we walked in, we were greeted by the host and promptly seated for our reservation on a Monday night. There were a couple of tables dining already, but plenty were still open at 6:30. My two friends and I came in for the MIAMI Spice menu. We were pleasantly surprised to find that most of the menu was available for the selection of the appetizer and entrée. However, the desserts were limited to a choice from a selection of three. We also had to order all three courses upfront. We ordered the deviled eggs, the lobster linguine, and the crab cake as our starters and shared them. All of them were delicious in their own way. Truly, I would've been content with the lobster linguine as my main course. For my entrée, I ordered the lobster roll with French fries and broccolini. I adored the citrusy flavor of the lobster, as well as the little kick from the broccolini, and was delighted with the quality of the French fries--golden and crispy. For dessert, the Key lime pie was my favorite of the bunch; however, that was a dissenting opinion. (Everyone else agreed that the bread pudding was the standout.) I will say, I was a little confused about parking because it looked like there was a sign indicating parking toward the back, but I didn't see anything. So, I opted for street parking, and there was plenty available at that time--although it looked a little sketchy. However, once I parked and entered the restaurant, I quickly forgot about that.

    Fancy red fish
    Alanna M.

    Had an early dinner here before the Nutcracker--really quality experience. Excellent service, cozy but funky ambiance, and amazing food. Love the Miami-new Orleans fusion of the menu. For starters we ordered the lobster deviled eggs which are a must order and the chargrilled oysters. We are not oyster fans and absolutely devoured these. For entrees we went with the appetizer size of the scallops and the fancy red fish. Scallops were deliciously seared and the polenta was creamy but the red fish absolutely stole the show. The andouille crust had a nice spice and the gravy underneath was so delicious we ended up soaking the polenta in it. Highly recommend, great date night spot.

    Mussels
    Fernanda L.

    Finally made it to Mignonette! Glad we had reservations as the restaurant was full on this Wednesday night. Our party of 3 came here to take advance of the last days of Miami Spice. The great thing here for Spice is that you can order off the regular menu, with some exceptions with additional up charges, choose any app, entree and dessert. We ordered 3 different appetizers, the mussels in white wine sauce, the crab cake and the oysters. All 3 were great and equally delicious. We were all pretty set on the same entree, the main lobster tails! We did not mind the up charge for this entree, as it was lobster, our tails were perfectly cooked and served with an additional 2 sides of our choice. Dessert we also ordered one of each of the 3 options available: carrot cake (good, but preferred the others) bread pudding (warm and decadent, delicious) and key lime pie (perfectly tart and sweet enough, tied with the pudding for favorite). Hope to come back soon and try some other items I saw on the menu.

    Miriam M.

    We came in a few minutes before the kitchen closed. I hate doing this to the staff but they were so nice and attentive still. We opted for the three course meal from the miami spice menu. The Rockefeller oysters, scallop, deviled egg lobster, and octopus were delicious. My friends and I shared a bite from each dish. All the dishes were tasty. For the main entree we had the grouper, lobster roll and snapper. Wow the flavor, every bite was amazing. For dessert we had the bread pudding which is a must, carrot cake and the apple pie that was warm and melted in your mouth. The restaurant had dimmed lights and two separate rooms with tables. Also, a small bar with the menu on a board. Overall, I had a great experience and I can see why it's Michelin recommended.

    Crab cakes
    Edward S.

    Mignonette is a great seafood restaurant and oyster house. As you get in, the interior is not what you would expect for the prices, but the food itself is worth it. Service was good throughout the meal. We started with glasses of wine and an order of Oysters Rockefeller (since my wife does not like raw ones). The oysters were really well cooked with good flavor. We also had the crab cakes which were excellent, with good chunks of crab. For the main dish, I had grouper and then you were able to select two sides (where I picked Asparagus and Brussels sprouts). The grouper was outstanding, cooked perfectly. I was also really impressed with the sides, particularly the Brussels Sprouts. My wife had the snapper and she really enjoyed that. The fries she had were very good also. As noted at start, it is on the pricy side, but the seafood is top-notch and worth a visit.

    Denise C.

    I brought my boyfriend here for his birthday, and overall, the experience was just okay. Unfortunately, our waiter was inconsistent and barely checked on us, which made the service feel lackluster. We started with the oyster flight and the clams casino--easily the highlight of our meal. The oysters were fresh, clean, and free of grit, while the clams casino were some of the best I've ever had. They were packed with flavor, served in a delicious combination of bacon, shallots, piquillo peppers, and white wine sauce. At this point, we were excited for what was to come. However, things started to go downhill. We had also ordered the fish dip, but it never arrived. Our waiter never acknowledged the mistake, so we didn't even get the chance to try it. For our entrées, I ordered the snapper with cheesy polenta and broccolini, and I really enjoyed my dish. The flavors were well-balanced, and the fish was cooked beautifully. The only downside was that the polenta, while delicious, was served a bit cold. My boyfriend, on the other hand, was extremely disappointed with his grouper. It looked and tasted like a frozen piece of fish--bland, uninspired, and overshadowed by the sides. Given that we live in Florida, where fresh seafood is a staple, this was a major letdown. Hoping to end the meal on a high note, we wanted to order a slice of key lime pie--but, unsurprisingly, they were out. At that point, it just felt like the cherry on top of an already frustrating experience. Needless to say, we probably won't be back unless it's just for appetizers (or maybe to finally try that fish dip we never received--if they don't forget again, lol).

    Wagyu tartare
    Siana L.

    This place is in understated gem. Small tucked away, you might almost miss it. Decor is simple but elegant, the focus is CLEARLY The food. The meal was beyond amazing, best value for spice Entire menu is an option. Bold rich flavors, creative combinations ... perfection! Beer and wine only for alcohol options. The wine list was ok. I didn't find a wine a love (which is subjective) Servers were excellent. FREDDIE knew his shit! And was excellent at making good pairings

    Fancy scallop
    Madison G.

    To begin with, the place was cute, packed, and service at the table was phenomenal. Aside from waiting 25 minutes to be sat at our table (even with a reservation) the service was great. The table before us hadn't gotten up after paying, and if I had to critique the service I would advise the management to have gone over and said I'm sorry but we have a table reservation that has been waiting over ten minutes if you don't mind continuing your conversation at the bar. Now, let's talk food. Apps: I've never not ordered a steak tartare if it's on a menu, so I had to try it. My steak tartar was a little bland, and the pieces were cut into cubes, and those cubes were tough to chew. I really didn't like it, and I've never disliked a steak tartare before. WITH THAT SAID, my friend ALSO ordered this- and his had a mustardy tangy flavor, the texture was more tender, and it was delicious. He agreed that the plates tasted totally different. So, I don't know why mine tasted different, but it definitely wasn't consistent across plates. The lobster linguini was a little fishy, and just not our favorite. The table didn't finish it. The octopus was delicious! Perfectly cooked with a crispy skin. Love. The scallops were good! I got them fancy style with a side of the beurre blanc to dip it in. Good portion size and generally tasty. Not the best I've ever had, but still tasty. Smoked fish dip was GREAT. I finished it with a fork once we ran out of crackers. Finally, the crispy skin snapper with beurre blanc was amazing. It was cooked so perfectly and basically melted in your mouth. This was the winner! All in all, this is one of the best miami spice specials since they let you choose from the whole menu, food was good, not great. I would go back though!

    Crispy Skin Snapper
    Samantha W.

    This cute little oyster bar in Edgewater was calling my name. They have a several different oysters to choose from so we tried a few each. The crispy skin snapper was light but flavorful and I had some of the best asparagus I've ever eaten as a side. But the real star of the show was the Clams Casino, which was a bowl of clams in a broth made with bacon, shallots, peppers, and white wine. OMG. I wanted to drink every last drop of the broth it was that good. Service here is great and the servers a highly knowledgeable about their menu, it's impressive. There's actually a ton of seating but make sure to make a rezi or you might be stuck waiting a while.

    Maine Lobster Tails with Brussel Sprouts & Sweet Potato Wedges

    See all

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan V.
    31
    57
    167

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Naomi W.
    104
    27
    9

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Scallops cooked and seasoned to perfection. Service was top notch and Irish Point oysters were a treat.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D R.
    67
    12
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hzl K.
    121
    7
    2

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S M.
    0
    56
    3

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zhen H.
    0
    32
    19

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of John C.
    3
    19
    15

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of George B.
    22
    38
    10

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of L.C. R.
    259
    141
    1142

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    The food here is 10/10 the ambiance is 10/10 if you come you have to try the lobster roll the steak & the chips so delicious

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chelsea R.
    198
    23
    11

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nancy Z.
    3
    69
    189

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K P.
    255
    54
    0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe L.
    134
    98
    27

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 7 of 24

    Mignonette Reviews in Other Languages

    Ask the Community - Mignonette

    What's the dress code here?

    There isn't a dress code per se but I would say dressing "smart casual" or nicer is recommended. I was in a t-shirt and shorts and felt very under-dressed compared to other patrons but no one at the restaurant mentioned anything.

    Does Mignonette have outdoor seating available?

    None as far as I know (as of December 2021).

    Do you have raw oysters? Is there an oyster happy hour?

    Hi. Thank you for your inquiry. We do have raw oysters , however , right now there is no happy hour

    Does this restaurant serve Whole belly clams? I read that it did, but do not see on menu. If not can anyone suggest a place near South Beach that does. Willing to drive 30 minutes to get some New England whole belly Ipswich clams. PLEASE help! Thx.

    Hello. Thank you for the inquiry. We do serve fried whole belly clams, however they are not Ipswich. They are one of our more popular items and people from New England have commented on how much they enjoy them. We also offer raw clams on the half… 

    View All 7 Questions

    You might also consider

    Sixty Vines

    Sixty Vines

    4.6(228 reviews)
    0.8 miDowntown

    Alex was the true essence of hospitality and exceptional customer service. As a Director of Sales…read morein the hospitality industry, I am very discerning and have high expectations when it comes to service--but Alex exceeded every single one of them. He was warm, friendly, attentive, and genuinely enjoyable to talk to. What impressed me the most was that his recommendations were thoughtful and personalized based on what I shared with him. He wasn't simply trying to increase the check; he truly listened and wanted to ensure we had the best possible experience. That level of genuine care, authenticity, and personalized service is what hospitality is all about. Alex made us feel welcomed, valued, and well taken care of. His professionalism and natural ability to connect with guests are truly special. Thank you, Alex, for exceeding my expectations and reminding me what exceptional hospitality looks like. You are a true asset to your team!

    Hands down the service here was the solidifier on the excellence of this location. We sat at the…read morebar and ordered a few bevvies and some food. We had some time between our arrival and our hotel check-in time, so we opted to hang for a bit. The bartender was excellent. She was not only friendly but quick with service and suggestions for options. The food and drinks were on par with the brand and good, as always! The pricing is standard for the chain and the area. They have plenty of seating and it's a large spot. The overall vibe is welcoming, clean, and rustic aesthetic. It is easy to just relax and hang out here! Overall: A+ Would def go back and hope to get the same bartender!!

    Photos
    Sixty Vines
    Sixty Vines
    Sixty Vines

    See all

    Gordon Ramsay Hell's Kitchen - Lobster risotto

    Gordon Ramsay Hell's Kitchen

    4.0(653 reviews)
    1.6 mi
    $$$

    Aurora here, your resident Brit Elite Yelper. If I'm being honest, I had less than zero interest in…read moreeating at this restaurant. I enjoyed the show occasionally as a guilty pleasure, but I'm really not big into the whole reality TV does dining type of thing, however my hubs has had Hell's Kitchen on his must eat list for years. We never made it to the one in Vegas last year, so I thought Id treat him to lunch at this yesterday after a work event he was honored at. After yesterday's experience, I have no problem admitting I was wrong and will wholeheartedly walk that sentiment back. Hell's Kitchen impressed me, which if you've read my reviews isn't always an easy thing to do. The food flavors were all on point, service was exceptional, and the coursing time hit the mark from start to finish. The only reason this is 4 stars and not 5, is hubby's main was not very hot. There were only a handful of tables at the time so that element was a bit disappointing. I opted for Miami Spice, and hubs picked the Express lunch which comes out to a better deal for what he ordered. We never had to look for a server for water, and they were really accommodating in adjusting my order (I have to have sauces on side and low salt right now because of a health issue). On to the main event, the meal! Drinks: Strawberry & Mint Spritz: This N/A bev sounded interesting on paper but neither of us super enjoyed it. It was just a little too syrupy sweet. I love that they're using N/A prosecco and apertivos though and not just putting a bunch of juice and sodas in a cup and calling it a mocktail. If we ever make it back I'd be up for trying a different one on the list or a real deal cocktail. Caesar salad: This was a generous portion with delicate parmesan crisps and large crunchy croutons. The limited amount of dressing I did use was delicious and perfectly balanced. I skipped most of the croutons as they were too salty for me, but probably perfect for the average Joe. Carrot soup: My guy enjoyed this thoroughly, and stopped short of licking the bowl. I tried it, but it wasn't my cup of tea. The presentation was lovely. Crispy Skin Salmon: This was my choice from the Miami Spice menu. It's miso marinated and served with a crispy sushi rice cake, sautéed baby bok choy, and a miso beurre blanc which they put on the side for me. I asked for the fish to be cooked well done, and they nailed that. It was perfection on the tongue and still delicate and moist in spite of being fully cooked. The skin was expertly crisp as well and really tasty. The only negative of this dish was the oil factor. Salmon is oily on its own, but this plate was dripping from the rice cake to the bok choy, and that's omitting the beurre blanc entirely. Speaking of, everything was so flavorful on its own that the dish carried itself without any extra salt or sauce. I did try the beurre blanc with a few bites though and it was nice. Petit Beef Wellington: Aside from not being hot enough, hubby overall enjoyed this. He prefers a lumpy skin on mash, but I thought the mash purée was divine. We just both wish it was hotter when it came out. Cherry Blossom Cheesecake: I haaaate that almond extract taste found in cherry cordials, and this was loaded with it from my one bite. Thankfully I didn't order this. Hubs did, and loved it! Also the plating was beautiful! Sticky Toffee Pudding: Was this the best STP I've ever had? No. Was it enjoyable? Absolutely! In hindsight, I wish hubs had gotten the 2 course express menu and split this dessert with me because it's full size and a massive overload of sugar for one person. I barely ate a quarter and ended up in a sugar coma the rest of the day. Would I still order it again? You bet your sweet ass! To wrap this up, this was a surprisingly enjoyable meal. The check still packed a punch though at $150 for two with one mocktail. Overall I do think it's a great pick for a nicer meal with upscale British and European favorites with a global inspired twist.

    Was in town for a conference and went to HK for lunch. It was surprisingly not busy. The staff is…read morevery kind, though fairly laid back for lunch hour. The interior is crisp and clean and bright. Definitely a standard I'd expect from HK. I had a lunch special which included app, entree and dessert. Everything was delicious. The salad was so good. The flavor was so good for a simple salad. The burger was a great size, full of flavor and well balanced. The sticky toffee pudding was the best part overall but that also might be because I'd never had it. Wonderful experience, and the Gordon screen at the entrance is too fun.

    Photos
    Gordon Ramsay Hell's Kitchen - The kitchen was outstanding. This was only 1/2 of it.

    The kitchen was outstanding. This was only 1/2 of it.

    Gordon Ramsay Hell's Kitchen - Beef short rib

    Beef short rib

    Gordon Ramsay Hell's Kitchen - Spiced Lamb Rack cooked perfectly

    See all

    Spiced Lamb Rack cooked perfectly

    Grails Miami - Restaurant & Sports Bar - Big crowd for an international soccer match--high energy watch party in Wynwood Miami.

    Grails Miami - Restaurant & Sports Bar

    4.4(803 reviews)
    0.7 miWynwood
    $$
    Large group friendly
    Outdoor seating

    Amazing service and the best environment for watching any game!!! By far the best waiter I've ever…read morehad with Ciera

    Grails in Wynwood absolutely nails the sports bar experience, but with a personality all its own…read more The sneaker-themed concept is everywhere, from the sneaker shot glasses to the oversized cocktail souvenirs. It's fun without feeling gimmicky, and the food holds up just as well. The smash burger is excellent, the wings are crispy and perfectly seasoned, and there's nothing wrong with washing it all down with an ice-cold beer. If you're there for weekend brunch, things get even more interesting. Grab a mimosa or sangria and, if you're feeling ambitious, take on the 17-inch monster breakfast burrito "Bases Loaded Burrito". Finish it in 20 minutes and your picture lands in their virtual Hall of Fame. I was smart enough not to try. For sports, this place is hard to beat. TVs are everywhere, and there's a huge outdoor watch-party setup. Big shoutout to Nacho behind the bar, Paul, the mastermind in the kitchen, and Roger for keeping the games covered. If it's game time and you're in Wynwood, Grails is the place.

    Photos
    Grails Miami - Restaurant & Sports Bar - Watching the NHL playoffs on the big screen--solid spot in Miami for soccer and major sports events.

    Watching the NHL playoffs on the big screen--solid spot in Miami for soccer and major sports events.

    Grails Miami - Restaurant & Sports Bar - Group seating and wall-to-wall screens -- perfect setup for watching NBA Playoffs in Miami.

    Group seating and wall-to-wall screens -- perfect setup for watching NBA Playoffs in Miami.

    Grails Miami - Restaurant & Sports Bar - 70+ TVs throughout the venue -- making Grails a go-to sports bar in Miami for NBA Playoffs.

    See all

    70+ TVs throughout the venue -- making Grails a go-to sports bar in Miami for NBA Playoffs.

    Earls Kitchen + Bar

    Earls Kitchen + Bar

    4.2(141 reviews)
    0.8 miDowntown

    Earls has been a go-to spot for me and holds such a special place in my heart! I love how each…read morelocation has a different ambiance but still fits the theme of Earls. My bf and I had the salmon oshi press to start, the sushi never disappoints at Earls! Then had the entree they just added on, the smokehouse pork chop. Highly recommend. We came here to dine before going to a concert and had the pleasure of being sat with Nicky. He was so professional, attentive, and very good at building rapport with his tables. Thank you Nicky for your service!! You were awesome :))

    i really liked earl's! we decided to sit outside instead of waiting for indoor seating, and it was…read moreactually really nice! our service was quick as well. we let our server know it was our first time there, and she was super helpful and explained the menu thoroughly. earl's definitely has a lot of different options on their menu, so there was plenty to choose from. we started with the crispy chili tofu as an appetizer. it was alright, but i was hoping it would be a little crispier. the texture was pretty chewy and didn't have quite the crunch i was expecting. the garden burger was really good though! i'm honestly surprised by how well florida does black bean and veggie burgers. we also got the caesar salad, and that was delicious too (you can never really go wrong with a classic caesar!). i had the guava vodka crush as a drink and it was sooo good! haven't had a guava drink in a minute so i was shook. to finish off the meal, we got the creme brûlée cheesecake, and wow. i'm not even a huge cheesecake fan, but this was incredible! overall, i really enjoyed our experience here! between the quick service, nice outdoor seating, huge menu, and all the good food and drinks, i'd definitely come back to try some of the other things on their menu!

    Photos
    Earls Kitchen + Bar
    Earls Kitchen + Bar
    Earls Kitchen + Bar

    See all

    Glass & Vine - a walk in the park

    Glass & Vine

    4.1(1.7k reviews)
    5.6 miCoconut Grove
    $$
    Locally owned & operated
    Outdoor seating

    I recently went to dinner with my friends at Glass & Vine, and we had such a great experience. The…read morelocation is beautiful, right by the park, and the atmosphere was relaxed but still felt special. Our server, Yuran, truly made the night for us. From the start, they were attentive, friendly, and really knew the menu. They recommended the watermelon margarita, which was honestly one of the best cocktails I've had in a while--super refreshing and perfectly balanced. We also tried the red snapper special they suggested, and it was absolutely incredible--fresh, flavorful, and cooked perfectly. Yuran checked in on us just the right amount, made great recommendations, and really elevated the whole experience. It's rare to find service that genuinely makes you feel taken care of, but that's exactly what we got.

    We were very excited to go there for Mother's Day's lunch. We had a reservation for 12:30 and we…read morewere there 10mn before. The place is very beautiful in a beautiful parc. We order the brunch plates scrumbel eggs, bacon and potatoes. Pasta and omelette fir the kids. We received the plates after more than 1h for the kids and we had to wait 40mn more to get our plates. It was just disgusting, cold and no taste. The eggs were so dry like microwave reheated. Ugly. We let the entire and we ask the bill. The waiter was kind so we paid only the wine and the tips but our day was a fiasco. So sad.

    Photos
    Glass & Vine
    Glass & Vine
    Glass & Vine

    See all

    Mignonette - newamerican - Updated September 2026

    Loading...
    Loading...
    Loading...