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    Mimi Cheng's Dumplings

    3.6 (735 reviews)
    ModerateTaiwanese, Dim Sum
    Closed 11:30 am - 8:30 pm

    Order Mimi Cheng's Dumplings Takeout or Delivery

    Mimi Cheng's Dumplings Photos

    Business Info

    MIMI CHENG'S DUMPLINGS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Whitney D.

    I remember this place to be pretty good and that I loved to come here whenever I was in the area. Stopped in yesterday and there was an odd smell but I proceeded to order. I got steamed pork and onion dumplings and tried the scallion pancakes. Took about 15 min to make. Mind you no one else was here but they were probably also making to go orders as well. I got my order and the dumplings looked ok but once I started eating them the pork kept sliding out of all of them and maybe it is because I have gotten the fried ones usually but I feel like they were not well crafted. And the scallion pancakes were not flavorful but very oiley. Was not the type of lunch I was looking for. Oh well now I know.

    August special: scallion pancake burger
    Mia H.

    I think because I might've had such high expectations that I was very let down. The interior of the shop is cute and simple. You order at the counter and the food is brought to you when it's done. When I came, there were only two people working but it got a bit busy, so service was a bit slow. I got their August special: the scallion pancake burger. I saw this on a Tiktok and really wanted to try, but was very let down. The scallion pancake didn't really taste like a scallion pancake (there were no aromatics) and it was soggy (not crispy at all). I think they also put too much sauce so it overpowered any other flavors in the burger. Overall, I thought it was really salty and I wouldn't recommend paying $17 for it. I would say though, that they are more known for their dumplings, so maybe try those?

    Crushed Cucumber Salad
    Miriam I.

    Made a quick stop in here specifically for these Peter Luger steak bao buns. They were bomb. So delicious and they even came with the signature chocolate coins from Peter Lugers. We also tried the pork and chive dumplings and the chicken dumplings. Both very delicious and freshly made. The cucumber salad was pretty flavorless. Good place for a dumpling quick fix. A little pricey.

    Mimi Cheng Chicken Dumplings
    Kayo N.

    Cute and modern looking dumpling and noodle place with high prices and average dishes. The only positive aspect is the premium ingredients. (if we are to actually believe they used organic chicken in their Mimi's original). The Dan Dan noodles with soba noodles, instead of wheat was a nice touch, I guess, but where was the ground pork, the preserved mustard? How can this dish even claim to be a dan dan noodle dish? This macrobiotic Dan Dan noodle is for the Erewhon crowd, not for anyone wanting the real thing. If you're used to the authentic grub, you'll likely be disappointed. You're better off getting your noodles at Grand Sichuan (for the same price) and your dumplings at any of the dumpling places Robert Sietsema has ranked on Eater (for half the price).

    Vivian L.

    The restaurant is very minimalistic. You order at the counter and then you can find your own seat. There were also two small tables outside. The pan fried dumplings and vegetable were good, but expensive for the portion size. Overall an okay spot for a quick meal. I wish they offered free water for customers who eat in the store.

    Pork and Chive Dumplings
    Judy T.

    ~ Pork & Chives Dumpling ~ Dumpling skin is thin, the edges are slightly on the harder side, but the bottom is crispy. The filling is quite juicy, though I'd prefer to have more chives. Flavour wise it's ok, just a tad bit saltier then I prefer, but I don't feel very thirsty after eating them. Very poor value for money though, I don't think they're worth $17.... you could get them for way cheaper at China Town/Flushing. Will I be back? No It's average dumpling, but with premium price. I don't think it's worth me paying that much for some dumplings. I'd rather make them at home (I'm Chinese I know how to make my dumplings, plus ingredients are cheap with minimal seasonings required).

    Limited drink selection
    Josh R.

    This was my first time here. I ordered the March special: March special x FINI Pizza: a medley of our favorite FINI pizza toppings with locally-sourced Italian sausage, pepperoni, roasted shallots, mozzarella, parmesan cheese, and herbs with a side of housemade pizza sauce. 8 dumplings, pan-fried. The dumplings were delicious! They had so much flavor. Please consider adding this to your regular menu! My only complaint is that the drink selection was lacking.

    Chicken January Special x Sweet Chick Fried Chicken Dumplings and Waffles
    Anthony P.

    I really am sad that I didn't like this. I might return in the future to try their ordinary dumplings but I do think as someone who grew up eating dumplings this is quite the case of fusion confusion. Got the January special which were the chicken and waffle dumplings. I will praise them for the actual dumpling itself - nicely fried, crispy, and a dense heaping of juicy chicken meat inside. It makes it a little more justified that it was like 17 bucks for four dumplings (and two scallion waffles). The waffles were just ok, a little soggy, not crispy, and not a strong scallion flavor either. An interesting combo of flavors but not that enjoyable tbh. Spicy Dan Dan noodles - love a dan dan noodle. Just so you know it's made with soba noodles which gives a different texture and flavor being that they're made from buckwheat. However they lacked the things I enjoy from dan dan noodles - bits of pork meat in a nice spicy tangy sauce that clings to the noodles. Just underwhelming and very heavy on the soba flavor with a very mild spice level.

    Hayward L.

    If you need a quick dumpling fix in the East Village, this is your spot. The dumplings are deliciously fresh, you can see them literally making it in front of you while you wait. The signature Mimi Cheng dumplings with chicken are my favorite, but the pork and chive ones are also very good and have a unique triangular shape. The dan dan noodles are excellent as well, although it does have a little bit of kick so avoid if you're very sensitive to spice. Prices are a little on the high side at $15 for 8 dumplings.

    Dan Dan noodles
    Sharmila S.

    This place looks so cute and unassuming from the outside that I popped in for lunch. Three small tables outside provided a sunny perch for a few diners. The choice of vegetarian dumplings did not look super interesting so I opted for the Dan Dan noodles. Well, the noodles themselves are cooked perfectly, that much is true. But the sauce does not deliver and I'm afraid this dish is all about the sauce. It's a little spicy but it's mostly nothing. There is a bit of flash boiled bok choy that comes with it which is nice. Unfortunately this didn't quite make the cut for me. Perhaps the dumplings are better.

    Shaima C.

    I'm so happy this spot is still open ! And they have outdoor seating! Stopped by on a Friday night to grab some burger dumplings. Holy crap , these dumplings were so good! They joined forces with Emily's burgers to create this dumpling and it is out of this world amazing.

    Mimi Cheng Dumplings
    Navin M.

    The space is cute and the dumplings are decent. I felt the service here could have been a bit better. The person behind the counter was a bit rude when we didn't notice the tiny little revised menu at the bottom (apparently the main menu is no longer valid). I was a little disappointed they weren't doing their 50/50 and only had one veggie dumpling available. The veggie dumpling is delicious though. The greens are just ok (felt a bit greasy) and the cucumber salad, while fresh, lacked flavor. I don't think the sides here are great, but the veggie dumplings are nice.

    French onion soup dumplings

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    1 year ago

    Mid dumplings for a ridiculous price. Find a spot in Chinatown or go to any other cheap Chinese place instead

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    Mimi C.

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    Nan Xiang Soup Dumplings - Koreatown

    Nan Xiang Soup Dumplings - Koreatown

    4.6
    (1.6k reviews)
    1.2 mi
    $$
    Catering service
    Large group friendly

    We've been to several different locations of Nan Xiang before and it is always a favorite. When we…read morediscovered the Koreatown Nan Xiang was right around the corner from our hotel this visit, we made it a priority to visit, and we brought friends who were new to soup dumplings (XLB). There was a wait list to get seated when we arrived but the process was simple and moved quickly, and service was prompt and food came out quickly. We ordered both the standard pork XLB and my faves, the pork and crab ones, as well as pan fried pork dumplings which I was surprised to discover were also full of soup, chicken corn dumplings, and two noodle dishes: rice cake with pork & mustard greens, and pan fried noodles with beef. Servers were conscientious about allergies and very specific about letting us know which items were which, but other than that were largely appropriately hands off. They did ask us, mid-meal, if it would be ok if a service dog were at the next table to ours, which I thought was courteous. (The service dog was adorable and well behaved.) All the food was fab, which we expected. It's nice to come in a group and be able to order more items for a greater variety. The rookies executed well (and thanked us for the instructions on how to eat XLB to avoid getting soup everywhere) and were pleasantly surprised by my longtime favorite, the rice cake and mustard greens. I'll need to remember that the pan fried pork dumplings also have soup, because I really liked the texture of them. Such good food, and as always, better shared with friends.

    I'm being an overly harsh critic- this place is honestly great. The service was quick and…read moreattentive. It was a clean restaurant. The food quality and taste was amazing. Just a few things to pick on. 1) cucumber dish was good, but did feel it lacked a bit flavor and spice. Huge portion 2) wine cold chicken, felt like it was nothing special. Definitely had better elsewhere and prob wouldn't order again. Had food remorse and wish I ordered another cold dish 3) pork xiao long bao, soooo flavorful and juicy. Like I felt like I was having soup. I think the skin was a little too thick for my liking. Overall would definitely come back if I was in the area but would seek to come if it wasn't convenient.

    Photos
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown
    Nan Xiang Soup Dumplings - Koreatown

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    CHILI

    CHILI

    4.6
    (994 reviews)
    1.4 mi
    $$
    Takes reservations
    Kid friendly

    In general I felt the meal was be spicier than Mountain House but it was still delicious…read more The pork in garlic dressing appetizer (not spicy) is phenomenal and a must order. Beats the Mountain House one by a lot. I quite liked the dry pot spicy carp although it is pretty spicy. The diced chicken with red chili peppers is super spicy so I'd skip that next time.

    Had a pretty good meal here with a group of co-workers. I tried the cucumber salad, mapo tofu,…read moreeggplant in garlic chili sauce, and scallion pancakes. I really liked the scallion pancake and eggplant. The pancake wasn't crispy/dry, but rather the exterior was crisp and the inside was still a little soft/fluffy. It's the first time I had a scallion pancake that wasn't just straight dough inside/outside, or so thin that it got crisped out. I really liked this texture profile though. The eggplant was 10/10; the eggplant was cooked well, so tender but not soggy. The sauce was really good too such that it was sufficient spice but not flaming. Would recommended. I enjoyed the cucumber salad and tofu as well, but have had better. Seasoning and prep were good though -- although the tofu was cooked so tender (or maybe was silken tofu to begin with) that the whole table was struggling with carrying it from plate to mouth -- heh. Food came out very quickly; staff were friendly, efficient, and helpful. Decent amount of seating with a cozy vibe. It was a good meal, not my favorite Szechuan spot, but definitely hit the spot.

    Photos
    Shrimp dumplings
    Shrimp dumplings
    Red style Chungking braised fish stew pairing with red wine
    Red style Chungking braised fish stew pairing with red wine
    Spicy truffle beef steak

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    Spicy truffle beef steak
    Hutaoli Music Restaurant & Bar

    Hutaoli Music Restaurant & Bar

    3.9
    (223 reviews)
    1.2 mi
    $$$

    This place is so cool! I wasn't expecting to find this awesome Chinese restaurant in the middle of…read moreKtown in NYC. I was browsing for places with scallion pancakes and I came across this restaurant. I saw they had a scallion pancake beef rook which I'd never seen before. It was fried and crispy on the inside with tender beef on the inside, that was slightly savory slightly sweet. I had the roll on its own, which made for a light meal, but it can also be enjoyed as a large snack. It was a little greasy, which can be expected, but not sure if I'd get it again. I did think it was innovative though. The most impressive thing about the restaurant was actually the space. I came to pick up my food and was surprised to see this beautiful place. The outside is unassuming and nothing special but inside has the aesthetic of an old Shanghai restaurant. It's ornate and slightly quirky. It's also really big, bigger than I expected. Even the bathrooms had traditional Chinese flare with the sliding doors. Definitely worth checking out,

    I came here for a birthday dinner, which fits the vibe check. Upon entering, you're blasted with…read moremusic and live singing throughout the restaurant. It's also nicely decorated, which makes you feel like you're in China. It's definitely for a younger crowd with how loud this place gets. We had a huge party, so we ordered an array of dishes to share family style. Some of the most memorable dishes were the Mapo Tofu ($13.99), Hutaoli Roast Chicken ($43 for whole), Spicy Pot Potato ($19), Roasted Green Beans ($22), etc. All of the food is good, but definitely pricey. While the food also came out quickly, our drinks came out towards the end of our meal. It's a good spot for big parties as it never got too busy even on a Saturday night. They also have private rooms. The live music was fun, but also made it hard to have conversation.

    Photos
    Hutaoli Music Restaurant & Bar
    Lobby
    Lobby
    Table light

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    Table light

    Mimi Cheng's Dumplings - taiwanese - Updated June 2026

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