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Li's Knife Cut Noodle

4.4 (196 reviews)
Closed 11:00 am - 3:00 pm, 5:00 PM - 8:30 PM

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LI'S KNIFE CUT NOODLE ATMOSPHERE

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Moderate noise
Dogs allowed

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F04 Tomato Egg & Stir Fried Minced Pork & Hot Chili Oil Splashed Combo Noodles F04
Vivian Y.

This place was packed for lunch, even on a weekday. When we arrived around 12:30pm on a Thursday, we got the last table but the crowd kept coming and the tables kept turning over. They were filling all the tables even as we left. - spicy beef tendon appetizer - tendon was very tender. There was the numbing spice but the dish itself wasn't actually spicy. Decent - 7/10 - F04 Tomato Egg & Stir Fried Minced Pork & Hot Chili Oil Splashed Combo Noodles - I tried each flavor individually and liked them all. The tomato egg has great tomato flavor and the egg was tender and silky and not overcooked. The stir fried mince pork and hot chili oil splashed flavors were very similar - heavy spice and very garlicky. Couldn't really tell these two apart (or they were kinda premixed already when it came) so I ended up eating the two together, while keeping the tomato egg on the other side for a change of flavor. The knife cut noodles were fresh and bouncy. Some pieces were thicker and you can tell that it was actually fresh cut. Texture was good and not super starchy. 8.5/10 - I'd order this again! Others in my party tried the mala beef soup with potato noodle. I didn't try but was told that the soup had good mala flavor but was missing the depth of a good beef soup. Noodles looked thick and chewy while the beef was very tender. One bowl was enough for us so none of us got to do their noodle refill. Maybe next time.

J01. Sesame Ball (6) J01 and J02. Coconut Lava Ball (6) J02.
Mariel M.

Came here with my family for my birthday dinner and was completely blown away with how good everything was. This place is pretty tight, my family of 5 were pretty crammed at our table but we made it work. We came hungry and ordered a lot of stuff to try. The highlights from the plates we shared was the beef pancake. It was extremely flavorful, and the veggies brightened them up nicely. I decided to order the spicy stir fried pork noodle with the knife cut noodles and they were amazing! The pork was extremely tender and the broth was super flavorful, but oily! They advertise free noodle refills, but with all the appetizers we had and the generous portion of noodles given, I was too stuffed to ask for more. Since there's always room for dessert, we tried the sesame balls and the coconut lava balls. The sesame balls were pretty standard, but the coconut lava balls were phenomenal! They were crispy, and had a great coconut filling that had small amounts of sago. To order, there's a QR code that you scan to place your order, which I appreciated because it was nice to see photos of the food. The service was pretty quick from when ordering food to receiving it. I will definitely be recommending my friends to this place if in the area and am already looking forward to coming back!

C09. Spicy Pork & Shrimp Wontons (12) C09. Photo by @martiwantsmore
Marti L.

Great place for noodles and dumplings! The restaurant gets busy on weekends but we got there just early enough to beat the crowd. We ordered several dishes including their housemade knife cut noodles. My favorite dish there was the spicy intestine noodles. The pepper beef chew mein was really good. The noodle refills are unlimited and only apply to the round noodles and knife cut noodles. It also makes sense that each person has to order their own bowl (no sharing) and finish their bowl first before getting a refill.

F04 Tomato Egg & Stir Fried Minced Pork & Hot Chili Oil Splashed Combo Noodles F04
Ed Y.

This is a funny play of words if you know Chinese. The actual Chinese name means Li Noodle Please but phonetically it means "come inside." I do have to give points to the cleverness of the name especially if the owner does have Li as his last name. The place is advertising it's knife cut noodles which is actually my favorite type of noodles. However I'm taking 1 star away because it's not as chewy as it could be (the dough is not pressed as often as it should have been). The noodle places are getting more popular nowadays in the Bay Area so there are now more competition and honestly this place doesn't stand out enough (once again, work more on the noodles to make them more chewy). Other than that the noodles are fine. The prices are high but on par with NorCal prices. The location is small and service is so so (just what I expected). The parking however is ridiculous for such a busy food street. You will be lucky if you find a parking spot. Most likely you'll probably have to find street parking in the neighborhood during busy hours.

Chinese Burger
Richard L.

Came on a Sunday around 7 pm and there was a bit of a line and we waited about 20 mins to get seated. It is a bit small inside and we had a party of 7 so understandable that it took a while. We ordered Dan Dan Mein, Egg and Chive pancakes, Chinese burger, and the lamb noodle soup (forgot to snag a photo). Everyone loved the dishes and they offer free noodle refreshes, which is a great option. The noodles were chewy (qq) and very satisfying to eat. The Dan Dan Mein is a bit on the spicier side but that's alright for me but wish it had a bit more flavor. Would definitely come back but likely try and get on the wait-list ahead of time as I've seen some long lines here!

A10. Spicy Pig Ear C01. Chinese Burger A06. Cucumber With Black Fungus
Allena C.

Li's Knife Cut Noodle has been in my bookmarks for a while, so we ventured to a quieter side of San Mateo, which we rarely see, West 25th Avenue. Upon entering, the spot looked clean and bright with colorful red signage. We got there just in time and found one table available for the 3 of us. All you have to do is scan the QR Code for the menu and place an order. The staff was friendly and pleasant. Food came out quickly. *** O U R P I C K S *** a06. CUCUMBER WITH BLACK FUNGUS ~ This was nicely seasoned and on point for flavor and texture. Enjoyed by all! 5/5 a10. SPICY PIG EAR ~ Nice, crunchy texture and a bit spicy, but nothing I couldn't handle (I'm weak when it comes to very spicy things!) Love this too! 5/5 c04. MARINATED BEEF PANCAKE ROLL ~ The meat was tender and tasty, but the pancake didn't seem to be flaky and was denser than others we've had. It was more chewy than crispy or flaky. But leftovers were taken home and heated in an air fryer for a delicate, crispy finish. 3.5/5 e01. BRAISED BEEF NOODLE SOUP (KNIFE-CUT NOODLES) ~ Noodles were chewy, and the beef stew was very tender. However, the broth could be more flavorful. 4/5 c01. CHINESE BURGER ~ I thought the burger bun would be somewhat flaky and crispy like a Raojiamo, but it was more like an English muffin. So this wasn't what I had expected. Though the meat filling was tasty, a flaky bun would have made the burger exceptional. Sadly, this didn't make the cut. 2.5/5 They even sell frozen handmade dumplings for $12.99/18pcs (buy 10 & get 1 free). Fillings: Pork Dumpling with Napa Cabbage Pork Shrimp with Green Chives Egg Shrimp with Green Chives Beef Dumpling with Onion Lamb Dumpling with Carrot Chicken Dumpling with Corn Prices are really reasonable for the amount of food we had, though we had a few hit-or-miss dishes. However, if we're in the area again, we may try other things on the menu.

G03. Chicken Chow Mein G03. D01. Garlic String Beans (Little Spicy) D01.
Megan U.

I love this spot so much that I questioned whether or not I would write a review. This is one of those places that you try once and then keep going back to over and over again. It's my favorite Chinese takeout spot in the Bay Area by far. I love the noodles and string beans, but I've also had the different green onion and chive pancakes as well as the cucumber salad. The inside is pretty small so the wait for a table can be long if you want to eat in. They have a tablet where you put your name down when you arrive and you get a text when your table is ready. This wouldn't be a good place for a large party. I personally like just ordering online and picking up. Everything is usually packed nicely and the service is quick and efficient.

A09. Popcorn Chicken A09.
Kathy L.

Coming to try because a friend recommended and saw their cute bowls and plates. Waiting was easy because of online system let you know your table almost ready. It's a really small area with cute decorate Order online, so not much service food comes out fast. We ordered a variety of different items. Soy milk is good, did not have any burn or uncooked bean favor not super sweet. Chinese burger: the meat is good fatty a bit salty but disappointed for the bun. I was hoping it's crispy and flaky but it's really a bun. Popcorn chicken was dry inside Green onions pancakes are crispy but again not flaky and too much layer. Favor is good Garlic green beans, it sure if they are too busy? One bean is crispy one is not, and one is favorful the other one is not, it didn't mix well for sure Lamb dumplings not very juices the skin thicker side a lot of carrots Spicy beef tendon and marinaded beef, it's cured really thick so it's in chewy side. If they cut it thinner will be better the flavor is good Tomatoes egg & stir fried minced pork noodle, we got round noodle, the noodle is good qq, the meat taste about the same as the burger meat and it's not minced it looks so big. The egg and tomato needs more tomato.

E02. Lamb Noodle Soup (Bone In) E02.
Angie L.

We really enjoyed trying out this spot! It is always crowded with a long line, but using their Yelp Waitlist system helps a ton. They only have indoor seating available and the place is clean. The hand-cut noodles are amazing and have the perfect chewy texture. While the soups are a bit on the saltier side, the beef noodle soup was definitely the winner for us--it has a great spice profile, whereas the lamb soup tasted a bit heavy on the MSG. Another awesome perk is that they give you free noodle refills (half or full portion) for soup noodles! On top of the great food, the staff were very nice and the service was attenti

Fresh House Made Soy Milk
Elaine Y.

Came to Li's Knife Cut Noodle and minus the initial interaction with staff, we enjoyed the experience. When we arrived, there were two tables ahead of us. After a few calls, we noticed they skipped our number and boyfriend asked. The waitress claimed that she called us (did not) and he retorted the claim. She then apologized and acknowledged that she didn't but she had already called another number. Fine. She then comes out again and calls another number that's not us. When we ask why she says it's because the table is for 4. Uhh...ok? When she comes out a third time, she skips us yet again and this time the family she calls tells her that we were first and yet she presses that it's because of the table size. DUDE. In the next call, a man comes out instead and we expressed some frustration and he immediately seats us....at a table for 4. The irony. But at least that was the end of it, the rest of the experience was tasty and as we expected. We started with the sliced tendons which were paper thin and so good. The portion was incredibly generous too, we kept eating and it felt like a bottomless plate! We then tried the egg and chive pancakes which were herbaceous and very chive forward, nice! For a main, we shared the tomato egg pork and chili oil dry noodles. The noodles are perfectly QQ and really satisfying. The combination of pork with classic tomato egg was also really hearty and tasty. Would recommend for sure! All in all, we definitely look to come back. Hopefully we get better service next time!

Pork Dumplings With Napa Cabbage(50) 50
Phoebe W.

I love Li's Knife Cut Noodle! This is one of my favorite beef noodle places and they even offer unlimited noodle refills which is even better!! The beef is super tender and the noodles are long and wide which are really nice. As for the dumplings, they were soft and juicy. The service was good. You order on your phone and it comes pretty quickly.

E07. Tomato & Egg Noodle Soup E07.
Jonathan H.

Came here again and ordered: Red cabbage with peanuts Popcorn chicken Pork w green chives & shrimp dumplings Braised beef noodle soup House made soy milk The soy milk is so refreshing! All the food was great again and service was prompt. This has become one of our gotos when in San Mateo and fortunately the wait time seems to have dropped off. The shop nextdoor used to also be a noodle place but has changed...so I'm assuming this is the main restaurant on this block if you're in the mood for beef noodle soup or other knife cut noodle/soups.

B02. Pork With Green Chives & Shrimp B02.
Violet Y.

Line moves fast but the food is delicious! We waited about 20~ minutes for a late lunch. The beef shank and tendon came with a big portion! The dumplings and beef noodles soup were delicious. Both tasted authentic and I would definitely get those again. The beef roll was good but my partner wished there was more beef inside. The wrapper was delicious and crispy. The string beans had good wok hei but a good amount still were stringy. The soy milk was also a nice touch, as it's a rare find in the bay area nowadays. This place is a great bang for your buck with big portions and authentic food!

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Palette Tea Garden & Dim Sum

Palette Tea Garden & Dim Sum

3.8
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Nhà Hàng Dimsum khá ngon. Không gian sạch sẽ sang trọng. Giá cao hơn Koi Dimsum. Nên đặt bàn trước…read moremột ngày. Vì giờ ăn trưa khá đông.

Whenever friends or family visit and say they want dim sum, Palette is always my go-to spot to…read moreimpress them. I've been to several Palette locations in NorCal and Vegas, but the Tea Garden in San Mateo is by far the biggest. The restaurant is beautiful inside and out, and my favorite detail is the high-top table with the mini fountain running through the middle, such a unique touch. I also love their signature palette-shaped dishware and the five different dipping sauces. Since it's inside Hillsdale Mall, parking is super easy and it's nice to walk around before or after your meal. The menu has plenty of options, but the dim sum is definitely the highlight. They do a great mix of classic and creative dishes, and everything tastes fresh (which is reflected in the price). My must-order every single visit is the Lobster Har Gow, it's best enjoyed straight from the steamer, always a hit with whoever I bring. The entrées are solid but don't stand out as much. I've tried the Wagyu Beef Chow Fun and Fried Calamari, and while both were tasty, the portions felt a bit small. Drinks are okay, I usually order the Lychee Martini, although I still prefer Din Tai Fung's version. During my visit their slushy machine was having a problem so my bestie's Peachberry Sunrise Slushy took a while to arrive, but beside that service was amazing and friendly. Overall, Palette is still one of my favorite places for special occasions or whenever I'm craving elevated, high-quality dim sum.

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Dough Zone Dumpling House - San Mateo

Dough Zone Dumpling House - San Mateo

4.0
(1.1k reviews)
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There are a few dumpling places in downtown San Mateo, so I was curious to see how this restaurant…read morefared. I went on a Saturday at noon and there was just one couple dining; when I left, there were 4-5 more groups. The inside of the restaurant looked aesthetically pleasing. The bathroom was quite old but clean. One of the 2 dispensers was out of soap, which I had hoped they would check as part of the restaurant opening and closing procedures. Our waiter was very friendly throughout the meal and offered food suggestions for us to consider. Beef pancake roll - unique seasoning. I liked how they included shredded lettuce for that crunchy texture. It was wrapped in green onion pancake, so it was a bit oily and required some chewing. My dad didn't care for this. I initially thought this isn't bad but by the end of eating my half, I was ok not ordering this again. I think it's worth trying once. Beef stew noodle soup - beef was flavorful but I needed to chew it a bit, so if you have elderly loved ones with dentures, keep that in mind! Noodles were al dente. My mom didn't like how the portion is very small. Pork & crab meat XLB (Xiaolongbao, soup filled dumplings) - First thing I thought when the server placed the bamboo steamer down on the table was, 'wow, these are SO small'. But regardless, I could definitely taste the crab, and the broth was flavorful and plenty. If I were to dine here again, I would order this. Chicken & vegetable boiled wontons in chicken soup - The skin of the wontons was springy and unique. The broth had sesame oil but otherwise was pretty mild/bland. My mother liked the broth from the beef stew noodle soup more. Pan fried chive dumpling - contained egg, glass noodles, and a lot of garlic and chives. Very yummy and would get this again. Pork & shrimp potsticker - was juicy. The skin a little thick. They came with a tiny side of sweet, sour, spicy pickled veggies. I thought this dish was mediocre. High tail shrimp & pork steamed dumplings - The pork was dense, which wasn't necessarily bad. The dumpling was slightly juicy but wasn't broth-filled. My mom didn't care for this dish. Overall, I would rate this restaurant a 3.5/5 but will round it up. My mom thought the food was quite mid and admitted it as such to the waiter after we paid the bill. I'm honestly not sure if I would return, given all the wonderful other cuisines/choices here in the downtown area - perhaps if I'm craving chive dumplings or crab dumplings again.

Loooooooovvvved this food & service. My bro ordered so I don't know what I ate...scallion cake,…read morepork dumplings, chicken dumplings, spicy "numbing" noodles, several delectable soup dumplings, and more. All delish! Very interesting chive dumpling, plump, tasted kinda like yummy almost cheesy spinach. We feasted & made memories. Five spice beef shank. thin beef served on a dish cold, was the only unliked item. A bit dry/not much flavor. Hard surfaces/impersonal decor, but plenty of seating.

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Grand Harbor Dim Sum & Seafood

Grand Harbor Dim Sum & Seafood

3.0
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We have eaten here several times and the food is pretty well made and delicious…read more They have gorgeous views of the bay right next to a trail that is popularly frequented. The service is fast and I love their durian puff pastries. They have all the run of the mill dim sum items you would want and they are fast.

Probably one of the few places in the Bay Area where one can get some decent tasting dim sum for a…read morerelatively affordable price, with a grandiose view of the planes landing into SFO. If you love views and aviation and dim sum, this is the place to go. Arrived around 9:20AM on a Saturday morning and there was no line. Keep in mind that if you do plan to celebrate a holiday, such as Mother's Day here, come EARLY. The lines will be long and you also want to ensure you get a parking spot. Parking can get really crazy and the spots are tight. I would not recommend driving a car in which you care if someone dings it. There is limited street parking outside but you will have to walk and jaywalk across a semi-busy street. My tip is to come early and park close to the PARKING LOT EXIT if you can, NOT the restaurant. If it's a crowded day, you'll thank me later. Anyways, parking lot aside, the food is pretty good. I would definitely get the Crispy BBQ pork bun. That one is always yummy. Other dishes are sort of up to your taste buds. The process is really easy with menus in which you mark what you want and then hand it over to one of the waiters/waitresses. Our food came out almost all at once with minimal wait. I think it was only quick because it was relatively not too busy at the time we were there which was 9:30AM-10:20AM.

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Zen Noodle Bar

Zen Noodle Bar

3.9
(603 reviews)
1.8 mi
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The red bean buns are highly addictive. Seriously! I've…read moreordered many different dishes from this restaurant and the only thing that consistently sticks each time I order are those red bean buns. So delicious!!! And they reheat really well. Service is quick and efficient. Restaurant is always busy when I go in so I always call in my order and pick up/eat at home. Clean restaurant every time I visit! [this review was made in connection with a Toast promotion, Zen Noodle Bar did not ask me to write this review]

Second time visited here, first time i really enjoyed this place. Unfortunately I don't think I…read morewill be visiting again anytime soon. Service was good as before , the boss lady and waitress were both very nice . But the place seriously needs a little more update. Hall way to bathroom was extremely dark, wished they can turn on some light so I could see my way. One of the dish were served on a cracked plate , so we asked for a new plate. The metal steamer for xlb was very dirty with lots of grease all around, wished they could have cleaned it better or maybe it's time to replace new ones. We ordered several dishes, I liked meat mooncake the most , mostly I think the crust skin was quite good , but the xlb meat was so greasy, after one I couldn't really eat a second. Pan friend bun was pan fried really a bao, skin too thick all around. We also had Shanghainese eel dish, which I don't feel they were cook authentic Shanghainese way, more of Beijing style with lot of sauce, too much actually. Maybe it was not a good day, but I really wanted to like this place.

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Lots of stuff around, but still about 10 tables.
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Yan Peninsula

Yan Peninsula

3.5
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6.7 mi
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The Cantonese style food is delicious and the portions are great. The interior is nicely decorated,…read morelove their elaborate ceiling decorations. They also have a very large screen at the front of the restaurant, soccer game on the night we went, not sure what they usually have onscreen. Service is very friendly and pleasant but it took awhile to order and for our food to come. Included appetizers: boiled peanuts and pickled veggies. Both are delicious, note if someone has a peanut allergy. Beef with Longan - my favorite, it had a sweet and sour sauce, the beef is very tender, and I loved the longan in the stir fry! Green beans with fermented olives - nicely done, the person who ordered it liked the flavor and tender texture. Seafood and tofu clay pot - the shrimp and scallops were amazing in this dish. It's a little bit spicy but the person who ordered it liked it. Singapore noodles - very nicely done. Everyone liked this dish. We also tried one order of a soup special (steamed with meat and mushrooms), delicious recommendation by our server. And the meal includes a bean dessert soup (tong sui) at the end. Lovely meal! Note that service charge is included.

We come to Yan Peninsula often because the food is consistently delicious. They serve authentic…read moreCantonese cuisine, with excellent dim sum at lunch and high-quality seafood along with a wide variety of dinner dishes. The staff are friendly and attentive, especially when the restaurant isn't overly busy. The restaurant is a good size and conveniently located in the heart of the mid-Peninsula. It's nicely decorated, with comfortable seating that makes dining here a pleasant experience overall.

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Inside the restaurant
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MY Dumpling

MY Dumpling

4.1
(233 reviews)
1.8 mi
$$
Speaks Mandarin
Wheelchair accessible

Ordered to go and had no issues with pick up. The cashier was fast with giving my order. I will say…read moreoverall 4.5/5 stars though just because this place is a little pricier than other places. The restaurant itself was clean and new. On to the food, 5/5 mini pan fried buns These were delightful small dumplings with a whole lot of juice and flavor and that slight crunch from the pan fried bottom. Must order. 4.5/5 pig ears Flavor was tasty. Well seasoned with hint of sichuan and not too oily. Only problem was that the ears were slightly too soggy but improved when eaten after being in the fridge 5/5 pork mustard green noodle soup This was just clean and tasty! The noodles were soft with a perfect bounce. The broth was lightly salted and delicious. 4/5 pork shrimp and chive dumpling This had a good mixture of filling. Juicy and flavorful. Skin is a little thick. Overall, I think this is some of the best dumplings on the peninsula. Definitely coming back and trying more.

Out of the dumplings spot in San Mateo, MY Dumpling is probably top 5. They doing everything pretty…read morewell, and price is comparable to the other dumpling spots in San Mateo/Peninsula (you're going to have to drive to the city for cheaper options). My only complaint is sometimes their stir fried dishes (namely the eggplant and dandan noodles) come out way too oily for my liking. XLB and dumplings are on point though and a good size! I'd also recommend the mini pan fried pork dumplings

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MY Dumpling
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Li's Knife Cut Noodle - noodles - Updated July 2026

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