The food is fresh, tastes delicious and they are great about keeping my food away from the shrimp…read more I order the fries extra crispy too. Staff are friendly and professional. The seating is comfortable and accessible for walkers & wheelchairs. Clean and well maintained dining area.

very tasty halibut, generous in size, also love the fish tacos . This is our go to fish take out…read morespot everytime

I ordered from Captain boil and got the wrong order and food was missing. I was told to send a…read morephoto of the food that was missing. An hour and a half later I still never got it, when I was told it would get here in 15 minutes. It's unfortunate, cause the food is good just not the service. THE SERVICE WAS VERY POOR AND UNFAIR.

I'd been excited to try out Captain's Boil since hearing great things about its Toronto locations…read more We came in on Easter Sunday, so it was pretty empty. This restaurant is unique for its serving style - if you order individual seafood, you eat with your hands from plastic bags. I was pleasantly surprised by the fact that we were able to keep ourselves relatively clean. We ordered a pound of mussels with garlic sauce, crawfish with lemon pepper sauce, and a fish teriyaki dish with seafood assortment. I loved the garlic sauce, as it gave the mussels a great kick. I wouldn't recommend the crawfish, as they don't have much meat. I felt like I was just nibbling the shells for the sauce. However, the fish teriyaki was a solid choice. Overall, it was a filling and tasty meal, and it came out to less than $20 per person. With so few customers in the restaurant, service was relatively prompt, but I would recommend more frequent water refills, as the sauces were quite salty. We had to personally wave over the waitress in order to get water. Otherwise, I would definitely recommend Captain's Boil if you enjoy seafood like I do. Glad they opened up in London!

Wonderful salmon from Norway and other good seafood! I would return for lunch again. Our choices…read morewere a little pricey, but there are other less expensive choices on the menu.

Food was cooked amazing and the seafood was so fresh!! staff is very courteous and the ambiance was…read morejust perfect

The service is terrible my appetizer came 10 minutes after my meal. She apologized a couple of…read moretime before but still didn't keep my meal until after my appetizer Totally unacceptable. How long can it take to do escargots?

Went there on a Monday Late Lunch. The service staff directed us where to seat and we were served…read moreby a Wonderful happy server. Her name was Natasha. She was always smiles and happy to recommend items. My friend had her lobster and fixings. They were delish. Their drinks and cocktails were good. We tired their chocolate cake and that was oh so good. Overall everything was good. The biscuits were also yummy pairs well with the food. The server Natasha was Excellent she kept checking up on us and while the resto was busy we were given alot of attention. Really appreciate that. Would def return here again.

Every time we've been there, food was good as was the service…read more Will go back again They could remodel a bit

We were casting about for a new seafood place when visiting London (see what I did there?), so we…read moredecided to try Archie's. I realized that I had been to the Wellington one many years ago, but not the Wharncliffe location. The woman who answered the phone was so polite and welcoming; made it seem as though you were talking to an old friend. No big whoop with phone numbers and addresses; she just took a first name for the pick-up. This is how it's done people - what are you going to do with a phone number if the person doesn't show up? Drive to their house to yell at them? I recommend the light batter over the regular. It's fish-and-chips, just like you would expect it to taste. I can't tell much of a difference among cod, haddock and halibut, so get whatever you want. Coleslaw was a hit, as was the tartar sauce. Would like it if they included lemons for every order. Enormous portions of fries; you'll think that you ordered from an American resto! Highly recommended and would order again.

Visited Garlic's of London for lunch. The place was pretty quiet with a nice, relaxing vibe inside…read more The server was friendly, which made the experience pleasant. I tried the Garlic's burger, which was okay, but nothing special, though still decent. The gnocchi was soft and pillowy, but the flavor wasn't really to my liking--it's heavily mushroom-based, so mushroom lovers might enjoy it more. I wished it had more of a nutty flavor. The pizza, however, was the star of the show. It was genuinely excellent, topped with pesto, arugula, and ham. It was so good that I still miss it! Overall, it was a good place to visit, especially after hearing some positive feedback from others. I think the dinner menu and service might offer a better experience.

Came for the name, but boy does Garlic's seriously deliver. Really lives up to the savory glory of…read moreplenty of garlic without being one note at all. You *smell* it on the way in and it's positively fabulous how potent the garlic is. Service staff were stellar too, so I wouldn't hesitate to recommend these guys if you're nearby! Very kind service staff from start to finish. Didn't matter who's table it was, we were treated very well and had swift actions despite their busy peak hours. Interior is lovingly local with loads of signed art posters of shows while keeping furniture of decor looking pretty modern. Bread 5/5 Usually I highly prefer warm bread, but the bread was a nice spongey foccacia with a lovely chew paired with a fresh spicy olive oil dip. Good enough for some seconds! Garlic bisque - 5/5 Fresh black pepper grind for this boy as well! Super creamy, super delcious, fully delivers on all the garlicky glory. It was their only soup but I'd have another one to be frank. Didn't get a good picture of this sadly, but nice swirl presentation with the oil drizzle. Garlic frites - 5/5 This was probably the only dish I didn't think was garlic'ked to the high heavens, but it did have a nice light fry to them with a good and balanced seasoning to them. I'm not familiar with this cheese they use a lot of, but it does have a nice complexity to it without too much grease. The dip though, it was just beautiful with how smokey and much umami it had with a light citric bite at the end. Garlic's Burger - 4/5 The only critique I had with this was with the bun, which was unfortunately rather dry / thick compared to the burger itself. Otherwise it works pretty well in terms of composition as the buttery goodness of the roll blends with the rather tender patty (despite their 3oz. sizing they were remarkably tender even without much pink at all). The side we got was their caeser (option for fries or soup alternative). Very creamy (and garlicky, as promised by the name). Hot and smokey fettucine - 5/5 It was nothing like I imagined it when I ordered it, but remarkably creative as it was rather far from typical italian that I've had. Technique wise it was top notch, which edged it closer to a thai or chinese dry noodle stir fry without any obvious sauce base (afaik just oil and spicy pepper). Very solid amount of heat as a good medium for the spicy-minded, which is surprising given that it's the only item on the menu marked spicy. Flavor-wise the chicken came out closer to what I'd imagine sausage to be at with how smokey it tasted, but with a nice aroma to it from browning the noodles and garlic.

It was a challenge to find something both healthy and flavorful at Covent Garden Market. No, I'm…read morenot talking about London, England. I'm talking about London, Ontario, where Jamie W. and I stopped on a road trip from Toronto back to Detroit. There were several food court options, but most were in the more calorific range. I ended up at this strange hybrid between a fish & chips shop and a Korean fast food stop. Thus the name. I ordered the $8.95 Beef Bulgogi Bibimbap and asked them if they could replace the rice with a salad. To their credit, they complied after some discussion, but the result was lacking - stone cold and gooey with a teriyakis-style sauce (photo: http://bit.ly/3b8hVOS). Well, at least it came with complimentary miso soup. Oh wait, that was lukewarm. FOOD - 2 stars...cold bibimbap didn't work for me AMBIANCE - 2 stars...pretty crowded with not much seating in that market hall SERVICE - 3 stars...special orders don't upset them TOTAL - 2 stars....not karmically Korean RELATED - Traveling to Toronto? Here's a collection of places I've visited and reviewed: http://bit.ly/2LETSfV

the good: - no-frills food stall and fish market…read more- excellent fish and chips - fresh halibut! and non-greasy fries - flavorful pork korean bbq - tip: if you like daikon radish kimchi you can ask for "mukimchi along with your dish (according to google the official name is Kkakdugi which is cubed radish kimchi) the not so good: - still ruminating...

Food was great and the service was splendid!! go there quite often , it's a must try !!!!read more

First of all, their menu selection is fantastic. We've been using them for 3 months and each of us…read morehasn't ordered the same dish twice. I love the variety and the skill set. Every time we order, we've been so satisfied and happy with the food. It's the best place for Asian food in London as far as I'm concerned. My favourite so far has been the Green Thai Chicken and Red Thai Chicken - extra spicy! It kills me that I can't order the momo's, because I have a stupid gluten allergy. If you're reading this, order yourself the momo's!!! They are a delicacy from Nepal and the hubby says they're to die for. Anyway we're going to continue ordering different dishes from the menu and enjoying them. I like supporting local small businesses like this one bc I like that they employ people, provide a great service, and frankly just nice people running the joint. Every time I go in to pick up my order, the owners are genuinely nice. ENJOY!!!