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    Fukuno Restaurant

    4.5 (103 reviews)
    ModerateJapanese, Sushi Bars
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

    Fukuno Restaurant Photos

    Business Info

    FUKUNO RESTAURANT ATMOSPHERE

    What's the vibe?
    Intimate
    Casual
    Moderate noise

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    Recommended Reviews - Fukuno Restaurant

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    Entrance
    Hiro S.

    For anyone who are planning to visit, please call them to make a reservation ahead or just give them a call even on the day when you would like to visit. It is two people operation (chef and server), and things can get very busy when all customers are ordering at the same time. Saw a few walk-ins during my recent visit. While they were not turned away, they were told to expect the service would be slow due to in-house customer orders, and they ended up passing this time. So, please call ahead so that this local gem can accommodate you. :)

    Kabayaki Unagi Donburi
    Cid I.

    Great little homey restaurant with a variety of dishes to choose from, some atypical from what you would see with other Japanese restaurants. I was treated warmly, despite it being a slower night. One other couple was finishing their meal as I arrived. I heard that they use fresh eels instead of the pre-seasoned, pre-glazed packaged ones that are so plentiful in the US and so I had to come try it. I was hard-pressed looking for a place that uses fresh eels. The dish took some time to prepare but I came fully aware and ready. I can happily say that the kabayaki donburi was tasty and not sickeningly sweet! You could still taste the eel on top of the seasoning used to baste it. I really appreciated how they didn't take the easier way out and slap a ready-to-eat one on a bed of rice. While waiting for the unagi, I ordered ankimo in ponzu and in their own "Fukuno" style. Ponzu is always a nice contrast but Fukuno style ankimo just melted like butter. A shame that portions are never enough, but it was delicious while it lasted. Other side dishes were ordered too and they were overall good. Unfortunately, some of the items I was hoping to order were out of season (firefly squid and persimmons), so I will come back later to try them. As others have mentioned, this small restaurant is run solely by an older couple. Be sure to call ahead to make a reservation or confirm hours for the day. If you do not, you may be turned away purely due to capacity and staffing limitations or they may close early. They are a lovely duo and can only handle so much and the seating capacity accurately reflects this.

    Grilled oysters.  Huge!
    Erica H.

    We always look for new/seasonal dishes on the menu and try them. Add more to the "must have" list. Chef Mitsuo is the master of grills. Oysters, cod and Hamachi collars are grilled to perfection. Seating is limited. Be sure to make reservations!!

    Hirame Usutsukuri Sliced Halibut with ponzu sauce
    Mari A.

    This place is very authentic Japanese food. Love the Battera dish. Test very good and remind part of my area seasoning. I went back again with my husband and he enjoyed as well.

    Kaminabe
    Hope L.

    It was great I liked Kami nabe and sushi Better make reservations I will come back again

    A restaurant where you can enjoy authentic Japanese food. The seasoning is perfectly balanced, everything tastes amazing. The interior is clean and the overall experience is wonderful.

    TY Z.

    I would rather not to leave this review simply because I want this restaurant to be my own hidden gem. The monk fish liver and fried tuna balls are so good I will dream about them. I live an hour drive away from this place and I will definitely come back for them.

    Chutoro
    Maria F.

    We've lived near this little gem of a restaurant for many years. This place is tiny - it probably can comfortably hold about a dozen or so guests. It's a mom and pop operation. The "mom" is so cute...Quickly walking about to take orders, deliver drinks, and always with friendly smiling eyes. They're wearing masks - we can assume those smiling eyes reflect a smiling face! Happy to support this local business. It took a craving for a bento box lunch to actually try this restaurant. Since we we were getting lunch, we decided to make dinner reservations. That was a great decision! Dinner was delicious! Only a few photos are posted. The chutoro melted in your mouth. The pumpkin braised in dashi was tender and sweet. The ankimo was cooked just right. The sake aged in cedar barrels was a perfect compliment. My only regret - not having enough room to try more dishes. Looking forward to our next experience! Side note- the bento box we ordered for lunch was delicious! No photos available.

    New Special Bento Box 6/18/20
    Ken H.

    Small mom/pop operated store reopened after lockdown. Hours change, menu changed as now they offers take out only. Taste is still superior than most Japanese restaurants nearby and the box items change from time to time. You get a lot of items in box and they all taste good. Need to support small local business!!

    Chirashi bowl
    T L.

    Vibe: Most authentic Japanese style I've been to in LA. It's a homy tiny restaurant running by a Japanese old couple. Food: We went here for their chirashi bowl. It's the most authentic one I have had in LA. Price is affordable for a normal dinner and the fishes are very fresh. Love the octopus! - Dining in - Dinner - $30-$40 per person

    Judy E.

    Best Japanese restaurant in the area! The restaurant is owned by a husband and wife and let me tell you, their food is delicious and service is great.

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    23 days ago

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    1 year ago

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    2 years ago

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    5 years ago

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    2 years ago

    We love this tiny gem of a restaurant. The owner and his wife are wonderful and the food is amazing. Reminds me of home (Japan).

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    3 years ago

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    4 years ago

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    1 year ago

    Good reasonably priced food. Small and the hours are short so best to get there early or book

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    2 years ago

    Great ambience, small and quiet. Excellent selection with authentic and subtle flavors.

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    5 years ago

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    3 years ago

    Best of the best. Old school Kappo chef creates everything to perfection. Thank you.

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    2 years ago

    be open minded and trust your sense. everything is crafted and curated. the real deal.

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    Page 1 of 3

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    Spoon House Bakery & Restaurant

    Spoon House Bakery & Restaurant

    4.1
    (1.6k reviews)
    0.4 mi
    $$

    One of my favorite Japanese/Italian pasta shops to go to in the South Bay. They have a large amount…read moreof selections for pastas. The most popular and recommended is the #34. I liked the following pastas: #34 hot garlic with seasoned mushrooms Mushroom & sea urchin/uni Japanese style clam sauce with shiitake & shimeji mushrooms Japanese cod roe with sea urchin/uni, squid & seaweed I also love their $1 salad which can't be beat in pricing. Their overall pricing for the pastas are great. The staff is very friendly and this place can get very busy during peak meal times. So when it's busy, sometimes the orders will come out a bit slower. The vibe is just casual/busy dining where if you have a seat at the bar section, you can see the chefs making the pastas or other dishes.

    This restaurant is well known for its Japanese-Italian fusion pasta. They seem to be popular with…read morefamilies and the establishment is always packed no matter what time of day! The parking lot can get full, but I've never had an issue with finding a spot. The service is fast which allows the staff to seat you quickly and get customers in and out. They provide complimentary French bread with butter with your food. I like to have veggies with my meal, but I found the salad dressing to be a bit bitter. Their entrees are made using dried pasta and they have a decently sized menu. I have tried different pasta dishes, but I think the tomato and cream bases are my favorite. When I was feeling more adventurous, I tied the mentaiko pasta which I found too fishy for my personal taste.

    Photos
    Entrance Area
    Entrance Area
    Japanese style clam sauce with mushroom
    Japanese style clam sauce with mushroom
    Japanese Style Clam Sauce Shiitake & Shimeji mushrooms

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    Japanese Style Clam Sauce Shiitake & Shimeji mushrooms
    Akane Chaya

    Akane Chaya

    4.3
    (332 reviews)
    0.4 mi
    $$

    This restaurant has a mom and pop vibe and serves the coziest Japanese Western-style set meals! The…read moreservice is relaxed and it's clear that they have many regulars. This adds to the homey and laidback atmosphere of the restaurant. Personally, I'm a big fan of their salad x pasta x hamburg steak combo plates. You can choose the pasta sauce from the set menus, I personally like the clam and mushroom cream sauce best. The hamburger steak is served with a delicious demi glace sauce. And all orders come with a basket of bread and oil/balsamic vinegar dip.

    One of my friends has been coming here since they were little and has been recommending it forever…read more I had been once a couple years ago, but was happy to come back with family! It was pretty busy on a Sunday evening, but after about a 5-minute wait for a table to be cleaned, we were seated. The space had a lively, casual vibe -- definitely a popular spot for dinner. I love seafood, but I also really wanted to try the katsu, so even though I'm not a big eater, I went with Combo D... which was huge. Honestly, I think it could easily feed two people. The side soup and bread came out almost immediately. The soup was simple but nice with a bit of pepper, and the bread was so good -- warm, soft, and buttery (I had to pace myself knowing what was coming). The pasta was delicious -- the clams weren't overly "clammy" (lol), and the cream sauce was light and not too heavy. The katsu was crispy and satisfying, and the salad added a nice, refreshing balance. Everything worked really well together. I ended up taking a good portion home, and even reheated, it was still just as good! Overall, a great spot with generous portions and solid food. I'd definitely come back and would recommend it to others!

    Photos
    Inside
    Inside
    Combo a lunch
    Combo a lunch
    Combination C

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    Combination C
    Izakaya Akatsuki

    Izakaya Akatsuki

    4.5
    (474 reviews)
    1.4 mi
    $$
    Family-owned & operated
    Large group friendly

    The staff here operates with that smooth, friendly efficiency that makes you feel like they've been…read moreexpecting you all day. Water refills appear out of thin air, dishes land on the table right when your stomach starts whispering, and everyone has that calm, welcoming vibe that makes the whole experience feel easy. This place is cozy, warm, and tucked away in a strip mall. it's the kind of spot where you settle in and instantly forget where you are. Soft lighting, relaxed chatter, and that comforting izakaya energy make it feel like a neighborhood hideout. You come here to unwind, snack, sip, and smile. Depending on what part of the day you arrive. Let's talk about the important things. This is where Akatsuki really flexes. Every dish hits that "oh yeah, "this is why we came out tonight" level. * Tempura, light, crispy, and somehow still fluffy. The kind of tempura that makes you judge every other tempura you've ever had. * Sunomono Octopus, bright, refreshing, and perfectly chewy. A palate cleanser that doubles as a confidence booster. * Hard Shell Clams, briny, buttery, and served sizzling. You'll be tempted to pick up the bowl and drink the broth like soup. * Salmon Bowl, so fresh, vibrant, and generously portioned. It's the bowl that hugs your soul. * Onigiri, simple, comforting, and exactly what you want it to be. A rice triangle with main-character energy. * Karaage Fried Chicken, finder licking good, crispy, juicy, and borderline dangerous. You'll consider ordering a second plate before finishing the first. * Spicy Crispy Tofu, Shockingly addictive. Even tofu skeptics will start questioning their life choices. * Yellowtail Sashimi, so delicious, clean, buttery, and melt-in-your-mouth smooth. The kind of sashimi that makes you close your eyes for a few seconds....hopefully you don't fall a sleep it's that comforting. At one point, the karaage was so good I briefly considered writing it a thank‑you card. And the clams...Wow! They had me contemplating whether I should take home the shells and make a necklace as a souvenir. "Always remember, good energy brings good energy!" Miguel C.

    Home-y vibes izakaya at a strip mall…read more Went for a Friday dinner. Parking was easy at the time, but do know the plaza can get a little busy in the evening. The inside decor was home-y, with regular seating and a few tatami rooms. Had a rsvp for a booth and was sat immediately. Ordered a few different dishes: - Sweet potato tempura - Agadashi tofu - yellowtail jalapeño sashimi - soba noodles - chicken curry rice Everything was really good - but the chicken curry rice and sashimi stood out. They also did get our soba noodle order wrong and received udon, but the udon was good also. Prices were reasonable for the amount of food you get. Would come back!

    Photos
    Parts of our selection of sake
    Parts of our selection of sake
    Izakaya Akatsuki
    12-16-2023

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    12-16-2023

    Fukuno Restaurant - japanese - Updated August 2026

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