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    North Side Grille

    3.6 (179 reviews)
    Open 6:00 am - 10:00 pm

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    NORTH SIDE GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - North Side Grille

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    Specials
    Travis C.

    This review is only for breakfast. There's ample parking for this spot which is shared with a medical building next door. Once walking in it splits between a bar and dinner. You will be greeted once walking in and the service was on point. I came here on a Friday morning and was greeted and seated really quickly. I ordered the country skillet and it was amazing! Had nice country gravy over bacon and sausages. It was a huge amount and had to get a box to bring the rest home. I also ordered some cinnamon roll pancakes. I really enjoyed them as they weren't overly sweet and had a great taste. I'll definitely be back to try more items on the menu. So if you're interested in looking for a new breakfast spot, be sure to give them a try.

    8oz Steak tip dinner
    Erica W.

    Ok so I'm split - on one hand, they have some pretty good beers on tap and decent happy hour specials so dining in is def preferred. However, my boyfriend & I live a few minutes away and just wanted to pick up takeout on the way home...Now, my baked haddock with rice and salad was good, I'd definitely get it again! Buuuut, for $20 - this is the steak tip and fries you get? (Plus side salad not show) come on Northside, if this was served in-house, this would notttt fly.

    already enjoying the NY strip

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    2 months ago

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    9 months ago

    Great place ! Very friendly staff nice and clean great food no complaints at all. It was perfect.

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    2 years ago

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    Roger S.

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    2 years ago

    I'm not a fan of this place because of the service and cold food Facebooks reviews are not good maybe they need new management

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    3 years ago

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    2 years ago

    Love Northside Grille! Family dinner there just about every Friday night. Love the staff, love the food!

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    6 years ago

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    Page 1 of 5

    Ask the Community - North Side Grille

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    The Good Place

    The Good Place

    4.2(26 reviews)
    4.1 mi

    Food was good, staff friendly and helpful. I bit loud with all the hard surfaces, my hearing…read moresituation made it hard to have a conversation.

    Normally, I order take-away from this quaint local breakfast spot. But I strictly waited until I…read morewas finally able to eat in the dining area so that I could give a full perspective of the food as well as the service and decor. First off, the staff are SO friendly here! The bar lady who was describing the specials to me seemed wicked eager about a few of them. I wondered if she had practiced that speech in front of a mirror every night before bed. Or perhaps she really does love those specials (even though I can't remember what they are at the moment). Next, we have the interior. Now....a brief background for the non-locals not familiar with the history of this location: In the not too distant past, this place used to be called "Donna's Place", which was subsequently shutdown for reasons unbeknownst to me. However, the general layout is similar to its predecessor; with the exception of the table rearrangements. They ostensibly retained the bar and even threw in a few add-ons to the overhead. Also, just a caveat when you first arrive: you have to use the side entrance instead of the one facing the street. Okay. We gotta talk about the coffee real quick. While the roast itself presents a nice bold flavor, I gotta tell ya....this coffee mug is HUUUUUGE!! I swear to you they bring out like, a bucket of coffee. Thing must be at least 16 ounces! I took a picture of it next to a standard size sugar container for comparison. Friggin' HUUUUUUGE! So far, my all time go-to breakfast is the build your own omelet with cheddar cheese, tomato, and onions with a side of homefries and toast. I've had this combo with and without ham, plus a side of bacon. But I was really curious about the infamous homemade hash. And so it was. I'm still the misfit who prefers canned hash over homemade. However, this one exceeded my expectations. Ordinarily, I'm forced to get used to the trend of homemade hash consisting of shoe-leathery brisket mixed with potatoes, all of which is typically bland. But not this hash. GP's hash is surprisingly well seasoned and tender! It's strange, but almost like a combination of canned and homemade. The corned beef is minced similarly like canned, only with a different texture. It's tricky to explain to folks unfamiliar with hash. All I'm saying is....definitely give this one a try. The omelets here are phenomenal! That's all there is to say, really. Sure, they could be seasoned up a bit (along with the potatoes). But this is the restaurant biz. Chefs have to play it safe when it comes to salt, after all. As many know, I'm always down for supporting my local hot spots. And this one will certainly remain a continual revisit for moi. Therefore, I'll give The Good Place 5 sensationally built omelets with all the fixins and a side of hash out of 5.

    Photos
    The Good Place
    The Good Place
    The Good Place

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    Suzie's Diner - California Benedict

    Suzie's Diner

    4.4(299 reviews)
    4.5 mi
    $$

    ** Patty Melt review **…read more Roadside eatery in a tiny strip plaza. Outside, it looks nothing like the classic New England train car style or New Jersey stainless steel style diners, but inside are countertop with stools, booths around the outskirts, and the hustle and bustle giving it a strong diner vibe. Like my visits to many diners, I was here on my patty melt quest. -- Patty Melt: First, the composition is faithful to the prototype, with a quarter pound patty (no smashburger nonsense), rye bread (no sourdough decoy), buttered (not merely toasted), and with the classic Swiss cheese, sautéed onions and thousand Island dressing. No fusion, no reinvention, no omissions, no hipster jive. Good crispness and butteriness on the bread, great melt on the cheese, and noticeable softness to the onions. Most importantly, the beef could be ordered medium rare, and they executed. More softness, with gushing juices and a really pleasing bite. I suspect nothing special to start with, but they cooked it to near perfection. Only quibble would be not much crust to the patty, but not as critical on a patty melt. -- Fries: I could have had tots or a few other options, but fries were fine. Almost certainly frozen, but the skin-on variety and not the dreaded coated kind. Nothing special, but good enough. Service was adequate. It seemed like everyone was prepping to get everything gathered and cleaned for closing about 90 minutes earlier than necessary, but that didn't detract. If anything, it shows initiative and hustle. Not much data to go on, but an easy 4 for me.

    What can I say about this place that I haven't said already? It's my spot for breakfast when I'm in…read moreHudson, NH. The service is always amazing and the food is always on point and it never disappoints. The ambiance is like a typical diner with booths, no loud music so you can talk to your party. Let's get down to the food. Cinnamon Bun Pancakes- this is my go to because I love it! It's not overly sweet which I love and it reminds me on a cinnamon bun. I always get one lol Country Benedict- this is what I order every time I come here as my main dish. You get buttermilk biscuits instead of English muffins with sausage patties on top and the lovely gravy. The gravy is soo good. CHOCOLATECHIP pancakes- my daughter go to since she loves chocolate lol. Which 5 year old doesn't right? She always gets this and it's really good. So if you're in Hudson be sure to come here, you won't be disappointed.

    Photos
    Suzie's Diner
    Suzie's Diner - Patty Melt

    Patty Melt

    Suzie's Diner - Tutti Frutti

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    Tutti Frutti

    Cynthia's - We got a little of everything - and I ate everything I ordered! Cynthia and her daughters were shocked!

    Cynthia's

    4.7(11 reviews)
    14.8 mi

    The service was fine. The waitress was nice, but I had several crackling egg shells in my omelette…read morewhich really grosses me out. re: "Cynthia' s " on rt111 kindly prepare my omelette without egg shells. I crunched on at least five of them. It's very disconcerting. The latest trend in New Hampshire lately is charging you to use your credit card well, I use my credit card all the time and I'm not gonna pay you extra for any inconvenience. That's ridiculous. What an incentive !wont be back to your place. I don't carry cash so you won't see me there . you are the loser now somebody somewhere will take my credit card and not charge me extra as I already pay finance charge. I don't need an extra charge from you. Thanks though. Good luck. not bad overall .

    Cynthia's opened recently in East Hampstead in the former Commodore Grill space at the Commodore…read morePlaza off NH 121A near NH 111. This casual family owned and operated restaurant cafe serves up breakfast all day and lunch. The place was redone with a brighter and an inviting atmosphere with booths along the walls and in front, table seating in the center and counter seating in the dining area. There are patriotic prints on the walls and checkered floors remain. I've picked up Lebanese and Italian food from the previous restaurant in this space and it's bittersweet seeing a small town breakfast and lunch spot open up in its place. There are a few other options in this area, but spread out. I decided to stop by here for breakfast before work. I got here just before 6:30 and sat myself in a booth which had menus to look at. The breakfast menu offerings include breakfast platters, 3 egg omelettes, pancakes, French toast, Belgian waffles, breakfast burritos, Tony The Tiger (frosted flakes French toast), hash (canned and homemade (soon)) and breakfast sides. The lunch menu offerings include fried appetizers, hand cut fries, sandwiches, wraps, burgers, soup, chili, salads, comfort dishes, and daily specials. The prices seem fair, most meals $8 to $15 range (in 2024). After I was seated, the server came over and offered a drink and I requested an ice water since I already had coffee beforehand. They did not have homemade hash yet, so I eventually decided to go with the Steak Bomb Omelette ($13.50 plus tax) with choice of toast (I chose sourdough) and one side (I got home fries). My food was served in about 8 minutes after ordering. There was a good amount of hot food on my plate. The omelette was filled with grilled shaved steak, green peppers, onions, mushrooms & cheese (I chose cheddar) with a folded thin egg sheet. This omelette was pretty good. The home fries were fresh cut potatoes (cube cut) lightly grilled and seasoned, which were potatoey and with the skins. The sour dough toast was firm and had minimal butter. The server dropped off the check as I was almost done eating, no rush. The check was $14.65 with tax and before tip. Overall, this is a good place stop for food and I plan to stop by for lunch next time since I saw they had chicken tenders, reubens, monte cristos, mac & cheese, and spaghetti & meatballs (Wednesdays). The friendly staff knew people by name as they stopped in for breakfast. The service for weekday breakfast was prompt and I was able to make to work on time. It is noted they are closed on Sundays (at the time of this posting).

    Photos
    Cynthia's - Veteran's Wall - huge respect for this

    Veteran's Wall - huge respect for this

    Cynthia's - This is what "going out to breakfast" was for us growing up. That diner feel, just missing that amazing refrigerated milk machine

    This is what "going out to breakfast" was for us growing up. That diner feel, just missing that amazing refrigerated milk machine

    Cynthia's

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    North Side Grille - tradamerican - Updated August 2026

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