SPARK Social SF is one of those places we end up at again and again, usually without overplanning…read moreit. It just works. Open air, a mix of food trucks, people hanging out, dogs everywhere, and that easy San Francisco energy where you can show up however you are and it fits. It never feels like a production, just a good place to land. We have eaten our way through a decent chunk of the trucks at this point, and that is half the fun. One day it is something messy and indulgent, the next it is lighter, but it always hits. Grabbing a drink, finding a spot at the picnic tables, and slowly settling in as the place fills up is kind of the rhythm. It is social without being overwhelming, lively without being chaotic. What keeps us coming back is how consistent it feels in the best way. It is easy, flexible, and always a good time whether you stay for an hour or lose an entire afternoon there. It is the kind of spot that turns into a routine before you even realize it, and honestly, we are not mad about it.

Spark Social is a great place to host an event. Big ones (company-sponsored), small ones (a group…read moreof friends huddling at a table), really any of them, because they have a couple different set ups that are open for reservations, but they can also accommodate walk-ins with the abundance of seating. Beyond that, the food and drinks are all food truck based. They are all quite good, and there's a wide variety of items. This also means a good variety for folks with different dietary needs, because they are mostly picking their own food. I have always enjoyed my time here, whether it's on company dime or if I'm just hanging out with friends. I do wish that there are more heaters around for the colder days but that's just life in the bay! It can be kind of cold and foggy all seasons here, so if you have a solid group of folks I'd recommend reserving a spot with a fire pit. One more note: parking can be tough. You either have to circle around for street parking, or rideshare here.

Back in Saluhall, I had a Hella Vegan Bowl with a bold gingery masala chai from Curry Up Now. It…read morehad been hella good experience when it comes to Indian spices. Fast forward towards this year, Curry Up Now in Saluhall came out strong as it's a mainstay next to Izzy Wooks on the second floor. At its food truck, I only ordered their same deep fried cheesey ravioli with Tikka Masala sauce, and they're just as hella good on day one. Few people on last other Monday; another day was a good way to support small local businesses.

Very bad taste. I never had Indian food like that.bad experience for me.i tried pani puri. He give…read moreme very less pani puri water.

Had a burrito, very nice food and really enjoyed ! Shoutout…read moreto Enrique that was amazing waiter!

Amazing place with tasty tacos, and the waiter was so nice and pleasant! Moreover, the service was…read morefast and great!

Came here this past weekend with family and friends my girlfriend's family and friends as well with…read moreher sister and her boyfriend They have a lot of food trucks and a lot of vendors as well that sell things from jewelry essence six and other HomeGoods. We tried the Filipino food, Ethiopian food and Indonesian food and they were all really good. The lines weren't as bad as last time so maybe about a 10 minute wait for most of the food trucks. Service was good. The ambience was really crowded and there was a lot of people live band music people selling clothes, jewelry earrings, and other home accessories.

Attended the last OtG for the year and it was well organized and full of holiday spirit even with…read morethe rain. West Coast Craft coincided and it was moved indoors due to the weather which was nice. There were two full floors of vendors and a great dj spinning all the old school jams. Foodwise the trucks were organized in a square so you can quickly scan the options. There were also awnings to eat under and also seating areas inside Fort Mason and a nice snowflake projection. Had a great time, would come back.

Gaucho Parrilla Argentina is decent, but it didn't totally live up to the hype for me. The meat is…read moregood and clearly high quality, but for the price, I expected it to be a bit more impressive. Everything tasted fine, just nothing that really wowed me. It was super busy when I went, which made the place loud and kind of stressful. Service was friendly but rushed, and we waited longer than expected for our food. Overall, it's not bad and I don't regret going, but I'm not in a rush to go back. Good food, just not as amazing as people make it sound.

If you know about eating food from around the world then you know some countries do certain food…read moredifferently and better. I am fortunate to live in San Francisco where you will find international foods from all around world. There is one region in the world which are known for their empanadas also their meats. It seems the focus recently has been in the region of South America in 2026. The country of Argentina is famous for winning the World Cup in 2022 and is favored in the 2026 to repeat as World Cup Champions. Argentina is also has a region named Patagonia which is the rival jacket to California's own North Face jacket when it comes to jackets among the tech workers in San Francisco. There is a place in San Francisco which serves meat dishes which are served from a food truck in the city Tourist Trap. On a 2026 Fisherman Wharf stroll I went to Tanguito. This place has lots of beef dishes like the steak sandwich with cheese along with the cheeseburger. I wanted to try their empanadas. I got the ham and cheese empanada. It's was delicious and had it was pretty cheesy and it was a little flakey like some in SF. The ham was savory and tasty. I will come here again and try their different meat dishes. Come to Fisherman's Wharf in San Francisco and try some "Argentine" meat "cuisine" and get the Argentina chimichurri which is a sauce that's "green "and Tanguito is a great addition to the San Francisco food "scene" South America is known in the soccer and now the political "arena "but you can come to a place in Fisherman's Wharf that serves food from "Argentina" just less than a mile from the "Marina "and a block away from the new "Taco Bell Cantina"

Finally got to try Roli Roti! We went early and waited about 20 mins for it to open! We got the…read morePorchetta Sandwich and it was truly delicious! I do wish there was a little more meat tho! We also tried the rotisserie chicken but it was just okay, pretty dry. I'd come back for the sandwich and want to try the pork ribs!

Line was short this time. The caramelized onions were good…read morebut the bread was kind of hard and I didn't like the fat of the pork too much. Felt blubbery. But the flavors were good. Would I get this sandwich again? No

I love açaí bowls, so when I saw that they had a happy hour sign (10am-2:30pm daily) for $12.99, I…read moredecided to stop by to grab one for lunch! This location is really close to my work, which was great. I stopped by on a Tuesday at 1:30pm and there were only a few customers inside. I like the simple decor and the big menu on the wall, it reminded me of Hawaii. I ordered the original gangster and waited less than 5 minutes before it was ready. The açaí was not too sweet (just how I like it), and I loved all the toppings that came with it such as the granola, banana, blueberry, coconut shavings, and honey. The strawberry was a bit too tart but other than that, everything was great. I think I've found my favorite açai spot in the city. I can't wait to try other flavors next time I stop by.

I love Bowl'd Acai! I remember going to their food truck pre-pandemic by Salesforce Tower…read more Their acai bowls are fresh, high quality, and large portions. I find the Green Goliath to be pretty unique, as well as the Original Gangster. I love the light, airy, and plant-filled interior. They also have some good "happy hours" for cheaper poke bowls, acai bowls, smoothies, and bone broths. Service is kind, friendly, and efficient. I love this location in Nob Hill? Polk Gulch? Very bikeable, walkable, and bus-able.

Times have changed. There was a-lot of trash and Nicks lighthouse has changed owners and the clam…read morechowder i once loved so much is gone forever. The fishing excursions were highly prices and the ferris wheel was also to highly priced. I always forget about all the locks that are on the fence and its like a first time to me. As always the bread store was an awesome Experience this time i bought a bread teddy bread that was pretty cool. Some places had very nice employees. The joggers can be a little too much lol.

Nick's lighthouse #4…read more Clam chowder had a fishy flavor. Owner has a service fee on bill. She does not give the server all of their tip. When I asked her about it she said it was the tip! Beware of this sneaky trick.

This food truck is our favorite at Spark Social! The food is authentic, clean and well-priced. The…read moreowner is also very friendly! Rasa Rasa gets 4/4 stars for SAFV: Service Ambiance Food Value for Money

Was thrilled to see an Indonesian food truck when I was at Spark Social! I ordered the gado gado…read morewhich was delicious, I thought the peanut sauce was one of the most authentic I've had in the Bay Area and the portions of veggies were quite generous. Only thing I would change is to have a bit more tofu and tempeh and to drain the veggies a bit more since the bottom of the salad got a bit watery. Quick service and I loved the vibe of the seating areas around the food trucks, even got to watch the 49ers game that was going on! Definitely would return and order from here again, and hoping to try their recently opened restaurant sometime soon.