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    Nomad Eatery

    4.5 (418 reviews)
    ModerateNew American, Pizza
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Nomad Eatery Takeout or Delivery

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    NOMAD EATERY ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Classy
    Casual

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    My fav, cheese curds
    Jason L.

    Man, we finally tried the new Nomad in Daybreak at the bees field. Great location and the spot is super cool and very clean. Service could be better. I'm sure they are still getting a handle on things. But, drinks are the driving factor in restaurants, keep them flowing. Food is great, lots of favs from the old location. I asked to split the homemade chips and they said no and the old spot always did that for me. I'd say flexibly is not happening with the menus. No tap beer, yet. Haven't tried the pizza yet but I'm sure we will. Hit this new spot up food is great...

    Garlic Parmesan Cheese Curds
    Sadie B.

    This place was great, I can't wait to come back and enjoy the patio in the summertime! It's located right inside Uinta Brewery. We tried the mango lime pilsner, very good, I'd never tried the mango version and liked it! We started with the garlic Parmesan cheese curds and they were SO good! They came with a red pepper jelly that was so yummy. I got the black bean burger with fries and my friends got the salt and vinegar chips. All the food hit the spot, loved it all and no notes! Great vibes, the staff was nice and very helpful, can't wait to be back!!

    Love the cards, great idea to give details about the beers being served
    Robert L.

    Good food, good beer what more can you ask for? I saw the pic of the fish & chips and just had to see if it taste as good as it looked, it did not disappoint. $17 for two decent sized pieces of fish and large heap of French fries good deal. $6.95 for a flight, taste of for beers that's the best deal yet. All beers I tasted were def above average in taste and quality. I will def return next time travels bring me to SLC

    Sticky toffee pudding
    Heather R.

    The food was great we started with the cheese curds which were delicious though I would have preferred the sauce on the side as I think it made the crispy cheese curds less crispy. Next we had the white bbq wings. They were served with a creamy almost Caesar salad dressing sauce. They were good. We had the salmon salad. It was also good. We got a toffee sticky pudding to go and it was to die for. I was a bit confused by the graham crackers in top. They seemed like a a second thought and unnecessary as they were presented. But the pudding itself was 10 out if 10 Service was friendly but a bit chaotic. There were lots of wait staff and it wasn't crazy crowded but they seemed slow.

    outdoor seating area
    Alex W.

    This place has a nice vibe and some tasty food. I tried the smoked salmon salad, it was a decent size portion. The server took my order quickly and my order was prepared fast. They have a bar and its located next to a brewery.

    Wings with Korean bbq sauce.
    Dan S.

    Nomad Eatery is inside Uintah Brewery, which is a bar, and is their food arm of the establishment. This review is just for the food not the bar. We met some friends here for dinner prior to going out for some entertainment. You order at the bar and they give you a number so that they can bring your food to you. Then they suggest a 20% tip. Not sure why I paid 20% with no server. However the cashier was very friendly and they did check up on us to insure the food was good. The menu is a little limited, but everything we had was good. I ordered the wedge salad which was excellent with lots of toppings including onion straws. Very good. 5/5 Wings with Korean bbq sauce. The wings were cooked to perfection, well done, a little crispy, but still delicious and full of flavor. The Korean sauce was good but no kick at all. 5/5 My wife ordered the Turkey, Bacon sandwich that was highly recommended by the cashier. It was good but not as good as they raved about. 4/5. Fries are thin fries and done well. Friends ordered the falafel salad and the Nimad Burger and said they were good.

    Smoked Turkey Sandwich
    Harper F.

    Newest Nomad fan. I visited Nomad Eatery with my mom earlier this week. We both have been wanting to try it and we finally found time when we could go. The ambience reminds me of what you would expect at a ski lodge. Super friendly people and a casual environment. The music was also what you would expect at a ski lodge, which is something I really like. I ordered the Smoked Turkey Sandwich with BBQ chips. The chips are made in-house and they are crazy good. My meal was a beyond delicious. I will definitely be returning! If I could give Nomad Eatery more than 5 stars, I would!

    Kelly C.

    food was alright and everyone was super nice. we had the nomad burger and the falafel salad. The burger was solid, and I liked the falafels. Salad was a bit overdressed

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    2 months ago

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    5 months ago

    Cool pub & bar on the west side. The team provides great service and helps with choosing a good beer.

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    6 months ago

    Awesome service and food. The Golden State Hef and a ranch burger were a perfect combo!

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    8 months ago

    Really tasty falafel salad, and delicious fries. Good price and will definitely be coming here again

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    3 years ago

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    1 year ago

    Fantastic healthy food. Kids enjoyed their meals so delicious too. The atmosphere is fresh and modern.

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    Page 1 of 11

    Nomad Eatery Reviews in Other Languages

    Ask the Community - Nomad Eatery

    Is there a kids menu?

    There is no kid's menu, but they will make some substitutions.

    Do they have gluten free options?

    Great question. I was just there today and was told they don't have any meals that are completely gluten free. However, they do have fries and chips along with some other things that they could put together to create something substantial. They… 

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    My wife found this place for our 43rd Anniversary dinner last month and we patronized it there on…read morethe 9th. Kinduva' weird location...here, a nice upscale restaurant hidden in the middle of a strip mall surrounded by shoe stores, fitness boutiques, and hair salons. But a true hidden gem! We made online reservations (just in case), and were seated promptly. Nathan R was out waiter and he did an exemplary job taking care of us. The place is beautifully decorated in a minimalist way, and we both enjoyed pouring over the menu (also somewhat minimalist in its offerings), but offered up some great choices nonetheless. We each had a beer from the adult beverage menu...and for dinner my wife ordered the Shrimp Scampi, and I had the special of the day...a Pork Tenderloin plate, both with salads. Both entrees and salads were de-lish. And Nathan also bought out a complimentary dessert to celebrate our 43rd...and the cheesecake was awesome. What a great place this turned out to be. Yes, its affiliated with The Tiburon in Sandy, where we've also spent a few anniversary dinners. But this new venue seemed a bit nicer and more receptive (and waaaay quieter). Five Stars for excellent food and service. We will be back.

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    Kona Grill - Riverton

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    Great food, great atmosphere with some lighter healthy choices. So glad to hear it is coming back…read morein July. Missed you guys!

    Listen... I've eaten my way through enough restaurants to know when a place is phoning it in. This…read morewas not that. From the moment we sat down, our server Joshua understood the assignment. He floated in and out like a service ninja -- drinks magically refilled, plates cleared, zero awkward "So how's everything tasting?" interruptions mid-story. Someone give this man a raise. Or a crown. Or both. We started with the Avocado Egg Rolls with the honey-cilantro dipping sauce, and honestly? A moment. They were warm, crispy, flavorful, and -- bless -- not greasy. Nothing worse than an appetizer that ruins your appetite. These just whet it perfectly. I went big with the Thanksgiving Special, expecting a cute seasonal plate. What I got was a full-on Food Network close-up. The macadamia nut-crusted turkey, shoyu cream, and sweet chili green beans came out looking like the chef whispered affirmations to the plate before sending it out. Portions were massive -- like "congratulations, you also get lunch tomorrow" massive. My partner ordered the Wagyu Steak Fried Rice, and while the flavors were on point, he did quietly say, "I wish there was more steak." Honestly relatable, but still tasty. Dessert was the Chocolate Cake with ganache and crumble. Normally chocolate desserts knock me out after two bites, but this one was genuinely balanced. Sweet without being aggressive -- a little chocolate hug, not a punch in the face. Now let's discuss my true passion: the Espresso Martini. I'm picky. I judge. I rank. And this one? Top 5 status immediately. Smooth, not too sweet, made with nitro espresso... this is how espresso martinis should be done. I also sipped on the Decoy by Duckhorn Merlot, which was giving all the right cozy, velvety vibes. And as if the night wasn't good enough, Joshua casually mentioned the rooftop lounge is reopening in spring. So yes, I'll be back. Probably before they even unlock the door. If you need a sign to go -- this is it. And if you're searching for a reason not to? Sorry, I simply cannot help you. Go get you an Expresso Martini .

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    Lovely experience overall! The venue is in a cute little garden village filled with all kinds of…read morefun activities all around. Parking was easy to find right out front. I went on a Tues evening so it wasn't as crowded. Inside was easy to check in. They gave me a colored chip to set near my dining set so the servers know what type of meal to bring me. Bathrooms were also right outside and very convenient. Dinner was five courses. Chef Anna was innovative and created our dishes to perfection. We started with a yummy crostini made of goat cheese, strawberries, and balsamic. Then a summer salad followed made with berries and sliced almonds. Third course was a fruit sorbet as a palette cleanser in between. Fourth and fifth courses consisted of what guests ordered individually online upon purchasing their tickets to the show. I chose the mac and cheese with the veggie lasagna. Mac and cheese was amazing! By the time I started on my lasagna, I was already pretty full. It tasted more like a vegan lasagna rather than a veggie one. I tasted shredded bits of coconut that may have been vegan cheese. Lastly, for dessert it was a lovely strawberry shortcake. We were all well fed and satisfied by the time Magician Anjo came out. Because we were a smaller crowd of six guests, we got a more intimate experience with Anjo, who was great by the way! Very funny and entertaining. In the course of 45 minutes, he did quite a few various tricks for us including one with playing cards and one with golf balls. The one with the money at the end was probably his best trick! Anjo restored my faith in magic! :D Highly recommend if you're in the area and looking for a cool magic show with great food, superb staff, and amazing vibes all around.

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    Nomad Eatery - newamerican - Updated August 2026

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