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    Ojiya

    4.1 (451 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 10:00 PM

    Order Ojiya Takeout or Delivery

    Ojiya Photos

    Business Info

    OJIYA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Ojiya

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    Reviews With Photos - Ojiya

    Kelly K.

    This was my first time trying this location. I ordered the pork katsu set, and the pork katsu itself was excellent -- very reminiscent of what I've had in Japan. The quality was very good, it was cooked perfectly, and it was served with tasty shredded cabbage, a little mustard, and katsu sauce. I would definitely recommend the katsu. Side of rice was perfectly made and the miso soup was good. I also ordered green tea, which was just a basic teabag served in hot water -- nothing particularly special there. The dining area is small but perfectly fine, and the service was okay overall. I also ordered the fried gyoza, but when it arrived I immediately noticed what looked like freezer burn. I'm very familiar with how freezer-burned food looks, and these did not appear freshly made. For the price, I didn't think they were acceptable. I've had plenty of gyoza in Japan and at many Japanese restaurants in the U.S., and these just looked off, so I didn't even bother tasting them and sent them back. They did not seem very happy about it, but the appearance alone was enough for me. I got the California roll to go. It was okay nothing special. Not much flavor. Just a tiny bit of very ripe avocado and a teeny tiny piece of cucumber in each piece. Never seen so little before.

    Close-up Udon Carbonara, delicious!
    Jeanette C.

    This place is well-known and highly respected among Torrance's Japanese community for serving up quality sashimi bowls. Their udon carbonara also gets a lot of praise and it's a consistent star item on the regular menu. I recently tried their vegetable croquette; the texture is absolutely perfect. A crispy, crunchy, camera-perfect exterior with a pillowy soft filling on the inside. An unsung hero of their menu is the seared salmon belly nigiri. I can see myself getting more than one order of this item next time I'm around. A few other items I saw and hope to try in the future are: - Oyster OR Scallop/Clam Croquette - Beef Tataki - Tako Wasabi - Takoyaki - Onion or Salmon Skin Salad Service is quick and prompt for the dine-in experience. The staff checks in regularly, refills your water proactively, but they're not excessive nor overly eager which I appreciate. The restaurant itself is a small hole in the wall, but in my experience those are the kind of places with the best bites of food.

    Kids meal in a soccer ball
    Lizzy R.

    My neighborhood Japanese food staple. Located in a long strip mall next to Koryu ramen and near the Hula Hula room bar, there's lots of parking. They offer a diverse menu with all kinds of Japanese food from sushi, ramen, curry to izakaya items. Everything is so good. They also have a kids option that comes in the most adorable soccer ball - love this place!!

    Tenzaru Soba
    Sandy H.

    Ojiya is located in a shared plaza with other businesses so parking isn't a problem. We came at noon on a Saturday and got seated right now. It's a smaller restaurant but comfy and cozy. Service is friendly and staff were attentive. My friend frequents this restaurant and said that there's usually a line if you come in the evening. Be mindful that they do take a break in the late afternoon so avoid those hours. I ordered the Tenzaru Soba noodles with tempura and it was such a delight on a warm day. The noodles were cooked to perfection and tempura was so light and flaky. My friend ordered a bento box with nigiri and loved her meal as well. Prices were reasonable and portions were filling. I'll definitely be back if I'm ever in the area again.

    Combination box - saba, tempura & spicy tuna
    Erin T.

    I came here for dinner with my fiancé & friends and was so impressed!! Their menu has plenty of options. Everything sounded amazing. I ended up getting the 3 item combination box, which comes with miso soup, rice, pickles & salad. I really liked their salad dressing. For the items, I chose the tempura, grilled mackerel and the spicy tuna. It was delicious!! The tempura batter was perfect and crispy. I enjoyed their tempura sauce. Portions were generous. The tempura included veggies (peppers, shiitake mushroom and Japanese pumpkin) & a shrimp. The grilled mackerel came in a sauce that was tasty. The spicy tuna was also good. Service was also great as well. Can't wait to come back!!

    Specials Menu
    JJ W.

    Ojiya is a Japanese Izakaya Dining restaurant tucked in the heart of Torrance. My party and I went on a Saturday night and although the restaurant itself was busy, the 6 of us were able to be seated within 5 minutes. The restaurant is small, but very welcoming and feels comfortable; definitely fits the Japanese tavern theme. The employees were all nice and greeted us as we entered and thanked us as we left. Our waitress was super polite, professional, energetic, and efficient. My party and I were all asked what we would like to drink within about 5 mins of sitting down. I ordered the California Roll and Baked Lobster Roll. Our orders took about 10 minutes to be made and my bake lobster roll took a little longer, but I didn't mind. The California Roll was what you would expect when ordering a Cali roll. The rice was cooked perfectly and everything tasted fresh. The soy sauce they offer is good too and pairs nicely with the sushi. The wasabi didn't taste fresh or not at least homemade, but it still did its job. The ginger was refreshing and wasn't too potent. The Baked Lobster Roll was an eye catcher and definitely worth the wait. Be careful as the roll itself is hot to the touch. After letting it cool down a bit, I couldn't stop eating it. The lobster was tender and fresh. The rice was cooked perfectly and everything else wrapped the entire roll together very nicely. Not one ingredient overpowered one another and the roll had a nice creamy texture as you chew. This is definitely a dish that is addicting and will make you come back for more. Overall, I was satisfied and my party was as well with their dishes. Every plate joined the clean plate club. Only downside is the price, but I'd say it's worth it with the quality and service they provide. Definitely will be coming back. To my knowledge, no military or first responder discount offered.

    Omu-Rice with Oyster Cream Croquette
    Judy J.

    I almost don't want to write a review and keep this place a secret, because this place is sooo good! Everything I've tried so far is spectacular. VERY TRADITIONAL Japanese cuisine. AMBIANCE Small cozy Japanese restaurant with many local regulars. They close between lunch and dinner. Service is always great. FOOD It really depends on what kind of food you like. My fav appetizer is the Tako Waso. It's raw octopus in strong wasabi seasoning - great accompaniment with beer but def an acquired taste. BEEF TATAKI Very generous servings of rare beef with raw onions and sauce. It's also served with rice and miso soup. EEL BOWL Very generous servings of eel over rice! OMU-RICE Chicken rice with fluffy egg on top. The server recommended the creamy oyster croquette, soo good. Gently fried outer layer with "clam chowder" inside. The only thing I wasn't too impressed with was the Porridge, but probably my fault for comparing it to thick flavorful Chinese jook. This Porridge was pretty watery. I will and have been coming back many times. Everything is delicious, it really depends on what you're in the mood for. Very traditional Japanese cuisine.

    Beef gyukatsu
    Sarah P.

    Get the takana fried rice!! The fluffy egg on top is so delicious as well. I added the tonkatsu and it was so yummy, tho I prefer the chicken katsu since it's more tender. Also comes with a side of miso soup. Also ordered the beef gyukatsu that was on the special menu and it was 10/10! It seems to get busier later on in the evening here and it's a pretty small restaurant. They have bar seating and take reservations!

    Kaki fry - crisp on the outside, tender inside,
    Rob M.

    We went to Ojiya around 8pm on a Wednesday. It's especially nice given how many spots in Torrance close early - Ojiya stays open until 10pm with last call around 9:30, which makes it an easy option for a later dinner and drinks. We started with the kaki fry (fried oysters), which was excellent - crisp, hot, and tempting enough that I was about to order another one when the karaage (Japanese fried chicken) came out, followed by the salmon & ikura don - salmon topped with salmon roe - served with miso soup. We also had a couple beers, and everything was hitting the spot. The salmon & ikura don really stood out. If you like salmon, this is a must-order - clean, rich, and very satisfying, with the ikura adding that salty pop that pulls everything together. The karaage was also well done: hot, juicy, tender, and balanced in flavor without being heavy. The space leans traditional Japanese - the front area was fairly loud and crowded, but they do have a back room with additional seating that felt a bit calmer. Service was straightforward and efficient. Overall, this is a solid spot for Japanese food and beers, especially later in the evening when options are more limited. The food alone would bring me back.

    I was not impressed. The tonkatsu was dry and unappetizing. Rice was stiff too.
    Steve O.

    My daughter asked me if I wanted anything for lunch so I ordered a 2 item bento box with karaage and tonkatsu to go. When she brought it home, I was underwhelmed by size of the bento based on its price. The chicken karaage was moist and flavorful but the pork cutlets were puny and dry. Probably the worst tonkatsu I've had in quite a while. The miso soup was pretty good but the rice was rather stiff and disappointing. This definitely would not be high on my list for a repeat order.

    Menu
    Brian T.

    Great Japanese place found in Torrance. Attentive staff and delicious food in this small restaurant. Started off with oyster cream croquette fried well, filled with clams and a creamy sauce. The agedashi tofu had a slight crisp, soft tofu, and flavorful soy sauce. Sashimi pieces were thick and tasted fresh. The takana fried rice with pork tenderloin cutlet has a very fluffy egg on it. Pork cutlet was tender and has a crisp. Ended with a uji green tea cheese cake and has a strong tea flavor. Friendly staff here and explained the different pork cuts. Would come back again.

    Udon carbonara
    Lisa T.

    We came on a Saturday around 6:30pm and sat at the counter. Udon carbonara was rich, creamy, and very delicious. This is a great dish to order and share since it's so creamy. The dragon roll was very good. Eel and avocado on top a California roll. Omurice was very flavorful. I wish there was more sauce served to balance the tonkatsu on top. Coffee jelly was pretty good. It paired well with the whipped cream on top. Would be even better with some ice cream. Yuzu sorbet was very light and a great palette cleanser. I love the many options they have on the menu from sushi to ramen, soba, tempura, unagi rice, and Japanese Italian fusion. There's plenty of parking in this plaza.

    Udon carbonara
    Isaac A.

    Came here with a few friends on a Thursday night. Plenty of parking. Got in at 6pm, right before the dinner rush. Inside is kind of small but has a bar and a couple of booths as well as tables in the middle. I ordered the udon carbonara, which was one of the recommended dishes. It was delicious. Portions are on the smaller side but each bite was savored. We shared a tofu dish and a spider roll, both of which were also pretty good. Overall, would definitely come back

    Fried Eggplant in Seasoning Soup (NasuNi)

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    The lobster salad here is so good! I also liked the tuna tartare and the nankotsu karaage.

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    12 years ago

    Ordered the udon, some sushi for $30. Sushi is over priced for its quality. Service was good and decor to match.

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    11 years ago

    Great experience at this restaurant everything was delicious quality of food. Superb

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    8 years ago

    Nice place I like the chicken cutlet topped with a fluffy egg on top, the bento boxes are good too great slices of rib eye steak

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    We love this place. Authentic Japanese cuisine. Fresh sushi. And super friendly staff. What more can you ask for to have an amazing time.

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    Page 11 of 12

    Ojiya Reviews in Other Languages

    Ask the Community - Ojiya

    Do you take reservations?

    Yes, they take reservations.

    Is the full menu offered or limited for dining in (outdoors) due to Covid?

    Full menu as far as I’m aware. Enjoy!

    View All 3 Questions

    Kagura - Torrance

    Kagura - Torrance

    4.0
    (1k reviews)
    2.3 mi
    $$

    Great food selection, attentive server. What else can you ask for?…read more We went there kinda late so they were not busy at all, so it was quite. but I know this place can be very busy which can lead to long wait.

    If you're craving authentic Japanese comfort food wrapped in a vibe that whispers "psst... you…read moredeserve privacy", This is the spot. The private booths alone made me feel like I was signing a secret business deal, except the only thing I was negotiating was how much more food I could fit into my stomach. Every dish came out looking like it had been through a glow‑up montage. So delicious! * Unagi -- Melted in my mouth like it had a personal vendetta against being solid. Sweet, buttery, and dangerously addictive. * Katsu -- Crispy enough to be heard across the booth. If this dish had a crunchy Japanese category, this would be the headliner. * Spicy tuna -- The perfect balance of heat and flavor. Not "call the fire department" spicy, but definitely "I see you trying to impress me" spicy. * Seared tuna, Elegant, silky, and so fresh it probably had plans later. * Uni pasta, Listen... this dish is a commitment. Creamy, ocean‑kissed, and luxurious. It's the kind of pasta that makes you sit back and reevaluate your life choices, in a good way. * Sake - WOW ...My delicious sake was smooth, floral, and paired with everything like it had studied my taste buds in advance. The staff here operate with polite ninja efficiency. They appear, refill, deliver, and disappear before you can even say "arigato." Not rushed, not pushy, just clean, respectful Japanese hospitality that makes you feel taken care of. "Always remember the energy you give....is the energy you get in return!" The private booths are the star of the show. Cozy, warm lighting, and enough privacy to talk chisme without worrying about the table next to you judging your life choices. It's intimate without being cramped, like a little wooden cocoon of comfort. Kagura is one of those Torrance gems that hits every category: authentic food, quiet comfort, top‑tier service, and dishes that make you want to come back before you've even left the parking lot, oh and let me remind you how small that parking lot is, be prepared. If you're into Japanese cuisine that feels both homey and elevated, this is your spot. Living life one bite at a time...go and enjoy yourself! Miguel C.

    Photos
    Banquet Room Available! Call us for details!
    Banquet Room Available! Call us for details!
    IG: @nom.noms.only | premium Fillet Gozen
    IG: @nom.noms.only | premium Fillet Gozen
    Mille Cheese Katsu

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    Mille Cheese Katsu
    Torikizoku

    Torikizoku

    3.9
    (294 reviews)
    0.7 mi
    $$

    Packed restaurant but we were seated immediately at the bar. First time going so our server was…read morehappy to help us select. The coke float was HUGE, enough for two maybe three. Sake was smoooth. Even though it was very busy, the food came out quickly. We ordered almost everything and it was delicious. The grill imparts a great char, especially on the shrimp. Flavors are well balanced and portions are decent sized. Servings are larger than I anticipated as they're larger than other yakitori places. Prices are on point so you can order quite a few things and share. It can get a bit loud with all the people but isn't that what a good yakitori is like? Nice to see a vibrant pippin' establishment.

    * umami miso ramen * yuzu Shio ramen…read more * beef harami bowl * karrage * takoyaki Great little spot tucked right next to Chili's, we almost drove past it. The Yuzu Shio ramen was incredibly flavorful with a unique citrusy profile that really stood out. The Umami ramen was also packed with rich flavor, though it can be a bit intense, so I'd recommend keeping a glass of water nearby. I ordered the Harami, and while the meat itself was delicious and tender, it came with a bit more sauce than I personally preferred. Next time I'll definitely ask for the sauce on the lighter side. Overall, we had a wonderful experience. The food was delicious, the service was attentive and friendly, and the ambiance was calm and relaxing. We happened to dine about an hour before their lunch service ended, so that may have contributed to the peaceful atmosphere. I'd definitely come back again.

    Photos
    Inside
    Inside
    Harami Beef Skewers
    Harami Beef Skewers
    Tsukuna Skewers

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    Tsukuna Skewers
    Gomaichi Ramen

    Gomaichi Ramen

    4.6
    (123 reviews)
    2.2 mi

    A nice twist on a comfort food. I first heard about Gomaichi Ramen via Reddit. Gomaichi opened…read morewhile the whole plaza's exterior was being renovated so it was difficult to find without any signage. I'm glad I found Gomaichi as it's one tasty unique bowl of ramen. I've tried their tonkotsu ramen as well as their tan tan men, which was a unique flavor profile. It's sesame broth based. Today, I opted to have the Sung Hon ramen, which is hot and sour. The first sip definitely got me as I almost coughed. Ha ha. I was able to stay strong and devoured the whole bowl. I also had the gyoza which were also tasty. Overall, the food was good and the service provided by Deyanira was great. Deyanira was friendly, polite, and cordial. I appreciate her friendly demeanor and positive attitude. If you're in the area and want to grab a nice bowl of ramen, stop by Gomaichi

    Good local neighborhood spot for ramen…read more Went for lucnh and was able to grab a seat fairly easily as a single diner. Went for the Tan Tan Ramen which is the signature - spicy sesame broth with chasu and added an extra egg. The ramen is probably on the lighter side compared to all the ramen trend nowadays, with the sesame broth adding just a slight kick, wouldn't really say it is spicy. The sesame does add a depth you normally don't see. Chasu is probably the weakest of the ramen, while the egg was solid. Also got some kaarage which I really enjoyed and would get it again! Nice friendly service and easy in the plaza!

    Photos
    Seating & Mural   10-29-2025
    Seating & Mural 10-29-2025
    Vegetable Tempura Set
    Vegetable Tempura Set
    Gomaichi Ramen

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    Matsui

    Matsui

    4.2
    (798 reviews)
    2.5 mi
    $$

    Atmosphere - Clean, lots of indoor seating. No wait on Thursday evening…read more Taste - We ordered the Manager's Special, Matsui Bowl and Hand Roll Combination. Udon and Soba sauce was flavorful and authentic tasting. Shrimp tempura was crispy. Customer Service - Excellent. Staff were attentive and friendly. Price - Average

    I was just starting to eat my meal when the sat a large group breaking them in to tables on both…read moresides of me. So people needed to squeeze by and then one guy asked if he could sit for a moment at my table. I said okay. But then I think he planned to stay at my table until finally my waiter moved him! There was a seat at one their tables the whole time. Then their waitress wedge herself with her back toward me in between the tables and I had to stop eating. Very disruptive and rude. Taking a while for the six people to order so I nudged her and I asked her to move and she seemed upset that I did that but didn't say anything no apology so it was very uncomfortable and I was rushing through my food so I burnt my tongue on the hot soup again even though I knew it was hot because I just wanted to get out of there. And then when I was done, I had to wait a while for the check and then they couldn't process the Apple Pay at the table so then I had to go to the front and wait for somebody to attend to me there overall this experience was not fun and stressful and I had got there right when they opened. I sure wish I had selected a different seat!! I wouldn't get the Nabeyaki soup again. It was really big and had a lot of end pieces of tough napa cabbage. There were two pieced of shitake mushroom and the standard thin fish cake slice. There was and egg in the soup and a three small chicken pieces. On the side were three small pieces of green bean and two tempura shrimp.

    Photos
    Inside
    Inside
    Pork BBQ Don Combo
    Pork BBQ Don Combo
    Japanese Beer Large!

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    Japanese Beer Large!

    Ojiya - japanese - Updated August 2026

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