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    Mistral

    3.9 (772 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Mistral Photos

    MISTRAL ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Mistral

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    Reviews With Photos

    my delicious rubber bands

    best rubber bands new jersey has to offer!!! let me tell you, there was no better place to celebrate my anniversary, talk about memorable! nothing says romantic ambiance like chewing on rubber and pulling it out of your mouth. we're talking at least 20 rubber bands. i'm not even exaggerating. not only did i get a personal apology from the owner, but he was so kind to not make me pay for the rubber bands. everything else was full price tho! not only did i leave with an empty stomach, but also an empty wallet and heart. sometimes i can't sleep at night due to fear of the unknown- did i swallow a rubber band??? i may never know. people of princeton, beware.

    Tuna Tostadas
    Joseph Z.

    Sat at the bar, little tight seating wise as to not hit the tables behind... again not worth taking away a star. Food is amazing. Unique flavors and textures. My father had a corn dessert with popcorn on top. We both agreed having the popcorn on top wasn't our preference, but was understandable on why it was there... something a little different, texture. Great for post-shift meet for dinner. Drinks and mocktails are amazing. First time trying mocktails, and for a mocktail maybe a bit pricey, but expectations wise I never understood people going to places like this and complaining about prices. This isn't mcdonalds. Value is there. Service was great upfront then spotty after dinner, not a huge issue. Will be back.

    French toast
    Ellen C.

    Went here for friend's bridemaid reveals! Great food with great ambiance. Their seating areas were cute and food was overall delicious! Very well enjoyed :)

    Bavette steak and eggs
    Carla O.

    This place came highly recommended to me by several people so I knew I had to give it a try. I'm happy to report that it's excellent! I started with the mandrake speciality cocktail and it was so good. I had the Szechuan wings and French toast to start , the wings in the sauce were incredible and the French toast was phenomenal. Then I ordered the pork memelas after reading some reviews of how good they are and yes indeed they are delicious . For entree I did the bavette steak and eggs and woahhhhh it was sooooo amazing . I loved it all! I definitely recommend coming here!

    Stephanie D.

    We got the oysters, crispy rice salmon, tuna tostada, salad, scallops, and corn beignets. My favorites were the tuna tostada and corn beignets. The oysters are always good too, they always add some flavor on top. The cocktails were tasty and service was decent.

    French toast
    Elizabeth S.

    I came here for brunch and sat outside with my friend's dog, and it was great vibes! The inside is more upscale and the outside seating faces the street outside the Princeton library. For two people, two bites and one large plate was the perfect portion. We got the crispy salmon bites which were my favorite, and it came with 3. The szechuan wings came with spicy chili sauce, and they were not my favorite but my friends liked them! This was the most disappointing dish of the three. However, the french toast was to die for. I am normally not a french toast person, but these were very creamy with berries and not too eggy. It was not overly sweet or soaked in honey. The menu here changes seasonally but I really enjoyed what we ordered. I would come back here to try the country fried steak. But would not recommend the soba noodles.

    Grilled Kale Salad
    Jill C.

    Loved the food but not the food timing. We arrived for brunch and were promptly seated. The waiter was ok but not a ball of fire. We both ordered salads and soft drinks. The decor is lovely and I didn't realize it's an open kitchen. Be advised, due to this fact, the room was quite warm and it's only May. The salads were delicious. Fresh, creative. My cousin and I both cook and can be critical. She loved the salmon and was surprised how good it was. I had grilled chicken on mine and it was memorable. The salad had those little touches of texture, surprise flavors and temperature differences that made it note worthy. However, they came out so quickly that our waiter didn't have time to bring our drinks. He seemed surprised they were out already. So were we. The timing of the food made me feel rushed when the restaurant itself doesn't give that impression. I also didn't like that they require a credit card for a reservation and have 48 hour cancellation policy (Due to the busy weekend a $50/person fee, which is steep). They texted and called to remind me of my reservation. But to have my salad entree come out within 5 minutes of ordering was off putting.

    Two small pieces of pork belly for $32? No thanks. Brussel sprout kimchi was way too salty.
    Andrew M.

    Came to Mistral with a party of 7 for a birthday dinner at 8PM. Tons of options for parking, either on the street or at the multiple parking decks surrounding the restaurant. Table wasn't ready on time due to the previous table not leaving yet, but not a big deal. Once we were sat, menus were available on a QR code on the table. I was a bit confused with the menu. As a restaurant that considers themselves "Contemporary Americana," there were dishes from Korea, Peru, Japan, and India. I didn't have high expectations of these international dishes. Everything was WAY too salty. All 7 of us agreed. The cripsy salmon bites, the smoked fish gourges, and the brussel sprout kimchi; really not tolerable. I ordered the crispy pork belly; 2 small pieces of pork for $32? I wouldn't do that again. Ordered a Godfather from the bar; way too sweet. The shrimp ceviche was prepared well, and was probably the best dish that night. I likely wouldn't come back.

    Ramen

    Beautiful. Unique. Interesting. Small portions do we ordered a lot of food. The menu changes often. Server we had Wends 12/17/25 @6:00pm reservations for 3 under the tree in the open kitchen area ... was awesome. The duck salad we weren't a fan of. It was very tangy. Everything else was great.

    Squid ink bucatini
    Anna B.

    Great restaurant! Loved the atmosphere. I sat by the kitchen and was able to watch the chefs cook which was fun. The restaurant was a little cold but I think that's because it was floor to ceiling glass doors which was great for the fun ambiance and atmosphere. The staff was fantastic. My waitress was Stacey and she was very attentive and gave great recommendations. The meals are built to share-- snacks and small dishes are appetizer size and medium dishes are entree sized. I went with my fiance and we shared the mushroom tempura, ham and cheese beignets, tuna tostada, and Thai chili chicken wings to start. I honestly did not enjoy the ham and cheese beignets. I was expecting more substance to the filling. It really just tasted like flavorless fried dough. The bechamel sauce was tasty though. The other small dishes were fantastic with my favorite being the chicken wings which were spicy and flavorful! Would also recommend the mushrooms which were very unique. I've never had anything like that and enjoyed the pairing with the dill scallion sauce. The entree we got was the squid ink bucatini. It was so flavorful and I loved the texture of the pasta. Dirty martini was great and perfectly dirty. The oh my chai was basically an espresso martini. The menu makes it look fancier but it was still good! I would definitely come back!

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    4 months ago

    Scallops were delicious, steak was outstanding. The atmosphere is cool if you pick the seat so you can see chefs cooking.

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    1 year ago

    Exciting food and unexpected menu featuring creative applications of spice and unexpected pleasure.

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    Mistral Reviews in Other Languages

    Ask the Community - Mistral

    Are there any vegetarian options? Is it a good place to go with a 4 year old?

    There are some vegetarian options, especially with the small plates. However, due to tight space issues, I don't think it's best for a 4 year old, or small children in general. I don't think they have a kids menu.

    Is the restaurant byob?

    No - bull bar (with excellent cocktails!)

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    Triumph Brewing Company

    Triumph Brewing Company

    3.5
    (816 reviews)
    0.1 mi
    $$

    Triumph brewery is unique if nothing else with a beautiful dining area upstairs in the refurbished…read morepost office and a dark sports bar downstairs.  We ate at the elegant upstairs restaurant.    Wife had a perfectly cooked Filet Mignon at $47.   I had the Seared Cod $36 and son went with the pesto Fusilli Calabresi $25. All of the dishes were excellent.  Also had a side of Fioretto Cauliflower $12 that was creative though not too plentiful.  Really appreciated that they list the farms where they source their ingredients.  The beers were superb, Hazy IPA, Bohemian Pilsner and Keller Pils.  The sports bar has a different menu with more of the types of dishes you'd expect at a brew pub. It is however dark and less inviting. In part that's the rub here. As much as we appreciated the quality of the food and gorgeous setting the fact that it is part of a brewery becomes somewhat irrelevant. We had beer because we were there but the dishes begged for wine. I'd have preferred a beautiful beer hall rather than the full fine dining experience. Just a bit too upscale for a brewery. Service was friendly, knowledgeable and efficient. .

    Stopped in with some colleagues one afternoon, and it's a really fun spot. I realized when I…read morewalked in that I'd been there previously for a bachelor party, I think, and at that time I think we were on the top floor for a dinner which I recall being pretty great. This time, we were there to just hang out at the bar, so we went down to the basement, which is really nicely decorated! I opted for one of their brews, I think a dark lager, which tasted pretty good, though I didn't end up finishing it. I got to chat a bit with one of the bartenders, who was really cool and helped me out a bunch with some much needed water! I think his name was Herman. Pretty chill spot in my opinion, would come back for another outing with friends or colleagues.

    Photos
    Design
    Design
    Strawberry spritz mocktail
    Strawberry spritz mocktail
    Triumph Brewing Company

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    The Perch At Peacock Inn

    The Perch At Peacock Inn

    4.5
    (82 reviews)
    0.3 mi

    Less a restaurant than an experience in immaculate luxury... where the quarter percenters must go…read moreto keep the remaining one percenters out of sight and mind. For years I have been boring friends, family and anyone who would listen about the wretched state of service in the US, unfortunately made even more dismal by the pandemic. Well, I'm happy to report that service isn't dead, it's just lounging in the witness protection program at a place called the Perch at Peacock. Service here is as gracious and precise as a metronome and is a welcome respite from the current shambolic state of things on planet earth. And before I forget, the food... almost matching the service which is saying something. I absolutely loved the Restaurant Week Hangar Steak and Tomato Bisque with a finger sandwich of grilled cheese and lobster. Tastes that I'm unlikely to replicate as I return to the assorted diners and dives that are not privy to the safe harbor of witness protection and the unwashed remnants of the one percent. Damn. I almost don't have to say it, an easy five stars.

    The building is great and I loved that they offer valet parking / super easy in and out here. There…read moreis certainly an upscale ambiance and the waitstaff all seemed like veterans - everyone was friendly and professional throughout the meal. As to the food, we felt that the dishes were very good, but not great. The steak was a little bland, as was the pork chop. The black sesame crusted halibut stood out as the best entree we had for the table. I would also highly recommend the black lime mocktail. That was excellent and unique.

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    The Perch At Peacock Inn
    The Cherry
    The Cherry
    New Year's Eve Prix Fixe Menu

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    New Year's Eve Prix Fixe Menu
    Kristines

    Kristines

    4.1
    (203 reviews)
    0.0 mi
    $$$

    Here I go again--another French bistro I absolutely adore…read more Christine's French Bistro is everything you want in a cozy, decadent French spot: small, intimate, softly lit with sconces, and anchored by a beautiful bar you can dine at or just sip champagne and linger. Let's be honest--I come here for one reason: the soufflés. They are my kryptonite. Sweet or savory, they never disappoint. I've had the chocolate (rich, decadent, flawless), though I'm still chasing my ultimate favorite--the elusive Grand Marnier soufflé. One day... Beyond that: * Mussels + champagne = always a win * Service is warm and welcoming * Prices feel fair for the quality and experience This place has become part of my ritual when I'm in the area. I'll fly into Newark Liberty International Airport, hop on the Amtrak Acela, get off in Princeton, head straight here, and yes--plan my trip around a soufflé. No regrets. The location is perfect--right in the heart of Princeton, which is one of those charming, walkable towns with tree-lined streets and that classic, almost European feel. There's garage parking nearby, but honestly, once you're there, you won't need your car. Perfect for: * Date night * Dessert and champagne with friends * Solo bar seating (highly recommend) Bottom line: Elegant, cozy, and worth going out of your way for--especially if you love a proper soufflé. Life's too short not to eat well. Go make it happen.

    Very disappointed. To begin, the first basket of bread was stale and cold. One small pat of butter…read morefor a table of 3. 2 of our group ordered the steak frites and the steak was tough and full of gristle which made it inedible. There were literally 8 French fries on the plate and they were cold. I understand restaurants are trying to cut costs but potatoes are still cheap. One diner had the lamb special which was supposed to be served with a sauce but was dry and flavorless. The accompanying black rice was just there. The only positive was our server who was helpful and friendly. This is Princeton for Pete's sake. Most of the patrons have been to France and know good dining.

    Photos
    French Bistro (Interior Seating)
    French Bistro (Interior Seating)
    6oz Hanger Steak, Poached Eggs & Breakfast Potatoes
    6oz Hanger Steak, Poached Eggs & Breakfast Potatoes
    Rainbow Trout Meunière & Green Beans

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    Rainbow Trout Meunière & Green Beans
    Witherspoon Grill

    Witherspoon Grill

    3.8
    (660 reviews)
    0.0 mi
    $$$

    I ate here solo, looked for a bar / high top seat but they were all taken, on a Tuesday night mind…read moreyou. Staff accommodated me at a nice two seater table that didn't have me in the middle of the action, so I felt comfortable dining alone. Started off with the best Blood Orange Martini I've ever had. Cold and tasty!! I honestly had the best Caesar Salad I may ever have had. So tasty and plentiful. Abundance of Parm & croutons and packed with flavor. Hadn't had a Filet in awhile and opted for that with some Bearnaise. Great choice - tender cut - tasty crust - perfectly prepared. A jazz band was playing which only added to the amazing ambience. My server was attentive and quite friendly. I'm sorry I missed her name. Thank you for a fantastic evening. I will return for sure.

    What lovely place to have lunch, at least on a warm almost-summer day eating under an umbrella at…read morean outdoor table! Friends picked us up at the Princeton Junction train station and drove into Princeton. We had lunch at Witherspoon, one of their favorites, before heading to the Princeton University Art Museum. My friend and I shared the grilled shrimp salad, and they kindly split it in the kitchen for us. Hardly any black beans, at least in mine, but two large shrimp (one of my favorite oxymorons!) and lots of shredded romaine, topped with about half a sliced avocado. Came with a creamy dressing on the side, no great shakes to me but my friend loved it. My husband had a whole grilled shrimp salad to himself, ignored the dressing, and really liked the salad. Our other friend had 2 appetizers as his meal - lobster bisque and a poke cup that was on the menu as a tuna martini, or something like that. Cute title. Two of us had unsweetened iced tea, one had a cup of hot water. My iced tea was good, our friend got a refill of his. I'm not sure if he was charged for it but I don't think so. We passed on dessert, went later for ice cream. Enjoy!

    Photos
    Cozy atmosphere
    Cozy atmosphere
    Strip Steak with bernaise sauce
    Strip Steak with bernaise sauce
    Dirty martini and French Chardonnay

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    Dirty martini and French Chardonnay

    Mistral - tapasmallplates - Updated July 2026

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