Love Keiths! No frills,just delicious breakfasts..waitresses all super friendly!My favorite…read morebreakfast spot!

Worst breakfast ever, the cooks obviously don't care. I ordered a simple breakfast of pancakes and…read moreeggs over easy. The plate comes out to me, and the pancakes were all raw batter inside, I sent them back. The 2nd plate comes to me pancakes are ok, but I discovered too late my eggs were way undercooked with clear egg whites running through the plate. I ate the second plate with the raw egg whites and now feel sick from it. The waitresses apologized, but no comp was offered. I should've left after the first plate I returned. I still left a proper tip because it wasn't the server's fault that the cooks don't know how to make a simple breakfast. I won't be back.

Made a reservation for 12 and has to wait 20 min for them to clean the table and they seated almost…read more20 people before me

Had a great experience here! I was concerned about the possibility of a wait because this place is…read moreso popular (especially on a Sunday), but they have online call-ahead seating, so we didn't wait at all. A couple of us had the banana nut French toast, two had the chocolate chip pancakes, and one had the Baja Grill. All the food was fantastic! Just really fresh and very tasty. I also splurged on the Grand Mimosa and it was really good. Very friendly service. We will definitely be back!

Went there today 1/4/26 for breakfast , my wife ordered a strawberry Belgian waffle , when she got…read moreit , there was hardly any strawberries on it , so she asked the server if she get a side of strawberries, , the server told her the y would have to cut up more , she lied , 10 minutes later she came out with a small bowl , the strawberries were still frozen in syrup . when the server brought the bill she asked how everything was , my wife told her the strawberries were still frozen , and the server asked if she wanted anything else , my wife no , the sever said that sounds like a plan . grabbed her plate off the table . and walked away . in a huff . the severs name was Hali . not the way to act toward your customers . this is the second time , they have said they will have to get more strawberries . and the always come out frozen. I worked as a prep cook 20 yrs ago . the kitchen is supposed to be prepped for the day . with enough of all items . it was only 8:30 am , when this happened . we will never go back , and i would never recommend this place . they used to be good 10yrs ago , when the other wait staff was there . but the wait staff we used to see have all since left .

The best diner in Tyngsboro bar none. They aren't loud like…read moreanother diner in Tyngsboro which is a more enjoyable experience and the food is excellent as well as the service !

** Patty Melt review **…read more Roadside eatery in a tiny strip plaza. Outside, it looks nothing like the classic New England train car style or New Jersey stainless steel style diners, but inside are countertop with stools, booths around the outskirts, and the hustle and bustle giving it a strong diner vibe. Like my visits to many diners, I was here on my patty melt quest. -- Patty Melt: First, the composition is faithful to the prototype, with a quarter pound patty (no smashburger nonsense), rye bread (no sourdough decoy), buttered (not merely toasted), and with the classic Swiss cheese, sautéed onions and thousand Island dressing. No fusion, no reinvention, no omissions, no hipster jive. Good crispness and butteriness on the bread, great melt on the cheese, and noticeable softness to the onions. Most importantly, the beef could be ordered medium rare, and they executed. More softness, with gushing juices and a really pleasing bite. I suspect nothing special to start with, but they cooked it to near perfection. Only quibble would be not much crust to the patty, but not as critical on a patty melt. -- Fries: I could have had tots or a few other options, but fries were fine. Almost certainly frozen, but the skin-on variety and not the dreaded coated kind. Nothing special, but good enough. Service was adequate. It seemed like everyone was prepping to get everything gathered and cleaned for closing about 90 minutes earlier than necessary, but that didn't detract. If anything, it shows initiative and hustle. Not much data to go on, but an easy 4 for me.

What can I say about this place that I haven't said already? It's my spot for breakfast when I'm in…read moreHudson, NH. The service is always amazing and the food is always on point and it never disappoints. The ambiance is like a typical diner with booths, no loud music so you can talk to your party. Let's get down to the food. Cinnamon Bun Pancakes- this is my go to because I love it! It's not overly sweet which I love and it reminds me on a cinnamon bun. I always get one lol Country Benedict- this is what I order every time I come here as my main dish. You get buttermilk biscuits instead of English muffins with sausage patties on top and the lovely gravy. The gravy is soo good. CHOCOLATECHIP pancakes- my daughter go to since she loves chocolate lol. Which 5 year old doesn't right? She always gets this and it's really good. So if you're in Hudson be sure to come here, you won't be disappointed.

Sorry say this was Jem but after 22 plus years he retired well deserve and staff was always…read morepleasant food was always good and now today 4-30-2026 was our last breakfast. Wasn't a disappointment but sad see Him go , but new name is going to Bunny Dinner they have big shoes to fill happy retirement Fritz's a long customer .

Food was so good (classic breakfast not too greasy with very solid portion sizes), adorable family…read morediner atmosphere, and great service. They only take cash but they have an ATM in the back. Felt very clean and well kept with lots of cutsey irish decor.

I ordered 2 Edsel Sandwiches which are turkey, cheese and bacon except I did not want bacon but…read moreavocado instead. I noticed on my bill that I had been charged $5.98 for the avocado yet I had removed the bacon which I thought was strange considering no bacon. These were to go and when I got home my wife looked at the sandwiches and said where is the avocado?? We both took the sandwiches apart and lo and behold there was a smattering of avocado not worth $3.00 a sandwich. It was there but you could see through it and there was very little of it. Service was good certainly not the server's fault. Perhaps I am being too severe with this review but I certainly should not have been charged for what was the measliest portion of avocado I have ever seen in a sandwich. Did they run out of avocado and needed my $6.00 to buy more??

Vegetales in my choclate chip pancakes?! I have enjoyed going to the Derry maryanns with my family…read morefor many years, and for the past six months i have been coming to the Windham location. Dont get me wrong, the service here is great most times but recently has been slow and sloppy. Last time i came here there were two large peices of mushroom in my pancakes, and today there was spinach in them aswell. I can tell that they are trying, and put effort into there cooking. But this is a serious quality control issue, especially with allergies. I hope you can do better Maryanns.

Great Food! Great People!…read more Previous reviews were right, the pancakes are amazing! The person who took my order was so kind and always made sure I had a hot cup of coffee!

Our breakfast was great, the service was excellent. Highly recommend this place, the pork shoulder…read morewas great. The ambience was dinner cozy.

Upon entering the diner I simply loved the atmosphere. The server was so attentive and topping up…read moremy coffee. On this super hot day, I was heading for the seating in front of the grill, my favorite spot, always in diners, she suggested I use a booth instead as it was already hot in that area. I could see the cooks working and the food arrived in a good amount of time. It was nice and hot.

4 of us were seated immediately around 8:45 on a Saturday morning…read more ATMOSPHERE: Warm, fun, comfy diner feel with loads of memorabilia. It was buzzing with people the entire time but as it is roomy inside, I never saw anyone having to wait. SERVICE: Adrienne took wonderful care of us, keeping coffee topped off and making sure we had everything we needed. FOOD: Good, solid diner food, fresh ingredients. One pancake was the size of the entire dish, could have used a few more chocolate chips. The campora omlet good, would be made better with something savory added or maybe more garlic/onion spice. Home fries were tasty, grilled english muffin excellent. The corned beef hash is crunchy, preference is for the beef to be a bit softer. The bill can be paid with credit card, but the tip must be in cash. Plenty of parking. Beware, if going during winter, the entrance walkway is barely shoveled, we had issues getting a walker through as one side was a very thick layer of ice, so a tricky entrance and exit. I'd recommend they put way more ice melt down near the entrance and chip away at that ice to prevent falls. The parking lot was nice and clear.