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Mingalaba

3.9 (2.8k reviews)
ModerateBurmese, Chinese
Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
Updated 1 week ago

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MINGALABA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Dogs allowed

Recommended Reviews - Mingalaba

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Reviews With Photos

Pan Fried String Beans with Prawns, Burmese curry fish, Nan Gyi Dok
Julia T.

This is my favorite Burmese place to eat in the Bay Area. I mostly love it because it has a vegetarian nan gyi dok option with tofu instead of only being offered with chicken, and this is my favorite dish. The string beans with prawns is also really flavorful and perfectly cookies. The paratha is buttery, flaky, served hot and with a delicious curry sauce. The mango lassi is creamy and smooth. The Burmese curry fish was really well flavored and well cooked with very tender fish. The portions are a bit small and kind of pricey but I keep coming back to this place for the Nan gyi dok. Service is courteous, inside seating is a bit cramped since it's a narrow restaurant but it's usually overall a lovely experience!

Cool tea.
Lita B.

It's been awhile since we ate here and decided to return to some good Burmese food. The Mango salad was way too tart for me. It's not the mango season yet so I should know better that it's not gonna be sweet. The Beef Rangoon was lovely. The parantha with curry sauce for appetizers was hands down and always the best. Always save the sauce for great accompaniment for other dishes. The Prawns Seafood was a bit spicy and too tangy to my liking, I did like the okra addition but the dish didn't please me overall. The Thai iced tea was delightful. The dishes we ordered wasn't consistent with ones I enjoyed in the past. Maybe I should stick with the dishes that I'm used to. You are forgiven because I know some of your dishes are amazing. The service was polite and accommodating.

Eleanor C.

I am extremely pissed at the take out order I had today! I feel robbed! I specifically ordered Pan Fried "Okra" Prawn (not spicy) and when I got back to office I realized the item cost me $26.30 was tiny portion of "string beans" with 5 prawns!! FIVE!!! Not to mention my okra became string beans, the portion is so small to the point that a 10 yr old kid who finish and will call him/herself hungry! I didn't even realized he placed the wrong order on the receipt when I paid, OKRA and STRING BEANS, how can he messed it up!? This restaurant used to be so good, and I am extremely baffled how they can survive with the quality of food that they are serving right now. My only fault was I trusted too much of the process for this simple order, but the quality for what I paid was totally not worth it!

Burmese Style Curry Beef House Special Noodle
Simon Q.

tldr: Mostly delicious and well presented Burmese cuisine with Chinese flair. Very good overall experience. We got four items with two Parathas from the menu to share. Total: $113 before tax and gratuity Paratha 4.5 It was soft, flaky, with a rich buttery taste. Paired with a curry dipping sauce it was an appetizer winner. Burmese Style Curry Beef 3.5 We really wanted to like this dish. It was flavorful but sadly the beef was a bit too tough and chewy. Basil Spicy Chicken 5 The STAR of the show! The chicken was not only flavorful, but it was super juicy and cooked to perfection. Not an easy feat to achieve with chicken breast meat. Pan Fried String Bean 4 As what you can expect. The strange beans were cooked well and it didn't have that usually muddy flavor from undercook string beans. It was also well seasons and had a light crisp to it. Needless to say, we will be returning soon to try other dishes.

Jasmine tea
Kim F.

I am in town for some business meetings, one of our ex executive leaders, lives in the area and recommended. We try Burmese cuisine... Gosh, we were not disappointed. The recommended dish is any of their basil sauce, dishes several of us at the table enjoyed the basil dishes. They definitely had some bites that were a little spicy, but in a very good way... I enjoyed the spicy basil chicken and it was very good and I love how fresh the vegetables are... You had a choice of three ways of Rice... selected the coconut rice.... oh the flavor is coming together were so good We also enjoyed some appetizers that were really delicious. I think the key is in the sauce that comes with all of the side dishes. Service was really quick. We were definitely not waiting long for any of our meals and they came out piping hot. The ambience is really cozy. The space is small but that's what makes it so awesome and it's right in the center of a little bit of a shopping district that was cozy. I think the biggest treat of the night was the jasmine tea... I love the concept of how it comes out and you wait for the bloom of the flower to know your tea is ready to drink... That was the star of the evening... But the food was good too

Menu 3
Winston L.

Overall, thought the food was pretty good here, but the portion sizes were a little on the small side for sharing with a decent sized group (6). Ordered these items - Paratha Regular Catfish Chowder without Noodles Large Coconut Chicken Soup with Noodles Tea Leaf Salad Burmese Style Curry Lamb Pan Fried Okra Tofu House Special Noodle with Chicken Rangoon Beef Thought the standouts were - Paratha - hard to go wrong with this one at most restaurants Rangoon Beef - kind of reminiscent of Peking-style Pork Chops Coconut Chicken Soup - coconut curry noodle soup bowl

Menu
Selina L.

Food quality and flavor was okay. Some of the dishes were overly salty for my taste. I know Burmese food to be full of spices, but I don't remember things tasting this salty at other Burmese places that I've been to? We ordered many dishes to share and most of what we ordered were the most popular dishes as mentioned in other reviews. Portion sizes were really really small, except for the lamb curry which was decent size. Ambiance and service were fine. But overall an underwhelming experience for me.

Coconut Chicken Soup with Noodle
Rabab R.

What a delicious delicious meal! I've found my new fav Burmese restaurant and I couldn't be more excited. Every item was so well spiced and tasty - we got the paratha, noodle coconut chicken soup, basil pork and tea leaf salad. U went home with a full and happy stomach. Big shout out to July for her incredible service and warmth - cannot wait to be back!

Rex H.

Burmese Chinese food is comfort and flavor. Of course tea leaf salad is a must but all the dishes were flavorful and varied. It's a little pricier for Burmese-Chinese but in a great location and no surprise it's packed to the gills during peak dining times.

Menu
Lyee C.

I went here with coworkers, after a team activity and we got lucky: we were seated almost as quickly as we got there, and right before there was a clear line out the door 15 minutes later. There's a tablet for waitlisting by the door, but it's fairly out of shape and probably best if you tell the staff inside that you have a party you want on the list. Interior is cozy, and tight but bigger on the inside than what the storefront looks like. Good selection of food and we were able to accommodate the variety of dietary restrictions my coworkers had between several dishes and the wait staff were fantastic with helping identify what would work well for the group. The dish sizes were large. Definitely go for family style with the plates.

Avocado Vegetarian Spring Rolls (has four... I had already eaten one!)
Tatiana N.

Four stars (for now) only because haven't been here in person. I have enjoyed the food via delivery and it was so tasty and the portions were generous - I felt like I needed to document it! I plan to visit in person soon.

Tea Leaf Salad
Joey Y.

I came here on a weekend and it was packed! The wait wasn't too long. The wait was about 15-20 minutes. I ordered the pancake, tea leaf salad, house noodles, and pumpkin curry. My favorite was the pancake, house noodles and pumpkin curry! They were full of flavors and the texture was so soft and chewy. Definitely a busy place, the workers are always quick and on top of things.

mango lassi + lychee coconut basil

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3 years ago

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6 years ago

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2 years ago

Wonderful food, service and location! Friendly, fast staff- good outdoor seating on Burlingame Ave.

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2 years ago

My favorite spot in the Bay. Amazing garlic eggplant, chicken dishes. Never had a bad meal in 15 years

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7 years ago

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3 years ago

Their outdoor seating has heater but don't have propane. Very bad for older customers.

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3 years ago

Interesting cozy restaurant. The dishes are unique, especially the tea leaves. The dishes are strongly flavored

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Page 9 of 70

Ask the Community - Mingalaba

Which of your dishes are vegan? Thanks!

Probably best to contact the restaurant and ask them directly since they will know every ingredient that is used to prepare each dish

Do they take reservations?

According to their website, no. https://mingalabarestaurant.com/

What's your corkage fee?

$25

Do they check for vaccination status? If yes do they still have an outdoor table?

They do not check status, no. But yes there is outside seating! (Not a ton of heat lamps, so dress warm)

Are dogs allowed in the outdoor seating?

Yep!

On the website you list party platters, how much are they and what do they include?

Are they open? I haven't been able to reach them.

I was able to call an order ahead for pick up lAst week!

What are Burmese soups like?

We had the coconut chicken soup similar to the Thai version but with slightly different ingredients. I loved it!

What's the best thing on the menu?

The tea leaf salad... enough for a meal or good for sharing!

Is there a parking lot nearby?

Tons! There's limited street parking but there's a parking lot behind the restaurant (no restaurant entrance) and another one across the street behind the stores. The furthest parking lot is roughly 5-8 minutes walk

What are their soy free food options? Website says soy free options available.

All Asian countries are about soy

View All 12 Questions

Dumpling Kitchen & Bar

Dumpling Kitchen & Bar

4.3
(155 reviews)
0.0 mi

Dined here for late lunch - while I waited to pick my husband from the airport. They were 30 mins…read moreto closing but they still were okay with me grabbing lunch. I got a seat at the bar and ordered the Sichuan dumplings and the Dan Dan. I loved hot hot and flavorful the Dan Dan was - the pork was cooked perfectly and the noodles so soft. The dumplings however, they were flavorful but I felt they were very fatty compared to the ones I've had many times elsewhere. Flavorful nevertheless. I appreciate how accommodative they were. Service was very good - attentive. The food especially the Dan Dan - so good! This is on Mainstreet within Burlingame so parking may not be easy - took me a couple rounds to find a spot.

WHY WE WENT HERE: - dinner…read more THE LOOK (FROM THE OUTSIDE): - located on the corner of Burlingame Ave and Lorton Ave - loads of outdoor seating available on the sidewalk and the restaurant patio THE LOOK (FROM THE INSIDE): - full bar with bar seating - seating available (standalone tables and chairs) on the opposite side of the bar THE MENU: - soup - dumplings - pan fried buns - dim sum - appetizers - snacks - xiao long bao - noodle - steamed dumplings - dessert - potstickers - beverage - freeze dumpling - tea - vegetarian series - cocktails - whiskey - wine - sake - steamed dumplings - potstickers - vegetarian series WHAT WE ORDERED: - A1 oyster mushroom - A7 grapefruit bacon asparagus rolls - B2 spicy XLB - B3 Thai tom yum XLB - D3 wagyu dumplings - M12 Sichuan hot & spicy dumpling - N1 braised beef noodle soup THE TASTE: - A1 oyster mushroom - tasty, would have preferred it in chunkier bits vs. strips - A7 grapefruit bacon asparagus rolls - very good; chunky asparagus and crisp - B2 spicy XLB - not overly spicy - B3 Thai tom yum XLB - love the color of the bao, mildly tom yum but not super prevalent - D3 wagyu dumplings - would not have known this was wagyu; tasted fine - M12 Sichuan hot & spicy dumpling - didn't taste as it contained seafood - N1 braised beef noodle soup - beef was very tender, soup broth was good, but didn't like the noodles CUSTOMER SERVICE: - was able to order in rounds, so the server was accessible

Photos
Inside
Inside
Vegetarian Gyoza
Vegetarian Gyoza
Pork Pan Fried Dumplings

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Pork Pan Fried Dumplings
Yuanbao Jiaozi

Yuanbao Jiaozi

4.3
(397 reviews)
2.4 mi
$$
Free parking
Sports on TV

Excellent dumplings, fresh and tasty. Very good service too!…read moreAlso the spicy cucumber salad was unusual and delicious. Will return.

I was looking for an Asian restaurant for a light early dinner on Saturday, and found Yuanbao…read moreJiaozi. My fellow Yelpers didn't disappoint. This place met everything I was looking for: plenty of parking (inside Burlingame Plaza), near SFO, efficient service, and high ratings. When my daughter and I arrived a little before 5:30pm, they were already pretty full. By the time we left, a little after 6pm, there're people waiting at the door. We got seated right away. Service was minimal. We helped ourselves to the pitcher of water on the table. After looking at the menu on the table, we placed our order by scanning a QR code. Since we're not too hungry. We ordered one appetizer and one noodle dish to share. The special mix salad came pretty quickly. We ordered "less spicy", and it had the perfect amount of heat. All the ingredients tasted fresh and the dish had a bit of everything we wanted to try. I liked the tofu skin the best, and my daughter loved the crunchy cucumber. It would be even better if they included lotus roots as well. It took a little while for the house special beef noodle soup (less spicy) to arrive, but it was totally worth the wait. It came piping hot. The broth was very flavorful, with the right amount of red pepper. It wasn't oily at all. The beef was super tender. I loved the texture of the noodles, and the beef to noodle ratio was not bad. A really solid dish. Would love to come back again to try their other dishes, especially their xiao long bao.

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Crab Roe Xiao Long Bao
Crab Roe Xiao Long Bao
Dumplings in soup
Dumplings in soup
Potstickers

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Potstickers
Hot Wok Bistro

Hot Wok Bistro

4.2
(774 reviews)
0.9 mi
$$

This is a little local spot in San Mateo which is a great spot for Chinese food. Service is quick…read moreand attentive and the owner Jin is super nice and sweet. We ordered the appetizer chicken wings, the scramble eggs with shrimp, walnut shrimp and sweet and sour pork. Most Chinese places the food would be very salty or you could taste the msg but this location the food tasted nothing like that. Flavors were really good, not over fried or battered, and not overly saucy on any of our dishes. I can see why it is one of the best Chinese food restaurants San Mateo!

Still coming here, still hot, fresh and delicious. For all the times I've been here I've never…read moretried the Chow Fun so I decided to try it today with chicken -- it was outstanding! One of the best chow funs I've ever had. The sauce they use is wonderful and the noodles were perfectly al dente. I think I even like this better than their chow mein. It came with broccoli which tasted so good. The description said it has crispy bean sprouts and I don't like bean sprouts so I asked them to leave it out. What I was not expecting was so much white onion (the scallions were fine) and I put most of it aside on the plate. But that did not take away my enjoyment of the dish. And next time I will ask for no bean sprouts, no white onion -- and extra broccoli! Their hot & sour as wonderful as always, as is their hot tea -- it actually has a unique flavor that I love. Hot Wok Bistro, always a great experience!

Photos
Interior
Interior
Salt & pepper chicken wings
Salt & pepper chicken wings
Inside the restaurant. (it's not very big but it's very cool!) It seems a lot of people order the food to go.

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Inside the restaurant. (it's not very big but it's very cool!) It seems a lot of people order the food to go.
Zhen Restaurant

Zhen Restaurant

3.6
(99 reviews)
2.7 mi

Surprised on the number of 1 star reviews but after reading it was all service driven as the food…read moredefinitely deserves more than 1 star. Black Pepper beef Ribs- delish! tender pieces with grilled bell peppers and red onion made this dish pair really well with rice. Fried rice with Scallop & egg white- a little light on the seasoning but still a decent fired rice dish which with the beef ribs dish was a match made in heaven. Seafood clay pot- more tofu than seafood but still a tasty and well seasoned clay pot. Also ordered a couple of dim sum plates (Shrimp dumpling & beef Balls). Both were on par with other dim sum locales so nothing negative about their flavors. Overall service was fine; given it was the lunch hour but all the food came out relatively quickly and would definitely have a return visit.

We celebrated our baby's 100 day celebration here at peak weekend lunch time…read more The staff were so friendly in helping us get set up with the table and attending to our group. The dim sum here was excellent and reminded me of home. Not only did everything taste good but it was served piping hot and came out quickly. The breakdown of our dishes is below: Walnut Shrimp - Hot and plump shrimp that has a bounce in your mouth covered with tangy mayo. We enjoyed the light fry. Dried Scallop Egg White Fried Rice - Fragrant but oily and plenty of flavor. BBQ Pork & Egg Cheong Fun - Soft sheets of rice noodle roll with a generous amount of ingredients. Hargow - Very good with big shrimp and a sesame oil flavor. Shumai - Soft thin skin withmore seafood than pork taste. Chiu Chow dumpling & Beancurd roll were ok but had fresh ingredients. Chicken Feet - I liked the overall flavor but it didn't seep all the way in. Parking is challenging but the taste is well worth a visit!

Photos
Black Garlic Pork Ribs 黑金葡萄骨
Black Garlic Pork Ribs 黑金葡萄骨
Zhen Restaurant
Zhen Restaurant

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HL Peninsula Pearl

HL Peninsula Pearl

3.2
(641 reviews)
1.8 mi
$$

I've been to this place multiple times for dim sum, dinner, celebrations, etc. and it's been good…read moreevery time. Everything is cooked well and everything has good flavor and nothing is ever too salty. Service is pretty decent as far as Chinese restaurants go - you just need to wave them down when you need something. Overall, you almost can't go wrong with anything. My only reservation about this place is that it's a bit on the pricey side, but at least everything is good.

I would have given this restaurant 5 stars. I have been a regular customer at Peninsula Pearl for…read morequite some time, which is why this experience was especially disappointing. While waiting for a table, I clearly heard my waitlist number being called. However, no one seated us, and we continued waiting. I then noticed that parties with numbers after ours were called and seated before us, while we remained waiting for a significantly longer time. The most frustrating part was the lack of explanation. After hearing our number called, we expected to be seated or at least informed of what was happening. Instead, we watched multiple later parties get seated ahead of us without any communication from the staff. As frequent customers, we have always enjoyed coming here, but this experience left us feeling overlooked and unwelcome. I hope management reviews its waitlist procedures and ensures that all guests are treated fairly and consistently.

Photos
Dining area
Dining area
Lobster vermicelli
Lobster vermicelli
Egg plant in sizzling plate

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Egg plant in sizzling plate

Mingalaba - burmese - Updated June 2026

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