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    moto imōto

    3.9 (175 reviews)
    Open 11:00 am - 10:00 pm

    moto imōto Photos

    MOTO IMŌTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Upscale

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    Recommended Reviews - moto imōto

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    Randa U.

    In the downtown St Charles lies a trendy and busy sushi restaurant, Moto Imoto. A group of 4 of us made a reservation and we started with saki and some apps. The duck bao buns came two per order and had a sauce to melt the flavor of the duck in your mouth. The shishido peppers came with a sauce that was creamy and complimentary. They have sushi boats that come with four rolls, but I opted to eat three. All of our selection of rolls was pretty and filling. Some ordered hot plates and the portions were grand and they were delicious. We went for a birthday and ordered two desserts. The ube cheesecake didn't have the blueberries on there, as the photos suggested it would, but still tasted great. The chocolate peanut butter cake was also good, but wasn't considered a favorite. Our server Ayden was helpful and got our food out quickly. His service was pretty good and he was friendly. This was lively for a night that was -10 Fahrenheit! It was so busy, so that tells you it's a great restaurant, and I agree.

    Annette M.

    I really enjoyed the happy hour here and we tried several cocktails and small plates. Service at the bar was good even though they could do better with gluten free knowledge since their menu does state that they have gf options. The restaurant is beautifully decorated. Make sure you make reservations even for a table in the bar unless you want to be seated at the bar. There is a public parking lot across the street. I enjoyed the BBQ Drumsticks the most as they were tender and flavorful. All cocktails were expertly crafted and unique.

    Adriana F.

    Was so impressed by the whole experience last time that I went back with my son to celebrate my birthday. Another wonderful experience was all-encompassing from the space, understated and loebeky holiday decorations, to the service - Enrique was fantastic - to the excellent cocktails, to the exquisite flavors of the food. We shared several small plates: pork belly buns, potstickers, and Chilean sea bass, all mouth-watering, vibrant, and flavorful. My son had the spicy shrimp ramen, and it was so good that I ordered the pork belly one even though I was already satisfied. A rich, flavorful broth with a depth of taste, springy and chewy noodles cooked to perfection, and well-balanced toppings like tender slices of chashu (braised pork) for me, spicy shrimp for my son, a seasoned egg (ajitsuke tamago), and fresh vegetables, all coming together to create a satisfying and comforting eating experience. Their signature cocktails are phenomenal, I love to get out of my norm and order different things. Today I tried the Blueberry Harmony - Iwai 45 / House-Made Blueberry Lemongrass & Ginger Shrub / Simple - it was superb and then had my classic old-fashioned. Service was wonderful. A huge shoutout to our amazing server, Enrique, for going above and beyond!

    Kayla M.

    First time here and it did not disappoint! Great addition to downtown St. Charles! The drinks and food were delicious! And the staff were all very friendly.

    Mocktail
    De'Laka B.

    The orange chicken bento did not disappoint. This Asian cushion restaurant is delicious and perfectly located in downtown st Charles. Fast service with a quiet chic atmosphere. Perfect light fresh lunch spot.

    Lychee Luxe Martini & Yuzu Sake Sangria
    Miranda L.

    Cocktail Review Only! Stopped by Moto Imōto on a Sunday for a casual drink at the bar. The inside is beautifully designed with plants, stone and wood accents, and curved features. They have a large wine and sake offering as well as (3) mocktails and (10) specialty cocktails. We got the Lychee Luxe Martini and Yuzu Sake White Sangria. The Lychee Martini is certainly sweet which cuts the alcohol bite. The sangria was offered to pair with white or red wine but I strongly recommend the white as it compliments the bright and light fruity flavors better. They did not have a dedicated bartender on staff but they clearly cross train their staff well as the person who made our drinks did a great job! Very impressed overall!

    Alexandra A.

    My fiance and I stopped here for happy hour on black out Wednesday. Apparently we've started a tradition bc we also were here last year for black out Wednesday happy hour lol. This place is super cute and well decorated. It is cozy and aesthetically pleasing to look at. It's a very relaxing and calming setting. We sat at the bar area which has very comfy seats and a tv which had basketball on. It was pretty empty at the time, but again, we were there at 3pm the day before Thanksgiving. The staff is very friendly and kind. All of them were helpful and had smiles on their faces. they really set the tone of making us feel at home. Service throughout was timed out well. Our server was attentive and didn't hover. He gave us enough space to enjoy our drinks, apps and time together and also checked in the perfect amount. We tried a lychee martini and a dirty martini for cocktails. I'm not sure if we were both hungry or whatever the case was but we were feeling the drinks and after 1 drink each, it was great! I definitely recommend the lychee martini - it is fruity, tasty, easy to drink and overall is solid cocktail. I wasn't a fan of the dirty martini however I don't really love them to begin with. For apps we tried the crab wontons and also got the futo maki signature roll. Both were very delicious and we'd get them again.

    Mojito and grilled pineapple martini
    Ruhi P.

    I had stopped here one day for a late lunch during happy hour and was amazed. The crispy tuna rice and sushi rolls are so good, they taste very fresh. I knew I had to come back another time, so my friend and I came for happy hour. The grilled pineapple martini is amazing, the drinks are strong you don't know when it'll hit because they don't taste like alcohol at all. Definitely recommend this place, and I will be returning more often.

    Dragon Roll
    John G.

    Dropped by for an impromptu dinner with my Son & Wife on Friday, December 29th 2023. We had reservations for two @ 5:15 pm and when we showed up with three they quickly accommodated us. We were seated and our waiter Aidan M (Big shout out) quickly showed up to get our drink order. Aidan, recommend a Hibiscus & Raspberry Margarita (a drink my wife would never order) for my wife. My Son & I had Toshi Old Fashioned. My wife enjoyed her drink very much as did my son and I. For appetizers we ordered our favorite pot stickers! Which were delicious and cooked perfectly. For our main entrée we ordered, two pad Thai's and one Mongolian Flank Steak & one Dragon Roll. Everything was cooked to perfection & delicious, which is why moto & imoto has become our go to spot for dinner in St.Charles.

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    1 year ago

    My favorite place for sushi! Great deals on Tuesdays. Very nice staff! They also have nice outdoor seating. Def recommend! (:

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    Page 1 of 5

    Ask the Community - moto imōto

    Hello, I went there on a Tues. and sushi rolls were half off all day and not just happy hour. Is this always going on on Tues.? Or was it just that time? Is it other days? Thanks

    Hi Marissa, Half-Price Sushi is every Tuesday, all day, dine-in or carryout. It is separate from happy hour. Hope this helps!

    Don’t See Your Question? Ask Away!

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    The Din Tai Fung of Illinois is finally here!…read more My family and I have been chasing the high of Din Tai Fung's soup dumplings for years, but there has always seemed to be an absence of restaurants like this in the Midwest. Thankfully, Phat Phat stepped in to fill that gap. We drove 30 miles for a late lunch around 2:30 p.m. to hopefully beat the crowds. There's a huge parking lot in the back, the building itself is incredibly unique, and the interior is absolutely beautiful. It feels modern while still being warm and inviting. We wanted to try a variety of dishes, so we ordered two baskets of the Shanghai Soup Dumplings, the Enoki Mushroom appetizer, Chicken Fried Rice, Phat Phat Chicken, Nasi Campur, and finished the meal with the Mango Sago. Everything was incredible. The soup dumplings definitely filled the void that Din Tai Fung left behind. Every dish was fresh, perfectly seasoned, and served piping hot. The Mango Sago was the perfect palate cleanser and a refreshing way to end the meal on a hot summer day. The standout for me was the Enoki Mushroom appetizer. That will be a must-order every time we come back. We also have Indonesian family and have visited Bali, so we were excited to try the Nasi Campur. It was spot on. The satay is another must-order in my opinion. Our waiter was kind and attentive, and the rest of the staff were just as welcoming and pleasant. Overall, this was a fantastic experience, and we'll absolutely be back.

    Location had ample parking. A bit difficult to see from the Main Street and entrance was tough to…read morefind for parking lot. Eventually arrived and even with no reservations, we were able to get a table rather quickly. The dining room had clever decor, ample space, and had an inviting atmosphere. The food photos only show a portion of the menu, so look online before going although choices are plenty, there will be discussions about the food. A nice quaint place that you gotta try if you're a local or simply looking for a different flair.

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    4.8
    (4 reviews)
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    Damn best Chinese food in town; wow sirs! Best chowmein…read morenoodles, orange chicken and black pepper chicken ( not for the faint of heart).

    I like going to Garden Fresh Taqueria for halal Mexican food, located inside the Naperville Fresh…read moreMarket grocery store. Last time I went to the taqueria I noticed that a new restaurant was in the works, all the way back behind the bakery. I spoke with the lady and confirmed it was going to be pan-Asian food and all halal! She told me the opening date was November 1st. Today I stopped in, and sure enough it was open. The lady (who I believe is Yola) told me they planned to rotate dishes and will include various Asian dishes, like Thai food. Today they had fried rice, crispy noodles, shrimp, fried chicken drumsticks/wings, chicken lollipop, and diced chicken & potatoes. They even had duck! It all looked good, but I decided to try fried rice with the diced chicken & potatoes, along with a few pieces of chicken lollipop (which is like fried chicken on a stick, or bone). I brought the food to my parent's house for a family dinner. I really enjoyed the food. The fried rice wasn't out of this world, but the chicken lollipop was really good and the chicken & potato dish was pretty good. I love Asian food, so I'm stoked about having a halal option. The food was sold by weight, and I feel we got a decent value. This isn't a place you can go to for a nice dinner out, but a good takeout option. Looking forward to trying other dishes here.

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    Bigsuda

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    4.3
    (70 reviews)
    33.0 mi

    We walked in late on a Saturday afternoon and seated right away. The vibe is super cute. I really…read morelike the decor in there. We got the soup dumplings, the fried eggplant, and the shrimp fried rice to share because we were having dinner in a couple hours so we didn't want to fill up and it was the perfect amount of food and actually super tasty. Highly recommend!

    Came here with a friend for dinner. I loved the atmosphere. It was dark and moody and would be a…read moregreat place for a date night. I found the food to be more family style where you get a few things and share them. The items dont really come as a main with a side but the portions are big so sharing and getting plenty of what you like is not an issue. My friend and I started with a bottle of Soju. It was a little smaller than expected. For the price I thought it would be one of the bigger Soju bottles but it was still fine to share. We got the pork and kurobuta soup dumplings and they were very good. The broth was warm and flavorful without being burn your mouth hot. We then shared the elote mandoo, jeera pork ribs and rosemary guobaorou. Both of our favorites ended up being the rosemary guobaorou. The sauce was amazing and the pork was frieded lightly with a crispy batter. Everything else was good as well. The ribs were really meaty and fell of the bone. The elote mandoo was the only thing I didnt love. You only got 3 small pieces and I thought it tasted more like cheese than corn. Like a Mac and cheese dumplings. The service was good. They did come by a lot to see if we wanted to order more things which became a little excessive at the end. We could have had 2 less drop by. Definitely a great spot to check out for dinner in the Wicker Park area.

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    moto imōto - panasian - Updated August 2026

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