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    Mito

    4.1 (539 reviews)
    Closed 11:30 am - 11:00 pm

    Order Mito Takeout or Delivery

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    MITO ATMOSPHERE

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    Recommended Reviews - Mito

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    Maki Combos, Kani Salad, Rock Shrimp, Pork and Chicken Gyoza (Steamed)
    Sam Y.

    Ordered for delivery. Well packaged. The Kani Salad on the dryer side (barely any sauce), but had lots of fresh cucumbers and imitation crab. It could definitely use more sauce, since I mostly just taste the imitation crab. The Rock Shrimp was also light on sauce, but the batter holds up. Shrimp is cooked well. It came with a side of plain salad, which makes it feel even dryer. Maybe get some ginger dressing on the side. The Pork and Chicken Gyoza (Steamed) doesn't travel that well. I image it would be better fresh, as the wrapper is thin. Good porky filling. The Any 3 Maki Roll combo was a good deal. The maki rolls do not have too much rice, which I like, though the rice is a bit chewy as it does not have much vinegar. Feels more like regular rice than sushi rice. The seafood is fresh and decent quality. I went with Tuna, Salmon, and Shrimp Avocado (which was more avocado than shrimp). Overall a little pricey for what you get, and the food was on the blander side. I'd rather get my sushi elsewhere.

    Joseline B.

    It's definitely a beautiful place that on the outside you would not guess looks like this or possessed this ambiance! The service was very efficient and the food was pretty enjoyable Now, if im being honest, I would definitely come back for a celebration or date night but is not your casual spot to satisfy your actual sushi cravings, is more of a slow dinner kind of situation!

    Warm chocolate cake
    Peter L.

    Nice setting and good food. Nicely decorated dining room in an open space. Interesting decor made for lots of looking around. Service wasn't amazing but it was good. Everyone was friendly and responsive when we asked. Food was very good. Tartare three ways was excellent, one of my favorite dishes in a while. And it is a unique way of presenting tartare. Sushi four ways: salmon was another interesting and great dish. Nice to have four different preparations of my preferred fish instead of some I like and some I don't. For dessert the warm chocolate cake was nice, very rich and tasty, but dessert is t the strongest dishes here.

    Fried red snapper
    Sally A.

    3.5 really. Went for restaurant week. What a great value. I think I ordered wrong... should have stuck to the sushi. I went for lunch. The portions are very generous. I got the fried rice with the tuna tartar and truffle. It was yummy, with a very subtle truffle scent. The rice balls were significantly larger than the amount of tuna on top. With that said, it was still delicious. The Mongolian beef was only slightly better than that you would get at a fat food Chinese store... so don't be like me, order something that makes more sense. The fried red snapper was surpassing as it was many filets of fish. They were well cooked, but overpowered by the sauce, which was just okay. The millet had citrus in it, so i personally wasn't a fan. The lava cake was good. The meal also came with a glass of house wine. Infective Incredible value, great quantity, I will go back and actually order sushi..

    Organic Shishito Peppers
    James I.

    Ambiance was beautiful & chill. Staff were friendly & timely. Food was amazing & definitely affordable. I see us coming back here. Perfect spot for a date night! Two thumbs all the way up!

    Tiffany C.

    Decent spot for sushi maki lunch and bento boxes. My eel avocado was tasty but a little skimpy on the fish. The salmon and yellowtail was good. The tuna could be better. The bento boxes was great. I liked both the hibachi salmon and the teriyaki salmon. Portions are not bad, and I liked both that it came with mini cheese cake bites for dessert.

    Lychee mocktail and strawberry mocktail
    Tania K.

    Excellent and delicious Japanese food! So fresh, tasty and I am a returning customer. Service was great and our waitress was attentive! Ambiance is nice and was able to enjoy the surprised boat above us.

    Joker roll
    Jocelin M.

    Mito Forest Hills is a neighborhood gem. Everything's delicious and the staff is friendly and accommodating.

    Menu
    Betty C.

    Wonderful meal with attentive service. Only down side was the Rock Shrimp Tempura not being a true tempura or it was downed in sauce. Still tasty but not what I expect when ordering tempura.

    Black diamond roll with foie gras
    Kristina C.

    We really enjoyed our dinner at Mito. The staff greeted us immediately when we arrived and our waitress was quite attentive, which we appreciated. The vibe and atmosphere was great for a date night, special occasion or a family dinner. The drinks were very tasty. I had a coconut cocktail (I can't remember the name), which was DELICIOUS!! Regarding food we had the following things: rock shrimp tempura, petit filet mignon, black diamond roll with foie gras, bluefin tuna crudo, black truffle wagyu fried rice, scallop truffle canapes, miso sea bass in pumpkin puree and green tea crepe cake for dessert. We especially loved the petit filet mignon, black diamond roll with foie gras, and bluefin tuna crudo. The reason I dropped a star in my rating is due to a couple of the plates were slightly disappointing. We did not think the pumpkin puree went well with the miso sea bass. We would've preferred the dish without the puree. We thought the wagyu fried rice was a little lackluster. And, I've had better green tea crepe cakes elsewhere. This cake was a little denser than I expected. In any case, we really enjoyed our experience overall and plan to come back to try out more of Mito's menu.

    Lindsey G.

    Ordered two California rolls with spicy mayo on the side to go comes in a really pretty bag absolutely delicious very fresh will definitely be coming back here to try other stuff. Highly recommend!

    lobster guacamole
    Paula L.

    it has been a while since I came here and I did not remember what I loved about the place. So, I just ordered with my heart and I wound up ordering the same things. I ordered six years ago when I used to come here all the time with an ex boyfriend. We got the lobster guacamole with scallion pancake as an appetizer. We also ordered a side of chips to go with it. This is such a delicious thing. It's worth a trip to this restaurant just for this appetizer. I was driving and my friend ordered a drink. I took one sip of it just to see what it tasted like. It was so yummy. It was their version of an old-fashioned. A buttery old-fashioned. We ordered three rolls to share. We got a yellow tail scallion roll, a mango Hawaii roll and another roll that I forgot the title of, but it says something about the number four. Everything was really delicious. We really loved loved loved that mango Hawaii roll. Simple perfection. I will definitely be coming back real soon. The place is beautiful and the staff is excellent. Our waitress Maggie was perfect. She was helpful and very nice. What a great experience all around. We left with big smiles and were very very satisfied.

    Ginette P.

    I've been past this place several times & finally decided to give it a try. First time around , Drinks I had a Lychee Martini, hubby a Coconut saketini both very good nice & strong. We started with the Scallion pancakes they were so good we also had a Mito roll this was great. Main meal we tried Petite filet & the Mongolian chicken , both very good nice tasting steak as well as the chicken good tasting sauce. Next time around we came with some friends , Wonton soup was good .. on the Rolls Fantastic four, good combination. The seared tuna & shrimp tempura both good as well. Very good Mongolian beef & General Tao's chicken, good with the rice. Nice looking place, service was good & prices are reasonable, we enjoyed our time & meal here.

    Steak. Delicious

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    7 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    5 years ago

    Let me just say they have great sushi!! I haven't been able to experience the hibachi but the place is beautiful. Will be coming again.

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    6 years ago

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    3 years ago

    Sushi was bad...tuna was bad...you could see that it was old from the color and tasted bad...the ginger even tasted weird!!!

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    9 years ago

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    5 years ago

    Food is ok , very pricey for the quality . Chicken taste frozen and not seasoned well . Dumplings are good but as I said expensive .

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    8 years ago

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    6 years ago

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    7 years ago

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    10 years ago

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    5 years ago

    Fabulous food and excellent service. The restaurant is beautifully decorated . I highly recommend this restaurant

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    8 years ago

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    5 years ago

    Overpriced sashimi / sushi for what it is. Short ribs are beyond delish though. Just not worth the price hike for the amount

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    4 years ago

    Amazing food. Amazing service! The ambience looks calm and chill. Would try again! Perfect for birthdays!

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    6 years ago

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    8 years ago

    Business owner information

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    5 years ago

    This is our go to spot for good sushi. Everything is always delicious and the staff is vey attentive and friendly.

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    8 years ago

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    8 years ago

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    5 years ago

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    4 years ago

    The food is good. Plenty of parking spots, and love the ambiance.

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    Page 6 of 14

    Mito Reviews in Other Languages

    Ask the Community - Mito

    Do they still do happy hour?

    Yes 3-6pm

    Are you open for delivery on Christmas?

    Hi, We are open for delivery on Christmas. Thanks!

    Is food happy hour dine in only?

    Yes it is.

    Any parking available?

    Yes right in front of the door but it's 2 hour metered parking, enough time to eat!

    Do they have a "All you can eat sushi" option?

    No

    View All 7 Questions

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    San Wei - Menu, late January 2025

    San Wei

    3.9(29 reviews)
    1.1 miElmhurst

    I absolutely love this place. It's located in the food court in queens center mall. There's a lot…read moreof choices in the food court but this is my new go to! It's a quick grab some food and go sit kind of spot. They also have several pre-cooked food items in the glass you can see. The place itself looks very clean. I got their pork and chives dumplings and they were absolutely DELICIOUS!! The servers were super sweet. I'm thinking of going back to the mall just so I can try more items on their menu.

    Whatthewhatnow??? A pastrami sandwich at an Asian food stall in a shopping mall food court?? Who…read morethought of this?? This sandwich could turn the pastrami wars in NYC on its head! Look out Katz's! I was looking for it up on the menu board, but all I saw was pastrami baos & pastrami rice box. I asked if it was still available and my man hooked me up by popping 2 thick slices of whole grain bread into the toaster and started to hand carve a big hunk of pastrami. I thought I was getting about half of what he pulled out, but he proceeded to pile it all on the bread after squirting on a slew of grainy deli mustard. He apologized for running out of pickles, but all I could think was "Take my money and gimme my sammich!" Even as I cradled the closed plastic container, the smell of hot pastrami permeated my whole bus ride home and I couldn't wait to dig into that salty, peppery crusted, fall apart tender meat sandwich. I'm sure the other people on the bus were jealous. Next time I might even try out some of the other rice & noodle dishes, but that smoky pastrami smell still lingers on in my mind.

    Photos
    San Wei - Menu, late January 2025

    Menu, late January 2025

    San Wei - Menu, late January 2025

    Menu, late January 2025

    San Wei - The container of my beef noodle soup

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    The container of my beef noodle soup

    Masaaki Modern Japanese Cuisine

    Masaaki Modern Japanese Cuisine

    4.2(287 reviews)
    4.7 miBayside

    An Unforgettable Omakase Experience!…read more We celebrated the 4th of July with an incredible omakase dinner at Masaki, and it exceeded every expectation. Every course was beautifully presented, impeccably fresh, and perfectly balanced. From the delicate Red Sea Bream and buttery Scallop to the luxurious Toro with Caviar, Sweet Shrimp with Uni, and the unforgettable Eel with Foie Gras, each bite was a masterpiece. What truly elevated the evening was Michael, our sushi chef. He was warm, engaging, and exceptionally knowledgeable. He took the time to explain every course, the origin of the fish, the flavors, and the best way to enjoy each piece. His passion for his craft was evident, and his attention to detail made the entire experience feel personal and memorable. Dining at the sushi bar gave us a front-row seat to watch the artistry behind every piece. The quality of the ingredients, the precision of the preparation, and the genuine hospitality made this one of the finest omakase experiences we've ever had. Thank you, Michael, and the entire Masaki team, for making our holiday celebration so special. We can't wait to return for another unforgettable evening!

    What a sexy spot! My friend and I did a last minute girl's night for our joint birthday and we had…read moresuch a blast. I honestly wasn't expecting much but the service based solely for the Omakase blew me away. The Omakase bar was in the back of the restaurant hidden away. The space was very open and the ambience was chic. This is a great place for date night, mommy night out, or group hangouts as they have private rooms too. Every piece tasted very fresh and were quite unique. The steam silky egg appetizer with crabmeat and fish roe was simple yet delicious. One of the dishes was an uni toro roll that was placed on top of our hands and was sprayed with edible gold glitter on us. That was a surprise and it was cute. And that uni just melts in your mouth. We had this matcha pudding with I think had an Oreo sprinkle in it was fabulous. They also surprised us with an extra dessert cause it was all 3 of our birthdays. Very enjoyable experience. Our sushi chef was very accommodating and made our birthday dinner memorable. We originally started out with the summer special of $78pp for a 12 course meal and decided to upgrade to the 14 course meal for $98pp. There was an option for a 17 course meal for $138pp but we were very full towards the end. They also had this $30 lunch and $60 dinner 3 course meal set for restaurant week. My friend's mom wasn't a fan of raw stuff so she ordered the Chilean sea bass with risotto and she wasn't a huge fan of it. The fish was a tad overcooked and the overall presentation of the dish looked more of a Chinese fusion dish. The risotto had that cheesy flavor but the presentation with the Bok Choy and the risotto looked more like fried rice and was confusing. I would stick with the omakase, which this place is known for.

    Photos
    Masaaki Modern Japanese Cuisine - Sweet shrimp with uni

    Sweet shrimp with uni

    Masaaki Modern Japanese Cuisine - Chilean sea bass

    Chilean sea bass

    Masaaki Modern Japanese Cuisine - Omakase Bar

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    Omakase Bar

    Mito - japanese - Updated September 2026

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