Try the chicken fried steak special on Thursday. Real goood!! Friday nite steak special is…read moreAwesome!!! Ribs are also excellent can't miss

Very good food. They have all the varieties, but Goat. Indoor dining is very nice in for a Sunday…read moreafter church crowds come and go, but the weights not very long. Food is excellent. Got a two meat plate with two sides and beans are included so three sides really it's more than most people can eat for $19.

Beef rib was outstanding but priced at $54 a pound!! Brisket today was not great but ok, jalapeño…read moresausage was also good. The only reason 4 vs 5 was that it was $80 for lunch, 2 beef ribs, 1/2 lb brisket and half link of sausage

Amazing bbq and sides! Pick your meat and have it sliced by a pro. Indoor picnic table seating…read morewith self-serve beans that were delicious with a wonderful subtle jalapeño spice. We enjoyed everything we selected and would definitely return.

Arrived 10 mins before closing and this is the best brisket and Mac from a bbq spot I've had. They…read morehad a easy to ready menu up and to go options. We were greeted and helped immediately . Servings were great. They had freezer meats to take home which was cool. I loved the hot line service and desert cooler. They had nice set up for seating outside We sat outside as they closed up just to try some Mac and brisket (1/2lb) - Tender , moist and perfectly seasoned . Mac was just right, tasted baked unlike some other spot who just dump noodles and sauce together. Once home the sides were still warm a couple hours later and tasted just as fresh for dinner! Boozy pudding was good!

Can't make a day trip to a small Texas town without grabbing some BBQ. I was happy that they…read moreaccommodated my gluten allergy, marking their menus and getting me a fresh cutting board. I went with the wagyu brisket, hill country sausage, and boudin. It came out to about $45, with enough to eat the next day. I'd say the brisket and sausage were solid, but not really ranked in my personal top BBQ stops. I'm not really sure that the Wagyu title stands out with the brisket, with mine not be particularly fatty or moist. The boudin I'd say was a bit of a miss for me -- it was quite dry, and felt like it had been under a heater for potentially hours before reaching my plate. I'd also say the sauce didn't stand out for there also only being one sauce option, and there not being a plain chip option stood out as a bit odd -- only offering flavored variations. Overall I'd say my experience was good, and I love that they accommodate allergies and are a safe option. It just doesn't particularly stand out if you really start comparing it to every other BBQ you've had

My husband and I went to LeRoy's Tex Mex BBQ for lunch while in the area. We parked, and walked to…read morethe restaurant. The parking lot isn't paved but we didn't have any issues. We walked around on the grounds and noticed that there is a separate patio and a bathroom with seating outside. The women's bathroom was clean. Now to the restaurant. We walked in the restaurant and it wasn't very big. You could see the menu on the wall, the ordering counter was close, the food pickup counter was next to the ordering counter, the seating was in the middle, and the bar at the other end. After walking in and checking out the menu we walked up to the ordering counter. The person that took our order was friendly and patient with me. I wanted the El Burger that was listed on the menu but I didn't notice that it's only available on Wednesdays. The person told me that so I checked the menu out again to see what burger I wanted. I decided on LeRoy's Smash Burger which comes with smashed brisket patties, pickles, bacon & onion jam. I ordered mine without cheese. It came with a choice of a side so my husband and I picked the potato salad to share. I also wanted to try the Smoked Pork Belly Menudo which substitutes the traditional tripe meat with smoked pork belly. This came with onions, cilantro, and chopped jalapenos that you could add if you wanted. My husband and I decided to share LeRoy's Nachos which has tortilla chips covered in beans, queso, avacado, pico, crema, salsa, BBQ sauce and jalapenos. These come with your choice of meat and we decided on brisket. My husband ordered one taco to try called Chancho La Panza which comes with pork belly, beans, cilantro, and queso fresco. The Food. LeRoy's Smash Burger was delicious. I liked the flavor of the meat and the jam. The potato salad had a mustard flavor to it which I didn't mind. The Nachos were tasty. The BBQ sauce in them gave them a hint of sweetness in the midst of all of the saltier ingredients. The Menudo was spicy. I wasn't expecting it to be so hot but it was tolerable. The smoked pork belly mixed in the soup was good. There was also a crunchy texture mixed in that added to the experience. I tried my husband's pork taco and it was delightful. There was so much flavor packed into a single taco. Overall the experience was positive. The restaurant was small but comfortable, the service was good and the food was fresh and delicious.

The food was AMAZING! You have to order at the counter, and they'll call you when your food is…read moreready. It's a small place inside, but there's plenty of outdoor seating. There's also plenty of parking, which is always a plus! My baby had the chicken quesadilla, and she LOVED it! It came with fruit and a juice, so I thought it was a great deal. My husband and I ordered Leroy's Smash Burger and the pulled pork sandwich. My favorite was definitely the Leroy's burger. SOOO GOOD! BTW I think their potato salad is fantastic! Really unique!

RUN to Marble Falls for this Hidden BBQ Gem! Owners are…read morefrom the 44- (Lockhart Texas) and know about some good BBQ. But I have to say, We have tried all the BBQ spots in Lockhart, including the famous ones in Austin, and this Gem outshines them all! They were recently featured in TEXAS MONTHLY! https://www.texasmonthly.com/bbq/smokehouse-44-marble-falls/ Food- absolutely amazing! Brisket was cooked perfectly and flavor was the perfect mix of salt, pepper, fat render and you just taste the beef! (You know what I mean) Macaroni- my kids loved it! Wanted second and thirds! Beans- cooked perfectly with big hunks of pork belly in it! Coleslaw- I loved it! It was a perfect amount of tart and sweetness. Little bits of apple in it set it off. BBQ Sauce- Yall- help me help them bottle that stuff up! I will POUR that all over my bbq sandwiches. The meat didn't need it but it could be a star all on its own. Chicken- so flavorful and juicy Turkey- soooooo good! Tender and lean at the same time! Pork belly- mic drop, and pick it back up again for the sausage and pork ribs!! They all get five stars!! Special section for the Dessert- ok so I'm a calorie counter and usually just taste the desserts to quench my sweet tooth. But when I tasted the cobbler/bread pudding and the banana pudding I couldn't help myself. Even if you are full- GET THE DESSERT!! Service- I literally felt like I got Hugged from my aunt when the sweet lady taking orders said hello! Like she knew me and was welcoming me over for a home cooked meal! Seating- we went on a hot day but the shade and benches felt like I was back home at a BBQ with my family! Eating amazing food with a breeze and a perfect amount of warmth. I'll be making the trip out here an unhealthy amount for this BBQ!

Really Miss this BBQ in Marble Falls Texas. Trying to find them today, ... willing to drive to…read morewherever they are! Yes, it is THAT GOOD

Stonewall's Toothless BBQ keeps things standard for sides + sausage but are very focused on smoking…read moreup a beautiful bark-ladden brisket. No sauce served/offered -the meat doesn't need it. So good, I forgot about trying the chicken or ribs. Two visits, two months apart and the quality was consistent. Nice price for plates which include a beverage. Currently open Fri/Sat. taking orders by phone as well as walk-up. Payment: Cash or card.

Amazing BBQ! You don't notice the BBQ sign or the small building where you can walk up and order…read moreyummy BBQ, unless you are looking for it. Apparently James is a mechanic but he also makes amazing BBQ! The Roasted Chicken fell off the bones with a nicely flavored crisp skin. The pulled pork is awesome with the macaroni and cheese and THAT BRISKET was amazing. We had baked beans (topped with bacon), potato salad and coleslaw as well. We would definitely recommend you giving them a try. If you have a big group like us; they did a good job putting everything together to pick up and everything was the right temperature and delicious!

We had an absolutely fantastic experience at Blackboard Barbecue! From the moment we arrived,…read moreeverything was excellent -- the food, the atmosphere, and especially the outstanding customer service. A special shout-out to Jake and Brock, who were incredibly kind, welcoming, and attentive throughout our visit. They went above and beyond to make sure we were comfortable, well taken care of, and having a great time. Their genuine friendliness and professionalism really made a difference and turned an already great meal into an unforgettable experience. The barbecue was delicious, the portions were generous, and the overall quality was exactly what you hope for when visiting a great Texas BBQ spot. But what really stood out to us was the hospitality. People like Jack and Brock are a huge part of what makes a restaurant special. We came for the barbecue, but we left remembering the great service and the people who made us feel so welcome. Thank you, Jack and Brock, for taking such great care of us! Highly recommended -- we will definitely be coming back!

I hate I can only give 5 stars! So glad my wife saw a Tic Tok posting about this place. It is in a…read moresmall town and don't sneeze when you get close because you will drive right by. Very rustic country location and once inside you know you are in a Texas country BBQ. Staff was friendly and helpful choosing our food. They suggested going with the family portions to share which was perfect. For 3 people we ordered 1/2 lb each of lean brisket (moist also available), turkey, and garlic sausage. For sides we went with coleslaw and charro beans. Way too much food for us, but perfect for a large leftover plate. Consensus of all three of us was: -Brisket had a perfect blackened crust, with a good red smoke ring. Very little fat and still very moist meat. 7 of 5 stars! -Turkey was well seasoned, very flavorful, and smoked to perfection. 6 of 5 stars! -Garlic sausage was the home run here. When we ordered they only had the garlic one left. I was hesitant to order expecting a strong garlic flavor. It was the perfect garlic hint of flavor with the amazing in-house made sausage. Outer skin had a snap when you bit into it and the flavor of the sausage is a melody of bbq flavor that overwhelms the taste buds. 10 of 5 stars! -Coleslaw was vinegary with some fresh sliced red pepper and fresh jalapeños which was a good touch. 5 of 5 stars. -Charro beans were flavored to perfection. 5 of 5 stars. -And we can't forget the bbq sauce. This was the perfect pairing for the meat. Obviously house made with the perfect balance between spicey and sweetness. Wife and I both said it was the best we ever had. Blows away the sauce from our favorite bbq location here in San Antonio. Another 10 of 5 stars! Fresh squeezed lemonade for all of us and they brought us free refills. Probably the best bbq we have had....ever!

THE BEST BBQ! The…read morepeople running the place have such a comforting presence! The plating is very well done, you start with picking form options on the screen and meal options as well. At the cutting board, you will make your way down to the self serving beans and several other sides and toppings! You pay and fill your soda of choice. You can make your way to the right entry and there is several seating options inside. Or make your way outside where you see where the delicious meat is smoked. The meat is so tender and made with so much love it is the best comfort food. The potato salad is top tier I recommend 100%

Was so excited to try Bills after reading all of the positive reviews…read more It was disappointing to say the least. A complete and utter let down. Got the three meat plate ( ribs, pulled pork, and brisket.) The Ribs and pulled pork were tender hut that's where the compliments end. Both meats were severely under seasoned and there was no smoky flavor to be found. I just don't understand how the ribs could have such a nice red color from the smoke and lack any sort of smoky flavor. Thought to myself maybe the sauce can save the meat. Nope! The sauce tasted like it was having an identity crisis. Wasn't sweet or tangy and the texture was gloopy like a gravy. All it did was provide some moisture. Potato salad was average tasted like any ol potato salad you can get from Walmart or HEB. Coleslaw again average, tasted like I went to KFC and got a side of slaw from there. Finally the brisket. What a major letdown. Impressive looking bark on the outside but again lacked seasoning. Both the lean and fatty brisket were dry. How they manage to make fatty meat dry is beyond me. I've always heard that Texans take their brisket seriously and the brisket here just feels disrespectful. The atmosphere was okay. Clean and had a lot of local decor in the dining area. Final thoughts... don't waste your time. If this is the best BBQ in town you're better off going to another town to satisfy your BBQ cravings. What an absolute waste of time and money. What a disappointment.

Nice day great outdoor area. Food was yummy really friendly staff. You order inside and pay…read more Food was great. Really good bbq. Plenty to choose from. Lots of parking. Great for young kids they can play outside.

This is a very nice, shiny "Texas-y" establishment selling mid Texas-style BBQ. We came here for…read morethe first time on 08.19.26 for an early dinner. The bartender who served us our wines acted a little off put to have been bothered. She gave me a very brief but trying explanation of their wine selection. Two small pours of wine: $34. My mom went with the daily special: Sour Cream Chicken Enchiladas. I went with a two meat plate with chicken and turkey. Green beans and potato salad on the side. The food came out quickly and it was hot. My mom's enchiladas were stuffed full of chicken and looked good. She liked them enough. My plate was just ok. The turkey and chicken weren't bad - juicy and tasty enough. The green beans and potato salad weren't bad. Tasted like something you would get at a church barbecue. The fixings area was okay - stocked with pickles, jalapeños, and weirdly cut chunks of onion. The menu is very extensive, but lacks explanations of the uncommon offerings. There isn't any more menu guidance on the website, either. What comes on the nachos? What comes on the combo sandwiches or flatbreads? I guess you can ask but that could drag out the ordering process on a busy day. All in all, not bad. Not wowing, but not bad.

Had a great experience at this restaurant, they have a burger Tuesday day, and the beef ribs were…read moredelicious. Ladd was very friendly and kind, even though he was struggling at the register tallying up our order, he even offered to give us a tour of the back of the restaurant. The place is clean and the environment is perfect to spend a family meal.

TLDR: Was visiting my daughter, we decided to do a little road trip to some hill cntry towns. I…read morethought we would do a bbq sandwich tour/comparison. I'd earmarked Old 300 as the place in Blanco, to go up against the others. We arrived on a Monday about 1:20p. After lunch hour, and the place was packed. (that's an indicator right there. One of the slowest days for restaurants during the week, and not at peak meal time.) The line went quick. They have what's listed as a "BBQ Sandwich" - it's a blend of chopped brisket and chopped pulled pork (not in long, stringy strands) together. We were going to hit other towns & sandwiches, so for the two of us we just ordered one sandwich and a side of potato salad. We got it to-go. Sat at an empty table. Got ourselves fixins - some doctored up onions (sliced, seems like they sauté them a little in butter and then top w fresh cracked black pepper), pickles, and both their Sweet and their Spicy sauces. They brought it out quickly, less than 5 min. We opted to just eat it there instead of take it to the next town. We topped with pickles, onions, and the Sweet sauce. Oh my freakin' sweet Lord! In this small Texas town with an unassuming spot a block and a half off the main road going through town, easily one of the top 5 bbq sandwiches of all time - no joke! To break it down, we tasted all items individually. The onions are delectable - softened from the sauté, good moisture from the butter, delicious. The Sweet sauce is crazy good. A fantastic balance of sweet, tang, & slight bite. I've never said this before but it's true - told my daughter, "I could just sit here and dip these pickles in this sauce for the next 30 minutes and be completely satisfied." The sauce, yes, is that good. Daughter is not a heat/spice lover, but she did try the Spicy sauce and we both thought it was definitely tame as far as heat goes. We both thought the Spicy sauce was okay. The Sweet sauce, though, stellar! We were overwhelmed by how good it all was. When we got to the car, I said, "All the ingredients together was like a symphony." Next time I visit her, am absolutely gonna suggest another drive out to Blanco specifically, to try some other items on the menu. But I can say this, for the BBQ Sandwich, pickles, doctored onions, and Sweet sauce alone, Old 300 is worth a generous drive and you will 100 percent be happy as a lark. Thanks for fantastic meal, Old 300. Will most definitely be back.