Love the pizza even if it isn't my preferred style. You can tell the ingredients are fresh…read more Only reason I took off a star is the music was too loud for me to talk to anyone. Also might have been just the day since it was busy but the young guy taking my order seemed rushed and annoyed I was taking some time to decide on my order.

Pizza made from quality ingredients from Italy. The Roma rectangular pizzas are sooo good. Tight…read morespace and long waits plus hard to find parking makes this place more for pickup while another waits in car. A definite recommend.

Didn't get anything fancy just the pizza and a Stromboli. The crust was excellent. Salad slice…read moremy wife got was real good as was my Sicilian slice. The Stromboli was nice also and the side of sauce was good and fresh. Guy making pizza real deal was doing some crust tosses for customers. Also not super expensive. Will be back.

This small eatery brands itself as an Argentinian-Italian restaurant…read more I ordered a slice of the Fugazzetta Pizza--onions, olive oil, Parmigianna cheese, oregano. It was loaded with onions, but it was missing the umami flavor that would have made it taste robust. Perhaps an infusion of white truffle oil would have done the trick. I also ordered a Zeppole, which was dry inside. I did not like it. I like mine moist and recently baked. Mine tasted like it had been sitting on the counter for hours. Milton took my order, and he seemed friendly. The interior was reasonably clean, so I ate inside. I am so turned off by what I had that I might not give this place another try.

Pizza was delicious same as I remember from 1976!…read more Service excellent as well! Thanks Lauren!!!

Always amazing sesame crust pizza…read more Until recently hadn't eaten there in years and it hasn't changed if anything it got better they now have different types of crust sesame, everything I had to keep it classic but other options sounded good

Calabria pizza has a really good pasta deal on Mondays. That is unless you order the same dish…read more Today, we ordered 1 cavatelli in meat sauce and 2 orders of penna à la vodka. Upon opening the cavatelli in meat sauce, it was a full to the top serving. When we opened the penne à la vodka tins...they were one single layer of pasta equaling a half tin. When we combined both tins, they made one full tin. This is crazy. I know it's a good deal but splitting one dish into two portions is really disappointing from a place, I've ordered from for decades. Then the pasta was so overcooked, we could have used it as paste. I don't know what's wrong here but the last two times we ordered pasta night were just disappointing and greedy. My recommendation is if you want your full meal order different dishes.

I ordered a large pizza here and unfortunately, the experience was very disappointing. They only…read morehave 2 sizes (personal and large). Large pie was $25, took almost 30 minutes to prepare, and honestly wasn't worth it. Veggies tasted very bland. Base was too soft . Hopefully the quality improves in the future, as I'd love to have a better experience next time.

Running errands and we needed something quick to eat. The place is very clean, inside and outside…read moreseating and a great selection of pizza and other stuff! The cheese pizza was thinking crusted, flavorful sauce and perfect cheese! Also ordered the arugula salad with shaved parmesan and a lemon olive oil dressing, it was delicious! The service is great! They bring the food to your seat! I will be back!

I've been coming here for a few years. The food is always flavorful. The people who work here have…read morealways been pretty awesome. There are a few easy go-to slices: Buffalo chicken slice, grandma, burrata, sopressata hot honey... And a few more I just can't remember. This is a good solid place to grab a bite.

Really good will executed Pizza as well as their Italian Classics. Service was quick, efficient and…read morefriendly prices are reasonable and now I see why this place has been around forever! I don't leave good reviews often because at the end of the day, the expectation is to get good service and good food. Growing up in the Bronx, we are used to great city Pizza so it's hard to come close but this place definitely gets 4+ stars from me.

My sister in law suggested this great website called Goldbelly. I looked at it and thought well…read morethis is pricey. She told me to try the pizza from NY even though they come in a pack of 3 or 4--I can't recall as I ate them all but one. Still unsure, I called the place. It is Borrelli's in New York, and I spoke to them. I asked all about this order place and the manager got on the phone. He was so nice and told me that Goldbelly is the way to go and they don't ship thought anyone else. He also explained that it will be just the same as if I walked in if made according to their clear directions that come in the box. It is all flash frozen the minute it cools and then shipped. Well, he was right. This is the best NY pizza I have ever had and I love NY and go there often. Just follow the directions to the letter, it is easy. They are not huge pizzas, they serve 1 or 2. I looked up this place and it sure looks cute and just an adorable pizza place. I will go there soon.

After more than forty pilgrimages to Grimaldi's, the baseline truth remains unshakeable: that…read moreblistered, black-spotted crust is a direct line back to the old country. The strategy here is simple. You order a pie--half pepperoni, half prosciutto. The prosciutto does exactly what it needs to do, but the pepperoni is the real headline act. It curls, it crisps, and it pools just enough oil to marry perfectly with a crust that achieves that rare, holy grail combination of thin, crispy, and subtly chewy. Dozens of pies later, it's still a ritual worth repeating. Food (4/5): The thin, crispy crust is the star of the show, and the pepperoni is dialed in to perfection every single time. Customer Service (4.25/5): Sharp and efficient. Decor (3.5/5): Unpretentious and classic. It carries that timeless, red-and-white checked tablecloth energy that focuses your attention exactly where it belongs: on the pie. Price: Around $17.50 per person. For a wonderful, sit-down brick oven pizza experience, it remains an absolute steal.

Having grown up down the street from this place, I am oh so very loyal to my Grimaldi's…read more Grimaldi's has the perfect pizza-eating environment. It is clean, well-ran, with just enough noise to be lively and fun without being overwhelming or deafening. The kitchen layout is visible to diners and it is always fun to watch how the pizza is made while you wait (but tortorous if you're starving!) The staff is super friendly and attentive from the moment you walk in until they wave you goodbye on the way out. The pizza is OUTSTANDING. They've mastered brick-oven style pizza. The mozzarella and parmesan are always fresh, the sauce is tangy and flavorful, and the crust is TEXTBOOK. As a non-crust eater the majority of the time, I find myself reaching over to my friends plates to do clean-up. Don't overlook any of the apps or calzones either. Things are super filling, however, so I recommend just splitting an order of spinach artichoke dip for the table while you wait for your pizza to arrive. Now being of legal drinking age, I understand why my parents would want a no-kids Grimaldi date time to time. The drinks are great and the bar atmosphere is a blast. I'd recommend checking out their seasonal cocktail specials. Pro-tip: Don't shy away from order a side of vodka sauce with your margherita pizza. Getting the vodka slice just won't hit as good. Also, definitely add the garlic, chili flakes, and extra parm from the shakers on each table to your slice. You don't NEED it per se, but it certainly does take things to the next level.

We stopped by Café Baci for lunch this afternoon, and it did not disappoint…read more When we arrived, the restaurant wasn't particularly busy, and there were plenty of parking spaces available in the lot. We were seated by the window as soon as we walked in. The entire staff was friendly and efficient. Our server, Joe, was outstanding. He was warm, genuinely personable, and served us with a smile that made us feel right at home. A basket of warm pizza bread arrived almost immediately and was the perfect way to start our meal. It was so delicious that I ended up eating most of the bread! I ordered the shrimp Parmesan with angel hair pasta, while hubby enjoyed the chicken Parmesan with linguine. Both dishes were served piping hot, generously portioned, and absolutely delicious. The portions were so hearty that we even had leftovers to take home. It turned out to be a relaxing and enjoyable afternoon. We will definitely be back again soon!

The place has new ownership now. They now change for extra bread, The water glass was chipped, my…read morespoon had dried food on it, and they didn't sing my daughter "Happy Birthday" even though I mentioned it twice. The food is still great though but unfortunately, the price has gone up.