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    Mo's Seafood & Chowder

    3.3 (901 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Mo's Seafood & Chowder Photos

    MO'S SEAFOOD & CHOWDER ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for groups

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    Reviews With Photos

    View from our table with a peek at Haystack Rock
    Melissa L.

    After a hike, we decided to stop here for lunch. Able to get a parking spot right next to restaurant. I would guess this would be tougher in high tourist season since it's right on the beach. I have only had Mo's at the airport, so this was my first visit to the restaurant. Restaurant was very clean and maybe recently renovated? Host stand is through a gift shop. We were seated immediately into a booth with a gorgeous view of the beach. Started with a Bloody Mary and it hit the spot. I settled for a warm bowl Clam Chowder and it was very good. They slap butter on the side to allow you to stir into your bowl as you eat. Also, tried a bite of the fried halibut and it was very good. The only item that was average was the garlic toast. I should have opted for the home baked bread. Service was quick and friendly and I would definitely return.

    Jonathan L.

    Came here to check out. Prices were pretty decent. Didnt feel overpriced as some other places. You get decent value for your money. It's located pretty much right on cannon beach. Easy walk and views. Food was salty, as with many american food, but it's fine. Service was attentive and good. Would consider coming back. Food wasn't amazing, but wasn't terrible.

    Cannonball Bread Bowl
    Ben L.

    Wow, I've never tried this Oregon seafood institution before but it was great! Beautiful views of the Pacific Ocean while safely inside protected from the wind, yummy chowder and ceviche and piping hot Marion Berry Cobbler with ice cream. I thought the cod ceviche was especially worth it and delicious. The clam chowder was good but it is a little cream forward, which isn't my style as much, still really good. The decorations and the beautiful view topped it all off. We loved it, highly recommend!

    Front door
    Ashley L.

    Located off of Hwy-101 at the Tolvana Park exit. There is plenty of parking around the building and additional parking at the park just across the way. This restaurant is located right above the beach with stunning, sweeping views. During the warmer days, the patio seating offers gorgeous views - less beware of prowling seagulls. There are local, wild rabbits that frequent the grass areas around the parking areas. We always order the Halibut Basket to go. It is some of the freshest fried halibut around. It comes with your choice of wide and we go with the chowder or the fries - both are delicious. The tartar sauce is fresh and delightful as well. Plenty of seating inside with great views. There is a small "gift shop" area right inside as well. Order online and take your food to go and enjoy the beach views from your car or the nearby picnic area.

    Beautiful view from the patio
    Carol D.

    Food (4/5): I tried steamer clams for the first time and they were great. We also had the fried seafood combo and the grilled shrimp. It's odd that you have to now pay $3.50 extra for bread (it used to be included in the meal). Worth the wait (there's no reservations but the line moves pretty quick.)

    Cold beer watching and listening to the ocean
    Cawnii P.

    First in line when a lady opened the door, I explained I tripped on a large rock that held the doors open for the delivery that just came. NO ANSWER, flipped her hair (that was still wet from her shower) and walked away and disappeared into the restaurant. Standing at the "wait till your seated sign" for about 2 minutes a pleasant young lady greeted us and took us to our table. A nice Hispanic gentleman was cleaning the outside tables, was super friendly, was constantly removing plates and asking if we needed anything. Andrea was our server and one of the best servers ever! Very personable, knew her menu, specials and asked if you wanted an upgrade. She asked all her tables about upgrades. Beer was cold!!! The LOCATION STUNNING!!! NOW FOR THE FOOD: It was the worst meal at a MO'S and I have been going to MO'S for over 30 years. Fries were cold, ALL THE FISH (as were the chicken strips) were way overcooked and hard as a rock. THEY WERE COOKED IN OLD/DARK OIL AND THEY WERE SO GREASY. Sorry MO'S we will never return

    da beach
    William B.

    Solid experience here, I'd come back. We came on a midweek day, spring, and gorgeous weather so i think they were caught shorthanded with a swarm of beach goers. KUDOS to the management for throttling seating (several tables empty) so that servers could give great service to the customers. We ordered the fried shrimp as an appetizer, you get 6, butterflied, nicely cooked. For my side I ordered the cabbage salad with shrimp; I know a little weird, but i liked it, came with a nice pile of shrimp and dressing. And it was just shredded cabbage - so I added a little salt. My bettered fried halibut was delicious, cooked right, the fries crunchy. Wife got the bread bowl clam chowder. despite me reminding her we agreed we didnt like their chowder. She liked the bread bowl ok, but the chowder again disappoints. Hardly any clams, thick and pasty. Splendid view of the pacific ocean and beach.

    Mostly bread and lettuce cod sandwich
    Angela J.

    Right on the beach with plenty of window seating. MO's opens at 11 am, plenty of indoor seating for a group and a small gift store located at the entrance. A small ice tea was $3.00 which I found expensive for the child's size portion. Fabulous and courteous service all the way around. I ordered the cod sandwich with fries. The appropriate amount of fries were hot, crispy, and had great flavor. The cod sandwich was mostly bread; and the cod was in bite size pieces; very difficult to eat without making a mess. The cod was most and had a nice mild flavor. Everything was great except the disappointing sandwich.

    Clam chowder
    gen h.

    Lunch with an awesome view! Three of us shared halibut and chips, and each got a bowl of chowder. Plenty!! Chowder was yummy.. lots of butter which I don't recall, tasty nonetheless.

    Amanda B.

    Is there better food on the coast than MO's.... Obviously. We had spent all day at the beach and I could tell my daughter was getting to the verge of being HANRY and rather than making her wait for something in town... we went straight to MO's. The view is lovely, the bathrooms were spotless, the restaurant was immaculate, and they didn't have a wait. We were seated, had drinks, and food all within 20 minutes. The fish, shrimp, and clam strips were all good. Not greasy and pretty flavorful. I don't care for the clam chowder because I've had way better on the coast. Service was fast and efficient but not friendly. They don't ask how everything is or if you need a refill. They just quickly drop things off at the table and ghost you. I finally just laid my card down on the edge of the table next to the stacked plates to hint that I would like to pay. I would never wait in a line for this place but if you are a mom with kids that are a ticking tomb bomb, than this place will be just fine! Just grab a cocktail and enjoy the view while the kiddos eat.

    Brian L.

    Probably my favorite of the Mo's locations. You can't beat the view of the haystack rocks. Service was OK today and a little bit spending, even considering we split dishes at the table. Halibut fish and chips was pretty good, but there was a lot of extra breading so the value wasn't there 100%. Kids enjoyed themselves and that's what the most important thing was for us

    Our view of the beach from the restaurant
    Richard C.

    Easily the best Clam Chowder I've ever had. Our trip to Moe's made my wife & I's first trip to the NW even better with their great food, friendly staff & THE VIEWS!! There's nothing even close to that chowder or their fish & chips back home in the Midwest so safe to say we'll absolutely be making the trip back to Cannon Beach!

    View from Inside
    Kayla H.

    Great location and beautiful views! Food wasn't amazing but it came quick and was hot. Overall a decent dining place!

    Clam chowder cup with garlic parm bread.

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    2 days ago

    Maverick provided great service. Highly recommend clam chowder and halibut fish & chips. Beautiful view!

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    Page 1 of 23

    Mo's Seafood & Chowder Reviews in Other Languages

    Ask the Community - Mo's Seafood & Chowder

    Is the outdoor seating dog friendly?

    Yes. There is outdoor seating at the one in Cannon Beach. Lots of people brought their dogs.

    Don’t See Your Question? Ask Away!

    Ecola Seafoods - Smoked oysters.

    Ecola Seafoods

    3.8(785 reviews)
    1.8 mi
    $$

    If it is chilly out, bring something warm to wear because the door is normally open…read more The fish and chips were really good. Not too greasy. The fries were crispy and really good. We came back the next day and spilt a tuna melt which did not look like your normal tuna melt but was really good. Catching a theme here? There is no waiter. You stand in line, give your order, pick it up when your number is called. There is a kiosk or online you can order your meal to go. Parking is kitty corner next to the public bathrooms. TLDR: Really good informal place to eat. Dress warm if it is a cool day. TLDR

    The clam chowder here is legitimately good -- creamy, flavorful, and clearly made with care. The…read moresalmon was decent too, just wish the portion size matched the price. You're paying full sit-down restaurant money for what is basically a fast-casual counter experience, and that disconnect is hard to ignore. The space itself is small -- maybe 10 tables inside plus a patio outside. The nautical decor is charming and gives it a coastal feel, but the place could use a better cleaning routine. A few spots felt a bit grimy for a restaurant setting, which isn't a great look when you're charging these prices. No dedicated parking at the location, which is worth knowing before you go. Street parking is available nearby, and there's public parking within walking distance, so it's manageable -- just not the most convenient if you're visiting during peak tourist season when spots fill up fast. I get it -- Cannon Beach is a tourist destination and prices reflect that reality. But when the portions feel small, the space feels a little rough around the edges, and you're standing in line at a counter to order, it's hard to justify the cost. Not a bad meal overall, just not quite worth what they're asking. Go in with realistic expectations.

    Photos
    Ecola Seafoods - Price hike yikes!

    Price hike yikes!

    Ecola Seafoods - Prawn cocktail

    Prawn cocktail

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    The Alchemy Lounge - Smoked honey goat cheese goes amazing with the whiskey perfect bite!

    The Alchemy Lounge

    4.5(198 reviews)
    1.2 mi
    $$

    This is an awesome little spot and a great place to grab a drink. The service was just through the…read moreroof amazing. The drinks were incredible and we enjoyed a couple of whiskey flights highlighting Ireland and Scotland. We plan to return next time we're in the area. I hope you all go stop by and support a great place.

    Walked in to pick up keys from the front desk of the hotel connected to the restaurant and was…read morewarmly greeted by smiling owner Joel and OG staff Alex. Kind of like the feeling of coming home. The place was packed -- just a testament to their very good food and excellent drinks -- there was even a couple sitting outside and they had a fire going. Wish I had taken that photo. It was a really beautiful moment. The place was decorated and felt very holiday festive with small bright lights reflecting off the tin ceiling. Excited to have a couple of days on holiday here. Stopped in to pick up their latest version of fudge because Christian the Baker keeps evolving the art of fudge making...and you don't want to miss an iteration. Using the owner's grandfather's recipe as the base, he makes some of the best fudge in Oregon. Tonight I was told he decided to explore a Mediterranean approach and added nutty sesame to the fudge. The sharp but soft chocolate is a perfect compliment to a delicious drink on a cold, cold night. While I was waiting for the fudge to be packaged to take back to the fireplace in my room, I spied their latest culinary endeavor sitting in jars on the counter... and actually started salivating. They are now serving Pickled eggs. Incredible. When was the last time you had a pickled egg? When done right, pickled eggs are among the most satisfying and clean bite of delicious ungrilled, ungreasy proteins in the world. And the lounge has decided to serve two different kinds, so we might've died and gone to heaven. If you love eggs of every kind, as I do, boiled eggs hold a special place because they are hearty and compact and completely whole. So when you add a spices and acid to that perfection...it emerges as "wow." The service was attentive and thoughtful always, and I was told they're open New Year's Eve until 9.

    Photos
    The Alchemy Lounge - The last pour

    The last pour

    The Alchemy Lounge - Lobster bisque, French onion soup and ginger beer. (Not pictured is my husband's cocktail - the Honey Pot)

    Lobster bisque, French onion soup and ginger beer. (Not pictured is my husband's cocktail - the Honey Pot)

    The Alchemy Lounge - Eagle Very Rare

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    Eagle Very Rare

    The Wayfarer Restaurant & Lounge - Haystack heaven  Is a layer of chocolate buttermilk cake, milk chocolate mascarpone mousse, topped with chocolate ganache.

    The Wayfarer Restaurant & Lounge

    3.7(1.2k reviews)
    1.2 mi
    $$

    There is a good view of the Haystack Rock from the dining room…read more We had the clam chowder and it was very very good. I had the Halibut and asked for no sauce and not encrusted in anything. It was a good fish. I enjoyed the mango chutney. My husband enjoyed the Salmon. The rice that came with both was underwhelming. The seasonal crisp was raspberry and mango which was VERY good and I am picky about my crisps. The chocolate dessert was good, my husband had it. TLDR: it was a good meal with a good view with good service. What more could you ask for?

    Absolutely loved our lunch here! The beach view alone makes this place worth visiting, but the food…read moreand service made it even better. We started with the oyster shooters and they were amazing - fresh, flavorful, and a perfect way to start the meal. We also ordered the crab sandwich which was very cheesy in the best way possible, and the soft baguette paired perfectly with it. The clam chowder was honestly one of the best I've had. Perfectly made with a thick, creamy sauce and full of flavor. Definitely a standout dish for me. We also tried the salmon fish tacos. They weren't necessarily "to die for," but they were still really good and fresh tasting. The steamed Manila clams were amazing! This is one of my go-to dishes anywhere that serves them because it can really be hit or miss, but Wayfarer absolutely nailed them. For drinks, we ordered an Old Fashioned and the Purple Hazestack - both were made perfectly. On top of everything, both the waiter and hostess were extremely polite and welcoming. Great food, amazing drinks, incredible beach views, and wonderful service. Would absolutely come back!

    Photos
    The Wayfarer Restaurant & Lounge
    The Wayfarer Restaurant & Lounge - Ice Cream Sundae Tillamook vanilla bean, double chocolate, strawberry ice cream. Served with whipped cream, ganache & house-made macaroons

    Ice Cream Sundae Tillamook vanilla bean, double chocolate, strawberry ice cream. Served with whipped cream, ganache & house-made macaroons

    The Wayfarer Restaurant & Lounge - Haystack Rock

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    Haystack Rock

    Mo's Seafood & Chowder - seafood - Updated May 2026

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