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    Mozzarella

    4.0 (166 reviews)
    Special Hours Closed

    Order Mozzarella Takeout or Delivery

    Mozzarella Photos

    MOZZARELLA ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Outdoor seating
    Good for groups

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    Recommended Reviews - Mozzarella

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    Chicken Francese with Angel hair Pasta
    Jewel M.

    I was in the mood for Italian recently because I haven't had it in a while, so I ordered from Mozzarella for my Italian fix. Got the chicken Francese with Angel hair pasta. I enjoyed it, however, the chicken wasn't very saucy..but it was still delicious and fresh nonetheless. If I order from here again, I'll probably request that they make the chicken a little bit more saucy or put it in a separate container. I believe the sauce from the chicken was absorbed by the pasta since the pasta sat right underneath the chicken. I definitely wouldn't mind trying more dishes from here..

    Sea Bass wit Risotto and grilled vegetables.
    Kimberly M.

    Mozzarella has amazing food, service, atmosphere, and decor. Inside, outside patio or enclosed patio expect expert friendly service serving decadent and lavishly presented food that is consistently delicious. I love this little gem in South Orange.

    Penne alla Vodka
    Patricia M.

    Service was amazing. My friend and I went here for lunch on a Wednesday and they were empty. You walk in and it's a pizza counter but then to your right is an elegant dining area. My friend said they mastered a balance of casual and fancy dining. He also said he'd give this place five stars based on service. Andrew was our server. He was super informative and personable. I got the crispy eggplant sliders and penne vodka. The crispy eggplant sliders were delicious. I enjoyed that the slider is on garlic knots. I would get this again. The penne vodka was good, but I'd try something else. My friend got a salad which looked super yummy. This is a good place for a date. Just a heads up, there is service charge of 18%, and tipping is optional. Excited to go back and try something else!

    Pesto Pasta
    Madaline C.

    Love this spot! Mozzarella in South Orange is such a gem -- cozy, welcoming, and BYOB (which is always a win in my book). The service was super friendly and attentive without being overbearing. We tried a few comfort food staples and everything hit the spot. I'm definitely coming back to try the pizza and mozzarella sticks -- heard they're a must. The interior is really cute too, and it works well whether you're coming with a date or a small group. Great vibe all around.

    Mediterranean confit pappardelle
    Krista B.

    I've been to Mozz two separate times. I enjoy the modern Italian menu. I like a good red sauce joint as much as anybody else but we have enough of 'em around here. I think I accidentally got the same thing or similar both times because all the ingredients appeal to me so much. I ordered the Mediterranean pasta (I chose the pappardelle) which is tossed with a slow-roasted cherry tomato confit, capers, Kalamata olives and crisp, seasoned toasted breadcrumbs. I've also had the same server twice and he is VERY attentive and will carefully describe items to you and suggest his recommendations. The ambiance is casual and the decor is a sleek clean modern situation. There's a lickee store right across the street if you want to BYO. I also appreciate their eco-friendly to-go packaging.

    Claudia D.

    We visit Mozzarella for lunch on a Saturday. The space is very sweet and elegantly decorated, especially for the holidays. The lunch was fine, it wasn't anything we would have to return for. We had the ribeye ciabatta and the blackened caesar wrap. It all tasted like anything from a local deli would taste. The service was friendly. I would come back to try dinner, as the pasta plates looked great.

    Date night
    Jonai A.

    Our Favorite Neighborhood Date Night Spot. Great service and healthy servings of all the items we order. BYOB.

    Eggplant parm soooo good, fries are okay
    Evin G.

    Beautiful interior and the service was very friendly and attentive. We made a reservation and they were very kind to accommodate us with little notice. We ordered the eggplant parm, chicken Marsala and the fish with risotto and veggies. Everything was delicious and the prices were extremely reasonable. A quality sit down family restaurant. I would absolutely come back.

    Brownie - not their strong suit
    Lauren H.

    I wanted to like this restaurant but it fell short, especially for the price. The pizza (10" margherita) for $19 had a crust alike store-bought white bread and toppings that were flavorless. The two desserts, tiramisu and brownie were $8 each and pretty average. If the prices were lower I would be less critical. It's possible they shine with their pastas or other menu items, but I was dissatisfied with what I ordered.

    Mozarella sticks
    Rose C.

    Tried Mozarella for the first time tonight to meet up with friends. Pros: Convenient location Street parking available Accepts walk-ins Reasonable pricing Nice staff Nice ambiance Cons: - Bit of long wait for food - The food was missing seasoning/flavor - Known for their mozzarella sticks, but the breading was very dry and average I had an okay experience. I wish the food was better in the flavor department. The food wasn't inedible, but it was kind of bland and dry, in my opinion. Long story short, I would say i would grab maybe grab some appetizers for llunch if I was in the area, but the food doesn't really stick out to me, so I wouldn't go out of my way to eat here often.

    Mango Sorbetto
    Maria S.

    Good place, cute design. FYI it's no longer halal. Pros: - no reservation needed for a weekend group visit, lots of space - not that expensive for the amount of food you get - lots of street parking - food tastes good! The pastas and pizza are great, the dessert and mozzarella sticks weren't that great Cons: - no longer halal, and they didn't have that update advertised when we went. We just happened to be told by the waiter that it changed - took a loooong time to get the food - the mozzarella sticks were large but not that good tbh, tasted plain and dry It's a nice place to visit if you're in the area! But I wouldn't go out of my way to go again.

    Clam pizza with pesto
    Dena H.

    The inside of Mozzarella is very homey and decorated really nicely. I would suggest having a reservation, we went on Tuesday and it was empty on arrival but completely full mid dinner. The food here was alright which was disappointing. A lot of the dishes were missing flavor or salt. We had the mozzarella sticks, truffle fries, calamari for appetizers which were okay. For my entree I had the chicken fettuccine. The chicken was good but the pasta was very bland.

    Eggplant Parmigianna with Pasta

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    OMGYRO of South Orange

    OMGYRO of South Orange

    4.2
    (30 reviews)
    0.6 mi

    The service was beyond kind. I ordered a jerk chicken gyro with tons of veggies and they obliged…read morelight sauce. This is not where u go for portion control lol. I'm realizing one gyro is for two sittings yet I.. shamefully ate the whole thing. Now I understand why they mentioned a gyro could be 45g of protein. Anywho... what's good about the jerk chicken is although there is some smoke and heat flavor it's not "sweet" just maybe a slight hint that u can barely tell which I love because I don't like sweet meat much... also it doesn't feel heavily salted so u might want to add salt but it's perfect for someone watching their sodium intake! There r some tables inside and u can take out. And of course the spot is halal.

    During my visit, I experience good customer service; an employee is kind and helpful with…read morenavigating the menu. For the most part, I opt for Vegan options. Being hungry, looking for a high protein lunch in the area, I buy the gyro with lamb inside and jerk chicken on the side. The lamb bits are on the drier side overall though the side carrying seasoning of the bits contains the stronger flavor. I prefer juicier softer lamb with light herbal seasoning and dashes of olive oil with lemon spritz. The jerk chicken is tasty, somewhat juicy, with a light though detectable seasoning. The wrapping is on the drier side though the salad mixture adds moisture to the meal overall aside from any oil. The syrup-y sauce does not seem necessary with the meal. There is seating for about 12 people. Chill vibes. The establishment accepts different forms of payment.

    Photos
    Jerk chicken on the side in a platter
    Jerk chicken on the side in a platter
    Jerk Chicken Gyro halfway thru loaded!
    Jerk Chicken Gyro halfway thru loaded!
    Interior

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    Interior
    CAVA

    CAVA

    4.1
    (31 reviews)
    3.5 mi
    $$

    Walking in this place, I didn't know what to get however two employees Danny and Emmanuel not only…read morewent out their way to make sure I had a good experience, but they recommended the most delicious contraption I have ever tasted. Their Customer Service truly exceeded my expectations a place like this I'm used to getting smiles. How can I help you and nothing more. You can tell they truly take pride in what they do and enjoy seeing the satisfaction and excitement on customers faces.

    I wish I could rate this location a zero (0). I visited the Cava in Union, NJ today and I had an…read moreunacceptable experience. Worst service I have ever received in my life. One of my biggest pet peeves is people talking over my food, and that is exactly what happened. While my bowl was being assembled, I added a few items that came with an upcharge. The employee making my bowl informed me of the extra cost, which I understood completely--I've been to Cava many times and know how it works. However, as she repeatedly explained the upcharge, she was talking directly over my food and visibly spitting while speaking, which made me extremely uncomfortable. When I tried to reassure her that I understood and that it wasn't necessary to keep repeating it, her coworker jumped in saying it was "company policy" to ask. I told them that was fine and that I would pay whatever the cost was, but asked that they stop repeating it. Instead of de-escalating, both employees began laughing and smirking, which felt very unprofessional. I calmly explained that I don't like people talking over my food. Their response was sarcastic and dismissive, which eventually led to me raising my voice out of frustration. When it came time to add dressing, the employee intentionally drowned my bowl in dressing to the point where it was completely soggy and inedible--it honestly felt like retaliation. I asked if they would eat something prepared that way, and only then did the manager step in. Thankfully, the manager handled the situation professionally and remade my bowl, which I truly appreciated. I own a franchise myself, and proper food service practices and basic respect for customers are non-negotiable. Talking over food, laughing at customers, and acting spitefully has no place in a restaurant. The manager handled the situation appropriately, but the behavior of the front-line staff was unacceptable and needs to be addressed.

    Photos
    CAVA
    CAVA
    CAVA

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    EVOO & Lemon

    EVOO & Lemon

    4.4
    (261 reviews)
    2.5 mi
    $$

    Love the food and service at this establishment. Invited a…read morefriend to join me for lunch today. We shared saganaki with fig jam and a fish dorado which was cooked perfectly. Thank you Konstantine for your professionalism and Hektor for your excellent food.

    I've been meaning to write a review for this spot ever since my folks took me out here for a…read morepre-birthday dinner in late January (2026). I don't know why we haven't frequented this spot sooner (at least during trips back home), but EVOO is legit. Also NOTE - its BYOB (but there are even some places nearish by you can grab a bottle or 3 if needed). Our server was very attentive, despite the restaurant being fairly busy. For apps, we decided on the: Hummus - how do you properly judge a Mediterranean restaurant without trying their hummus, and this was creamy, decadent and served with some fresh pita. Grilled Calamari (with roasted red pepper, lemon, evoo, capers, red onions) - very nicely cooked, not rubbery at all Grilled Octopus (with roasted red peppers, fava puree, capers, onions, red wine vinegar, arugula, evoo) - if octopus is on the menu, I'm gonna have it. For my entree, I got the pan-seared scallops with cauliflower puree, quinoa, spinach, heirloom tomato. Loved it. Cooked perfectly, loooved the silky puree...just a solid solid dish. All in all, EVOO definitely deserves to be on the Millburn/Essex shortlist when looking for nicer places to dine out. Can't wait to get back and try some more of their menu!

    Photos
    EVOO & Lemon
    Tiger prawns
    Tiger prawns
    The chops

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    The chops
    Millburn Standard

    Millburn Standard

    4.3
    (405 reviews)
    2.5 mi
    $$$

    Absolutely loved it!! The first time I visited, I ordered the steak tacos, which were super…read moreflavorful. A tad greasy but I still enjoyed them. On my second visit, I tried the blackened shrimp and corn cakes, and that dish alone inspired me to finally leave a review. Every ingredient was so vibrant and delightful, with flavors that complimented each other beautifully. The sweet corn cakes combined with the heat of the shrimp and the creamy avocado were perfect. The various textures made each bite even better. My friend also loved the american waygu burger. The place was pretty packed around 4:30 pm on a Saturday, but service was still pretty quick. Our waitress was also super sweet and attentive. Definitely one of the best dinners I've had in the area. Amazing spot!!

    Lovely neighborhood restaurant with an inventive menu and cool riffs on classics and specialty…read morecocktails and mocktails. My nephew who lives nearby treated us to an al fresco meal recently while visiting for a family event. My pulled pork smashed burger was everything you want in a packed meat sandwich, with an onion ring and tangy sauce on the brioche bun. The sweet potato fries and a refreshing mocktail to drink made for a perfect meal. Sweetie ate a pasta bolognese (I think) which looked and ate good, and drowned it with a nice glass of red wine. It was packed on the Friday night we visited, with folks lined up for seating, or to hang at the bar and enjoy the bar scene. No reservations. Our late dinner worked fine as the mostly millennial and Gen-Z crowd started thinning shortly after we arrived. Millburn has always been a draw for neighboring townsfolk in search of a meal out. I remember this foodie town from 25 years ago, when its pizza, kosher and diner offerings were top notch. It seems to have upgraded its food scene several notches since my last visit so many years ago. Pure nostalgia for me which made for a very flavorful evening. TOP TIP: Street parking in this part of town is a hassle and the local cops keep a sharp eye for illegally parked cars and inebriated drivers. So park further away from the center of town where you are more likely to snag a legal spot on a busy night.

    Photos
    Interior angle
    Interior angle
    Truffle fries, Philly, cheesesteak, sliders, loaded baked potato
    Truffle fries, Philly, cheesesteak, sliders, loaded baked potato
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    Blood Orange Paloma
    Giorgio's Ristorante

    Giorgio's Ristorante

    4.3
    (146 reviews)
    0.6 mi
    $$

    I came to Giorgio's for a friend's surprise birthday party. The private room downstairs was…read moredecorated immaculately. There was plenty of room for dining, a bar, a photo booth, and a DJ station. The servers were more than accommodating all night. The garlic shrimp, chicken wings with hot sauce, and filet mignon and gorgonzola topped on crostini were delicious. The sicilian salad was flavorful, and the salmon capri was tender and nicely portioned.

    I met fellow Board Members of Empowered Community for a working dinner at Giorgio's Restaurante. We…read moremet early on a Sunday evening at 4:00 pm and were the first customers to arrive that night. I arrived first and was very warmly greeted by Michael, who immediately made me feel welcome. The rest of our party arrived within five minutes, and while waiting we had a very pleasant conversation. Michael ended up serving us as well, and his attentiveness truly elevated the entire experience. We were seated in a large dining room down a few steps, a space typically used for large parties and events. Since it was the Sunday between Christmas and New Year's, the room was set with four-top tables. We were able to choose our table, which offered a great view of South Orange--something that most tables in this beautifully designed restaurant seem to enjoy. The restaurant is BYOB, and one member of our party brought a bottle of red wine. Giorgio's provided attractive, proper wine glasses, which was a nice touch. For appetizers, we shared the Caprese and Calamari Fritti--both excellent. I ordered one of the specials: bone-in pork chops topped with blue cheese over mushroom risotto. Simply outstanding. Others in our party ordered the Chicken Parmigiana with penne vodka sauce and the mushroom ravioli, and they enjoyed their meals just as much as I did. After dinner, two of us had cappuccinos and one had regular coffee. I ordered the chocolate mousse cake, another guest chose the cheesecake, and everyone thoroughly enjoyed dessert and coffee. Overall, it was an extremely enjoyable evening in a wonderful restaurant with a great location, inviting atmosphere, outstanding service, and excellent food. By the time we left, the restaurant had filled up with what appeared to be many locals and repeat customers--always a great sign.

    Photos
    Dining room, usually used for special events and large parties
    Dining room, usually used for special events and large parties
    Giorgio's Ristorante
    Event Room!

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    Event Room!

    Mozzarella - salad - Updated June 2026

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