I truly enjoy this restaurant. I have ordered online many of times. The C Momo is my favorite.read more

Spectacular service and Food. Family owned with nice ambiance-- I'll be back. I was so impressed…read morewith the cuisine I now actively search for Himalayan Food.

Sign says "Sagun Asian Restaurant" -- Menu says Allegheny Spice Kitchen -- Food was good, tasted…read morefresh and was well executed except for timing. Dishes we thought would come together were staggered out, lengthening the overall time we were in the restaurant. We had the Chicken Choila - tasted like a riceless biryani, not bad, a little salty. We had momo chili, a fried dumpling dish with competing flavors but overall good. We had two naans: chili and garlic. All very nice. Had "Chole Saag" (I think they mean Channa Saag?) .. good. Malai Kofta did not have carrots like other places, but it tasted good and you could actually see the paneer in it. Waiter could not tell us what "Kashmiri Naan" was other than to say "It has a different flavor" which I was like .. what? How can I decide then. When asked for a recommendation under pressure of ordering, he suggested Tandoori Chicken and I was like "nah" ... Negatives are mainly ambience and service issues. It was 1:30pm on a Sunday. Suddenly 10 people large family came in after us. Music got turned up when we arrived and it was too loud so server couldn't hear us. Server seemed unfamiliar with menu and was not always focused on us. Sometimes he would come and bypass us and ignore us. He was awkward with serving tray and didn't bus table. I think I meant to give him a low tip but ended up giving him a large tip by mistake. You have to go up to the cash register when you are done. They will not prompt you to do otherwise.

Amazing food. Friendly service. Reasonable prices. Comfortable setting. Who could ask for more?read more

Awesome food and great service. The pricing was standard and the portions were huge! We had a group…read moreof 6 and ordered a variety of items including chicken tikka masala, chicken korma, paneer kabobs, and goat biryani. Everything was flavorful and the goat was fall-off-the-bone tender. The atmosphere was nice--we enjoyed it being cozy. It was not busy when we went (it had just snowed a ton and was freezing outside), so we enjoyed being able to hear each other across the table in the small space. The only downfall is the parking situation--we had to park about a 10 minute walk from the restaurant due to the snow pileup out front. It was worth it!

As of 11/25/25 there are giant Bright Yellow Allegheny Health Department signs on the doors saying…read morethat there are cleanliness problems with this place. I was simply picking up an order for take-out, and it was late already, so I just kinda did a 'YOLO' and picked it up anyway. The guy was nice. The food was tasty. I didn't want to get in a long protracted conversation about their issues, so I didn't ask about the warnings. I guess we'll see if anything happens to me. I doubt it -- restaurants are usually on their best behavior once they get one of these 'Scarlett letters', but I'll edit here if anything happens. Also the dining room was COMPLETELY empty. Seriously, not a single person. But it was also practically closing time on a Tuesday night, so who knows?

I get their food delivered (I don't have a car)…read more The food is classic Indian in the best way! I really enjoy their food. I hope to get to visit in person soon.

This place used to have the best buffets and lunch thalis. It never had any ambiance, but a wide…read morerange of fresh veg and non-veg dishes, and I looked forward to stopping for lunch when passing through the area. Gave them another try yesterday on a whim when I was near Greentree and found the quality of the food has slipped a lot. The buffet still had a wide range of foods that you won't find on the average buffet, but very little quite reached the level of "good." I enjoyed the samosa chat and goat curry, but the sambar was flavorless and the chai undrinkable.

Literally have found a hidden gem. This place was empty but the food and service was not bad. The…read moreplace looked really clean every no one was there. I got the cheesy garlic naan and the chicken Kofta which basmati rice. Literally heaven. I liked how you can choose your own spice level for each dish so that everyone can try different foods with killing your tastebuds.

Very good , we got the shrimp tiki masala and shrimp korim with rice (delicious)and garlic…read morenan(awesome) Had very friendly service

Every thing at Masala house goes well. Food is excellent. Service is beyond good. Helpful staff…read more Ambiance is OK, but we go for the food. Can't recommend it higher than 5 stars.

I met a friend for lunch today at Masala House at the Bridgeville location. Following the server's…read morerecommendation, I ordered Samosas as a starter and the Tikki Masala with chicken entree with hot chai for my beverage. The quality of the food blew me away. Everything was super fresh, and the flavors were multi-layered. The service was perfectly attentive without being intrusive. I will be going back. Masala House is a real foodie loving find.

For my fellow desis- Lemme just say how amazing this restaurant is! Been 4yrs coming here. You can…read morechoose your spice level. Andhra ownede.. Our 4 go tos are- Butter chicken-- great dish only thing is I'm assuming they use food color as there's always a red stain on my fingers after eating & washing-- this part is a bit aggravating. But You know we use our fingers to eat. Def recommended tho.... Andhra chicken Dry- we order spicy 6-7 excellentttttt!!!!!! Very spicy at it is back home in south India for us. A true testament of Andhra/tamizh cuisine. Mostly dry with a lot of cooked onions on top ((yum))for homemade chapatis, parothas etc. Def recommended.. Malai Kofta-- thick creamy w a hint of sweetness, only 3 koftas tho sadly bcz it's soooo good. Something once in a while. Def recommended. Saag/palak paneer-- soooo good! Creamy so ofc it's a fatty treat but it's really good- def recommended. Overall we love this restaurant. It's our go to. Will try more !

The food was great, but, a warning to any nut allergy folks! We asked if they used any nuts in the…read morechicken curry and explained my daughter's allergy, and they said "no". Well, either something else in the food acts like a "nut" or they just don't actually know what's in their ingredients. Good thing UPMC East is just up the road, as I had to rush my daughter to the ER. I can't blame the restaurant fully, as I should have done a little more in-depth research on Indian cuisine, and there was definitely a communication problem! I'm not a negative person, so now that I've said the above warning, I will say the food was delicious. I asked for a spicier version of chicken curry, you know, where your lips burn, but in a good way, and you just cant wait for the next bite! Definitely quality ingredients (and I'm betting they use cashew flour as a thickening agent)! The restaraunt is very clean. I would give the food a 4 out of 5. My daughter liked her rice, and honestly, had it not been for the required Emergency Room visit, she would have gave the place a 3!

I think I'm a regular at this point?! We order New India Grill at least twice a month. The family…read morethat owns it is just sooo kind. The food is incredible and always large portions, enough for lunch the next day & more. One day I'll try something other than the chicken tikka masala but it's definitely my go to for now! I did venture out and get a spice level 2 on my most recent visit lol. It was totally tolerable even for me.

Reviewing again. This has become a regular stop for me. Had chicken tikka masala with raita. So…read moredelicious. The chicken is soft and tender. The portions are very good. The service is also excellent. Yummy!

this is a long overdue review for my favorite indian restaurant in the city (and possibly my…read morefavorite restaurant of all). i eat here almost every week, but keep forgetting to leave a rating. time to fix that :) bombay to burgh is an amazing restaurant. it's always delicious, with food that tastes fresh and perfectly balanced. as a fan of indian food, i love how the menu isn't stuck on the classic dishes that you find in every indian restaurant in the US. sure, you'll find butter chicken, tikka masala, palak paneer, naan, and biryani, and they are all very delicious! but there are also dishes like bagara eggplants (described by the menu as "spice stuffed baby eggplants in a roasted peanut, sesame, poppy seeds and coriander gravy, finished with tamarind and coconut") and chicken xacuti (described as "a classic, aromatic chicken curry from the coastal region of Goa, India, known for its complex blend of freshly roasted spices, toasted coconut, and tamarind for a tangy balance"). i ordered both of these tonight and can vouch that they are extremely tasty and worthy of your attention. personally, my only struggle here is that literally every item on the menu looks delicious, and i hate having to choose! which brings me to my favorite part of this restaurant: sunday buffet. now, the food is wonderful every day of the week. i just ordered some tonight myself, so i definitely recommend it. that said, my absolute favorite time to come is for the buffet on sunday. i think buffets get a bad reputation for being all about quantity over quality and for having an unpleasant atmosphere (the passive aggressive "don't waste food" signs that most have don't help, either). sadly, these complaints are true of most buffets. bombay to burgh is a wonderful contrast and, in my opinion, does buffets the way they ought to be. the atmosphere is pleasant (no signs!) and you're likely to see many regular customers. there's a good chance you'll even be greeted by the very owner, G, and get to speak with him a bit! the staff is all very friendly and helpful, always doing their best to make sure you enjoy your visit. they are always happy to help if food needs to be refilled at the buffet or if you want to order anything. finally, and most importantly of all, the food is amazing! unlike most buffets, bombay to burgh only puts out a limited number of offerings: 2 appetizers, 2 meat entrees, 2 vegetarian entrees, 1 bread, 1 rice, 1 dessert, and 1 beverage. i think this is the perfect number to ensure there's both variety and quality. plus, you can actually try a little bit of everything, which usually isn't possible at giant buffets. my favorite part is that every week brings new food, which is now usually themed around a certain region of india. you know they'll always have reliable butter chicken and garlic naan to make you happy, but the rest of the buffet might be dishes you've never eaten before. it's a perfect way to explore different flavors and new food, without worrying you'll waste your money. eating out is a bit pricey anywhere these days, but i personally think that the buffet is still very affordable. have you seen the price of appetizers recently? just the fact that you can choose from two of those with your meal makes it a good deal to me! i feel very fortunate that i get the chance to eat here regularly. while i've loved indian food for over 20 years at this point, bombay to burgh has taken my appreciation to a whole new level and has me researching more food to cook myself. it's a wonderful place to eat!

Thandai is a wonderful drink and they prepare it expertly, served in a wood cup. So good!…read more We enjoyed the Gorbura chicken (though it was a bit salty) and the aloo palak chana. I had really hoped to see methi matar malai on the menu, but they didn't have it. What they did prepare for us was excellent. The naan was especially good. While not as large as other restaurants naan, it had a great puffy texture and a lovely flavor. Biryani looked good on its transit to a nearby table. Next time we're back we'll definitely order it. Sundays are a good day to visit, as they serve it buffet-style.

I had never had Nepalese food, but I figured if I liked Indian food that I would love this, too…read more I'm reviewing a couple years later, but it was fantastic.

For my first trip to Everest kitchen I ordered two different potato based appetizers. The first was…read morethe veggie Samosa with curry. This was my favorite of the two dishes that I ordered the curry added a great level of spiciness and flavor when the fried Samosa was dipped in it. The second appetizer I had was the aloo zira. This dish I really didn't like. The dish consists of potatoes boiled in a broth filled with spices. However, most of the flavor I got came from the coriander which was just excessive. The service was quick and kind. The ambience is not much to speak of as far as physical Appearance, but there is a very great vibe in the restaurant. You'll look around and see families eating meals together. I also feel that the prices were a bit steep for what was offered. However, I will be returning at some point in the future to try some meat based dishes.