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    Nubiani

    4.5 (536 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated 1 month ago

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    NUBIANI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Nubiani

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    Wine on the house for my birthday
    Mindy L.

    AMAZING EXPERIENCE! I got to come here for my birthday and it was amazing. Everything here is definitely on the pricier side but the quality you get won't leave you disappointed! (Plus you will be filled). We also got the beef tartare and it was great quality and the snow pear was super fresh and sweet, making the dish refreshing. All the meats were cooked perfectly and the seatings are surrounded by the grill so you could watch them cook in front of you. We also mentioned it was my birthday and they offered us free wine!

    Ellen C.

    Had such a great experience at Nubiani! The quality of the meat was amazing--you can really taste how fresh and clean everything was. Every cut was tender, juicy, and full of flavor. It didn't feel heavy or greasy at all, which made the whole meal even more enjoyable. The service was also fantastic. The staff was friendly, attentive, and kept an eye on the grill so everything was cooked perfectly. The banchan was fresh and paired really well with the meat. And don't skip dessert! The ice cream at the end was SO good and was the perfect way to finish the meal. It was such a refreshing treat after all the BBQ. Definitely on the pricier side, but the quality of the food, service, and overall experience made it worth it. Great ambiance!

    Beef large package
    Luiza A.

    Came here for an early Saturday dinner and had such an incredible time. The service is amazing, quick, and the inside is beautifully decorated with plenty of space between each table. For a group of 5, we got the beef large package and short ribs and it was more than enough meat. I really appreciate that they cook the meat for you and everything was cooked to perfection. Every cut was delicious and had the perfect amount of variety. We also got the shrimp chive pancake which was one of my favorite dishes of the day, kimchi stew which was so comforting and spicy cold buckwheat noodles which were so refreshing on a hot day. Really appreciate the free ice cream at the end of the meal and would absolutely come back!

    Jake B.

    We loved our experience at Nubiani. This is classic KBBQ. The accoutrement and the mains were all amazing. Our favorite was the marinated short rib, but everything was phenomenal. The service was noticeably great, too. Everything had just the right spice level, and it was a really outstanding meal. Would absolutely recommend and return!

    Free ice cream yum
    Karen Y.

    This was a nice splurge lunch. Nubiani is inside a business building and oversees the corner of 32nd street... through its high windows. What a view. The decor is modern and clean. Like feels more upscale than your regular KBBQ spots. Made a reservation bc someone told me it can get quite pack. However, we went on a Thursday and notice it wasn't pack. Service was great, just like a good KBBQ spot, they will cook for you table-side, bring you all the yummy ban chan! We opted for the lunch BBQ with spicy pork. It was delicious and we left super full! The sides were also very good - the kimchi was delicious! It's the aged version and comes with a tofu stew. We got greedy and ordered a pancake... ugh, it was not needed! But it was so so good tho. It was definitely more food than we could eat for lunch... but we managed to eat 80% of our food. A splurge lunch, bc the price tag is a little higher than your average KBBQ. Enjoy!

    Julia L.

    I wish I came with more people, I think that would have changed my experience. We ordered the beef small set, and it was way too much food for the two of us. You could definitely taste the meat quality. However, I didn't really enjoy the ribeye, so next time I would maybe try the short ribs. I also really didn't like that they would take away our banchan before we were done with them. We left with quite a bit of leftovers, which was nice, but overall a pretty mid experience.

    May G.

    What a nice kbbq experience!! I rlly liked the shrimp & chive pancake bc it wasn't super heavy and not full of batter like other places. Pretty light and crispy with a lot of shrimp and chives. Skirt steak was my fav, very tender and so much authentic flavor. Boneless short rib tasted like wagyu, very marbled and fatty and almost melts in your mouth. Honorable mention to the steamed egg that the meal comes with. Super fluffy and sweet!! They cook the meat for you and service is rlly good, they're super attentive when side dishes run low. Definitely will need a reservation! They offer 10% discount if you bring cash. Will be coming back again :)

    Black cod, large beef package
    Amanda C.

    Came here again yesterday. This time for lunch. Party of 4 and we ordered the large beef package, japchae and black cod. We were stuffed. Take the tiny elevator up in the old office building and you're immediately transported to a much classier restaurant than you'd expect. Service was great. This is one of the spots that cooks and serves you and our server was pleasant/ professional. Refills for banchan etc. came without asking. They let us know that their fluffy eggs etc were bottomless with our meal. Roughly $100/PP. Bring cash! They have a nice 10% cash discount.

    Chelsea L.

    Quality of the meats is great, though not the best I've had. We did the small beef combo and the wagyu add-on, and it was A LOT of food between the two of us. Wouldn't do the wagyu add-on next time. Was fatty and nicely marbled, but the ny strip had some tendon in it, which is disappointing for A5. Also, thought it was odd that they started with the wagyu rather than leaving it for the end so that it doesn't cast a shadow on the rest of the meat. The skirt steak in the beef combo was tough, but the rest were tender and nicely marinated. The banchan and the kimchi jjigae that came with the combo were spectacular. Service was solid, gave us space to talk and checked in on us, but nothing too special. In all, the food was great and ambiance was perfect, but knocking down a star considering it was $170 per person after tip and tax. Coming from LA, I am a pretty tough critic since I'm comparing this to LA ktown where you can get even better for $50-70. However, this still counts as a standout in NYC.

    Christina Y.

    My new favorite galbi house in ktown! It's on the pricier side, but the meat is high quality and everything is so clean/fresh! Atmosphere is super chic (funny it used to be the old "third floor") and the servers were very attentive. Portions were just the right size- we ordered the large beef for four adults/one child with side of cold noodles. Loved the wasabi and salt combination as sides. The only thing was that the noodle broth was a bit in the vinegary side, but the yogurt at the end balanced it out nicely. What a treat!

    Stew Kimchi Stew / 김치찌개
    Thomas k.

    A high end Korean bbq in the city that does the job of a) quality ingredients and high end service with traditional feel and taste, and b) elevated dining without the smokiness you can get at k bbq. Felt there was enough food and good variety. Was there for my daughter's birthday. I would recommend highly.

    Mike S.

    The food was pretty good. The meat was good quality and they gave good side dishes including ice cream in the end, which was a surprise. Service was solid. However, I felt pretty uncomfortable that the staff wanted to kick us out at exactly 90-minute mark. I know many restaurants do this now and this was on the reservation page too, but it's just absurd to limit how long guests can have a meal after 20% minimum tipping. The restaurant was nicely decorated but they mostly just had high tops if you just have two people. I wouldn't come back to a restaurant that kicks out guests at 90 minutes.

    Vivian T.

    Nubiani was my most luxurious BBQ dinner experience I've ever had by far! The entrance is through a stairway or elevator, but once you enter, the setting changes into an intimate area and glass walls of the building reveal the city buildings, which is so pretty at night! You experience the full-service cooking from the staff so you can enjoy your meal without worrying about burning your kbbq. The meat quality of our Large Beef Package was standard but since it was cooked and served to us, we enjoyed everything they way it's supposed to be served. Ordering a Beef Package or one meat item per person is quite a lot per person, though. We were extremely full by the end of our meal, and could've opted for less portions. The beef package comes with different types of short ribs and skirt steak. I believe we added brisket as we had a party of six. We had a kimchi stew and fluffy steamed egg for the sides. Green onion salad, bean sprout kimchi, and other pickled vegetables are served to enjoy with the meats. I also liked that they had fresh wasabi, which went really well with all the beef cuts. Attentiveness and attention to detail were the standouts for Nubiani. It is ideal for big parties, and the ambience is by far one of the nicest I've come across in terms of location. It was a great experience, and I'd recommend this if you're looking for more than your casual kbbq experience.

    Beef Small Package

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    Nubiani Reviews in Other Languages

    Ask the Community - Nubiani

    For a group of 4 people, does the restaurant require you to order a large meat package or a meat dish per person or can we order a small meat package and some non meat dishes? (Not everyone in our group are big meat eaters)

    No, it's all a la carte so they don't track by person.

    When you go make a reservation it says counter table. Does that mean you have to sit on a high chair not facing your partner?

    So the term counter here is kinda deceptive, it's not like a bar counter, it's their table with the grill essentially. You will be sitting at a waist high table with seating on both sides so you can sit across from your partner if you prefer.

    Good for kids.?

    If your kids like to eat, yes. It's fancier and it takes time to enjoy. My kids are 10+ and they loved it

    Is there music / are there speakers in the restaurant?

    Yes to both! It can be pretty loud most nights like any other Korean bbq spot.

    Do they have tables for four or are all tables communal?

    They do! The communal type seating is only on the left side (from entrance) of the restaurant and back bar area. All other tables can accommodate 4 or more

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    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han

    4.3(2.3k reviews)
    0.1 miMidtown East
    $$

    Shae and I were able to get a table after waiting for 45 minutes (it was so worth the wait!) our…read moreservice the entire night was excellent. The menu was a joy to read and it was soon obvious that we weren't going to go wrong with anything we ordered! The Han dumplings are *chefs kiss* y'all need to order them for sure. For my main course I went with the LA galbi. I had a hard time eating the steak with my chopsticks so I ended up using my hands, (our waiter said that was normal, but he may have just been nice) because the flavor was so good I didn't want to leave any meat uneaten. Seriously some of the best flavors of my life!!! Though I'm still learning how to eat green things I bet the salad was amazing too!! The restaurants vibe was so much fun, we feel very grateful to have been able to eat at Her Name is Han and will recommend it to anyone who asks. 100/10 would recommend :)

    Life is short F....it up! Family, Flavor, Friends…read more Was in NYC for the day and was meeting friends. Unless you know about this place it easy to miss. Homestyle Korean place with modern twist. Bon chon was tasty kimchi had a sweet touch to the taste ( very unique). The others prepared well and tasty. Started w the marinated crab - prepared well very savory get that rice ready for each bite. Next the K fried chicken perfect batter and good crunch. Next Corn & Cream Croquettes as simple as they are packed w flavor. Added the rice cane to try - not traditional but good. Minari Shrimp Pancake - traditional and good - nice batter and cooked good for savor and crisp. Main dishes LA Galbi BBQ - decent marinade cooked with high heat flame food smoky taste- could be marinated longer still a bit chewy. Garlic Chicken BBQ - if you want more protein get this - it ok . To finish matcha tiramisu - light sweet and yummy. They have good Asian themed drinks and full bar also.

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    Her Name Is Han - Back dining area

    Back dining area

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    Osamil - Avocado and crab

    Osamil

    4.3(912 reviews)
    0.1 miKoreatown, Midtown West
    $$$

    Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

    Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

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    Osamil - Inside was such a vibe! Very chill

    Inside was such a vibe! Very chill

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    Korean Market Fried Chicken (@joeynht)

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    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(470 reviews)
    0.1 miMidtown East
    $$$

    hojok galbi ($59) - the price scared me a little at first…read morebut this was absolutely WORTH EVERY BUCK - ive had many variations of galbi before but nothing tasted like this; tender, juicy, well marinated, and not entirely well done almost like medium rare - it wasnt too heavy on the sauce that will make you thirsty but it was perfectly marinated while keeping it light and refreshing; i was genuinely shocked after the first bite - best take on galbi perilla oil noodles ($19) - ive always liked this kind of noodle but after having theirs i loved it EVEN MORE - it was by far the most refreshing, chewy, light yet flavorful perilla oil noodles ive ever had - noodles were perfectly separated from one another and not drenched in oil; it was easy to slurp with layers of flavors; a great summer dish rating: 5/5 - the fact that i rated it as the best korean restaurant in nyc after taking one bite really says a lot about this spot - from texture and flavor to presentation, all of them had perfect execution; i couldnt find a single thing to nitpick about - the dining atmosphere was clean, classy, and comfortable - service was quick and attentive; they kept refilling our banchan which was lovely because other places wouldnt LOL; amazing kimchi and sweet potato - a restaurant that im dying to go back already! Highly recommend IG: @nom.noms.only

    Hojokban has been on my list for such a long time, and I finally made it here! The restaurant is…read morevery small and intimate, which gives it a cozy feel. I will say, though, they were pretty stingy with the banchan. We were only given kimchi and sweet potato. Kkanpung Chicken - The flavor was on point! It had a nice little kick, although I definitely wouldn't have minded if it were spicier. The chicken was super crispy and juicy, so I really enjoyed this one. Octopus Tteokbokki - MUST ORDER! Easily one of my favorite dishes of the night. The sauce was sweet and paired so well with the baby octopus. I could've easily eaten the whole plate myself. Truffle Potato Pancake - This was really popular, but unfortunately, I wasn't a fan. I could barely taste the truffle and didn't think it was anything that special. It was pretty meh for me, so I'd skip this one. Hojok Galbi - The meat was very tender, but unfortunately, it was a little dry. It was a solid dish, but nothing that really blew me away. Overall, I enjoyed my meal and would definitely come back to try some of the other items on the menu!

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    Hojokban - Interior bar space

    Interior bar space

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    Five Senses - Dinner

    Five Senses

    3.9(1.9k reviews)
    0.1 miKoreatown, Midtown West
    $$

    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

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    Five Senses
    Five Senses - Nice decor

    Nice decor

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.3(71 reviews)
    0.1 miKoreatown, Midtown West

    This may be one of the best authentic Korean restaurants I've tried in NYC that isn't…read moreMichelin-starred. I was genuinely surprised by how good everything was! The restaurant itself is huge, with two stories, yet it still has a lively and comfortable atmosphere. The menu is extensive, with plenty of traditional Korean dishes, and the lunch specials offer especially good value for the quality and portions. Everything we ordered was delicious, but the galbi-jjim (갈비찜) and tteokbokki (떡볶이) were the standouts. The galbi-jjim was rich, tender, and deeply flavorful, while the tteokbokki had that satisfying, authentic Korean flavor I look for. Service was excellent--attentive, efficient, and friendly even with such a large restaurant. Great food, great atmosphere, reasonable lunch options, and a huge selection. Definitely one of my favorite Korean restaurants in NYC and a place I would happily return to.

    I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

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    Jeong Yuk Jeom
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    Moono - Complementary appetizer

    Moono

    4.3(307 reviews)
    0.1 miMurray Hill, Midtown East

    We're visiting from out of town and are glad we stopped by on their last day of Restaurant Week. We…read moretried the $60 special which was a great value! You got to pick 3 appetizers, 2 main course meals, and a dessert. We were sooo full by the time we were done. Our favorites included the hoe muchim, bossam, and burdock ice cream! In terms of service, staff was super friendly and came by regularly to check up on us. Decorated beautifully and very clean. Do make a reservation and expect to wait 15-20 min after your reservation to be sat due to peak hrs. I'd definitely return and eat here again with friends. It was an enjoyable experience.

    I had a wonderful experience dining at Moono for restaurant week. The interior was beautifully…read moredesigned with immaculate vibes. The service was attentive without being overbearing, and our waiter was ready to provide recommendations. The food was amazing for the price, but I liked some items more than others. I found the wings to be on the lighter side - it's not greasy, but it would not hit the spot if you are craving korean fried chicken. The shrimp pancakes were on the fluffier side, a bit bland, but I prefer flatter and crisper seafood pancakes. The yukhoe was alright, but I'm glad I gave it a try. I would recommend getting the acorn jelly, asparagus japchae, and/or hoe muchim for apps. I kept going back to them. The bossam was very yummy and fresh, and I very much enjoyed the cold noodles. Both of these items I would highly recommend getting. What really stole my heart was the burdock desert. It was not too sweet, perfectly creamy, and absolutely one of my top desert bites I've had in the city. I might go back just to order this again. Overall, the dining experience was fantastic would highly recommend giving Moono a try.

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    Moono - Main dining room on ground floor

    Main dining room on ground floor

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    Nubiani - korean - Updated September 2026

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