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    Ogden's Own Distillery

    4.8 (6 reviews)
    ModerateDistilleries
    Open 11:00 am - 5:00 pm

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    New World Distillery

    New World Distillery

    4.5
    (42 reviews)
    10.0 mi
    $$

    A neat lil distillery nestled in the mountains in Eden, Utah…read more We bought two tickets for a distillery tour (I think they were ~$20 each) & the experience was well worth the money. Chris & Ashley, co-owners of New World Distillery, have perfected the ideal distillery tour. It was a seamless blend of technical distilling knowledge, equipment explanations, liquor industry lore, & of course, taste-testing. We tasted 7 of their products, straight & neat, & learned a bit about each one. The vodka was amazingly drinkable. Distilled from agave, it has a pleasant sweetness to it that differentiates it from other vodkas. It also, unsurprisingly, smells a bit like tequila. At the tail end of the tour, Chris made the smooooothest transition to a lil speech on supporting small distilling. The war against big booze rages on, but Chris definitely gained some small booze warriors that day. It's clear they love motorcycles at this distillery. Half of the spots out front are reserved for bikes. I hope to come back on my hog someday. Thank you Chris & Ashley for inviting us into your world for a little bit. We could only take one bottle with us (we got on a plane to Rhode Island the next day) but we'll definitely be back for more someday.

    Amazing tasting, Chris is so passionate about the amazing liquor they distill. Don't leave without…read morea bottle of the tart cherry!

    Photos
    Seasonal Apple Brandy: Uncharted Series
    Seasonal Apple Brandy: Uncharted Series
    Ogden Nine Rails Bourbon Whiskey Sour
    Ogden Nine Rails Bourbon Whiskey Sour
    On the distillery tour

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    On the distillery tour
    High West Distillery

    High West Distillery

    4.3
    (247 reviews)
    40.6 mi
    $$

    Was NOT expecting the experience I got -- what a hidden gem! When you arrive, you park at the…read morebottom of a roadway and hop on a shuttle that takes you up. There were three shuttles running the Sunday we went, and our group of six had made reservations beforehand (highly recommend doing that!). The ride up is worth the trip alone -- super scenic, and our shuttle driver was fantastic. He shared a ton of info about how everything works and how long they've been in business, which kicked the whole experience off on the right foot. Once you're up top, there's a distillery and a restaurant. We headed to the restaurant side for brunch, and while it's a smaller buffet, the food was absolutely incredible -- every single thing was top-notch. The shrimp might've been the biggest I've ever seen at a buffet! They also had brisket, eggs Benedict, fresh fruit, and a whole spread of desserts -- and that's just the stuff I couldn't stop raving about. Best part? We never felt rushed for a second. The staff were super patient and genuinely let us relax and catch up, which was exactly what our group of friends came for. It's a bit pricier than your average spot, but for the experience and the food, I'd do it again in a heartbeat -- this is a special-occasion kind of place. Next time, I'm determined to do a distillery tour! Our group was big and they were fully booked for the rest of the day, so we missed out this round -- but that just gives me a reason to come back.

    While looking up things to do in Park City, I came across this tour. I'm a big whiskey fan, so it…read moreseemed like an easy choice. What was really cool is I left with a whole new appreciation for gin! The tour was great. I wish I could remember our guide's name because he was awesome. He explained everything in a way that kept it interesting and never felt like a boring history lesson. Learning about Utah's alcohol history all the way through the 2002 Olympics was something I wasn't expecting. They also shared how Brigham Young enjoyed whiskey, shut down other distilleries while allowing his own to continue operating, and that it was later described as being for "medicinal purposes." Learn something new everyday! Oh,'I was also there for "medicinal purposes" It was also really cool to learn how they distill and blend their whiskey and hear the story behind the brand. ( no spoilers here) I even found out I've been drinking whiskey all wrong!! The price was not bad, especially since the tasting is included. Some of the other distilleries in the area charge extra for that, so I thought it was well worth it. They also have a restaurant that serves brunch, we went on a Sunday. We didn't eat there this time, but we'll definitely be stopping in the next time we're in Park City. Overall, this was just a really fun experience. The places was beautiful! It doesn't take up your whole day, but it's enough to feel like you got out and did something. If you're in Park City with friends, or you're able to sneak away from the kids for a couple of hours, I'd definitely recommend adding this to your trip.

    Photos
    Inside their restaurant
    Inside their restaurant
    Barrell racks
    Barrell racks
    Drinks 8/4/24

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    Drinks 8/4/24
    Beehive Distilling

    Beehive Distilling

    4.7
    (28 reviews)
    35.2 mi

    I'm visiting SLC from California. I wanted to bring home some local liquor for friends. I showed up…read moreto Beehive at 4:45 on a Thursday and they were already closed. I could see people sitting inside, I motioned and asked if they were open, and they just looked away. I don't know about the quality of the liquor, I'm just bummed they weren't open when they said they would be.

    I visited for the first time during Grid City Music Fest this weekend and I was so surprised at how…read moremassive this space is! Even during the music festival, it wasn't terribly crowded. The drinks were delicious and we were also so impressed by the food! I ordered the gimlet with gin, lime juice, pear syrup, and sage. It was really delicious. My partner got their old fashioned, which we didn't realize was made with gin until after we ordered it and it was delicious - I'd never had a gin old fashioned before. The food menu here was small but mighty. We got the French fries which were in fun shaped spirals and they were fluffy and also crispy and so delicious. We also got the smacked cucumber salad that was really refreshing and a hint of spice. I also got a tofu burger - with fried tofu, hot honey and a pickled veggie mix. It was really unique and yummy - I've never had something like this before out at a bar. The bun was soooo good, and all of the flavors were delicious. I'm excited to come back here!

    Photos
    Distillery
    Distillery
    Area around the bar
    Area around the bar
    Hectic Hobo is playing

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    Hectic Hobo is playing

    Ogden's Own Distillery - distilleries - Updated August 2026

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