Great meat-great service-nice selection-good price-straws available upon request. Yummy yummy in my…read moretummy!

Great food nice atmosphere. The server bora was so professional and he helped me to choose from the…read moremenu the right food. Thomas was very helpful. Everyone was friendly and happy. I'll be back

I was one of the lucky few who won the Chili Cook off at Pig Beach with Yelp. My first time so…read morewas shocked when Samantha messaged me to say I won. She came with her mother and I got a super sweet shot of them. I got there a little before noon. They were still getting set up so waited outside for a short time. They were kind enough to let me use the restroom first. Immediately I met Amanda and Bernice. We all started talking and learned they were Yelp Elites like me and since I was by myself I asked and joined them. They are so nice! We walked around the whole venue and being Yelpers I found our taste in food was similar. We all wound up liking the same vendors. So stuffed! Portions were generous! Since we were VIP we had the place to ourselves for the first hour before general public at 1pm. We tried the vendors who were ready and went back to try those we passed since they weren't ready. It was a pretty big space with indoors and outdoors. It was a nice sunny day so a bit hot already but we would cool off in the shade. I love love my time today hanging out with my Yelp family who are amazing folks! So blessed to be part of a group who care about businesses and trying new things as well as meeting folks.

My boyfriend and his family raved about this place to me, so of course I had to come here with them…read moreto experience it myself! It was definitely an experience walking in as it felt super chill and casual, and you order at the counter as though you were a high school kid in the cafeteria during lunch time, which I thought was kind of fun! The menus are above and definitely legible and easy to follow along, and the staff were friendly and helpful as we figured out what we wanted. There was also an array of sauces to choose from, where there are plates and small containers to fill up on their special BBQ sauces (their labels will tell you which ones are spicier!). I had ordered a can of Cherry Coke and a Combo 2, which includes 2 meats and 2 small sides. For the meats, I chose 1/3 lb Burnt Ends and 1/4 lb Brisket. Both were extremely tender and delicious, and full of flavour! For my sides, I went with Mac and Cheese and the Collard Greens. The Mac and Cheese feels so classic and amazing, and the Collard Greens were very flavourful. We couldn't finish everything so we took some lids and boxes to bring the rest home, and I can't wait to come back here some other time and try more things!

This is one of the Chinese BBQ skewer carts in the neighborhood. They have a menu on the side that…read moreis both Chinese and English. The skewers have been seasoned very well and are really juicy. I like the basic chicken, beef, or lamb skewers though they also have some organ meats as well. The skewers are only $1.50 each so you can get full for cheap.

I discovered this only because I was walking with a friend who spotted it on our way to get Thai…read moreand said we had to pre-game with skewers. OK, who am I to argue with such a great plan?! It was my first time having Chinese BBQ cart skewers and I was an instant fan. I've gone back a bunch, taking other people with me. By far my favorites are the lamb, pork, and enoki mushroom, ordered spicy of course. The lamb is so tender, and the mushrooms are just so fun to eat. They're slippery, they are hard to chew, they don't break apart, they get stuck in my teeth, and I end up swallowing large bites which are covered in that spicy sauce and make me choke and...I just love it! I can't explain it, there's something about the chewiness and heat that while inconvenient, I really enjoy. The beef is also solid. The squid is OK. The chicken gizzards are not bad, I'm still developing a taste for them but they are not overcooked and tough here. The only thing I'd say to skip are the shrimp, they come out with their shells still on and are just rubbery. Cash only, if it's not obvious. If you buy something like $20 or more they give you a free soda. They have some stools set up if you want to eat it right there, but they're usually under the awning of New Golden Sparkling market and well, there's a lot of birds and bird poop there. I would just walk with it. There are lots of BBQ carts up and down Broadway, but I think the meat here is the best (not tough or fatty), and the service is always great. The main guy manning the grill doesn't speak too much English, but there's usually a younger guy helping him who does. Even without the help, ordering is easy, you just say the type of skewer you want, how many, and if you want it spicy. If you're really struggling, point! But it's never come to that.

Came to Gan Hoo for dinner as I love their meat options. First coming here, I was immediately…read moreimpressed as the restaurant did not have a strong bbq smoke smell, thank god my hair and clothes will not be smelly. Then we were seated in our booth, which was so comfy! Obviously we ordered the meat stair case, extremely impressive meat selection! This came with shrimps, pork and of course many different options of beef, including wagyu! We had the leisure of cooking our meats throughout our meal. We also ordered the tofu stew and a few other menu beef options such as the marinated beef short ribs. Which was our fav ! Next time highly recommend to get the menu beef bbq dishes rather than the meat staircase. And if you write a review they give you free plum drink. Additionally to get you to keep coming back, they let you buy a $20 coupon for next time use for $2. Pretty good deal! Guess now I have to return again!

The banchan is lacking here! A big part of Korean BBQ is the banchan. I wish I had some kimchi or…read moremarinated fish cakes. We ordered the meat staircase. Good variety and tasty. Wagyu fried rice was bland. I wouldn't recommend. Service was good

Ambience was incredible, staff went above and beyond to make sure our needs were met! Food was…read moredelicious of course!!!

Overall 4.5/5: First time going to a dedicated skewer restaurant. It was a cool experience and…read moreenjoyed it, despite the music being too loud for my liking. There was a lot of energy in the place. The wait staff were friendly. Food was great but was pricey per skewer. Food 5/5: Delicious and tasted close to skewer cart (this is a win!). Would have loved to try more things but some skewers were up to $3 each so it got pricey fast. They did have a large selection of skewers to choose from. You get a wrist band with a QR code that tracks what skewers you order. Non-skewer items could be ordered using your phone. Everything was fresh. They had house-made spice and sauce packets at each table. Every table had a cheat sheet showing how long to barbecue each type of skewer. We tried the bbq scallops which were full of garlicky goodness and cold noodles which was a refreshing balance to the heat of the grill. Service 5/5: Friendly waiter. Gave us the run down on how things worked in the restaurant. Periodically checked in on us. No complaints. Ambiance 4/5: Prefacing that the high energy environment was not really my cup of tea but I know others may prefer it. Bright flashing lights and loud music playing over speakers drowned out conversation. That said, the tables were spaced well so every party had their own personal space and restaurant was clean.

Brought and ate here yesterday to go the whole chicken and pint of beans for dinner to eat with my…read moreparents and cousin. The chicken was definitely great and delicious as well as the beans. The service there was also quick, efficient and quite fast. Finally, I would definitely eat and come back again next time.

Finally went to Peking BBQ in Woodside. Didn't realize how convenient it is to public…read moretransportation. (Just off the 7 /or walk from the Q104 / R,M - Northern Blvd. to Q18) It was just okay, not Amazing by what the socials say. Had the ($21) 1/4 Chicken & Ribs Plate, they threw in an extra 1/4. (I was overwhelmed at first and ordered a plain quarter chicken (dark meat) & 3-rib plate. The cashier was nice enough to recommend the #8 combo (1/4 Chicken, 3 Ribs) instead.) The cut of ribs were good but slightly dry. Was recommended the beans (good) with white rice (dry) by the cashier. Dark meat was the best. First bites of the white meat & ribs were dry, but got better towards the middle. The green sauce was watery and didn't have much flavor. Not sure why everyone raves about green sauce. Was expecting Mama's Empanadas level, but this was 1/4 of that flavor. The Cantonese-speaking cashier was so nice & chill! Communication was easy (English, Cantonese, or Spanish) & they had a steady flow of customers, of all backgrounds. I would get the food to go, the dining area is one long, narrow room and for whatever reason the floor was very wet. I guess it's good that they mopped at 4 PM? There were a few guys that were either workers or hanging out at the far back tables, one or two middle-age couples dining in. It was just kind of a sad ambience. The cashier recommended the Lomo Saltado next time. Maybe I went at a slow time, 4 PM Friday. First bite of food at home was decent, but nothing overwhelming. I would stick to all dark meat! Reheat the pink beans at home. Glad that they usually get their workers two weeks vacation (as per a sign in 2022) - shows that business is good! *Didn't realize they're connected to Caravan Chicken in Astoria. Might try them (closer to me) to compare.

I had choices and this wasn't a good one - save yourself the hassle. 3:50 PM on Thursday; Got here…read morewith no lines and barely any staff. 5 minutes in an empty seating area waiting to seat a party of 2 with nothing but empty tables 15 minutes into waiting; we finally were allowed to place our order; waited another 20 minutes for water and a marg in the rocks. While waiting I checked out the restroom and found it unpleasant. Thinking I'd have my food ready by the time I returned and no drinks and no food yet. The waiting continues - 4:30 I finally get our drinks; had to send the marg back - I think they forgot the alcohol in it. Still waiting on food; one hour later after being seated - still waiting on food. I mean if this is how Dallas BBQ wants to present themselves there's certainly much room for improvement. Food quality was great, my steak was cooked to order; shrimp and ribs were hot and delicious. Just needs some improvement in order taking and getting the drinks out as fast as possible. That would make a huge difference in the experience. Ambiance was fine; it was comfortable and the music was decent elevator noise. Things I'd like to see improved - times between first touch to customer - once you get the drink orders and bring the drinks be ready for the food order. Don't take forever to speak to the customers about their needs. Definitely would be a 3 or 4 stars if service was faster. Maybe we just had a newbie waitress

Not sure why there are so many negative reviews. I absolutely love this place! Really great value,…read morebig portions, well packaged whenever I buy takeout. The service has always been great when I dine in. I love their sticky wings and sticky ribs!! So delicious. The drinks are also fun if you want a big frozen cocktail. The restaurant is spacious and clean inside, with Texas themed decorations

This place was a bit disappointing; especially since I really like Brazilian food…read more This place is buffet style so there is a salad bar with different types of rice, meats and salads. There is also a meat section where they ask you what meat cut you want, rotisserie style. I got a piece of skirt steak, yellow rice, potato salad and a piece of chicken. I honestly didn't like the taste of anything I had on my plate. I thought everything lacked flavor and had a weird after taste. Since the price is measured by weight, I regretted getting so much food since I ended up throwing away most of it.

I am wondering if there's some kind of Mediocre Brazilian Buffet Convention that meets annually on…read moreRoosevelt Avenue... the main agenda? Who can deliver the most underwhelming plantains and dubious cuts of meat... that are more like a fat delivery system, than part of a main course? It's either that, or both Copacabana and Aroma must have signed a non-compete agreement with their underwhelming offerings. I also get the impression they are trying to broaden their appeal to non-Brazilians. But in their attempt to cater to the broader Latin American palate, they've diluted the vibrancy that Brazilian cuisine is known for. It's like they took a samba dance and turned it into a slow ranchera - it just doesn't have the same energy. Sure, it's a dance, but where's the rhythm, the spirit, the flavor?

Cuisine: 6 Service: 4…read moreDecor: 3 Value: 7 Overall: 6 After all these years, Shun Wang is still the place around Elmhurst to get the best bowl of congee imho. My favorite is the Fish Congee, but the Sampan Congee is another favorite of mine. In general, all of the congees are consistently good. As for the roast meats, I think their best item is the Soy Sauce Chicken, which is made well. The rest are decent, but I would rather go to Five Loaves & Two Fishes nearby instead. The stuff I would skip here are items like their Wonton Noodle and Rice Rolls. Both are made poorly and not up to par versus the best around. Anyway, I believe this is not a Cantonese roast meat shop that can deliver everything I want. Regardless, I rarely drive by without stopping in to pick up some congee and possibly half a Soy Sauce Chicken.

Cantonese food in Elmhurst has been scarce, and it has not been easy for Cantonese food to stay…read morealive in this part of town (East Manor and Harbor City, anyone?) or any part of Queens in the last 15-20 years, for some reason. Shun Wang is one of the 2 joints in Elmhurst that serve authentic, fast-style food nostalgic to most of us from Cantonese households. If you grew up going to Big Wong and Wing Wong (or any place with a clear view of a hanging roast pig on the window), Shun Wang will bring back nostalgia. I'm biased since I spent a good chunk of my childhood eating this kind of food in Chinatown, but Shun Wang's food is just sufficient enough to fill those cravings. Their price points are pretty high for Elmhurst (where most restaurants haven't raised the prices the way Chinatown or Flushing have, luckily), and their food is just OK. I mainly go for the sake of eating something I'm familiar with my whole life, and people I can still speak the language with. My parents go to their Flushing location and said that the quality has fallen since covid.

The service, food and atmosphere is wonderful, tasty and comfortable. I definitely give them 2…read morethumbs up

THE SOUP DUMPLINGS HERE ARE AMAZING. The dough isn't so thick where you're getting a mouthful of…read moredumpling wrapper. It isn't so thin where the dumplings break as soon as you pick it up. It's just right. Then the filling. The pork was delicious. It was soft and flavorful. Now the broth inside these dumplings. These were the soupiest soup dumplings I've had. This place tops Nan Xiang on Prince St IMO. The soup is just.... Perfection. This is a rich multidimensional flavored broth. I could tell a lot of time went into this. The owners told me they make everything fresh, made-to-order. THEIR CHILI OIL IS AMAZING. The owners are so so nice. Clean beautiful space with lots of seating. Great prices. We also got the beef stir fry udon which was DELICIOUS, the takoyaki which was DELICIOUS, and bubble tea/fruit teas which were all DELICIOUS. This place just opened 5 months ago, come before this place gets super packed ‍