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    No 5 House

    4.3 (130 reviews)
    Closed 10:30 am - 2:30 pm, 5:00 PM - 9:00 PM

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    NO 5 HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Good for groups
    Dogs allowed

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    Recommended Reviews - No 5 House

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    Reviews With Photos

    Braised beef noodle soup
    Nina V.

    This place has very comforting Taiwanese food! It's more on the casual side which I like. Prices are on the higher end but not unexpected for San Mateo. The owners are really nice and it feels like a mom and pop shop. The noodles were fresh and bouncy. I think I'm used to more flavorful noodle dishes so these were a bit bland for my taste. I think it needs a bit more punch. But I did like that it didnt taste too salty. Not pictured were the popcorn chicken and the pan fried buns. Wow those were actually really good! I'd recommend those more than the noodles tbh. The texture and flavor were one of the best I've had.

    Dandan Noodle - not bad at all
    Vans C.

    Fairly new restaurant on the north end of downtown San Mateo. It got pretty busy Saturday at noon, but I was able to snag a counter seat. They have a frozen dumpling section so of course I had to buy some wontons to go. They were understaffed though - the poor lady looked so flustered and had to deal with 5 things at once. You have to head backto pay, and I ended up waiting a while before someone checked us out. I would come back though, many more items to try. Dandan Noodle - not bad at all! hot sauce would make it better Popcorn chicken - could use some sauce but was somehow addicting

    Pan fried buns
    Irene C.

    We arrived on a Sunday around 12:45 p.m., and there were still a few tables available. We were seated after 8 minutes. However, it seemed their system was down, as orders and checks were taken and calculated by hand. While the staff were all very kind, the service suffered because of this. We were forgotten several times--no water was brought initially, our order had mistakes, and we had to ask for bowls and then spoons. The staff also seemed confused about which dishes belonged to which table. It also took a very long time for our dishes to arrive. When the braised rice arrived, it took another 20 minutes for the soup to come out, followed by an additional 25-minute wait for the fried salt chicken bento. Unfortunately, this did not taste like authentic Taiwanese cuisine. Across multiple dishes, it felt like something was missing in terms of flavor. We ordered the fried salt chicken bento box, which was very disappointing. The chicken was bland and sparse--mostly crispy fried batter with very little actual chicken. There were so many "empty" pieces that I was very annoyed. They also give you only a few pieces of vegetables. The fish ball seaweed soup was also quite bland and lacked depth. The one highlight of the meal was the pan-fried buns. They were savory and flavorful, and easily the best dish we tried. We will probably not come back due to the lack of flavor in the dishes.

    Pan fried dumplings
    James H.

    We came by with a group of 4 this past Sunday at 6:30 and there was one table available. I forget what this restaurant was before but the tables and chairs didn't seemed changed. The highlights were the pork xlb and pan fried dumplings. There was a lot of broth in them but xlb skin was pretty thick. Garlic green beans were good and chicken wings. The Dan Dan noodles and beef noodle soup were mid. Family run business. The young guy that works obviously doesn't want to be there. Order via QR code on table. Street parking Prices are on high side for what it is

    Lunch special combo 1 - beef brisket noodle soup, cucumbers, seaweed salad
    Judy C.

    Dropped in for a quick lunch and got combo 1 which gives you a brisket noodle soup with a side of cucumber salad and seaweed salad for a few bucks more than the soup by itself. Ordering is done by scanning a QR code on the table. Payment is done at the counter up front although they bring the check to you and then tell you to go to the counter. I found that a little confusing. Otherwise, the service was friendly. Portion sizes are average, maybe a little on the small side for the noodle soup. The table next to me got several other things that looked like generous portion sizes so it depends on what you order. I thought the food was pretty good overall. The beef noodle soup has a light but tasty broth and the beef was mostly tender except for one piece that was randomly chewy. The noodles were little softer than I'd like. The cucumber salad is another light yet flavorful dish. I didn't care too much for the seaweed salad though because it felt like it was covered in oil. A solid 4 stars for food and I'd come back to try other items.

    Noodle with soybean paste ($16.95)
    Brian F.

    No. 5 House is a Chinese restaurant in San Mateo serving a variety of offerings such as dim sum, noodles, bento boxes, and fried snacks. It's a small restaurant in the downtown area so expect a wait during busier times. We came on a Friday night and waited about 40 minutes for a table of five. What I thought was really good was the crab pork xiao long bao ($17.95), leek & pork dumplings ($16.95), braised beef brisket noodle ($18.95), beef wrap ($14.95), and garlic string beans ($17.95). What I thought was good was the pan fried dumplings ($12.95) and pork xiao long bao ($13.95). What I thought was okay was the noodle with soybean paste ($16.95) and the spicy shrimp wontons ($13.95). They also have frozen dumplings that you can buy to cook at home yourself. They opened recently and are still in their soft opening phase so they're still ironing out some small issues. However we could tell that all the servers worked hard and we appreciated their efforts. It looked to be a family run restaurant which is always great to see!

    Frozen menu
    Giao L.

    Wow I was so pleasantly surprised by our takeout here! With so many Chinese restaurants always popping up in San Mateo, I'm usually not especially excited to visit yet another one. But No. 5 was open early on a day I was craving dumplings so we decided to give it a try. Beef noodle with clear brother - I'm usually not big on beef noodle soup but I thought this was tasty! I wasn't left with that dry mouth feeling after a super salty meal, so I love that. Pork and leek dumplings - loved the dough texture and filling Pork soup dumplings - despite not getting to eat this until 30 minutes later, we still enjoyed it. Beef brisket bento - I thought the beef was kinda chewy but my SO says that's what people (like him) like lol but other than that, I thought the flavor and portion was good. The employee that helped me was friendly and got my order ready asap, even though I had arrived early. Can't wait to try some more stuff!

    Beef wrap
    Ivy C.

    We came on a weekend night, they were pretty busy but there's no wait. You scan the QR code on the table to order food, food came relatively quickly. We tried the Xiao long bao, beef wrap, pan fried dumplings, string beans, chicken wings, and beef noodle soup. Food was not bad, service was just okay. The pan fried dumplings have a lot of broth inside, so they were not too dry. Chicken wings were juicy and crispy. Sauce for beef wrap was a little too sweet to my liking. Noodles and XLB were alright. The skin for XLB was too thick. In general, decent experience.

    Crispy Pork Chop Bento
    Elaine G.

    New spot for great food!! The service was also great, super friendly! Was greeted when I stepped in and was able to be seated. You can order from the QR code at the table, makes things super easy! Items I ordered: - Pork Xiao Long Bao(6): super juicy and flavorful!!!! And the skin doesn't break on you! - Pan-Fried Buns(6): also super juicy and the buns were perfectly crispy on the bottom! - Crispy Pork Chop Bento: pork chop was seasoned well! The veggies were fresh and had great flavor, pleasantly surprised as usually vegetables are vegetables haha. - Cucumber Salad: nice and refreshing while eating all the other hot fresh items! - Beef Wrap: crispy flakey wrap and flavorful filling! - Braised Beef Brisket Noodle - Nonspicy: very comforting and the soup had great flavor! Perfect for the cold weather lately! Good amount of seating. Check this new spot out when you're in the area! :)

    Jaky Y.

    When we stopped by, No 5 House was mostly empty besides a few tables. Service was attentive and friendly the entire time. Food was okay - we ordered the pan fried buns which were good and a dry noodle which was not as good, specifically because it was lacking in flavor. Prices were a bit too steep here for us to feel like this will be a new spot in our rotation.

    Beef Noodle Soup
    Tiffany S.

    New Taiwanese spot in downtown San Mateo! There are a few other Taiwanese restaurants around, but I like that this one has a bigger range of dishes. Besides the usual beef noodle soup, they've got bentos, dumplings, and other staples. -Beef Noodle Soup (4/5): Noodles were great and perfectly cooked with a nice chew. Broth had good flavor too. I just wish there were a bit more beef! -Xiao Long Bao (3.5/5): Pretty average. The broth inside is usually my favorite part of XLB, and these were a little lacking. Not bad, but I'd probably try a different dumpling next time. -Pork Chop Bento (4/5): Really good! Pork chop was seasoned well, super flavorful, and fried nicely. It went perfectly with the rice and veggies. Overall, a good spot for fast-casual, homey Taiwanese food. Excited to try more dishes here!

    Dan dan mian
    Claudia H.

    There's not much taiwanese food in the bay area, but this restaurant No.5 house opened a bit ago and seemed pretty interesting based on the pictures from online. We got the dan dan mian, niu rou mian, & chili oil wontons. The dan dan mian was pretty good, I liked the meat sauce. Normally dan dan mian has a peanut or sesame based sauce but this one was just ground meats? but it was good! I wasn't a fan of the beef noodles though. They were super oily and the flavor was just flat. Also was not a fan of the chili oil wontons. The skin was too thick for my liking & the chili oil was more oily than chili-y. Yeah idk where the good Taiwanese food in the bay area is...

    Dandan Noodle
    Julian L.

    Pan-fried buns? Fine, but nothing to write home about. The dandan noodles had good flavor, though the noodles themselves leaned a little too soft. The beef wrap, though--that's the dish I'd come back for. Savory, balanced, and easily the star of the table. Our server mentioned they're revamping the menu to highlight more Taiwanese dishes from their Taiwanese chef. That's exciting news, because the Peninsula is sorely lacking in Taiwanese street eats and comfort food. If they nail the new additions, this spot could really stand out. The space itself is a bit dim, and I'd love to see it brightened up--it would inject more energy and match the lively flavors they're aiming for. And honestly, I've seen plenty of restaurants cycle through this location over the years. To stick around, No. 5 House really needs to become a destination, not just another stop. Right now, it feels like a work in progress with flashes of potential. I'll be checking in from time to time to see how the menu evolves. Fingers crossed for some legit Taiwanese flavors to land here soon.

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    Ask the Community - No 5 House

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    Palette Tea Garden & Dim Sum

    Palette Tea Garden & Dim Sum

    3.8
    (2.1k reviews)
    2.3 mi
    $$$

    Nhà Hàng Dimsum khá ngon. Không gian sạch sẽ sang trọng. Giá cao hơn Koi Dimsum. Nên đặt bàn trước…read moremột ngày. Vì giờ ăn trưa khá đông.

    Whenever friends or family visit and say they want dim sum, Palette is always my go-to spot to…read moreimpress them. I've been to several Palette locations in NorCal and Vegas, but the Tea Garden in San Mateo is by far the biggest. The restaurant is beautiful inside and out, and my favorite detail is the high-top table with the mini fountain running through the middle, such a unique touch. I also love their signature palette-shaped dishware and the five different dipping sauces. Since it's inside Hillsdale Mall, parking is super easy and it's nice to walk around before or after your meal. The menu has plenty of options, but the dim sum is definitely the highlight. They do a great mix of classic and creative dishes, and everything tastes fresh (which is reflected in the price). My must-order every single visit is the Lobster Har Gow, it's best enjoyed straight from the steamer, always a hit with whoever I bring. The entrées are solid but don't stand out as much. I've tried the Wagyu Beef Chow Fun and Fried Calamari, and while both were tasty, the portions felt a bit small. Drinks are okay, I usually order the Lychee Martini, although I still prefer Din Tai Fung's version. During my visit their slushy machine was having a problem so my bestie's Peachberry Sunrise Slushy took a while to arrive, but beside that service was amazing and friendly. Overall, Palette is still one of my favorite places for special occasions or whenever I'm craving elevated, high-quality dim sum.

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    Dough Zone Dumpling House - San Mateo

    Dough Zone Dumpling House - San Mateo

    4.0
    (1.1k reviews)
    0.2 mi
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    There are a few dumpling places in downtown San Mateo, so I was curious to see how this restaurant…read morefared. I went on a Saturday at noon and there was just one couple dining; when I left, there were 4-5 more groups. The inside of the restaurant looked aesthetically pleasing. The bathroom was quite old but clean. One of the 2 dispensers was out of soap, which I had hoped they would check as part of the restaurant opening and closing procedures. Our waiter was very friendly throughout the meal and offered food suggestions for us to consider. Beef pancake roll - unique seasoning. I liked how they included shredded lettuce for that crunchy texture. It was wrapped in green onion pancake, so it was a bit oily and required some chewing. My dad didn't care for this. I initially thought this isn't bad but by the end of eating my half, I was ok not ordering this again. I think it's worth trying once. Beef stew noodle soup - beef was flavorful but I needed to chew it a bit, so if you have elderly loved ones with dentures, keep that in mind! Noodles were al dente. My mom didn't like how the portion is very small. Pork & crab meat XLB (Xiaolongbao, soup filled dumplings) - First thing I thought when the server placed the bamboo steamer down on the table was, 'wow, these are SO small'. But regardless, I could definitely taste the crab, and the broth was flavorful and plenty. If I were to dine here again, I would order this. Chicken & vegetable boiled wontons in chicken soup - The skin of the wontons was springy and unique. The broth had sesame oil but otherwise was pretty mild/bland. My mother liked the broth from the beef stew noodle soup more. Pan fried chive dumpling - contained egg, glass noodles, and a lot of garlic and chives. Very yummy and would get this again. Pork & shrimp potsticker - was juicy. The skin a little thick. They came with a tiny side of sweet, sour, spicy pickled veggies. I thought this dish was mediocre. High tail shrimp & pork steamed dumplings - The pork was dense, which wasn't necessarily bad. The dumpling was slightly juicy but wasn't broth-filled. My mom didn't care for this dish. Overall, I would rate this restaurant a 3.5/5 but will round it up. My mom thought the food was quite mid and admitted it as such to the waiter after we paid the bill. I'm honestly not sure if I would return, given all the wonderful other cuisines/choices here in the downtown area - perhaps if I'm craving chive dumplings or crab dumplings again.

    Loooooooovvvved this food & service. My bro ordered so I don't know what I ate...scallion cake,…read morepork dumplings, chicken dumplings, spicy "numbing" noodles, several delectable soup dumplings, and more. All delish! Very interesting chive dumpling, plump, tasted kinda like yummy almost cheesy spinach. We feasted & made memories. Five spice beef shank. thin beef served on a dish cold, was the only unliked item. A bit dry/not much flavor. Hard surfaces/impersonal decor, but plenty of seating.

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    Grand Harbor Dim Sum & Seafood

    Grand Harbor Dim Sum & Seafood

    3.0
    (1.1k reviews)
    3.0 mi
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    We have eaten here several times and the food is pretty well made and delicious…read more They have gorgeous views of the bay right next to a trail that is popularly frequented. The service is fast and I love their durian puff pastries. They have all the run of the mill dim sum items you would want and they are fast.

    Probably one of the few places in the Bay Area where one can get some decent tasting dim sum for a…read morerelatively affordable price, with a grandiose view of the planes landing into SFO. If you love views and aviation and dim sum, this is the place to go. Arrived around 9:20AM on a Saturday morning and there was no line. Keep in mind that if you do plan to celebrate a holiday, such as Mother's Day here, come EARLY. The lines will be long and you also want to ensure you get a parking spot. Parking can get really crazy and the spots are tight. I would not recommend driving a car in which you care if someone dings it. There is limited street parking outside but you will have to walk and jaywalk across a semi-busy street. My tip is to come early and park close to the PARKING LOT EXIT if you can, NOT the restaurant. If it's a crowded day, you'll thank me later. Anyways, parking lot aside, the food is pretty good. I would definitely get the Crispy BBQ pork bun. That one is always yummy. Other dishes are sort of up to your taste buds. The process is really easy with menus in which you mark what you want and then hand it over to one of the waiters/waitresses. Our food came out almost all at once with minimal wait. I think it was only quick because it was relatively not too busy at the time we were there which was 9:30AM-10:20AM.

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    Zen Noodle Bar

    Zen Noodle Bar

    3.9
    (603 reviews)
    0.3 mi
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    The red bean buns are highly addictive. Seriously! I've…read moreordered many different dishes from this restaurant and the only thing that consistently sticks each time I order are those red bean buns. So delicious!!! And they reheat really well. Service is quick and efficient. Restaurant is always busy when I go in so I always call in my order and pick up/eat at home. Clean restaurant every time I visit! [this review was made in connection with a Toast promotion, Zen Noodle Bar did not ask me to write this review]

    Second time visited here, first time i really enjoyed this place. Unfortunately I don't think I…read morewill be visiting again anytime soon. Service was good as before , the boss lady and waitress were both very nice . But the place seriously needs a little more update. Hall way to bathroom was extremely dark, wished they can turn on some light so I could see my way. One of the dish were served on a cracked plate , so we asked for a new plate. The metal steamer for xlb was very dirty with lots of grease all around, wished they could have cleaned it better or maybe it's time to replace new ones. We ordered several dishes, I liked meat mooncake the most , mostly I think the crust skin was quite good , but the xlb meat was so greasy, after one I couldn't really eat a second. Pan friend bun was pan fried really a bao, skin too thick all around. We also had Shanghainese eel dish, which I don't feel they were cook authentic Shanghainese way, more of Beijing style with lot of sauce, too much actually. Maybe it was not a good day, but I really wanted to like this place.

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    Lots of stuff around, but still about 10 tables.
    Lots of stuff around, but still about 10 tables.
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    Yan Peninsula

    Yan Peninsula

    3.5
    (317 reviews)
    4.9 mi
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    The Cantonese style food is delicious and the portions are great. The interior is nicely decorated,…read morelove their elaborate ceiling decorations. They also have a very large screen at the front of the restaurant, soccer game on the night we went, not sure what they usually have onscreen. Service is very friendly and pleasant but it took awhile to order and for our food to come. Included appetizers: boiled peanuts and pickled veggies. Both are delicious, note if someone has a peanut allergy. Beef with Longan - my favorite, it had a sweet and sour sauce, the beef is very tender, and I loved the longan in the stir fry! Green beans with fermented olives - nicely done, the person who ordered it liked the flavor and tender texture. Seafood and tofu clay pot - the shrimp and scallops were amazing in this dish. It's a little bit spicy but the person who ordered it liked it. Singapore noodles - very nicely done. Everyone liked this dish. We also tried one order of a soup special (steamed with meat and mushrooms), delicious recommendation by our server. And the meal includes a bean dessert soup (tong sui) at the end. Lovely meal! Note that service charge is included.

    We come to Yan Peninsula often because the food is consistently delicious. They serve authentic…read moreCantonese cuisine, with excellent dim sum at lunch and high-quality seafood along with a wide variety of dinner dishes. The staff are friendly and attentive, especially when the restaurant isn't overly busy. The restaurant is a good size and conveniently located in the heart of the mid-Peninsula. It's nicely decorated, with comfortable seating that makes dining here a pleasant experience overall.

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    MY Dumpling

    MY Dumpling

    4.1
    (232 reviews)
    0.0 mi
    $$
    Speaks Mandarin
    Wheelchair accessible

    Ordered to go and had no issues with pick up. The cashier was fast with giving my order. I will say…read moreoverall 4.5/5 stars though just because this place is a little pricier than other places. The restaurant itself was clean and new. On to the food, 5/5 mini pan fried buns These were delightful small dumplings with a whole lot of juice and flavor and that slight crunch from the pan fried bottom. Must order. 4.5/5 pig ears Flavor was tasty. Well seasoned with hint of sichuan and not too oily. Only problem was that the ears were slightly too soggy but improved when eaten after being in the fridge 5/5 pork mustard green noodle soup This was just clean and tasty! The noodles were soft with a perfect bounce. The broth was lightly salted and delicious. 4/5 pork shrimp and chive dumpling This had a good mixture of filling. Juicy and flavorful. Skin is a little thick. Overall, I think this is some of the best dumplings on the peninsula. Definitely coming back and trying more.

    Out of the dumplings spot in San Mateo, MY Dumpling is probably top 5. They doing everything pretty…read morewell, and price is comparable to the other dumpling spots in San Mateo/Peninsula (you're going to have to drive to the city for cheaper options). My only complaint is sometimes their stir fried dishes (namely the eggplant and dandan noodles) come out way too oily for my liking. XLB and dumplings are on point though and a good size! I'd also recommend the mini pan fried pork dumplings

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    MY Dumpling
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    Shrimp soup dumpling
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    No 5 House - noodles - Updated July 2026

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