The seafood was excellent and seasoned very well. I ordered take out, the man didn't give me a time…read moreto be there but I arrived about 20 min after I ordered and only had to wait another 3-5 min for them to finish. Totally worth it! The service was great, the inside was clean and decorated in seaside/coastal decor. I would dine in next time. The atmosphere and music were good. Can't wait to try another seasoning for my seafood!

This was a fun experience to try overall. There's not many seafood boil places around here. It is a…read morelot of work to get to the actual meat. It's also quite messy, but that's expected. The food was good however it was slightly overcooked. It could've been a bit more tender and easier to pull out. The seasoning was delicious. Service was great.

I've driven by Manlius Fish Fry a hundred times and it's always been a place my internal monologue…read morewould perk up and say "gee I really should try that place sometime". I'm not sure what happened but I finally busted through my own reticence with my internal self and popped in on a Friday to grab some fish. Upon entering, I was a bit surprised to see that it doubles as a Mediterranean restaurant. The decor seems to suggest both cuisines and was an interesting mix for sure. Orders can be done at the counter or via their website. I opted for counter service and was nicely greeted and taken care of. As I waited, the place started filling up with folks waiting for online orders as well as with a couple Dash or Grubhub drivers. I was there 15 minutes or so before my food was ready but in those 15 minutes I saw a lot of orders coming in, a lot of confusion in whose order was ready or not (they need to work on their system), and some frustration with folks waiting for orders. Being busy was encouraging to see for me, but the mounting frustration of customers waiting on online orders made met think the counter was the right way to go. Onto the meal. It was...fine. Nothing stood out to me. The haddock was cooked well but was a little greater than I prefer. The fries were plentiful. I'm not sure I would go out of my way to grab fish from here, but would give them a shot on their other food.

Not impressed. Too expensive for what you get. Quality lacked. Lacked taste. Fish was good but…read morenot great portions for $25 pieces

I was really craving some scallops yesterday, and since I was headed home through Baldwinsville, I…read moreknew I had to stop here. I knew they'd be less expensive to buy them but one thing I never do is fry at home. I ordered the small portion, which is a 1/2 lb. It was busy, but they just keep frying non stop. I didn't get any salads this time but I've had their macaroni salad and coleslaw and it is delicious. I got my scallops and since it was such a nice day, I went out back to the picnic tables to eat. They were not huge, but they were a very nice size. The scallops were perfectly breaded and cooked...they were so fresh and hot.

Food was...really, really, good! Came from Texas wanting something local and it fit the bill!…read moreAwesome view, great wait staff, and all around a good time!

Bravo to Chef Dennis. We went last night and had the grilled shrimp and a classic cheeseburger…read more Perfection. The shrimp had various cooking options; we chose the grilled shrimp with garlic and butter. So tasty. Sides were rice and very flavorful green beans. The shoestring fries with the burger were crispy and plentiful. We will be back for the pork chops! So happy to find a new place to enjoy the generous amount of food that is served!

There aren't enough good things I can say about the food at Steve's! It's absolutely delicious,…read moreaffordable and the portion sizes are great. It's a great place to enjoy a tasty dinner with friends and sit down and relax while your meal is prepared. Service is phenomenal, it really just encompasses the whole small neighborhood spot.

Solid choice for dinner. It was easy to order online but the pick up was not great. The staff was…read morerude and not helpful with pointing out which bag and how many bags there were. We tried the salmon, chicken and steak hibachi. The portion sizes were generous and helped to fill everyone up.

Food is very good. Always fresh and cooked to order…read more Never ate inside always take out. If you take out allow extra time for pick up. Cooked and raw both OK. All staff need to wear a mask, no matter the "AGE". I recommend their food.

Small little hole in the wall in a strip mall in Liverpool. The workers are perfectly friendly and…read morehelpful. I found the prices to be reasonable. Unfortunately, the clam chowder was not good. Very soupy and not so chowdery, lacking clams, and potatoes were not cooked all the way. The fries were hot and fresh but not seasoned so lacking flavor. The actual fish filet and sandwich were decent, as well as the homemade tartar sauce and coleslaw.

We had a large order on a very busy Friday night. The staff was super pleasant, the food was great!read more

We've wanted to try this place for years, but it's never occurred to us during a Friday or…read moreSaturday, which are the only days they're open. Last Friday was one of those days we knew we needed to order out, but we were well on track to make a whole evening out of fretting over where to go. I don't know what it is, but sometimes absolutely nothing in the world sounds good. By some act of god, I remembered this place and our evening was saved. Their menu changes weekly, so we referred to their Facebook page for this week's options. I've only heard great things about them, so I had no question whatever we ordered would be good. No prices on their website, and money was definitely an issue on the eve of the St. Patrick's Day Parade, so we made kind of a flow chart in case pricing got crazy. Placing the order over the phone was difficult. They couldn't understand us, and they had to run every question by somebody else and get back to us. We ordered the jerk chicken and smothered pork combos, then threw in a pint of shrimp fried rice. I wish I could have tried everything; it was really tough coming to a decision. Cash only. I read so many reviews and everything they had online and didn't see this mentioned. Luckily I had just hit the ATM for the parade. The place is pretty small, take-out only. Easy parking, easy in and out. Everyone's super friendly. A lot of the appeal is how clearly they take pride in what they do. All around it just seems incredibly authentic and like nobody's cutting corners. So the food was great all around. We'd eaten garbage all week and were really going for that fresh, wholesome feeling, and they delivered in every way. The only hiccup was that they gave us Smothered Chicken (I think) instead of Smothered Pork. They labeled the box SP, but put the wrong thing in it. I was disappointed to see it because the pork was the first thing I knew for sure I wanted to get. Six seconds into the meal though, I truly didn't even care anymore. It was absolutely amazing. So tender it came right off the bone. It has to be the best I've ever felt about a chicken thigh entrée. I've only tried Jerk Chicken a few times, and mostly from a few Jamaican restaurants right here in town. I never really understood the point of it, like the taste just never amounted to anything I cared about. One bite of this one and it all made sense. Like, I now understand what they're going for with the flavor. Same perfectly tender chicken, and we absolutely loved the taste of both. We were curious about how the Shrimp Fried Rice would shake out with soul food, and it's definitely unique from Chinese takeout. Nowhere near as greasy, and it had a more savory, mildly smoky taste to it. No conflict with the beds of rice our entrées came on either. This wasn't our favorite fried rice, but it was good to have with our meals. My favorite side was the baked beans. Perfect texture, amazing taste. So soft and yet, so completely distinct. Didn't even know I could enjoy plain no-frills baked beans this much. The collard greens and yams were about average. I think for yams I'm used to a lot more butter and sugar than these ones had. Collard greens were just straightforward as well, no taste outside the greens themselves. Texture couldn't have been better though. Mac and cheese was good, but well past al dente. Super soft and didn't really pack enough flavor to make it top tier. The cornbread is standard issue - really soft and pretty dry with just the regular cornbread taste. I'd love to try some of the other things on the menu, but probably wouldn't for the price. There's nothing here I wouldn't be absolutely excited to have, but the experience wasn't profound enough to pull us back for $25 a plate.

On my way to the airport to fly back home to Detroit, found this place and boy was it a home run!!…read moreGreat smothered pork chops with green beans and collard greens. I will definitely hit this place up again the next time I'm in the area. Also the people were very friendly!

We had high hopes for Hidden Fish, but the experience was a bit mixed. Service was surprisingly…read moreslow considering we were the only couple in the restaurant when we arrived. It took quite a while just to get water and place our order. The sushi itself was fresh and flavorful, so no complaints about the quality. That said, the portions felt small for the price. Between four rolls and two appetizers, we were still hungry but couldn't justify spending even more. Overall, the food was good, but the combination of slow service, small portions, and higher prices made it difficult to feel like it was a good value.

Food, service and ambiance - excellent…read more Amazing culinary concept - nigiri flight of sushi - chef chooses - oh my heck - amazing is all I can say! DH and I shared appetizer of crispy rock shrimp! Excellent. Not so easy to find this "hidden" gem as the entry door sits tucked back and not flush with the rest of the building. If you are looking for something different instead of standard american fare, you won't be disappointed.