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    Wind & Sea

    3.4 (1.3k reviews)
    ModerateSeafood, Steakhouses
    Open 11:30 am - 9:00 pm

    Wind & Sea Photos

    Business Info

    WIND & SEA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Wind & Sea

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    Reviews With Photos

    Judy Z.

    Perfection! Food, delicious! Service, outstanding. Ambiance, superb! We LOVE Wind & Sea! So sad this gem and Dana Point staple is closing. The harbor restructure is destroying all the small businesses and restaurants that have made this town what it is today.

    *Hawaiian Chicken
    Marisa Q.

    Wind & Sea *May 30th, 2026 *11am- Saturday *4 Stars Environment: *Moderate Sized Parking Lot *Large Parking Structure *Indoor and Outdoor Seating *Friendly Service Food/Drink: *Hawaiian Chicken Came here to celebrate my aunt and sister's combined birthday celebration and made sure to arrive right when the restaurant opened so we could hopefully get outdoor seating. There was already a pretty good line forming when they opened, so I'd definitely recommend getting there early if you want to sit outside. I ordered the Hawaiian Chicken, and the chicken itself was moist and flavorful, although slightly salty for my taste. The outdoor seating was definitely the highlight though, with really nice views of the water and a relaxing atmosphere. There's a decent amount of parking near the restaurant, although many of the spots seem mainly intended for those with boats. There is also a larger parking structure about a 5-minute walk away with plenty of parking available. Since I was a little crunched for time, I didn't get the chance to explore the surrounding shops, but I'm hoping to do that next time I'm in the area.

    Menu
    Leanne D.

    We always pass this restaurant when we are walking down by the harbor and decided today was the day to try it out. We opted to sit out on the patio where we were able to watch the boats and kayakers sail by. This place always seems to be busy so we were excited to try it out. We ordered a beer and a michelada while enjoying the views. We also shared calamari strips and the fish and chips. Food was just okay but pricey for what you get. My opinion, you are coming here for the location and views of the water and not so much the food. Service however is amazing and Bailey took great care of us.

    MaDonna W.

    This restaurant never fails. The service is always so good and it's packed almost every single time we go. Reservations are definitely in encouraged. They have a wonderful patio fairy dog friendly. I love their wine menu. We decided to have their Hawaiian nachos that just knocked our socks off. It was so good. We're not sure how much longer they're gonna be in town, but I would recommend heading down to Windon see while they're still here. They've got tons of construction going on. But it's worth a visit so come on down and enjoy the beautiful harbor.

    Alina S.

    Best part of this restaurant is the service and the view. Now the food: Clam chowder - 9/10. It would've been a 10 but it was warm not hot Fried fish - a solid 7/10. It needed seasoning badly. Fries - 6/10. Not the best to be honest Coleslaw - delicious 10/10 Tartar sauce - 10/10 probably the best I've ever had. All in all, not bad. Will definitely go back.

    Hawaiian chicken sandwich
    Pete J.

    We got off a whale watching tour and walked into this place for some lunch. We sat waterfront on the patio. I ordered the Hawaiian chicken sandwich which was not bad. It had a nice flavor to it. I could take or leave the fries. One of our group had the fish and chips and did not enjoy it. Another had a burger and fries and said it was decent. This place looks like it's been here a long time. It will be interesting to see with the construction if they remain or not.

    Randall B.

    We were seated immediately at a window table on the inside part of the restaurant. Our server was - well- great and odd at the same time. He was very efficient and we never, ever. Ran out of beverages so we were well taken care of. The odd part was his body language. We didn't mind but he was doing our meal his way. Alan or seems to giver orders on how we were to enjoy the meal. We found it amusing and went with it. The calamari strips were good but not great. Missing some impact and flavor. The meals -one was great and one was good. The coconut shrimp and filet was outstanding the macadamia nut crusted mahi was so slathered Ina sickly sweet goo as the not be enjoyable. Once I scraped that goo off and the fish was more tasty. Get it without the goo. The asparagus was cooked superbly and as I said it was enjoyable but it is overpriced for the level of atmosphere. It an old place and parts of it felt and looked old and not in a quanti way but more in the it needs to be refurbished way.

    View
    courtney t.

    Had a very good time here if you're looking for a more casual place to eat with a gorgeous view this is a great option. Service was good and I had the sliders which are pretty good as well. Would definitely come back if in the area.

    Steak nachos
    Mitchel C.

    We had a nice time happy hour here Friday night in their patio. It was crowded, but we luckily got a table pretty quick. The happy hour runs 4-7. We liked the sliders, shared a bowl or clam chowder, and had some steak nachos which were pretty massive. Would definitely come back for the ambience, everyone seemed to be really enjoying themselves! Mai tais were good too.

    Fish and chips w/waffle fries and wedge salad
    Jason R.

    Went to this restaurant out of a wind was surprised about the great service good food and nice portion size of food had a great view by the water

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    Page 1 of 33

    Ask the Community - Wind & Sea

    Happy hour menu?

    We were there after happy hour if there is one. I think their website would say.

    Could I take my kids come here?

    The staff were really nice and they have a variety of table sizes! I don't see why children would be excluded. 😄

    Do they take reservations? Or is it showing up and joint a waiting list?

    Hi Adriana, you can go to Open Table and make reservations, if standing in line does not suit you, However, if you chose to stand in line, make sure you get there early. The line went pretty fast, just make sure that all you're party is there,… 

    Can someone please tell me where to find the happy hour menu? I'm not seeing it on their direct website.

    I think you can only see it here at the restaurant

    Is it wheelchair accessible?

    Yes it is

    Is the patio pet friendly?

    Only In the pit where people can smoke.

    Is Brunch available on Saturday or only Sunday?

    Sunday only

    View All 10 Questions

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    Great food great place to watch the games met the owner Jon and he brought out their infamous clam…read morechowder. Absolutely wonderful. Very friendly staff excellent food all around. We had the poke extremely fresh and satiating. Kind people all around Best lobster roll in Dana point highly recommend if you're craving seafood and warm vibes.

    Came to Dana Point to spoil my family, looking forward to going to Jon's fish market, only to find…read morethat it closed 3 months ago :( was looking for fresh grilled fish that was similar, and this restaurant popped up. Let me tell you- the unplanned is always the best! I had been wanting to try it but knowing the other locations had hard parking, and man oh man, one of my favorite meals and so well priced! 1. Red snapper with veggies and mushrooms. Wow! The fish was so full of flavor even before the sauce, well portioned, well priced. And the veggies were filling and cooked to perfection! 2. Fish and chips - have been on a mission to find good fish and chips- the fish was huge, tasty and meaty! Just a bit oily, but still YUMMY! Service: Corrina seriously is the reason I am writing this review! As I was frustrated with the parking situation by the harbor and just tired, she turned around my mood! She was so passionate and joyful about what she does and the food she serves! And she gave us the lowdown on the whole construction situation in Dana point! Thank you for your amazing service!!! Lastly: the inside is so pretty, inviting, and spread out and clean! Def will be back!! Thank you!

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    Glasspar

    Glasspar

    4.1
    (628 reviews)
    0.3 mi
    $$$

    Wow! What a gem!! My boyfriend and I discovered Glasspar spontaneously on a Saturday late afternoon…read morewhile we were taking the trolley and enjoying the breezy free ride down the coast. We happened to stop nearby and decided to look around this plaza. We were starting to get hungry and Glasspar looks like the most appealing option so we decided to check it out. HAPPY HOUR: Mon-Thurs 4:30-6pm, Fri-Sat 4-6pm. Wow what a deal. I normally don't think about happy hour deals on Saturdays but we were pleasantly surprised. It was 5:30pm already so we had to make some quick decisions. Chad was very friendly and helpful with our order. We decided to get a Dozen and a Half Oysters (HH $3/each), an Oyster Shooter (HH $5), Duck Fat French Fries (HH $7), 1/2 lb Steamed Clams (HH $13), and Seafood Poke (HH $12). The specialty cocktails were such a good deal I wanted 2 but asked my boyfriend to order one so I don't look like too much of an alcoholic. I had the White Sangria Spritzer (HH $12) and a G3 (HH $12). Everything came out in a reasonable amount of time and Chad communicated checking on things for us as we were waiting. He was really on top of it. The oysters were awesome! My only regret was not ordering more. For the dozen and a half came with 6 of each of Baracats, Stingrays, and Pacific Plumps. I thought the baracats and stringrays were mild. My favorite was definitely the pacific plumps; it was sweet and creamy with a good bite to it. The shucking was also really well. I just want to give them that credit. The oyster shooter was strong, in a good way. Tasty! The duck fat fries were nice and crispy. It came with a rich truffle aioli. The steamed clams were good, but the slice of bread they gave us with it was burnt to an inedible level. I also would have liked a spoon to sip that garlic white wine and butter liquid. Clams were fresh. The seafood poke came with crispy wonton chips. It was decent. After our original order we decided we wanted to finish off with somethings small, so we got the Clam Chowder ($14). I would have liked it a smidge thicker in texture but the taste and the quality of ingredients are on point. I get the bacon essence and a good amount of clams in the soup too. I'm really glad we added that to our order. I also really like that the check comes in books. Chad told us that we can write a note in it if we want. They look at it like a way to interact with their customers. So cute!! We are DEFINITELY coming back here!! Next time I'll order even more oysters :)

    First time here and we loved it! All the food was so fresh and well plated. Service was wonderful…read more Environment wasn't super loud but also wasn't dead silent. Definitely a kid friendly place for the wide variety of dishes. I was so excited I forgot to take a picture of the Oyster Rockefellers. Those were tasty, decadent, but not too overwhelming. The cod fish had this curry sauce on it that was so good you could drink it. The inspirational dish of the day was this wild sea bass. It's so difficult to find a place that can prepare fish that isn't too dry or salty, Glasspar was fantastic.

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    Wind & Sea - seafood - Updated August 2026

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