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    Nick's San Clemente

    4.4 (2.4k reviews)
    Open 11:00 am - 10:00 pm

    Nick's San Clemente Photos

    NICK'S SAN CLEMENTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Good for kids

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    Jim V.

    Outstanding in many ways. San Clemente in itself has a wonderful vibrant downtown shopping core. Parking was easy and the street busseled with strollers, shoppers and merchants all enjoying one of California's best weather days. The restaurant had That feel that everything would be perfect, you know the type of place with crazy prices. Everything was perfect and the menu is ultra aproachable. I found the prices and selection to be great, the wine list is something to behold and might be the main reason to return, most bottles all from reputable wineries were well under a hundred dollars. We opted for hand-helds on this visit trying the hand made veggie burger, a French dip, and an amazing steak sandwich. Sides included a side salad exceptional fries and sautéed spinach, but the parmisian asparagus fries stole the show. Crispy and firm but perfectly cooked, served with ranch show the kitchen doesn't take itself too seriously. We enjoyed that "California Cool" style of service and got everything we desired.

    Ribeye melt with fries
    Leanne D.

    We met my brother and sister in law for lunch and had a wonderful meal at Nick's today. The servers were amazing and the food was delicious! Much of our food orders required special requests due to dietary restrictions and the server was excellent at accepting them. The table ordered the pan seared salmon at a medium rare, the petite bistro salad with chicken, the prime rib dip with the warm potato salad and the blackened halibut sandwich with the warm potato salad. All were cooked as ordered and to perfection !!! Great food and company wa enjoyed at Nick's today.

    Ribeye melt
    Megan P.

    Stopped by on accident thinking it was a different bar but we ordered a sandwich to share anyways before going somewhere else & we were glad we did. Elliot served us and was so friendly & attentive, as well as all the other staff members. When we have a bigger appetite we'll stop by to try out more of the menu because the ribeye sandwich was delicious, so flavorful & tender.

    Chocolate ganache cake
    Tina O.

    Love it here. First time visit. Celebrating a birthday lunch. We made reservations on Open Table. Easy and dependable. Reservations were definitely needed on a Saturday. Nick's hostess called me an hour before to confirm which was comforting. There is street parking which can be challenging as in any coastal community. I believe there is a close by public parking lot. The hostess was very welcoming and sat us right away. A.J. was an awesome waiter. He did not rush us and checked on us regularly and kept our water glasses full. Between the four of us we ordered the spinach and artichoke dip, three fresh Mahi Mahi blackened fish sandwiches. There are many side choices. We had the very yummy crispy fries and the tomatoes with blue cheese - so good. The sandwich and side was a huge portion. I had to eat it deconstructed as it was piled high with blackened fish, coleslaw, tomato, onion rings, fresh micro greens, tartar sauce all on a fresh grilled brioche bun. The sliced prime rib French dip was a home-run. The roll was toasted yet soft. The prime rib tender and flavorful served with Au jus (good enough to eat with a spoon or sip from the bowl). AJ made sure we had plenty of ketchup and ranch for the fries and creamed horseradish for the dip sandwich. My father was given a dreamy chocolate cake and card signed by everyone to celebrate his birthday. The dreamy cake was moist filled with chocolate chips and covered it a to-die-for chocolate ganache. We had an 11:15 reservation and the large restaurant and bar was filled up by noon. There were many celebrations going on around our table. San Clemente is a great coastal town and Nick's is equally as wonderful.

    Burger with these delicious tomatoes, and blue cheese
    MaDonna W.

    It really pays to make a reservation at any of the Bucks locations. Extremely popular on the weekends. We were lucky to get one of the remaining tables at 4:45 on a Saturday. You can always take your chance at the bar, but that also is very crowded. The food is nice. I will say their burgers are one of my favorites. I usually get that every time I come here. And the tomatoes tonight were so fresh with a heaping mound of delicious blue cheese. Everything was so fresh and so delicious. It was very busy however the service was surprisingly quick. Parking is always a challenge. Be prepared to walk just a bit unless you get lucky and find a spot on the street. They do have lots here and there.

    Halibut Special 7/10
    Vicki A.

    Wow! Met wo-workers for lunch and conversation at Nick's and enjoyed the entire experience. The great - The food was delicious. The drink menu looked legit (but didn't try any) The good - The glass diet coke bottle and the atmosphere was super chill The bad - na The ugly - na There were 4 of us and everyone enjoyed their food immensely. The service was good and the appropriate speed. We didn't feel rushed or forgotten about at any time.

    Center cut filet
    Esther D.

    The food was good but it was so loud and crowded we couldn't have a conversation at our table. I kept getting bumped by people trying to squeeze between tables. There was loud music playing, games on the TV & people talking loud trying to be heard. Our server didn't seem to enjoy her work. It was not the great experience we have at other Nick's. My husband & friend did say their cocktails were very good.

    Blackened Fish Sandwich
    Steven H.

    Had a really solid meal at Nick's San Clemente. I went with the Prime Rib Dip and that was easily the star of the night -- super tender, melt-in-your-mouth prime rib on a soft brioche bun, with a red wine au jus and a nice kick from the horseradish cream. The fries on the side were just okay, but honestly felt like an afterthought next to the sandwich. My partner ordered the Blackened Fish Sandwich and was a big fan -- clean flavors and cooked really well. Drinks were on point too. The Cucumber Collins was crisp and refreshing, and the Espresso Martini had just the right balance. Service was great for most of the meal and our waiter was attentive, but it tapered off at the end. We waited longer than expected to close out, which was a bit of a buzzkill after such a good experience. Overall, really good food and drinks -- just a small stumble at the finish line.

    Adele M.

    Had a wonderful lunch today at one of my most favorite restaurants. The food is off the wall awesome. Our server, Brooke took such awesome care of our party of three ladies. Love the interior of the restaurant, you feel like you are dining in the open air. I found the noise level today was a little loud, but they were very crowded. It's always a treat to go to Nick's on Delmar. Make sure you make reservations.

    Menu
    Jan J.

    First time coming here - great spot - a little noisy but sat at bar while waiting for wives- staff was great there and changed over our bill with no issues- sometimes they ask to close it out first before sitting for food. Server was great and kept our Arnold palmers coming - burger was amazing and super filling - like the vibe at the location- bathrooms were very clean and smelled actually very nice

    Spinach dip
    Mary Elaine C.

    Service was amazing We went for a family gathering We had a variety of entrees and they were all very good.

    Warm Butter Cake
    Melika J.

    Great service, and even better food! The staff is knowledge about the menu items and all have a pleasant and upbeat attitude. Never had to ask for a water refill or anything of the sorts cause they were already on it. We started with the tuna crunch and asparagus fries which were both fresh and delicious. Then we had the steak with salad along with the chicken sandwich and rigatoni. And my favorite part would have to be their butter cake and sundae, I remember every bite! The ambiance was great for a date night out or a family dinner, with dim lights and modern decor.

    Cioppino
    Jonathan R.

    We had dinner with some friends at Nick's in San Clemente and the food and service were both outstanding! I had the top sirloin with the baked potato and it was amazing. My wife had the Sea bass and our friends had the salmon and cioppino and they were all delicious.

    Deviled Eggs

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    Amazing poke and a great bloody mary with a deep fried green olive!

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    Had a reservation which helped. Really liked the atmosphere/ambiance and the food was of high quality. Staff was kind and professional.

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    We had a good time are nicks. I had some ridiculous cheese crusted meet sanwitch that was good but not really healthy. Overall not bad

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    Love this restaurant. Service is phenomenal. They don't rush you. Food is deli-shish. Try the grilled artichoke.

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    Page 47 of 61

    Nick's San Clemente Reviews in Other Languages

    Ask the Community - Nick's San Clemente

    Is there a breakfast menu?

    Nick's does not offer breakfast.

    Is there a kids menu?

    We happily offer a verbally featured kid's menu. Please contact us at 949-481-2200 or hello@nicksrestaurants.com for the current offerings.

    How long has Nick's been in San Clemente?

    Since January, 2010

    Can we order dinner at 3:30 or just lunch?

    Many of the same entrees and appetizers are on the lunch menu as the dinner menu. Recommend calling the restaurant to confirm.

    Are dogs allowed?

    They unfortunately do not allow dogs, unless a certified Service dog.

    Do they serve breakfast?

    No lunch and dinner only

    Do you still have chicken pot pies?

    Yes I was just there and they had it.

    Do you have a gluten-free breads? Maybe for your veggie burger or sandwiches? Thank you?

    i know you can get burgers lettuce wrapped but i don't think they have gluten free breads. you could always call

    What is the parking situation at Nicks?

    Currently it is touch and go. With outdoor seating on Del Mar, you will probably have to cruise the block a couple of times. Something usually opens up. But there is parking right out front. No seats in the street here.

    Can I bring my baby in the stroller or just bring the car seat in and set it in the booth?

    Yes. There is room for strollers in the outside area

    What's the corkage fee?

    $15

    Do the have Happy hour?

    No, they don't.

    Anyone know if they allow you to call first to put name on wait list before heading down there?

    Yes, it is better to call them first. Strongly recommend to call them first to go down there.

    How about watching any NFL games on Sundays ? I don't see any TVs in any of the postings with pictures?

    They have two TVs in bar area but they are super small. South of Nicks has two bigger TVs

    Obviously dining in is ideal.. such a gorgeous atmosphere, but do they do take out? Babysitting this weekend and hoping to bring home a delicious meal!

    Hi. From what I know, they do not do take out on weekends, however; you might be able to stop by nicks and order something to go but not sure if you can call it in beforehand.… 

    Are they dog friendly?

    We love our furry friends at Nick's. Unfortunately, we are unable to accommodate pets in our dining areas.

    Are dogs allowed on the patio?

    We love our furry friends at Nick’s! Unfortunately, we are unable to accommodate pets in our dining areas or patios.

    View All 24 Questions

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    Flights & Irons Urban Kitchen

    4.4
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    3.2 mi
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    Just discovered this place today! If you are in the area and want some amazing drinks (specialty…read morecocktails, great wine choices, amazing mocktail choices, and great beer varieties) and some awesome food, stop by here. The layout is great with a bar side and dining side; if Victor (the owner is there, ask him about the crow motif, and it will warm your heart! We had the kids meal grilled cheese and (spicy) fries (our daughter loved it), and three short irons (salmon cakes (yum!), green tomatoes (wow!), and the signature bbq meatballs (incredible). Be rest of the menu was so tempting it we were only there for a light lunch; next time bringing dinner appetites! Thanks Lisa for awesome service, and thanks Victor for a great place/meal at a really good price!

    I'd give it 3.5 stars, maybe on a different night it would have rounded up. Service was pretty…read moresparse so I rounded down. Every time a server came over we had to flag someone down. We sat for probably 10 minutes before anyone greeted us, it was 3:30pm so it wasn't very busy, maybe 3-4 other tables. Every time someone came after that we had to wave someone down for water refills, never asked anyone if we wanted more drinks from the bar, nothing. Had my father in law asked for more ice tea and they never even started a new pitcher in 15 minutes. It was not busy. The place had a to of gluten free options which is a reason I wanted to try it. My server had no idea what gluten was. For a place that had half the menu marked as gluten free I was really surprised she really had no knowledge of the menu, but she was nice enough to go ask some questions when i pressed a bit that I wasn't vegan, and it was like an allergy. The food was good, portions were large enough and everything was pretty good as far as the food. Not sure why the service was so incredibly patchy and absent when we ate at 3:30 and the place was 2/3 empty. It was pretty good, I may try again but for the price point I think the service can be a little better. Nice...but slow. Definitely need more training on the menu! Mid. Not bad. Not great.

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    South of Nick's

    South of Nick's

    4.4
    (3k reviews)
    0.2 mi
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    This is my go to place for special occasions. It has a…read moregreat menu and delicious cocktails! I recommend this place to everyone that comes to visit!

    I just want to say this place has gone downhill and it's sad. We came here last night after not…read morecoming for two years. At that time everything was outstanding, but this time I'm not sure if we'll go back. Ambience is excellent and customer service is excellent but the food quality is not great now. I ordered tacos and the first one was extremely spicy to the point that I almost didn't want to eat the rest. I tried the second one and it wasn't spicy at all which was strange. Third one also not spicy. Very inconsistent. Quality of the food feels like it's not as good as well. I got two margaritas and the size was very small compared to other upper scale Mexican restaurants (most of it was ice) and the actual liquid was a small amount. They were tasty, but I think the alcohol content was very little. For $16-20 drinks I'd expect something with some alcohol in it and a larger portion. My girlfriend got the enchiladas and she said they were whatever. Nothing special. My friend got calamari and he said it was really fishy and sent it back. Not sure what's going on in the kitchen but they need some help. Customer service was excellent though, just the quality and size of the drinks was disappointing. Oh well. Very expensive for what you get and not worth it.

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    Check In Here Reservations Highly Recommended
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    The Cellar

    The Cellar

    4.5
    (902 reviews)
    0.1 mi
    $$

    Truly one of the best restaurants meets coffee shops in all of Orange County. Every single employee…read moreis friendly and knowledgeable about the menu. Cole is our guy! It feels like a local spot with endless options to enjoy. Their baristas (Lucy is the best) can make everything but also don't shy away from suggesting something new. I've recently fallen in love with an iced flat white with vanilla for a little summer sweet treat. Their drip coffee is divine too! Talk about range... we frequent for brunch/lunch/date night too. Their wine list is truly endless. You can sit inside at the bar, at a gorgeous table with air conditioning, under their adorable pink-striped umbrellas on the patio, or in an extended patio off the sidewalk with plenty of seating. You will be treated with exceptional service regardless of seating. Their brunch menu is delicious. Their chive biscuit breakfast sandwich is incredible, as is their breakfast burrito, chilaquiles AND biscuits and gravy. To be fair, we visit most regularly for a cheese board and meat with a glass of wine. Recently enjoyed the ceviche and smash burger with side-winder fries which was hand crafted and filling. Even our young boys enjoyed every bite. On Sunday's (1st and 3rd of the month) they have live music which is wonderful. Last thing, the cellar cookie is incredible. It's hard to just drop in for a coffee and not leave with one when available. You will never regret a visit to The Cellar! One of the best places in San Clemente.

    We stopped by The Cellar in San Clemente for a night out and found exactly the kind of atmosphere…read morethat makes a place fun to linger. The restaurant was busy, with a lively crowd. It was the kind of place where sharing plates and a bottle of wine make sense. From my visit, we tried the Charcuterie & Cheese Board, sliders, ceviche, and the Burrata Salad with grilled peach. Everything was solid, but the Burrata Salad was the clear favorite. The combination of creamy burrata with grilled peach, heirloom tomato, fresh herbs, and the bright vinaigrette had a great balance of sweet, savory, and fresh flavors. It was the dish I'd come back for. The other plates rounded out the meal well, especially for sharing, and the wine selection was a highlight. For tips, I'd come ready to share several small plates and take advantage of the wine program. Since the room can get busy, expect a more energetic experience during peak times rather than a quiet dinner. This is a good fit for date night, catching up with friends, or anyone who enjoys wine, cheese boards, and a lively downtown San Clemente setting. The only small drawback is that the busier atmosphere may not be ideal if you are looking for a calm, intimate meal.

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    Draft Cabernet Sauvignon and Espresso Martini
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    Charcuterie & house olives
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    Brussels Bistro

    4.4
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    0.0 mi
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    Second visit at Brussels Bistro and both times were solid. Perfect spot if you're looking for a…read moregood list of Belgian beers, both bottled and on tap. Food is also great. It's tough to find good mussels with a very of sauce options but they've got that covered for you here. First visit, I had the White Beer sauce and that was fantastic. It was just the right amount of beer to not be overpowering. Second visit, I had the Garlic and Crème and wow - if you like garlic, this is an excellent choice. Creamy, garlicky, but again not overpowering. My toddler had the chicken breast plate and luckily it was a hit for her (of course the fries more than anything else). The chicken breast was moist and tender, so that made this an easy choice. Brussels Bistro is now becoming a must visit when in San Clemente - can't wait to go back!

    Came on a weekend afternoon. Was able to find street parking a block away pretty quickly. Street…read moreparking was not metered and free on Avenida Del Mar. Place was not busy when we arrived. They had a few tables. They originally wanted to seat us inside, but we requested the open window seat. Our waiter tried to sell us wine when we sat down. We ordered the Creamy Chicken with Ratatouille for $29 and Steak Frites with red wine sauce for $34. The Creamy Chicken was really good and fun to eat with the puff pastry. The Ratatouille was alright, we were not a fan. We got the Steak Frites medium and felt like it should've tasted better. We did appreciate that we did taste the red wine. The Belgians fries were hot and crispy. They were quite generous with the salt. The decor was nice. The food was descent. The kept refilling our water without us asking which was nice. We did not like that the waiters kept rushing us to leave at the end when there were plenty of open tables. The place was packed by dinner time when we returned to the area.

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    Hapa J's

    Hapa J's

    4.1
    (1.4k reviews)
    1.0 mi
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    Was in town for a wedding and decided to give this place a try…read more If I could give more stars I would. Delicious! I've never had a Spam tempura and now that's all I want from now on! The bar area was cute and TV's playing sports games. We were seated quick, our food came just as quick and left with full happy bellies. Will comeback when craving a Spam Musubi and in the area!

    Went here for date night last week- it has a lot more seating inside than I had expected!…read more Good service- 5/5 The ambience - 3.5/5 - the ambience wasn't my favorite, maybe it's a little better in their main restaurant area but we were seated to the left when you walk in and while there are a few booths in that area it was mostly outdoor chairs and tables and sort of odd lighting. Just very very casual and not totally comfortable. Food- 3.4/4 out of 5 - I got the Luau plate and LOVED the chicken!! Everyone else was right- that chicken thigh deserves its own plate. I also really enjoyed the coconut pudding/jello thing that came with it and the sausage link. The pulled pork was just okay, not very well seasoned but not bad. The side of "dressed greens" was just some lettuce without dressing on it, and I thought the macaroni salad was fine. The last thing that really disappointed me were the sautéed veggies :/ they were just soo oily and had no seasoning to them at all. I didn't eat any of them or the un-dressed 'salad'. My husband got the chicken katsu plate, he said the chicken katsu was fine but the fries on the side were cold and not crispy, they were kind of chalky in the mouth and didn't taste fresh. Some parts were definitely a 3/5 but my chicken thigh was so good and the portions are *huge* so I feel like they deserve a 4/5? All in all, I think I'd come back if I wanted to go out with someone but save some money and we'd split one of the plates (the portions really are huge).

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    Asada Cantina + Kitchen

    Asada Cantina + Kitchen

    4.2
    (1.4k reviews)
    1.2 mi
    $$
    Locally owned & operated
    Free parking

    This was my first visit, and I will definitely return! I ordered the Asada Grilled Baja Bowl with…read moresteak, which was delicious. The steak was tender and full of flavor, and the bowl featured a great combination of fresh ingredients. I also tried the Mexican Candy cocktail, perfectly blending sweet, spicy, and refreshing flavors. The vibe was lively, the restaurant was spotless, and the staff were friendly and quick. It's an excellent choice for lunch or dinner with family and friends. I can't wait to explore more of their menu on my next visit!

    This review for Asada is long overdue. I really love their food and cocktails here (especially the…read moreMexican Candy!) and while I've had some things that weren't my favorite, everything I've tried has been delicious. One of my favorite appetizers here are their bacon wrapped jalapeno poppers served with a blackberry jam and pickled onions...I get this pretty much every time. Lately I've been coming on Tuesdays to take advantage of their all-day Happy Hour, which is one of the best in town. Crispy carnitas tacos and the hibiscus margaritas are my go-to's, and the fresh chips and salsa served gratis are always delicious and hot. I wanted to take a moment to shout out their fantastic team of servers and bussers especially. Luna, Lindsay and Cesar have all been exceptional servers; their knowledge of the menu and their genuine kindness makes our visits that much more memorable. I don't often catch the name of the bussers, but they are extremely good at what they do. There's a few restaurants in town that hire staff and don't seem to train them well, so they struggle and it's apparent... but that's not the case here at Asada, where everyone is professional and really go above and beyond. It's easy to see how well their service flows (although the host stand could benefit from having people who are more outgoing; they seem to have timid people up there a lot, and it can be awkward when they're too timid to properly greet guests--just something I've noticed, having worked in restaurants before I tend to be hyper-aware of such things). My favorite section to get seated is the booths near the back which tend to be quieter, and also offer a nice view of the sky during the sunset and evening hours especially.

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    Smoked pineapple & watermelon crush
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    Crab & Shrimp Ceviche

    Nick's San Clemente - tradamerican - Updated July 2026

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