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    New Ross Steak House

    3.1 (27 reviews)
    InexpensiveSteakhouses
    Closed Closed
    Updated 3 months ago

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    One of the steaks. And part of the second steak

    Really bad food for our first time visitors. Ordered 3 prime rib dinners,Neither of them were even close to a prime rib. And paid big money for 1 inch steaks. They put 2 steaks on each plate. Wasn't Even able to eat them. Very disappointing. If you don't have prime rib say so. Don't try fooling us. Not our first rodeo. We know what prime rib is. Didn't make a scene because our little family was there. Probably won't be back. Really sad. Raise prices and try to cheat on the prime rib. Not cool.

    3 piece catfish with baked potato
    Angela O.

    New Ross Steak House has a great family feel. It's located a little over 30 minutes from west of Indianapolis. We went here for a birthday celebration and everyone was friendly. This place is know for it's steaks and I'm a pescotarian. I yrues the catfish and it was just okay. Need improvements but it will do. Everyone who ordered the New York strip steak, cheeseburger and tenderloin were impressed. They loved the meal...the baked potatoes were great. The entrees come with a side and salad and is more than enough to fill you up. Laura was amazing and treated our party of 15 well. There was not a long wait for the food and they did not compromise in any area. Job well done New Ross Steak House!

    Grilled tenderloin sandwich with onion rings
    Alexis Kay V.

    The definition of a small town restaurant. My dad lives 2 miles from here so we decided to grab dinner. Both the main area and bar are small. When we walked in the ceiling lights were off which I found weird. Everything on my menu is cheap,and from what I ordered, everything is fresh. I ordered a grilled tenderloin and onion rings. Was disappointed in the sandwich due to how dry it was, but I wasn't sure if grilled tenderloins are typically that dry or not the onion rings were good but the onions were super thin. Overall it was meh ‍

    Main ding room

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    1 month ago

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    10 months ago

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    11 months ago

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    10 months ago

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    11 months ago

    Catfish dinner Friday night was awesome. Nice place, good vibes, friendly staff , friendly patrons. Looking forward to the next visit.

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    1 year ago

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    1 year ago

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    6 years ago

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    2 years ago

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    7 years ago

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    8 years ago

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    14 years ago

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    9 years ago

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    10 years ago

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    15 years ago

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    5 years ago

    To dark in the dining area and steaks always left under cooked. For the cost the product is not up to standard.

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    6 years ago

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    15 years ago

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    11 years ago

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    7 years ago

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    10 years ago

    Great prime rib and sandwiches. Not fancy,home cooked meals. Non smoking a plus. Can be very busy on the weekends .

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    14 years ago

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    11 years ago

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    J Ford's Black Angus - Australian Wagyu Ribeye Tenderloin

    J Ford's Black Angus

    4.6(162 reviews)
    50.5 mi
    $$$

    I was actually quite impressed with J Ford's! We went for my brother's graduation and stayed in…read moretheir rose room, and every member of the staff was amazingly friendly! Not only that, but the food was stellar. Here's what we tried: -Foie Gras Special: 9/10 - I just love foie gras and wow this one was cooked to perfection and the accompaniment of the cream cheese foam and the apple was amazing! I could eat it all to myself. -Denver American Wagyu 8oz: 8/10 - I did really like it, though I may have gone with Spiralis cut next time, as this was small and not as flavorful as I would've dreamed of. Decadent, of course. -Mac and Cheese: 10/10 - A perfect Mac and cheese. I don't think I could've dreamt of a better one. The flavor was outstanding, the pasta was al dente, and the cheese was just soooo gooey. It was addictive. -Truffle Butter Mashed Potatoes: 7/10 - While these were good, they had no truffle butter taste to them at all. In fact, we wondered if it had been mistakenly marked as truffle butter, but apparently it was correct. -Korean Corn: 8/10 - Cheesy, gochujang-ey, yummy. It's kind of like a Korean elote, so I'm not mad at all. -Gooey Butter Cake: 9/10 - I really don't know how to describe this other than sweet and yummy. It was also soft inside, which paired well with the crispier crust. -Chocolate Decadence: 10/10 - This just melted in my mouth. It was gooey and delicious and dark and rich and WOW. It's like the pudgiest brownie you'll ever eat. Overall, well impressed!

    Service, atmosphere and food were all amazing! Pricey, but a wonderful treat for a special…read moreoccasion. I tried the Australian Wagyu ribeye tenderloin and it was phenomenal!! Wife got a filet and we had several sides and cocktails too which we loved!!! The only side I wasn't thrilled with was the corn casserole that was overly cheesy/buttery for me, but the mushrooms were really good, I got the goat cheese stuffed dates wrapped in bacon that were WOW and my wife loved her baked potato :)

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    J Ford's Black Angus - Korean corn

    Korean corn

    J Ford's Black Angus - A5 Japanese wagyu filet! Couldn't have been better!

    A5 Japanese wagyu filet! Couldn't have been better!

    J Ford's Black Angus - The perfect stress reducer!

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    The perfect stress reducer!

    Piloni's Italian Steakhouse

    Piloni's Italian Steakhouse

    4.1(44 reviews)
    37.6 mi

    Kennedie was a wonderful server. She was caught off guard when I asked her to choose between a…read morecouple of the main dishes. I was just hoping for Chef's Choice. She quickly asked good questions and later came back excited to share that she and Dave felt like I should try chicken francese. Wow...excellent choice by both of them. (I don't like wine so chicken Marsala was not their suggestion because it has a bit of wine flavoring, but I have had it and it's very good also). All indications are the staff are very cohesive and have great synergy. My wife was very content with her chicken caroza. We went on a Wednesday evening and it was fairly quiet. The recent nice weather and outdoor athletics might have kept the crowd down a little bit. But usually the place is packed. And, for good reasons. It's a wonderful (hidden) gem for Brazil. The place is clean and comfortable. Decorations and music are cool. Before departing, Dave took a few minutes to compare notes with our culinary experiences. He was excited to promote all small family owned businesses, as are we, that have great reputations. Don't hesitate to get out of your franchise restaurant mode and go to Piloni's. They are supporting local business by being in business. 5+ stars for sure!!!!

    Placed a to go order Between 5:00-6:00pm. Everything about…read morethe experience was disappointing! The food was absolutely disgusting! Ordered Ravioli it appeared old and chewy, the spaghetti was over cooked the noodles were swollen and the meat in the marinara sauce was gray in color! The few slices of bread were half wrapped in the foil and looked like it came off of someones plate. The side salad was not fresh the lettuce was brown and wilted. This was our first experience at the Brazil location. Those working their shift apparently could have cared less about customer service and meal quality! We can do better!

    Photos
    Piloni's Italian Steakhouse - Inside the restaurant

    Inside the restaurant

    Piloni's Italian Steakhouse
    Piloni's Italian Steakhouse

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    New Ross Steak House - steak - Updated June 2026

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