Ube. Tres. Leches…read more The above is all that needs to be said about this fantastic bakery. Just go and try it. I am fulfilling the min 85 characters for a review.

Got a cake from here a couple years back and really enjoyed their cake. My friends also got me a…read moreube tres leche sheet cake another year and that was what got me coming back here. The ube tres leche is milky and the ube flavor is pretty prominent. It isn't too sweet and I love the texture! The coffee here is unfortunately not good at all and tasted slightly burnt. Their latte just tasted like milk but when I was able to get the slightest hint of coffee, it was not enjoyable. If you do come here I highly recommend only sticking to their sweets.

I was looking for a baker closer to me for my intimate Chinese tea ceremony, and I came across…read moreJill! Jill was very quick to respond and even offered feedback and suggestions for cake designs. We ended up going with a cake design similar to what I asked for and Jill put her little twist on it! Jill offers both buttercream cakes and fresh cream cakes. I went with a fresh cream vanilla flavored cake with matcha fresh cream and strawberry filling. It was a HIT and everyone loved the cake! It wasn't too sweet-the sweetness level all Asians aspire to go for :) Although the bottom red portion of my cake could've been colored a little better, overall, the cake was beautiful! I'd definitely order again from Jill in the future. :)

Beautiful cake for my wedding celebration. Everyone loved how light and minimally sweet it was…read more The table next to us was asking where it was from. The cake was the perfect for 10 people. Thank you so much Jill for this gorgeous and delicious cake! She is very responsive too and my order was a pretty short notice but she still made it happen.

Miss Chan Chans kitchen provided a very cute boss baby themed cake for our son's first birthday…read moreparty! Not only did it look good but it tasted just as good! What I love is that whatever material she uses for the outside of the cake was not bitter. Usually cakes that look that nice use fondant that has a bitter, chewy taste. Miss Chan Chan did not disappoint! She was professional and produced the vision of the theme just as I envisioned it but better. I am so thankful she had availability to make it. Side note: Even people who don't typically eat red velvet at the party LOVED it! We will always have these memories to look back on and I am happy to know that my son's first experience with cake was this one.

If you're looking for a cake for a decent price, Shirley's business is a great option! I found her…read morethrough Yelp and inquired on her website. At first I was thinking of getting a custom cake but I quickly realized it was out of our budget--from all vendors, too. I guess I was a little naive in custom cake pricing. If only we had more $$ to drop for our son's bday but priorities!!! Nonetheless, Shirley was able to accommodate my budget and gave me the option of a plain cake with a custom topper. My son's been obsessed with MUNI buses and trains lately so I told her that either one would work. We communicated back and forth through email and Shirley was very prompt in responding. I paid the deposit and the amount due before the time frame. Note that I inquired around the same month of the event date, so somewhat late to the game in planning (I have a feeling some people plan two months in advanced because custom cookies and cakes usually are booked way out in advanced) but it still worked out for me! On the morning of, I picked up the cake and it looked amazing! Shirley's cake tasted great! She let me know that the MUNI bus topper was edible except the label. We chose to have a vanilla cake with chocolate buttercream filling and it tasted amazing! I forgot to take photos of the cross section but this cake was pretty darn yummy. The only feedback I have is that her typed responses can be more formal, with punctuation and less use of acronyms... which will help seem more professional and clear! However I understand that it's her way of expressing herself and it's been working for her... so to each their own, it just irked me as someone who teaches writing!

This amazing bûche de Noël looks as good as it tastes! Moist Hojicha cake with chocolate frosting-…read morelight on the sweetness with amazing macarons and cream puffs! If you missed it this year I highly recommend that you try her other fantastic cakes!

Tina kicks butt with flavors, decorations, and excellent customer service. My entire experience was…read moremade easy thanks to her order form and her rapid responses regarding minute details. She addressed everything I needed (i.e., best flavors, pricing, recommendations, allergens). The two roll cakes I ordered were absolutely incredible. The matcha was prominent but not overbearing. The cream and fruits were super fresh, and the mango cream puffs had such great brightness to it. Altogether, her desserts garnered the coveted Asian compliment, "It's not too sweet!" and we didn't have any leftovers (a first for my family who's not too keen on desserts). Can't wait to reach out for another order. She made this event special. Way to go Tina!!!!

With Shelter In Place I needed my sweet tooth craving to be fulfilled. I follow Tiffany on…read moreInstagram and i saw she had cookie dough for sale. I had to give in! She delivered it straight to my door and was super accommodating to my hours. She was also super responsive to my questions and included instructions on how to bake the cookies. The cookies smelled so delicious when it was baking and it came out so beautiful! i love how it had just the right amount of chocolate in it and it wasn't too sweet. I will definitely order again! Thank you Tiffany!

Tiffany makes the best OREO cake! Ever since we sampled her cake at a wedding vendor event, we knew…read morewe had to hire her to do our wedding cake. She created a beautiful 3-tiered cake with oreo and strawberry flavors for our big day. The guests were so impressed by how delicious the cake tasted!

Could not recommend this place more. The cake I ordered for a friend's birthday was perfection!! We…read morewent with sweet cream and roasted berries (a seasonal flavor) and it was absolutely delicious. Highly recommend going to their storefront and trying a few different flavors. They were all great... even the gluten-free option. You order online, and can easily make adjustments via text or email. Communication was overall good. Will definitely work with Butter& for cakes in the future.

Butter & is a premier cake bakery in San Francisco…read more They create elegant special occasion cakes, with flavors that are unique, and change seasonally. Getting married? They offer a five slice option for cake tasting. You can purchase an additional slice from the seasonal selection for an additional cost. The tasting is enough for at least a few bites from each slice. I like the option of ordering the "sampler" and having the tasting in your own home. The designs for their cakes are that simplistic beauty that stands on its own. It's a very elevated look. The price point is on the higher end. Current flavor offerings are: lychee raspberry, brown butter/lemon, hazelnut/chocolate, double chocolate, and cookies and cream. You can walk in and purchase a slice for around $10.00. The offerings are whatever they have available. Lovely staff and a lovely experience.

We ordered this for our anniversary celebration and it was…read morethe highlight of the night. The design was so clean and minimalist, exactly what we were looking for. You can tell a lot of care goes into the details. It was a 10/10 in both looks and taste!

I am visiting from dc to celebrate my best friend's 25th birthday in san francisco. I wanted to…read moresurprise her with a spongebob theme cake and Fariha definitely delivered! I ordered a petite 6" round vanilla cake (serves 4-6) and it was able to feed 9 people. My best friend isn't a fan of sweets so the vanilla cake was the perfect option. It wasn't too sweet. Everyone else loved the cake too. I would love to work with her again whenever I need a cake again in SF.

We received a few cupcakes and they were yummy…read more Aesthetically pleasing, moist, and not too sweet. The cream topping had a nice texture and blended well with the cupcake. Very satisfied.

2nd year in a row ordering a birthday cake from Pastel for my kid's birthday, and once again they…read moreexceeded expectations! This year we got a Peppa Pig-themed cake for my child's 4th birthday, and it was a 2-tiered cake for people size 30-35 guests. The design was absolutely stunning. Undoubtedly, Pastel creates some of the most beautiful custom cakes. My kid and all of our guests were absolutely thrilled when they saw the cake. We also repeated the tried-and-tested flavors from last year: one layer strawberry and the other cookies & cream -- both were delicious yet again. Highly recommend for both presentation and taste!

I needed a sheet cake for a religious function with some specific color/imagery requirements (plus,…read moreof course, the requirement that it be delicious). I explained everything to Enez, chose my flavors, and crossed my fingers. She ACED it...everything was exactly as I hoped. Rich, with the perfect combination of sweetness and tartness (that raspberry filling is superb), and the decorations were gorgeous. Do not hesitate to place an order! I know where I'll be going the next time I need some professional bakery magic.

Repeat customer here! I always go to enez for my personal cake needs from family to friendsread more

This place has a line that goes by so quickly. Once you get in, there are 2 counter sections with…read morethe same exact items to choose from, when you're in the same group, they call you over so we can split up, order on each counter, then head to the registers. It's a very efficient set up! We got tons of stuff! Very nice service, my new favorite to bring guests and visitors

Liked this place a lot, also appreciated the extreme variety of things available (especially…read morecompared to some of my other favorite bakeries like Arsicault). Definitely go early to get everything fresh, but you probably won't run into a line if you don't. Highlight of the menu was absolutely the kouign amann - it was so buttery and flaky with this caramelized sticky sweet inside, rivaled in my eyes only by the Arsicault one. We also got the seasonal one (raspberry and guava) which was also really good. The passion fruit bostock was also interesting with this spongy cakey texture with an almond topping. The banana chocolate almond croissant was another favorite of mine, it's also such a unique item and definitely a must order. We sat inside at a table so we could eat some of the pastries right away which I highly recommend - everything lost freshness after a few hours and I probably wouldn't get anything from here again with the intention of eating it later. They have a ton of cakes too, tried the chocolate mousse cake, the berry cake, and the passionfruit orange and guava cake. The chocolate mousse was my favorite and runs on the sweeter side compared to other chocolate mousse's I've had. The other two are also amazing and have a bunch of different layers. I also tried the prosciutto burrata and cherry tomato tartine - an open faced sandwich basically - which tasted good but was kind of difficult to eat, either with hands or fork and knife. Would definitely come here again both because what I tried was so good and there are so many other things there I'd want to try.