This is our go to Sushi restaurant. Great lunch and Happy Hour Specials…read more My son insisted on lunch at "The Zu" for his birthday today. He had the new Waygu Beef Surf and Turf Roll. Real Waygu from Japan!!! It was outstanding. Gavin the Manager is always a great host. Go there and enjoy!

Always great food. Culmination of multiple visits;…read more Alex is our Man, his service is exceptional, helpful, pleasant & friendly. Today we had Klara as our server; very good server. What a smile! Klara visited the table immediately asking for the drink order, returned for the appetizer or dinner request, he timing & efficiency is top not notch. Restaurant was fairly empty on arrival, a large group came in, a few other tables filled up, Klara handled it solo! Great job, awesome food & stunning server.

Service was good and prompt. Food was fresh and made to…read moreorder And wonderful portions. Also had great flavor would recommend giving it a try.

Simple: DISGUSTING- someone call the health department. My own guilt not and people pleasing got…read morethe best of me first time in years I had to spit the food out this please is so dirty and gross the lady just puts things in the microwave and sprinkles garlic salt on top then was shocked when she came back as noticed we spit the food out (respectfully) and proceeds to bring me out more food that I didn't order to try which looked and smelled rotten Seriously I can't believe this place hasn't been shut down by the city

Absolutely some of the best Korean bbq I've had in Arizona! The selection of panchans were…read moredelicious.. The best was the kim chee and potato salad which had great flavor.. Service was excellent and our server was attentive to our needs. Loved the ambiance of this traditional BBQ restaurant.

I came to Sizzle Korean BBQ in Phoenix because of its excellent Yelp reviews, and I can definitely…read moresee why people enjoy the atmosphere. It's located in an outdoor shopping center, and although the restaurant is on the smaller side, the interior design and decor reminded me of many of the Korean BBQ restaurants back home in California. It felt cozy and authentic. This is not an all-you-can-eat restaurant. We ordered the Small Beef Combo, 2 side of rice, Korean dumplings, and the strawberry basil lemonade. The only unlimited items are the traditional Korean side dishes. We were served five different banchan along with two salads. While they didn't bring every available side dish, the ones we received were actually very good. Unfortunately, the service is what ruined the experience for me. Our server, Huy, was also serving my friends' family seated at the table next to us. They had ordered the same Small Beef Combo. When Huy started grilling our brisket, he accidentally dropped one of our slices of meat onto the floor. He paused, clearly noticed it, and so did everyone at our table. However, there was no apology, no acknowledgment, and no offer to replace the piece. He simply continued cooking as if nothing had happened. A few moments later, he placed a Prime Ribeye on our grill. I told him we hadn't ordered that cut--it belonged to my friends' table. He then picked up the entire plate of raw ribeye from our grill and transferred it to their table. Even though they were our friends sitting right next to us, that didn't seem like proper food handling. When I mentioned the mix-up, he simply said the kitchen had made a mistake. Again, there was no apology. Toward the end of the meal, it seemed like Huy realized I was unhappy, but he never addressed either incident. The missing piece of brisket wasn't a significant financial loss, and the food itself was good. My disappointment was with the service. Mistakes happen in every restaurant. What matters is acknowledging them, apologizing, and making a reasonable effort to make things right. A simple apology and replacing the dropped piece of meat would have completely changed my impression. Because of the service, I don't plan on returning, which is unfortunate because the food and atmosphere were otherwise enjoyable.

The evening began with a sense of quiet anticipation as I entered the marble-clad lobby of the JW…read moreMarriott Desert Ridge. Sunlight from the last traces of day caught the polished stone, and I followed its glow toward the sweeping Cinderella staircase. Descending each step felt like moving from grandeur into a secret world, until Kembara revealed itself--a serene, Asian-inspired enclave tucked beneath the resort. The transition from the bustling lobby to Kembara's intimate calm was immediate. At the host stand, the front desk team met us with warm smiles and easy conversation, their inviting manner making us feel less like visitors and more like guests arriving for a special occasion. The simple act of being welcomed so wholeheartedly set the stage for the evening. We were led to our table, where soft lighting cast a golden hue over the space. Almost at once, our server arrived, offering delicately scented towels to cleanse our hands. The subtle fragrance was a small but notable detail, signaling attention to the senses beyond taste. Our journey began with the Joy Luck cocktail. Presented in a low glass over a single, glistening ice cube, the drink was creamy with coconut milk, its aroma warm and tropical. The first sip was smooth, a gentle balance of spirit and sweetness that invited a slow, meditative start to the meal. Next came the sweet and spicy shrimp tempura. The dish arrived sizzling and fragrant, the crispy batter still whispering with heat. Each bite brought a satisfying crunch, quickly followed by a wave of sweet heat reminiscent of bang bang shrimp--but here, elevated, more refined, with a depth of flavor that lingered. For our mains, we ventured to the heartier side of the menu. The grilled New York strip arrived first, its charred edges releasing a smoky perfume, perfectly accompanied by tender baby bok choy with a subtle bitterness that balanced the steak's richness. Beside it, the pork belly noodles promised comfort and delivered with generosity--the noodles tangled with hearty, tender pork belly that surprised with its substance yet satisfied completely. As the evening drew to a close, dessert appeared like a whimsical encore: coffee donuts. The light-as-cloud beignets were tossed in flavored sugar, releasing a soft, sweet scent that mingled with the bold aroma of the Vietnamese coffee dip. The first bite cracked gently, then melted, the warm dough and coffee indulgence a perfect final note. Our server Colter was an excellent conductor on our delicious ride. His suggestions were both thoughtful and helpful.

We had such a wonderful experience. The food was excellent, and the entire staff was incredibly…read morepolite, welcoming, and accommodating. We had a last-minute change of plans after our previous dinner reservation elsewhere didn't work out, and we were trying to find somewhere to celebrate our son's birthday on a busy Saturday evening. Despite being in the middle of the dinner rush, they graciously accommodated us, and we truly appreciated it. Our server was informative, attentive, and incredibly fast, which made the evening even more enjoyable. The food was delicious, the atmosphere was great, and the hospitality was outstanding. They helped turn what could have been a stressful situation into a really special birthday celebration. We're very grateful and would definitely recommend this restaurant. We look forward to coming back!

I had dinner there tonight! First time. Excellent- food delicious…read moreI love sushi and this is the place for me now. I highly recommend!

I've been wanting to try this place for a couple months since driving by on a Sunday but they're…read morenot open on Sundays which is when I'm typically in the area. I'm glad I finally got to try it. Price is a bit high for the options you get, $30 for all you can eat dinner menu, extra $10 to include the premium roll options. We did not do that and instead ordered mostly appetizers and 2 rolls, the Zesty Roll and a roll that had tuna, avocado and cream cheese. Both were good but the zesty roll was really delicious! It had a pop of lemon that was absolutely delightful. I was worried it would be spicy but it wasn't. Everything came together perfectly with this roll. I would definitely get it again! The appetizers we ordered were the seaweed salad, cucumber salad, and house salad which were all great and flavorful. The Miso soup was a little bit bland and lukewarm. The pot stickers were a little bit overdone. I found myself wanting a little bit of rice with it but that's personal preference. Overall I would give this place four stars but I would have rated it higher if they included nigiri options on the all you can eat. $30 not including nigiri I think is too expensive. I was sad that there was nobody inside. We basically had the whole place to ourselves, and I would love to see this place survive because the staff were so kind and lovely, very warm and attentive. If they added more appetizer options and nigiri to the menu I would go back at the $30 price point but probably not at the 40. I love that they didn't overdo rice on their rolls. I would give food quality four stars, staff five stars, overall value for the cost based on the diversity of options average but that can be improved if they add more selections to the menu.

I love Sushi Crush! I go once every two weeks or so with my sister and grandparents (my sibling and…read moreI are both sophomores in high school) and we love it. The food is great, never takes too long, and tastes amazing. The service overall is very good and we've been going long enough for one of the servers to be able to say, "There's my regulars! It's been a while, guys!"-- this always makes my day. The music they play is always catchy and trendy (not always a song I like, but then again, I can get down to anything). Sushi Crush's overall vibe is comfortable and welcoming, and I'd recommend it to anyone in Phoenix who is craving amazing sushi!

Miso soup 10/10 Spicy tune crispy rice 11/10 very good and…read morefresh Amigo roll- add lemon slices- SO GOOD

Very good rolls and bowls. Great value. Worth a trip for a casual meal, Stop it if you're hungry…read moreand don't want a lot of fuss but still want good food.

Picked up lunch after a round of golf for the fam on the way back to the hotel. We're on a little…read morevacation from SF and have to say this place was a pleasant surprise. Ended up placing a pretty big order and for the quality of food I'd have to say it was great value. Ended I ended up getting a beef bulgogi bento which came with 2 pieces of gyoza and California roll. Beef bulgogi had great flavor and good quality meat. There have been some places I've gone to that have horrible quality meat which end up having to toss out pieces due to being unchewable. Only thing was the CA roll pieces were really thin, almost like it was a typical 1 piece slice into half to count at "two." Also ordered deep fried gyoza for the kids, which they loved. We also got a beef udon which was good. Wifey ended up ordering a dragon roll which was good as well. Also got a couple bowls, salmon and beef bulgogi, which everyone also enjoyed. Overall a great little place when you need something quick to pick up. Variety of menu was great because it had a little something for everyone in the fam when you're wanting a mix of Korean and Japanese food. Service was quick considering how big of an order we made.

First time here, wife and I are searching for a great Chinese restaurant and we may have found the…read morespot. Wife had the Buddha belly I had to Kung pow. Both were above average, but what stood out. The most is Brian the server. He was extremely friendly, conscientious and checked on us numerous times. Similar to Pei Wei , and look and ambience. But the food is definitely better. Note to manager give Brian a raise or are you gonna lose him to a higher end restaurant?

Tried this place with some friends and I was pretty impressed overall!…read moreWe came in March and they were doing a buy one noodles dish and get the second 50% off so we naturally took advantage of that. For a starter, we got the Korean cauliflower, which was pretty tasty. It was crispy and had the just the right kick, which balanced the sweet sesame -soy glaze. For my main, I ordered the pad thai. It wasn't the best I've had, but it was passable. My husband ordered the dan dan noodles and while not entirely traditional, I definitely enjoyed it way more than the pad thai and would get it again. We got our son the kids lo mein with chicken which comes with 2 sides - broccoli and brown rice. The kids meal was pretty substantial!!! Overall the food was pretty good so we may come back another time

Well, probably won't be back to June House. Very watery red curry sauce, no flavor at all. Chicken…read moreis strange texture. The veggies tho are fresh and plenty of them. Tempted to strain the sauce and add my red thai curry jar from TJs

Nice little local spot tucked into a strip mall. The inside is pretty straight forward but clean…read more We were greeted quickly and placed our order for dine in. The cheese puffs were really good, my favorite by far of all those I've had in the valley. The fried rice though wasn't anywhere near as good. It wasn't bad but not even close to my usual spot. I likely won't be back if I'm craving good Chinese good. I'd come by just for the cheese puffs though, those were superb.

SHORT VERSION: The drinks are unique and tasty enough to come back many times. MESSAGE TO STAFF:…read moreask the adults present if it's okay to make orders for minors if you believe the children want something. Longer Review: Came here when they first opened and liked what they potentially would turn in to. Came back 2nd time with group of TEENS who all bought their own stuff. They really liked it but said the PRICES WERE TOO HIGH. So I drove the Group to a placed on the west side with the same quality but was more reasonable. 3rd Visit: I was treating two TWEENS by taking them some place where they could have fun spending their own money. While the two of them were chatting at the register, one of the tweens told the other she wanted something because it sounded good. The manager or team member said "you want that?", the tween said "yea". The manager/team member started making it. The two tweens came back a few minutes later with their real order. the manager or team member presented them with A BILL FOR THREE DRINKS. I informed her this is how the children talk, they just were talking and that wasn't their order. She refused to take it off the bill and forced children to choose paying the whole thing or walking out. I wasn't going to stand for it but the other tween (not the one who was taking about it originally) insisted they'd buy both their drink and the unwanted drink anyway (to try something new) even though they didn't want it. Not my kid and their parent was okay with it so whatever I guess. I didn't say anything bad but the first tween who went through the process of thinking out loud, watching the whole ordeal and how their friend handled the situation felt it was fine but also the shop manager/team member was rude and the other employees there were compliant with this poor behavior and doesn't want to go back. I never went back.

What a surprise, wasn't expecting to find this- so cute and quaint…read more Lots of drink options and even some snacks. They were so friendly and kind with me and my kids. We all got different drinks, but enjoyed them all the same.