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    Nirvana

    4.9 (47 reviews)
    Open 11:00 am - 9:00 pm

    Order Nirvana Takeout or Delivery

    Nirvana Photos

    NIRVANA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Nirvana

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    Looks like a Portland spot--Nirvana Food Truck
    Efrain L.

    The Best Kabobs in Seattle--And It's a Pizza Truck?! Okay, Seattle, listen up--I've officially found the best kabobs in the city... and they're being served out of a food truck in Ballard that most people think is just a killer pizza spot. Nirvana Food Truck is known for its pizza (and yes, it is legit--wood-fired in a $25k oven attached to the truck), but what most people don't realize is that this place is also the most authentic Iranian kitchen in the city. And the kabobs? Game-changing & apparently very authentic. I've gone every weekend this summer, and I'm not exaggerating--juicy, perfectly grilled halal meats, generous portions, charred veggies done right, and it's all clean, flavorful, and shockingly affordable. Forget dropping $$$ at Zeitoon or Persepolis. This place blows them out of the water. Plus, the family running it is incredibly kind. You can feel the love in the food. Grab your plate, stroll to any of the nearby breweries, and post up for a perfect Seattle evening. Come for the pizza, stay for the kabobs--and don't sleep on the menu's newer additions. Nirvana isn't just a name; it's the experience.

    Blue Pizza
    Wendy K.

    Have been wanting to try Nirvana since U saw their sandwich board on Market street for awhile my neighbor and I walk every week and have often walked by and have looked at the menu. We finally tried them today, actually thought we were going to go the Mediterranean or Persian route. But the Blue Pizza sounded so good we split that and a Caesar Salad. We're both big fans of prosciutto and arugula on pizza this one has blue cheese and I want yo say the arugula is lightly tossed in olive oil and lemon. The brightness cuts through the richness of the cheese and prosciutto. We both throughly enjoyed the crust. We have a pizza place closer to home about nine blocks away but we we definitely come down here over the place close to us. The Cesar Salad wasn't our first choice but it was a wonderful surprise the toasted crumbs they add gives a wonderful texture my friend doesn't like croutons but she loved the toasted crumbs. Love that they have covered heated seating. You can see the wood for the pizza oven. Service was friendly and very accommodating. We will definitely be back saving my last. Star for when we try the rest of the menu.

    Beef & Lamb Gyro Plate
    Megan R.

    VERY tasty gyro & kebab plates, a great value as far as I'm concerned too, you get a real heavy plate of all tasty things. I even loved the jalapeño or whatever semi-spicy pepper they put on my gyro. So good! They were a bit busy so they even threw in a piece of baklava. YUM!

    Plus they offer hummus (which was listed on a different area of the truck)
    Katy H.

    A hidden gem in Ballard that I can't wait for more people to discover. The red pizza not only looked beautiful, its flavor hit all the marks. Delicious delicious crust with a sweet and buttery sauce. The mozzarella was so tasty and perfectly melted, much higher quality than I usually see. The basil added just the right herby notes. All in all it was a perfect pizza. Plus, we got a caesar salad which came with more cheese than I've ever seen on a caesar. I also appreciate they had seating right by the truck and offered utensils as well. The guys in the truck were incredibly friendly and joyful too.

    Spicy honey pepperoni pizza!
    Jim J.

    Found this lovely food truck in Ballard! So glad we did! Got the spicy honey pepperoni pizza with jalapeños and a beef and lamb giro! Both were highly tasty and prepared perfectly! The balance of sweet honey and spicy pepperoni and jalapeños atop the wood fired thin crust was phenomenal! The giro meat was deliciously tender and bursting with flavors! Bravo! Delicious. Outdoor seating is provided under a lovely wood canopy. Perfect for a quaint snack rendezvous. The staff were polite and helpful with helping us decide what to order.

    Sausage Pizza
    Aaron W.

    Semi-permanent food truck serving true Woodfire pizzas and pasta. First time visiting I got a sausage pizza and it was solid. The dough has a bit of a whole wheat taste, which I enjoyed, and the ingredients were fresh with purportedly the sausage been house-made. I'll definitely swing by again to try another item!

    Beef & Lamb Gyro Plate
    Fong F.

    An amazingly cute Mediterranean food truck on the corner. The gyro plate was fantastic and they gave me some extra pita when I asked. The hummus was a bit garlicky and I loved it. The salad was fresh and crispy. My wife got the nirvana chicken sandwich and was munching away because it was so good. We'll definitely be coming back soon! Oh and the meat is halal as well.

    Chicken Kebab
    Cyrus A.

    Decided to pop in and grab a a Persian kebab because I'm always on the hunt for good Persian food in Seattle. I was intrigued by the mix of things on the menu and figured what the hell. Nirvana did not disappoint, the chicken was succulent, the rice was cooked perfectly, and the veggies were all fresh and delicious. This is an incredibly delicious food truck, manned by super friendly folks. I will ABSOLUTELY be back to try the pizza. What a wonderful new spot!!

    Chicken gyro plate
    Joey A.

    Chicken gyro plate was great. Large portion, grilled chicken to order, chicken was moist, hummus garlicky. I'd go back for this. $15.50 Sausage pizza was made to order in a wood fire pizza oven. I prefer a little more crunch to my bites but overall good especially for a $16 12in pie. Also, I strolled past this place as they were cleaning up and they were still very welcoming and willing to serve me. Great service.

    Enrico F.

    Absolutely insane how good the pizza is!!! We got the mushrooms & sausage pizza and damn one of the best pizzas I ever had!

    Fresh and so so good!
    Carly P.

    Nice people and amazing fresh food! Love the pizza and the gyro plate. The cart and seating area are really clean as well.

    Koobideh (Ground Beef) Kebab

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    5 months ago

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    1 year ago

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    2 years ago

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    Thank you, Joey! Happy we could serve you and happy New Years!

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    2 years ago

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    2 years ago

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    9 months ago

    Best pizza in Ballard. Fantastic wood fired pizza at a reasonable price. The kabobs and veggie plate are also amazing.

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    2 years ago

    Great food truck, come here all the time. Service is always great and I love seeing the little seating area get built out over time!

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    1 year ago

    Food is superb. Excellent quality and perfectly prepared. Recommend chicken Koobideh and chicken kabobs.

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    2 years ago

    I just had their Steak Sandwich- Best steak sandwich I have had in a long time, if not ever. Everything they make is delicious.

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    2 years ago

    Pizza was solid! The hot honey was sweet and the pepperonis were perfect. Good for a late night pizza bite.

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    2 years ago

    Perfect crust. We grab pizza here every few weeks or so and are always happy. Husband loves the one with pepperoni, I always get the arugula

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    2 years ago

    The best! It is all excellent. Love the pizzas! Great that Chef Goody is open till 9pm! Just had the chicken gyro today.

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    Page 1 of 2

    Ask the Community - Nirvana

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    Ananas Pizzeria - Magic Mario Pizza

    Ananas Pizzeria

    4.5(149 reviews)
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    This place is so good! The ambiance is great. It's intimate and cozy. They have a few tvs, one had…read morecollege basketball on. They have some bar seating and lower tables too. The staff is super friendly and attentive. The pizza was delicious! So many flavors and paired really well together. They also let you split the pizzas which was great because we didn't need to order way more than needed while still getting what we each wanted. We'll definitely be back!

    I've been here a few times now and wanted to leave an honest review based on my overall…read moreexperiences, especially tonight. The pizza itself is actually pretty good, which is why I kept coming back and really wanted to support this small business. Unfortunately, the customer service and wait times have consistently been disappointing. Tonight, I stood at the entrance for about 10 minutes before anyone even acknowledged or greeted me. The employee who eventually helped me was nice, but the overall experience still didn't feel welcoming or attentive. Over several visits, the service has just not matched the quality of the food. In this economy, it's truly a blessing for businesses to still have loyal customers coming through the door and wanting to support local spots. At the very least, customers should feel welcomed, appreciated, and taken care of when they walk in. I genuinely hope they improve the service side of things because the food has potential, the bar vibes they've created are pretty cool as well and I'd love to be able to give this place a better review in the future.

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    Rocco's - Fun-Guy Pizza

    Rocco's

    4.1(2k reviews)
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    Never disappoints, we've been coming here for our anniversary for about 8 years now - Feb 9th is…read morenational pizza day! Always on time, friendly service and daaaaaank ass za! thanks for giving us reasons to keep coming back! We usually take out buuuut the ambiance is lovely if you're looking to sit.

    Rocco's Pizza in Seattle made my birthday unforgettable for all the wrong reasons. The manager's…read morecomplete lack of professionalism and courtesy was staggering. Upon arrival after 9:00 pm on a Tuesday, we asked to set in one of the booth but they said no because of their strict policy for the booth the used x 3 or more people. Meanwhile, all 4 booth were empty. The kind waitress then offered to move us to the bar booth if something opened up, we kindly agreed and simple went on with our night at different table. While on the table my friend picked up 3 small little flowers from the base and said happy birthday to me, and I put the little flowers on my hair, then I told the waitress I hope you don't mind, my friend gave this little flowers from the table it is my birthday, to which the waitress replied happy birthday, I have no problem with that!. Then comes the manager, and tells me sarcastically, that is a cute flower but it is not yours to take, you should have asked permission anyways, I told him with a smile, but is my birthday and it a tiny flower may I keep it? He stated no, because other costumers will come in and there are no flowers in the table. I told him to replace it with another from another table and he said No give it back now please. It is not yours to take!!! Me, already feeling unwelcome and missed treated, yet still stayed but couldn't even finish my pizza because of how upset I was. I told my friend I wanted to leave. After closing the tab, I walked upfront and waited for my friend. Upon walking outside, the managers comes after us screaming "hey give me back the flower" you took it, at this point I was still walking ahead on my friend and I can hear the manager yelling "she stole it" give it back now, she is a thief, you come here to steal is that it? I repeatedly, told him I didn't take it and even open my purse and told him to come search it, but he stormed back in while insulting and yelling to me IN PUBLIC! - I was deeply humiliated in front of absolute strangers. I didn't see my friend taking the flower either, and if he did, he never gave it to me otherwise, I would have throw it at his face. The luck of hospitality, professionalism, and simply compassion and dignity from this person is Absolutely Unacceptable. I was treated with far more respect and the Four Seasons (and they did give me flowers), than this ridiculous place. It is a shame that the owner would allow someone like this to be the front of the business. And I feel deeply sorry for their employees to have to endure this person as I saw on their eyes the embarrassment they felt. I deserve nothing else but an apology for the way I was treated. I too work in hospitality, I know what is like to provide costumer service providing healthcare and never in my wildest days would I ever treat anyone with such disrespect and unprofessionalism. I recommend this person to be replace or re train. Otherwise it will only affect the business.

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    Pizza and Pasta Bar - Meatball Sandwich with complimentary pizza slice

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    4.1(764 reviews)
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    Amazing pizza and super friendly customer service! Had a great time and would absolutely come back!read more

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

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    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
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    We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

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    Numero Uno Pizza

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    4.3(122 reviews)
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    This place is probably known best fir their pizzas but it is also one of the best (if not the best)…read moreplaces in the US for Turkish Lahmacun and pide. Abuzer usta makes amazing lahmacuns, pudes, and etli emmeks! The service, ambiance and everything else is good but their food is the real star of the show which is absolutely amazing!

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

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    The Diller Room - Funghi Pizza

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    4.0(373 reviews)
    4.6 miDowntown
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    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

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    Nirvana - pizza - Updated May 2026

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