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    Mon Ami Gabi

    4.1 (1k reviews)
    Closed 4:30 pm - 10:00 PM
    Updated a few days ago

    Order Mon Ami Gabi Takeout or Delivery

    Mon Ami Gabi Photos

    MON AMI GABI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dressy

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    Recommended Reviews - Mon Ami Gabi

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    Reviews With Photos

    Tuna Niçoise Salad
    Kathy H.

    A friend and I had dinner here last night. It was a very enjoyable evening and overall the food was very good. Our server was very nice and did her best to make sure we were taken care of. Unfortunately, I feel that management gives the servers too many tables to take care of and as last night was a busy evening, our server was spread very thin. Through no fault of her own she was not able to provide the level of attention I would expect. We started with the French martinis and had a Nicoise Salad, that was on the specials menu for our appetizer. We each ordered the roast chicken for our entrée. The chicken was very moist and flavorful and the mashed potatoes very creamy. However, the mushrooms were overdone to the point of being hard. For dessert we ordered.an Apple Tarte Tatin and a Raspberry Almond Tart. Both were very good. They have a lovely patio area where they now have a happy hour during the week. Many people were sitting out there, even though the evening was kind of cool, the restaurant provided heaters. I look forward to enjoying the patio in the future with My Husband.

    Steak Frites
    Mark L.

    We went to Mon Ami Gabi for a nice dinner, which is always comfortable and very elegant, and the staff does a great job making sure you feel taken care of. The food has yet to disappoint We started with the foie gras as an appetizer. This was the only real miss for me. The foie gras itself tasted really salted and had a strong egg-yolk flavor (I'm not sure if I'm describing this perfectly), which made it a little hard to enjoy on its own. It was pretty difficult to enjoy without the sides it came with. For my main, I ordered the steak frites, which came out perfectly cooked and well seasoned. The steak itself was great with the au poivre sauce. The fries were a little too thin for my liking, which made them slightly annoying to eat, but they were still a great addition with the steak. We finished with the bananas foster crepe for dessert, and that was simply delicious. A really great way to end the night. Overall, still just a solid and reliable spot with great service and a beautiful atmosphere. I'd definitely recommend it for a nice dinner out.

    Sea Scallop "St. Jacque"
    Clay G.

    For my birthday, we went out to get a nice steak dinner at Mon Ami Gabi. We started out with a scallop that really got the dinner off right. With a nice glass of wine, you really get the base set for a delicious steak. I got the steak frites. The real highlight is the frites. I'm not sure what they do to the fries but they're probably the best fries I've ever had with a steak. And the best part is that they're celiac-friendly. For dessert, we finished it off a chocolate mousse. Overall, it made for a magical birthday dinner.

    Steak Frites Au Poivre
    Stefano R.

    Nice French bistro with the requisite elegance, experienced wait staff, and classic menu. Set inside the Belden Stratford hotel, this is an upscale place that's been there for decades and is a consistent option for fine dining. Had their warm baguette with butter and jam (very fresh and delicious) and the steak frites au poivre which was very good but short of amazing (pounded thin with good sauce and a nice portion of frites, 8/10)

    Steak & Frites*
    Bradley L.

    Mon Ami Gabi was the perfect spot for our group after visiting ZooLights. It is only a short walk from the Lincoln Park Zoo, which made it an easy transition from the cold into a warm and classic dining room. We came on the recommendation of a local classmate who takes his wife here for special occasions, so expectations were high. The meal lived up to it. We started with martinis that were crisp and well made, and the steak frites were exactly what you want from a French bistro. Tender steak, hot fries, and simple flavors done really well. We finished with the bananas foster crepe, which was rich, warm, and a great way to end the night. The atmosphere is cozy with just the right lighting and a comfortable pace. I can see why it is a go to spot for celebrations. It works well for groups, but it would make an excellent date night location. Mon Ami Gabi delivered a memorable meal and a great cap to our evening.

    Quiche Lorraine
    Emily T.

    I've eaten here probably 5 times for both brunch and dinner. It's always a vibe and sitting outside was more casual and relaxing. Mac and cheese could change your life and the baguette- good shit !!! The salad with the buttermilk dressing is lovely and everything is always good here- great service. Would always recommend It's below an apartment complex where the rooms are 15k a month and the CEO of McDonalds rents there so food for thought

    Classic Affogato
    Alanah H.

    Everything about this meal was fantastic! And our server was so nice too. Great patio for the summer, loved the french music. Felt so relaxed. The food was amazing - my favorite... I can't decide!! Next time we will try the steak. One thing to note - my boyfriend and I split everything so the images are all half portions! I will be going back here for sure.

    Melted Brie
    Sabrina R.

    Overall the food was amazing! Come in hungry because it is a Lot of carbs thrown your way. The fresh bread served was a standout in this meal. The service was nothing to call home to I'm assuming because it was closer to the end of the day but considering the amount of money spent and the ambiance of the restaurant I was disappointed it felt like we were forgotten about. We had more interactions with the busser than our actual server.. ambiance was a great date night or celebration worthy restaurant I will be returning!

    Avery J.

    I came here to celebrate a special occasion and really enjoyed the atmosphere, and the food was excellent. We ordered the Collet ($30), NA Paloma ($10), Duck Leg Confit ($23), Petite Green Salad ($15), Filet Mignon Bordeaux ($50), and Trout Almondine ($30). Everything was delicious, though I found the salad and filet portions a bit small. For dessert, we were treated to complimentary Profiteroles, Crème Brûlée, and Chocolate Mousse, both to mark our celebration and as a gesture for a service hiccup. While the service was generally good, our main concern was the long wait- it took over an hour for any food to arrive. It seemed there may have been a mix-up with the order or a delay in the kitchen. Once we brought it to the staff's attention, they handled it professionally, comped one dish, and offered additional champagne. We also tried to order delivery from Mon Ami Gabi on another occasion- and I would not recommend doing that. The portions are small and not worth the price.

    drinks: French Martini & Barrel-Aged Black Manhattan
    Allison G.

    We had a great experience here!! The service was great and on par with our whole experience and the great ambiance. We started out with the mussels & the lobster bisque. The mussels were very tasty with a light flavorful broth & it was the best lobster bisque I have ever had!! My bf got the special of the night: crostini with creamed spinach, topped with filet, foie gras, & truffle sauce and he loved it!! I got the filet with au poivre sauce & substituted the fries for sautéed mushrooms. It was so delicious & the steaks were both cooked to perfection! The vanilla crème brûlée was good, but not a standout of the meal. Definitely recommend this place!!

    1/2 Doz. Oysters on the Half Shell*
    Jack F.

    Very charming and cozy French restaurant. We came for our wedding anniversary and the hospitality was incredible. Very diverse and tasty cocktails started the meal with some champagne to finish. We ate chicken liver mousse pâté which was very potent and flavorful, fresh oysters flown in from New Brunswick, and a very robustly flavorful and sizable lobster Thermidor. We wrapped up with a classic vanilla creme brûlée. Every dish was tasty and well presented. .

    Filet Mignon
    Ali M.

    Mon Ami Gabi is always a reliable choice on a night out. It's consistently good, has great ambiance, and exceptional service. I think it is one of the best amongst the Lettuce Entertain You restaurants. They make a great cocktail and the small plates are solid. We always enjoy the Steak Frites, the sauces and compound butters are always a hit and the meat is always cooked the way we like it. The restaurant is beautiful and the servers are attentive and informative.

    Deviled Eggs
    Wayne D.

    Second time here. Still good but not as great as last time. The famous chicken dish is indeed super juicy. Not sure how they make the breast meat to be also so juicy. Skin's crispy as well. Big portion Côte de Boeuf: 75$ ribeye steak submerged in leek and butter. Very strong flavor. A bit too salty. Otherwise it'll be perfect. Huge portion as well. End up just finished half of it Can't go wrong with deviled egg. Only wish the egg white's a bit softer

    Steak Frites

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    6 months ago

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    1 year ago

    Amazing place! Food, service ambience everything was amazing. The salmon and beef Wellington was best ever!

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    1 year ago

    Beautiful ambience. Liz was an excellent server. The rest of the staff is professional and polite. Food was wonderful!

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    11 months ago

    This is a wonderful place to have dinner. Please try the duck confit, it's delicious.

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    1 year ago

    Pretty good steak! It was not 5 star blown away but it was a good experience and good food

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    Page 3 of 26

    Mon Ami Gabi Reviews in Other Languages

    Ask the Community - Mon Ami Gabi

    What are their vegetarian/vegan options?

    Most restaurants especially this one have menus posted on their website. Here you will find an abundance of menu items that may satisfy your veggie/vegan requirements

    Does they take walk ins?

    Yes

    Is there profiteroles for take out?

    Are there profiteroles for take out?

    Is the onion soup made with beef or wine stock?

    Hi Margaret, Thank you for reaching out. The onion soup is a broth of veal stock and wine. Bon Appétit!

    I called several times nobody answered? How can I get a reservation?

    You can make it online or with lettuce eats

    View All 7 Questions

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    Five stars in every way. The two of us arrived on a Saturday evening without reservations. We were…read moretold that the place was fully reserved for the evening. We were crushed and at a loss for what to do. We waited on the couch, deliberating our options. After about 20 minutes, the restaurant was able to work us in! (Note that we were really lucky. A number of people came in after us but were turned away.) Service was fantastic, too. We ordered right away and didn't have a long wait for food and drinks. My friend and I had different glasses of Georgian wine; I had Alazani Valley, which was luscious. We shared megruli khachapuri and soko ketze (mushroom caps filled with cheese). Incredible. This was really one of those meals to never forget.

    Really fun to try Georgian cuisine for the first time. Got Delivery, and I would imagine it would…read morebe much better in person. Ajapsandali: 4/5. Eggplant lovers rejoice. Lovely spices. Definitely get again (not for my wife though, who doesn't like eggplant). Ajaruli: 4/5. Make sure to reheat thoroughly if you get delivery. Nice bread with heaps and heaps of cheese. I can see this being a lot more fun fresh. Honey Cake: 4/5. Sweet and caramel. My toddler and I gobbled this up quickly (not for my wife though, who doesn't like caramel). Julliene: 3/5. Cheese, chicken, and mushroom, solid but wouldn't be my priority to get again Soko Ketze: 2.5/5. Cheese and mushroom, but really that was it, so I got bored quickly. Not great value for $20.

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    I wish the bar had more chairs and was more accommodating
    I wish the bar had more chairs and was more accommodating
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    Fluffy Bunny Ranch House

    Fluffy Bunny Ranch House

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    Fluffy Bunny Ranch House
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    Dunav Restaurant

    Dunav Restaurant

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    Dunav Restaurant
    Dunav Restaurant
    Dunav Restaurant

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    Sirnica (bosnia cheese bread)!
    Sirnica (bosnia cheese bread)!
    Coffee Slasticarna Drina

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    Mon Ami Gabi - french - Updated June 2026

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