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    Ming

    3.6 (345 reviews)
    ModerateChinese, Pan Asian
    Closed 12:00 pm - 3:00 PM, 5:00 PM - 9:30 PM

    Order Ming Takeout or Delivery

    Ming Photos

    MING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ming

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    Reviews With Photos

    Dumpling, manchow soup, burnt chilli garlic fried rice , veg Manchurian gravy
    Vishnu B.

    Went in for Saturday evening dinner. Place was good well lit and good ambiance. Ordered dumpling, monchow soup, burnt chill garlic fried rice and vegetable Manchurian gravy. The food tasted really well and brings back memories. The Manchurian was really good and the best eaten so far in the north east states. The service was good and well attended but with a 20% gratuity added to your bill. Overall it was a good experience and would like to some more of their menu items

    Thai Crunchy Salad
    Chelsea N.

    My first time at Mings won't be my last! Enjoyed dinner on a Thursday evening here and everything was very good. Service was fast. My friend, who had been there before, said they recently updated their dining room and menu. Food was served hot and all was delicious! The mushrooms in Szechuan and Gobi Manchurian, and the crunchy Thai salad were a bit hit. I also had an "adult chai" beverage made with whisky, cinnamon and cardamom which was quite tasty!

    Drums of Hell
    Sonia P.

    A nice elegant restaurant tucked away in the back of a main shopping plaza. We ordered a ton of food since it was our first time here and we are considering them to cater a party at our home. We (mostly) lived all the food so I would definitely recommend coming here. We ordered - Drums of Hell - very nice, we were expecting Chicken Lollipops but these come in a thick gravy - not what we expected but tasted great. Lotus Root in Honey Garlic - a bit too sweet for my taste. I wouldn't order this dish again Gobhi Manchurian - this is a classic Indian-Chinese dish and they do it to perfection! Chili Chicken Hakka Style - our waiter recommended this to us out of the various chicken dishes they have on the menu and it was a winner! Shredded Lamb in Ginger with Spring Onions - an amazing flavor profile - spicy, gingery and garlicky perfection! Loved this! Chicken Fried Rice - a must have accompaniment to the food. Hakka Noodles - I'm not a big fan of noodles but this was really good! The manager Heldrin was very helpful and the waiters were super attentive. Highly recommend this restaurant.

    hakka noodles
    Dharika S.

    Many vegan options! We tried the Vegetable manchurian, Sweet corn soup, Chili Tofu, and Hakka Noodles. Veggie manchurian was great, however, the staff got confused by how we ordered the dry vs wet version so be weary of that. The sweet corn soup never misses- i get this everytime i go. Its the perfect amount of sweet and savory and has the perfect balance of flavors- also it feels light but its super filling! Chili tofu has a good soft texture. Hakka noodles were light but really filled us up! Would definitely recommend for vegan indochinese lovers! Honestly, the only thing I will say is the service was not the best.

    Cauliflower Manchurian Crispy Lotus Root with Honey and Dried Red Chili
    Rakshaa R.

    Food was amazing, service and ambience were great as well. All the dishes we tried had so much depth of flavor and spice.

    Note this was all for take out

    Mediocre at best. Not worth the price but better than mogul express in terms of quality. Accurate ordering time and wait for food. However the food was not impressive in flavor for the cost. The corn soup was the most disappointing item. The cauliflower Manchurian held up very well for a take out order. Spice levels are appropriate. Just expected a little more in flavor profile from the items. Would like to give it a 3.5/5 rather than a 3.

    Steamed Shrimp Dim Sum
    Madhu S.

    "I've moved to this place very recently and this one will be my first ever restaurant here in NJ area. And I must say I'm very much satisfied wid the taste n varieties from this place. Tried Steamed Shrimp Dim Sums for the first time and it's pretty yummy which's served with chili sauce. And the next item was Fishermen SeaFood Clay Pot which is a mixture of both fish and crab claw in a spicy Sa cha sauce and it was the best out of all, bit spicy but super yummy. Later on we had Chicken and Mushroom with Spring Onion Sauce with Steamed Jasmine Rice. Overall it was a nice experience I had over there and I'll definitely gonna come back. Below are some of the captures of What I had at Ming .......

    Crunchy cauliflower as App

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    10 years ago

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    8 years ago

    Nice place. Good food choices. Service is very good. Ganesh gave a very good service.

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    10 years ago

    Good place for Indian flavored Chinese food. Little pricey but a nice place to visit once in a while.

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    9 years ago

    Good food and excellent service. Prashant is a wonderful waiter, his recommendations are awesome! Ask for him when you go there!

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    9 years ago

    Excellent food and service. Best was the Ganesh who is fun talking. Ambience is great and all staff people are courteous.

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    9 years ago

    Excellent indo-Chinese food, very good service by our waiter Ganesh and his colleagues.. had a such a good time.

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    9 years ago

    This is an authentic Indian Chinese cuisine place.The souls are good and the starters too. Main course is good. Little expensive.

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    16 years ago

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    12 years ago

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    20 years ago

    the best IndoChinese place I've ever been to...even better than the Moghul next door..def would recommend it!

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    12 years ago

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    9 years ago

    Decent food, but very slow service...No one stopped by to check on us (party of 6). Took too long between appetizers and entrées.

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    15 years ago

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    13 years ago

    Excellent Indo chinese in the area and decent ambience. Cannot beat delis food along with the fact they let BYOB :)

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    10 years ago

    This place has a problem. They take reservations in advance but when you get there you just have to wait. Not a good place ti dine in with b

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    Page 8 of 9

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    Lao Wu Authentic Shanghai Dumpling - Shanghai pan fried pork buns.

    Lao Wu Authentic Shanghai Dumpling

    4.5(200 reviews)
    4.4 mi
    $$

    There are a million dumpling places to choose from in Edison and Middlesex County but this one…read morestands out above the rest. The service is very friendly and patient (and American friendly). The food comes out lightning fast. Everything is very reasonably priced. Best of all, it's all delicious. I tried stuff outside of my comfort zone and I loved it all. My favorite were the pork juicy buns (soup dumplings) but the most unique thing was the pan fried noodle which was like a crispy deep fried noodle that would soften as it sat in the sauce. The golden lava buns were sweet and rich and perfect for dessert.

    After visitation for a beloved family member while in New Jersey state, my party arrived super…read moreearly and waited 1.25 hour for opening on a Saturday. We were second standing outdoors waiting in this big fat long line. Immediately upon opening for the day the line nearly forced entry near stampede and this cafe was immediately packed to full occupancy of patrons with free seating. The Yelp reviews are accurate and truthful. The food is great. This is a small cafe with only approximately eight tables. I do not recommend large parties of five and greater. It is no-frills, but not exactly "hole in the wall" type that lack in aesthetics for upscale lavish atmosphere but the deficiency is resolved in the food quality. There is one sole functioning restroom in the whole business, ergo, stand in line and wait. We entered hungry in a lugubrious sense of deep sorrow, but exited hunger pangs fulfilled. When exiting upon completion of our lunch meal, there was a line that quickly formed outdoors waiting. Unfortunately, access to this cafe in Edison, NJ is by car only and there is a free parking lot that is shared with neighboring businesses located in a small shopping complex. There are no business cards, and no takeout menus available. Customer service is efficient as the staff worked methodically hustling busy to take orders and fulfillment. Our male waiter was attentive to respond to our inquiries and make suggestions based on our desires. I was able to keep the sales receipt. Price is in the rationale realm of stagflation totaling $41.75. Nota Bene: No table hibernation as the table turnover is fast pace with a line overflowing outdoors which cannot interrupt the flow. My foodie synopsis: Pork steam soup dumplings, 6 pcs, siu2 lung4 baau1, 小籠包, $8.75 Very juicy, flavorful and great. It was served piping hot. This is my favorite default dish for every visit at any Shanghainese ethnic cuisine. However, there were no serving tongs provided for this particular appetizer which is industry standard. Preserved cabbage with pork noodle soup, syut3 coi3 juk6 si1 min6, 雪菜肉絲麵 $9.50 This is a satisfying Chinese comfort food. This noodle soup was abundant with noodles, pork and chopped vegetables. It provided warmth to my very broken heart. Shanghai chicken in wine sauce, zeoi3 gai1, 醉雞, $8.95 A traditional Chinese cold appetizer, aka Chinese Drunken chicken made with Chinese Shaoxing cooking wine. It has amazing flavor and texture to be deliciously enticing. Of course, the cooking wine brings flavor to this appetizer making you want more. Shanghai pan fried U-Don noodle, soeng6 hoi2 cou1 caau2 min6, 上海粗炒面, $11.95 Abundant noodles with good consistency and it not heavily filled with grease and oil.

    Photos
    Lao Wu Authentic Shanghai Dumpling
    Lao Wu Authentic Shanghai Dumpling - C3. Shanghai Pan Fried Pork Buns

    C3. Shanghai Pan Fried Pork Buns

    Lao Wu Authentic Shanghai Dumpling - Shanghai pan-fried noodle

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    Shanghai pan-fried noodle

    B2J Fish Soup - House Made Sticky Rice Cake

    B2J Fish Soup

    4.8(209 reviews)
    4.4 mi

    I've come here multiple times with my family, and it's always packed, even on weekday evenings when…read morewe go. The best on their menu is their combo set. Depending on how big your party is, you can order a combo for 2,3,4+ people, and the portion is generous! You can then pick how many toppings you want in your broth, and what sides you want. There are 3 broths to choose from, with 2 spicy, and 1 tomato (non spicy). The toppings can include vegetables like bok choy or enoki, all the way to glass noodles and spam. My favorite sides are the fried pork belly, and fried chicken wings. They do their fried foods well, and the 5 spice dipping powder is sooo good with it. Their cucumber salad, and the black noodles are cold dishes that are light and refreshing. The noodles are a bit on the sour side, so it's great to pair if you get a spicier or oilier soup. You can also pick from fish, beef or a combo. I'm from a seafood family, but surprisingly we pick beef most times. It's soo tender and it soaks up the flavors very well. It's worth a visit! You should definitely come try :)

    The nearby Shanghai soup dumpling restaurant was super busy as usual so we decided to give B2J a…read moretry. I'm not really into fish but luckily they had some non fish items. We decided on the small pot with beef and 2 sides special. For a combo that fed 2 people with leftovers to spare it was a good deal. The small pot is quite large. We got to choose some premium ingredients such as king oyster mushrooms and wide starch noodles. The deal came with a choice of 2 sides so we got fried pork belly and takoyaki. Both arrived pretty fresh and piping hot, not stale. The main course of the small pot we chose with mild spicy flavor. It had a good numbing spicy kick though it a hint of the greasy taste that turns me off a little bit with these types of dishes. It wasn't overwhelmingly greasy, thankfully. There was a generous amount of beef and mushrooms as well as noodles. Overall a great meal at a good price.

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    B2J Fish Soup
    B2J Fish Soup - Fried Chicken Wings

    Fried Chicken Wings

    B2J Fish Soup - Fried Chicken Wings

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    Fried Chicken Wings

    Wu' s Shanghai Dumpling - Crab Meat and Pork Steam Juicy Buns, Shanghai Spicy Pork Steam Juicy Dumpling, & Pork Steam Juicy Buns | #intenselypassionatephotography

    Wu' s Shanghai Dumpling

    4.0(1k reviews)
    5.9 mi
    $$

    This restaurant features a minimalist Shanghai-style design, centered around a striking red and…read moregold color palette. Although the decor is simple, the bold use of red and gold makes it highly memorable--and the space is very clean. Even though the bowls and chopsticks are disposable, there's clear attention to detail. The chopsticks feel great to use, and they are even engraved with "上海小笼," which is a thoughtful touch. The bowls are made of thick, sturdy paper, with a beautiful red base and gold rim--both aesthetically pleasing and environmentally friendly. Ordering is done through a self-service kiosk, but there are still staff members nearby. When it's not busy, they are friendly and happy to assist with any questions. The Noodle in Scallion Sauce (上海葱油拌麵) has a rich scallion oil flavor with perfectly chewy noodles, while the Cold Noodle w. Peanut Butter Sauce (麻將涼拌麵) is packed with a strong peanut flavor and equally chewy texture. Both dishes are delicious and taste very similar to Taiwanese sesame noodles. Every dish is served fresh and hot, and the prices are very reasonable for the quality. Whenever I'm in Edison, I can't help but come back to try more items on the menu.

    A wonderful Shanghai surprise. Tradition, authentic and tasty. Simple clean with friendly service…read more We ordered Scallion pancake, fish fillet soup, spicy tofu with preserved egg, pumpkin pancake, carb & pork juicy buns,scallion scallion noodle and cold noodle in P&B sauce Cooking mama would love to come and visit. Would give 3 bonus gifts There is noting less than great The bonus is above all is less than $80.00. Outstanding!

    Photos
    Wu' s Shanghai Dumpling - Inside

    Inside

    Wu' s Shanghai Dumpling - Sticky rice shumai

    Sticky rice shumai

    Wu' s Shanghai Dumpling

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    Ming - chinese - Updated August 2026

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