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    Nanshan Hot Pot

    4.3 (71 reviews)
    Open 12:00 pm - 1:00 am (Next day)
    Updated 1 week ago

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    Foodie E.

    NYC's Only Panda Hotpot! Cutest hotpot vibe unlocked here! From panda details to cozy hotpot moments, this spot is such a fun experience From hotpot meats, seafood, and sides to so many variety of options, there's something for everyone. Choose from 3 flavorful broths, including the must-try Fermented Chili Bean broth. Plus, the Guizhou 8 Classics bring flavors inspired by the streets of Guizhou. Don't skip the dessert bar for a sweet ending. Save this for your next hotpot date, foodie hang, or panda-loving moment. Follow me @foodie.elite on IG, Tiktok and Rednote for more great finds.

    Amy C.

    This might be my favorite hot pot place in Flushing so far! I highly recommend trying their hot and tomato broths they were both so flavorful. Everything tasted incredibly fresh, and the prices are very fair for the quality and portion sizes. Definitely a place I would come back to again!

    Doumi
    Vicki C.

    A time limited series, Flavors of Guizhou, is now happening in 3 locations: 1 Nanshan hot pot: Prince street 2 Nanshan hot pot: Bayside 3 Er hot pot: Manhattan The special fermented chili & bean broth, plus many unique dishes, that are inspired by the sour & spicy flavors of the China Guizhou region are available for a limited time

    Meat and hot pot
    Kenneth K.

    So I was looking for all things themed panda and saw this as a wonderful place to go before Citi Field for a Mets game. It is in Downtown Flushing which apparently has become New York's better Chinatown for food. This is one of two American outposts of the Nanshan Hot Pot chain from China with the other in Bayside, Queens. We walked in and were greeted by very friendly staff and adorable pandas. I am glad we made a reservation since it was quite busy for an early dinner at 4:30 on a Saturday. Our waitress was amazing and ensured the broth had no pork or shellfish due to my wife's allergies and my kosher customs (although I eat meat out and now some shellfish but not shrimp). We got the spicy fish broth as our main hot pot and the fruit as the smaller side one. The spicy was a bit much for us but we still finished most of it. We had various meat including brisket and loved every bite and sip. To drink they had some bartenura in a can such as peach and lychee on menu (but substitute rossato) that I have not seen in Maryland so that was wonderful too and shows cultural appreciation towards us Jewish people. I really hope they expand to Chinatown in DC that is struggling and this would be so successful.

    Tanya M.

    The service was nice even though you order through and iPad. She refilled our broth, waters and checked in on us, and then packed up our leftovers to go. The place is cute but imo overpriced and I didn't find the variety of ingredients or the ingredients themselves to be that great compared to other hotpot places. A few of my usual favorite hotpot ingredients were nowhere to be found. I was not a fan of their broths either. I think this place focuses on its aesthetic more than the food. Not bad. But I probably won't return with so many other places to choose from.

    Alan T.

    I was interested in coming to this hot pot place for the panda theme! I found it interesting! As someone who really likes meat and protein, they do have some variety of meats and seafood. However I felt like their carbs section was a bit more limiting. I do like the service though!

    They gifted him a panda for his bday!
    Viona C.

    Flushing has a plethora of hotpot establishments erecting, so quality of food and service is really what sets them apart from each other. This spot is hard to miss because they normally have a dancing giant panda right in front. Bear in mind (pun intended?), this isn't an AYCE spot, so ordering a la carte can add up quickly. Most of the ordering can be done via tablet; it's very user-friendly and rather straightforward. You have the option of choosing up to 3 broths. We initially wanted to opt for 2 broths, but the size of the pot didn't really make sense; there was a small and large side to the 2 broth pot and we didn't have a preference to the broth yet. We opted for 3 broths (pork broth, tomato, sour soup) because of the even portion size. The broths were all very fragrant. Pork bone broth was my favorite, with the perfect amount of herbs. Tomato broth had a potent tomato flavor, so I would not recommend if you're not a fan of tomatoes. Sour soup is actually spicy, which we were very surprised about, but this wasn't too bad. One gripe I had was that they took forever to bring out the broth for some reason. We ordered a wide range of protein -- angus beef, beef slices, beef tongue, lamb slices, and fish; most of it ranged from $8.99 - $16.99 per order. I honestly could not tell you the difference between the variety of beef, but the beef tongue was definitely a crowd favorite. We also ordered the usual hotpot items such as fish roe balls, dried bean curds, quail eggs, wood-ear mushroom, fish tofu, enoki, AA Choy, vermicelli and handmade noodle; all which were very standard. Loved the wide vermicelli noodles, but you could hold off on the handmade noodles. These items were reasonably priced, at about $2.99-$6.99 per item, but they also charge for usage of sauce bar. While I do think the quality of most items were solid, I don't find myself visiting here often. You could probably get better quality items at a similar price range in the area. The restaurant itself is cute though, especially if you love giant pandas. -- BUT ALSO, why aren't there personal metal/heat friendly spoons to use??? Why are we hotpotting with plastic spoons?

    Ruby L.

    We went to Nanshan Hot Pot because I'm a big fan of pandas, and the panda theme is cute and fun. Unfortunately, the overall experience didn't meet expectations. This is not an all-you-can-eat hot pot. We got the three soup base pot, which was good, and the ingredients were fine, nothing exceptional, but solid for a hot pot. We were seated in the basement, and I would strongly recommend asking for upstairs seating. We barely saw any servers during the meal. Since everything is ordered through an iPad, they only came by to drop off food. The dessert was good. There were also a few concerning issues. I kept feeling water droplets at our table, which we realized were coming from condensation off the A/C unit above us. That was bad enough, but what bothered me was that the droplets could've fallen into our soup without us even knowing. On top of that, a spider dropped into one of my friend's plates, and with no staff nearby, we couldn't even notify anyone. In the end, while the theme is cute and the ice cream was great, the poor service, basement seating, and questionable cleanliness made the experience feel off. I don't think I'd come back unless there were clear improvements.

    Alvin Z.

    Got nanshan takeout so three different kind of mala tang. Everything tasted okay but favorite was definitely the tomato broth one. Everything tasted like it was built upon the plain bone broth which was definitely the worse. The portions are pretty big and overall the order was prepared pretty quickly. The restaurant was pretty busy so might come back to try their hotpot

    Sophia W.

    Yummy hot pot! Nanshan is not AYCE, and it's a bit pricey but the meat quality is very good. The plum pork and the lamb were both very good. I also liked the crispy pork trotters as an appetizer. I liked that you can have up to 3 different soup bases - the tomato was my favorite! The staff are very friendly, and the service is fast. It's casual and cute inside, with lots of panda-themed decorations.

    Vegetarian options of hot pot
    Mercy K.

    This place was very clean. I liked they had 2 vegetarian broth options however there was not a lot of options to put in for vegetarians. Dessert& sauce bar add on is a great option. Wish there was more than one fresh fruit option. The dessert bar was very unique & had was my favorite part.

    Emma Z.

    This is our second time to visit Nanshan Hot Pot. Last time we went to the Bayside location. The food is fresh, delicious, and presentation is beautiful. We could select three soup bases for our hot pot, which is amazing. Staff are friendly and ambience is nice. We had a good evening.

    Kat J.

    The cutest hotpot place filled with pandas. You can get three broth, my personal favorite is the tomato broth. The ingredients are fresh and delicious. The sauce station has free appetizers and desserts. The service is always prompt and friendly. There are tons of hot pot places in flushing now, this has been my go-to ever since it opened.

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    This place had great ambience, the service was very quick and efficient, and the food was very delicious.

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    Chong Qing Lao Zao

    Chong Qing Lao Zao

    4.4(516 reviews)
    0.0 miDowntown Flushing, Flushing
    $$$

    Chong Qing Lao Zao is a never-to-be-forgotten absolutely amazing hot pot restaurant…read more I will offer my own extensive comments at the end ... But the Eater review of Chong Qing Lao Zao absolutely nails it. * * * Eater sez: Fans start lining up well before the wooden doors swing open at noon, eventually to walk through corridors that lead them to a bi-level dining area that evokes an old Chinese village, complete with a water wheel, koi, and a faux fire at the foot of each table. One private section is elevated on stilts. Chongqing Lao Zao stands out from the high concentration of nearby hot pot spots -- Hai Di Lao, Liuyishou, 99 Favor Taste. * * * Samuel C sez: a) Like many hot pot restaurants, there are lots of exotic ingredients including all parts of many animals. I did lots of those included thousand layer tripe and beef liver coated in egg. At this restaurant, simple is actually better than exotic. The most famous boiling oil (there are nine to choose from) is a scorchingly hot Chongqing drowning in hot peppers concoction. The oil is hot as blazes in both senses of the word. The simpler the ingredient we put in the oil, the better the results were. Plain old Chinese Cabbage was to die for. Plain old ramen noodles and plain old fish cake became superstars in the hot oil. Thousand layer tripe, not so much. b) Shiitakes are not such a plain ingredient. They become ultimate gourmet delights in the hot oil. c) All the tables around us were ordering some form of Wagyu beef roll. Or rather all the Chinese tables were ordering Wagyu beef rolls. The Anglos were more random. I suspect the Chinese customers were on to something. d) It is tempting to order tons and tons and tons of ingredients for your hotpot because they look so damm good. In practice, three hot pot dipping items per person plus a side dish for the table will leave you waddling out of the restaurant barely able to walk. If that means you just have to come here multiple times to get all the good stuff, Well ... multiple times is not such a dumb idea. e) You definitely want at least one side dish. We ordered a Fried Sesame Bread with Chinese green onions inside. That was the best thing on the table ... On a day when there were a zillion amazing things on the table. The Chinese tables often ordered a fried rice with spicy organs inside. I strongly suspect that fried rice is well worth doing as well. f) They make their own rice wine which is sweet and very milky. They sell it by the jar. You want a whole jar of it. If your table has sake lovers in multiple, you will want several jars of it. g) The room decoration is magical between the sturdy oaken village-gate door, to the waterwheel inside to the stairs and levels and platforms which make you feel like you are in a mountain village. The room would have made this a destination experience even if the food had been mediocre. That the raw ingredients, the prepared dishes, the wine and the boiling oil were amazing sends Chong Qing Lao Zao over the top. * * * Does Yelp offer an eight star rating? If it starts one, Chong Qing Lao Zao would be first in line to get the eight star rating. Even with all the amazing restaurants in Flushing's Chinatown, This is one experience you do not want to miss.

    They don't take reservations. You need to go and get on the wait list. The text they send you says…read morethat when your called, you have 3 hours to show up... after waiting an hour, we didn't want to risk losing the resy. We choose to sit on the tatami mats, so shoes come off. The tell you to go get your sauces, but don't tell you that there's a $2 charge for them. We got the meeting spicy broth and the mushroom broth. The spicy broth was covered completely in dried red peppers. It definitely infused the food with spice. The broth themselves weren't amazing. They were fine. Their homemade rice wine on the other hand is absolutely delicious. I would go back for that alone. Their snacks, the fried broad beans, and seeds were very good. The cabbage was also delicious and fresh. The duck tongue was absolutely delicious, as were the beef balls. All the mushrooms were very good. The beef tongue was eh... the premium lamb was better. The taro balls took a very long time to cook.. the glass noodles disintegrated in the broth. Overall, the ambiance is what made the meal great, it was cozy and pretty. The broth, the meat were okay. Glad I tried it, but there are better spots for the food hot pot... just not as good of an ambiance as here.

    Photos
    Chong Qing Lao Zao - First floor

    First floor

    Chong Qing Lao Zao - Fried rice

    Fried rice

    Chong Qing Lao Zao - Marbled beef (@joeynht)

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    Marbled beef (@joeynht)

    Shoo Loong Kan

    Shoo Loong Kan

    4.5(210 reviews)
    0.1 miDowntown Flushing, Flushing
    $$$

    price - pay for what you eat!…read more food - 5/5 service - 5/5 ambiance - 5/5 I had the chance to check out shoo Loong Kan as I was checking out the store in tangram mall and Im so glad that I did! once I stepped into the restaurant, the workers were so friendly and welcoming. they brought us to our table and even gave a toy to our baby on the house! I love how attentive they were! the foods were also super yummy. I can tell that all of their dishes were of really high quality, especially the meats! I can definitely taste and feel the meat flavors just melting in my mouth. the ambiance inside was so amazing as well! it feels like I just stepped inside modern day china and dined like them too! definitely check this place out when you have the chance!

    Literally felt like I walked into China. I like the historical decor…read more Food: Fresh scallops, fresh meat, and assorted side dishes. I like the idea of unlimited side dishes and desserts (with an additional price). The service was okay, the waitresses were able to answer our questions about price ranges. But, 1. Why am I asked to wait before seating when I made a reservation? 2. Workers didn't pay much attention to our table, especially when we needed to more soup base. Probably because we didn't order as much food. ‍ (Additional info: this place is not ACYE, therefore, you pay by the price of each item)

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    Shoo Loong Kan - Interior

    Interior

    Shoo Loong Kan
    Shoo Loong Kan - Interior

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    Interior

    Spring Shabu-Shabu - soup and meat

    Spring Shabu-Shabu

    4.3(1.6k reviews)
    0.2 miDowntown Flushing, Flushing
    $$

    Spring Shabu Shabu is still my favorite hot pot spot of all time. Yes, I said it!…read more It's clean, spacious, and well-maintained, which is honestly rare to find in Flushing. On top of that, they even have authentic Dole Whip, so you don't have to wait in line at Disneyland to enjoy it! I've been coming to Spring Shabu Shabu since they first opened years ago, and they have never disappointed me. If you're looking for a huge variety of freshly made noodles, fish cakes, vegetables, and other hot pot essentials, this is the place to be. Although it's AYCE (all-you-can-eat), meats, seafood, and drinks are not included. Honestly, with all the options available at the buffet, it's more than enough for me. The fresh ramen is usually my noodle of choice, but there are so many great unique flavors that you really can't go wrong. Today, I tried the chili garlic and curry noodles, and both were delicious. The curry flavor was light and subtle, but you can definitely taste it when eaten on its own. The chili garlic noodles had a nice kick that I really enjoyed. If you're new to hot pot, this is a great place to start. Everyone gets their own individual pot and can choose their own broth. My family and I prefer not to share because we all enjoy different ingredients and flavors, so having a personal pot allows everyone to customize their meal. I love spicy food, so I always order the Mala broth. The service here is excellent. Special shoutout to Wendy and Jamaica for always being so friendly, attentive, and welcoming. My family and I truly appreciate your hospitality every time we visit. Is it loud? Yes, but not "concert loud." The atmosphere is lively, the music is great, and it's very family-friendly. It's also perfect for large parties and gatherings since there's a separate private room near the entrance. Tips for First-Time Visitors: Most of the parking spaces in the front large lot have been blocked off, so give yourself extra time to find parking around Flushing. Make sure everyone in your party is present since the entire group must be present to be seated. Once seated, place your order first, then head to the buffet area to grab your food. Don't forget to stop by the sauce station near the entrance and create your own dipping sauce! Finally, save room for dessert! Soft serve ice cream: Matcha, vanilla, lactose free vanilla and the famous Dole Whip! Choice of cup or cone. Bottom line: Spring Shabu Shabu continues to be my favorite hot pot restaurant. Great food, excellent service, and a fun atmosphere so stop by and give it try!

    I haven't been here for about three years now and so much has changed, and not for the better. We…read morecame around 6:30pm as a party of four (3 adults and 1 infant) on a Friday and were quickly seated, which was different in years past where we had to wait. Pricing has increased since the last time we were here which is understandable with the increase in cost. They do not validate parking anymore. Waitress had greeted us and asked for the soups right away since we had been here before. We had requested if we can get a pot of plain water for the baby so that we can boil stuff without any sodium. She said sorry that will have to cost extra. But then I referred back to their ad that children under 3 eats free. And the whole explanation was yes but they could not have their own pot. She says this is just company policy and that it's not my decision. A few minutes later she came back and said I talked to management and they said it was ok for you to have a pot of plain water. After this, she doesn't come back to check in on us or ask for any refills on the soup and had to flag her down. Plates were slow to be cleared. Food - in the past we loved the fresh noodles here, but not anymore. Maybe it's due to less people, but the noodles are old and stay clumped up together. Everything else was pretty typical with the vegetables and the various types of fish balls. I don't think we will be returning here anytime soon. There are so many hot pot places to go to that are higher quality and better service. It's sad because they were once so popular, but I don't think they have adapted to the changing restaurant options in flushing.

    Photos
    Spring Shabu-Shabu - Interior

    Interior

    Spring Shabu-Shabu - Gimme that ice cream

    Gimme that ice cream

    Spring Shabu-Shabu - Green tea soft serve

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    Green tea soft serve

    Liuyishou Hotpot - Soft opening day of the 1068th restaurant of the Chongqing Liuyishou chain.

    Liuyishou Hotpot

    4.4(670 reviews)
    0.3 miDowntown Flushing, Flushing
    $$$

    With so many hot pot locations in Flushing, this AYCE location is still one of my favorites that I…read morehave been to. It looked like this place only does 1 large pot per table compared to individual pots. You can split the broth up to 3 types. We got the 2-broth split pot with "Liu House Special Soup Base" and "Tomato Soup Base", both were above my expectation in flavor. They have a sauce station that you make yourself and prepped food that is ready to eat such as edamame and seaweed salad. Also, a drink station with water, orange juice, passion fruit juice and iced tea. Everything is ordered on the tablet that is at the table and the staff there are very observing since every time we have an empty plate/dish they would come back and remove it from our table. It came out to $53 per person with tax and tip for an AYCE location that serves higher than average ingredients. Overall I would come back again since I enjoyed it a lot and it is well maintained. Visited 4/25/25 Food- 10/10 Cleanliness- 10/10 Staff- 10/10

    I was looking for a hot pot restaurant that has an AYCE option in Flushing and found Liuyishou…read more - Three-Flavor Soup Base -- we chose 1/3 premium beef tallow at medium spice level for me + 1/3 mild spice level without beef tallow + 1/3 pork bone broth for my friend I was surprised that the price of the broth is additional to the AYCE price. The broth at medium spice level was flavorful and they had a good selection of meat, seafood and vegetables. Overall, the food and service were good.

    Photos
    Liuyishou Hotpot
    Liuyishou Hotpot - Condiments bar with a good variety of sauces and pickled vegetables

    Condiments bar with a good variety of sauces and pickled vegetables

    Liuyishou Hotpot - Organic Canadian Sliced Pork Belly and Sliced Fatty Beef

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    Organic Canadian Sliced Pork Belly and Sliced Fatty Beef

    Jaew Hon New York

    Jaew Hon New York

    4.3(285 reviews)
    3.3 miElmhurst
    $$$

    Enjoyed my first experience with Thai hot pot/bbq. Waitress friendly and explained everything. Cute…read moredecor. We got the Tom Zap beef and Chicken broths since it's against my religion to have blood. The Tom Zap taste like Tom yum soup. The meats and seafood were very fresh. The sauces delightful. We enjoyed the mild and spicy sauce. It didn't bother my stomach so I'm happy they used real peppers and not chemical spices. One thing I didn't expect to like so much was garlic fried rice. It was delicious! We also enjoyed grilling the marinated beef and pork belly. The mango salad and spring rolls were delicious. The waitress teased us for stopping after 1 round. The drinks were good too we got a coconut smoothie with milk and Thai iced tea, definitely need that to cool you down from the spicy food. Next time will be back again and hopefully hungrier so I can enjoy more food!

    'GO SOMEWHERE ELSE' We were extremely disappointed with our…read morerecent visit to this restaurant. Having traveled from Pennsylvania based on positive experiences Ive been here few times before, I expected a much better experience. The service felt off from the start due to I was speaking Thai and waiter/waitress likely judged that I do not speak English. My husband heard the whole conversation and it bothered him at the moment led him to feel unwelcome, but I told my husband that I don't care what they think so we can enjoy our meal. The overall atmosphere was rather strange for an all-you-can-eat buffet. The total bill for two adults came to ~$74 We ordered two sets of pendant bread () for takeout, and we left a $10 cash tip on the table. Almost immediately after placing the cash down, the waitress approached and asked if it was a TIP making a VISIBLY DISPLEASED expression before walking away. As we were leaving, I was confronted by the owner or head manager (me and him spoke Thai) inquired what was wrong with the service. He stated that the waitress had complained about the TIP amount less than 10%. We explained that we had not included the approximately $30 takeout order in our tip calculation, especially considering it was a buffet restaurant. A quick calculation would have shown that the $10 TIP represented roughly 15% on the dining portion alone, and the waitress's primary contribution during our visit was simply providing water and choice of 'appetizers'. I gave them 5 stars on google and yelp 6 years ago (going to delete it) I have always recommended this place to my boss and colleagues from NY, NJ to PA But I will have to retract my recommendation to them after this. I REPEAT 'DO NOT COME HERE' We will NOT be returning. While the food itself was decent but the UNGRATEFUL ATTITUDE and handling of the situation completely ruined what had otherwise been a pleasant meal. I REPEAT DO NOT COME HERE! They will not appreciate shit from you if it TOO LITTLE (for them). This incident was HIGHLY UNPROFESSIONAL. I wish I can get my $10 back. Just because you want more, then you DESERVE NOTHING

    Photos
    Jaew Hon New York - Entrance

    Entrance

    Jaew Hon New York
    Jaew Hon New York

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    Show Mini Hot Pot

    Show Mini Hot Pot

    4.6(11 reviews)
    0.3 miDowntown Flushing, Flushing
    Locally owned & operated
    Women-owned & operated

    Taylor's Tayke: Show Mini Hot Pot New York makes hot pot…read moreapproachable, interactive, and completely customizable. Instead of ordering a preset meal, you build your own bowl with exactly what you want, choose your broth, and let the kitchen do the rest. The build-your-own concept is what keeps me coming back because every bowl can be a little different, and the signature Golden Beef Bone Broth is absolutely worth trying. My Taysty Tayke: Get Down & Dirty, Expeditiously: Golden Beef Bone Broth The broth is rich, comforting, and packed with flavor without feeling too heavy. Every ingredient you add picks up that savory beef flavor, making the entire bowl better from the first bite to the last. One of my favorite parts of the experience is grabbing the tongs and building my own bowl. There are so many fresh ingredients to choose from that you can customize it exactly how you like it. I paired mine with chili oil, which added just the right amount of heat without overpowering the broth. Whether you choose the soup-based option or one of the dry styles, it's hard to go wrong because the entire experience revolves around creating your perfect combination. Service: Quick, efficient, and beginner-friendly. The ordering process is simple, even if it's your first time trying malatang. Plates From My Visit: DIY Golden Beef Bone Broth Bowl Golden Beef Bone Broth Chili Oil In Conclusion: If you enjoy customizing your meals, Show Mini Hot Pot is an easy recommendation. Fresh ingredients, a flavorful Golden Beef Bone Broth, and the fun of building your own bowl make this one of Flushing's most enjoyable casual dining experiences. Stamped by Elajas

    I get the savory mala mix with no soup and omg something about the flavors just hits. The food is…read moregreat, meat selection isn't alot but they're open late. Would recommend

    Photos
    Show Mini Hot Pot
    Show Mini Hot Pot
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    Nanshan Hot Pot - hotpot - Updated August 2026

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