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    Old Town Biergarten

    5.0 (7 reviews)
    Closed 4:00 pm - 9:00 PM

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    2 months ago

    Helpful 1
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    5 days ago

    Great vibes! It's super chill and a great atmosphere. It's also kid friendly which is a huge plus!

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    4 months ago

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    4 months ago

    Good beer selection and cool outdoor space ! Food truck on site for a bite is pretty good too

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    11 months ago

    Good atmosphere, friendly service. Prices are good. I went to a private party there one time and everything ran smoothly.

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    1 year ago

    Great place to enjoy friends and gut bier, sehr lecker! Danke schon fur die super service

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    2 years ago

    Short and simple. Old Orcutt needed this. Looking forward to them growing! The nursery is beautiful and service is on point.

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    Biergarten

    Biergarten

    4.0(275 reviews)
    53.2 mi
    $$

    My friends and I came here on a Saturday night. It was quite busy, but we were able to find a nice…read moretable outside for the six of us. Ordering at the counter was really easy for any drinks or food we wanted. The servers were pretty friendly. I had the veggie sausage that was pretty good. I also had some fries and pretzels that I enjoyed. My friends tried a variety of different sausage that they liked. All in all, a good time!

    First time visiting SB Biergarten and this place absolutely delivered. Perfect spot to grab a cold…read morebeer, catch up with friends, go on a casual date, or even just enjoy a solo afternoon in Santa Barbara. The atmosphere was relaxed, welcoming, and full of good energy from the moment we walked in. I had the MadeWest Hazy on draft served in an ice-cold Pint, exactly what you want on a warm Santa Barbara day. My girlfriend had a great time, and the whole experience felt effortless and fun. One of the coolest parts of the visit was meeting Chris, a local who told us this is one of his favorite hangout spots and where he brings his dog Harlo. He gave us some awesome local recommendations and really added to the laid back community vibe that makes this place special. The bartenders and hosts were all attentive, friendly, and professional. You could genuinely tell the staff enjoys what they do, and that energy carries throughout the entire place. It's refreshing to see hospitality thriving like this in Santa Barbara. Definitely adding this to my regular stop whenever I'm in SB. Great drinks, great people, great atmosphere. Highly recommend. - Ian Lantz

    Photos
    Biergarten - Love the sauce bar!

    Love the sauce bar!

    Biergarten - Schnitzel Poutine

    Schnitzel Poutine

    Biergarten - Thanks Biergarten.

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    Thanks Biergarten.

    Copenhagen Sausage Garden - Bockwurst $8.95

    Copenhagen Sausage Garden

    4.5(3.3k reviews)
    25.5 mi
    $$

    Highly recommend this spot if you are visiting Solvang! The atmosphere is nice and the food is…read moredelicious. I recommend getting a tasting platter + a pretzel or bread to share between two! Staff was nice and felt what I got was worth what I paid. PRETZEL ( 8/10 ) : soft! Not the best pretzel ever but still enjoyed it especially with the wursts JALAPEÑO CHEDDAR BACON - ( 9/10 ) Tasty! Medium peppery spice, very salty but the cheese you taste from it is delicious!!! Def recommend getting this one. ANDOUILLE - ( 7/10 ) salty and porky. light spice CHICKEN APPLE - ( 5/10 ) not too strong of a apple taste CURRY WURST - ( 7/10 ) mild curry ish taste. Not too salty in a good way but very savory PICKLES - ( 4/10 ) was excited to have sweet Danish styled pickles but was disappointed to have these. They were like normal American pickles, vinegary, sour, and salty. It tasted like they tried to make it sweet but the strong vinegar taste was still there. The pickles weren't bad just be prepared for vinegary pickles! HONEY MUSTARD - tasty ( 8/10 ) SPICY BROWN- vinegary and sour not very spicy ( 7/10 ) SWEET HOT - SO GOOD ( 10/10 ) CURRY KETCHUP - a savorish ketchup curry ( 6/10 ) - outdoor seating only (good for large groups - Restrooms available - street Parking available

    First time here after hearing my family rave. I got the jalapeño cheddar, it was delicious, the…read morebread was so soft, and the mustards were fun. I tried a few and landed on the cranberry sauce. Loved it both with and without the sauerkraut. Food was super fast. Great, low cost food in a fun outdoor environment. We'll be back!!

    Photos
    Copenhagen Sausage Garden - Sauerkroat and mustards

    Sauerkroat and mustards

    Copenhagen Sausage Garden - Bavarian Pretzel

    Bavarian Pretzel

    Copenhagen Sausage Garden - Hoagie, Kielbasa, Currywursrt, Bratwurst, and Cheddar Jalapeño Sausage

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    Hoagie, Kielbasa, Currywursrt, Bratwurst, and Cheddar Jalapeño Sausage

    The Backyard - Gathering around fire pits.

    The Backyard

    4.1(237 reviews)
    54.5 mi
    $$

    We had our wedding at The Backyard on 13th, and I honestly cannot say enough wonderful things about…read moreour experience. From the moment we started working with Amy and her team, we knew we had chosen the right place to celebrate such an important day. We were the first full wedding that The Backyard on 13th had hosted. You honestly never would have known it. The amount of care, attention to detail, patience, organization, and professionalism that Amy and her team showed throughout our wedding was incredible. They handled everything with such confidence and made the entire experience feel seamless. The venue itself is absolutely beautiful and has so much character. It gave us the perfect backdrop for our ceremony, photos, and reception, and our guests had nothing but wonderful things to say about the space. We loved that it felt intimate, warm, and personal while still giving us the flexibility to bring our own vision to life. Amy and her entire team went above and beyond what was expected of them. They were incredibly attentive, patient, professional, and genuinely invested in making sure our wedding day was everything we hoped it would be. They didn't just provide us with a beautiful venue -- they made us feel cared for throughout the entire process. One of the things that meant the most to us was how incredible they were with our kids. We had several children who were an important part of our wedding, and The Backyard had a staff member specifically designated to tend to the kids during the reception. This was such an amazing and thoughtful touch. It allowed us to actually relax, enjoy our reception, and be present in the moment without constantly worrying about whether our kids were okay. Knowing they were being looked after by people who were so kind, patient, and attentive made a HUGE difference for us. Your wedding day goes by so quickly, and having a team that you can trust makes all the difference. We never felt like we were just another event on their calendar. Amy and her team made us feel like our wedding genuinely mattered to them, and that is something we will always remember. We are so grateful to The Backyard on 13th, Amy, and the entire team for helping make our wedding day so special. They played such a huge part in creating memories that we will cherish for the rest of our lives. What started as a relationship with our wedding venue turned into something so much more -- Amy and her team have truly become more like family to us, and we feel incredibly lucky that our wedding brought these amazing people into our lives. If you are considering The Backyard on 13th for your wedding or special event, DO IT! We would wholeheartedly recommend them.

    a place that's leaning heavily on shortcuts in the kitchen rather than built-from-scratch…read moreexecution. Here's how your breakdown lines up: Burger (main miss) --frozen patty, no crust, unmelted cheese, weak sauce--usually means: * Pre-formed frozen beef puck (not fresh ground) * Cooked on a grill instead of a ripping-hot flat top (so no smash crust or Maillard flavor) * Cheese added too late or heat too low to melt it properly * Sauce under-portioned or used as a light spread instead of a flavor layer Result: bland, dry, and flat tasting burger Mac & cheese That "pasta + runny cheese water" texture is a classic sign of: * Pre-boiled pasta sitting in liquid * Cheese sauce broken or watered down * Very little actual cheese base (often just milk + starch + seasoning) So yeah--more "pasta dish" than mac & cheese. Salad (surprisingly the win) Good olive oil + vinaigrette can carry a salad hard. That's usually the only thing that doesn't rely on heavy kitchen execution, so it makes sense it stood out. Fries (another win) Crispy, salted fries usually come from: * Proper double fry or high-temp fry oil * Frozen fries done correctly (ironically, frozen can still be great if cooked right) Pulled pork Cheap BBQ sauce + pre-cooked pork is pretty standard for mid-tier spots. Not amazing, but at least it has flavor, unlike the burger. Beer Hard to mess up--good call there. Overall read of the place This is the vibe I'm getting: * Strengths: fryer, sauces (salad dressing), bar program * Weaknesses: grill station, mac & cheese, burger execution * Kitchen style: "assembly + reheating" more than scratch cooking

    Photos
    The Backyard - The entrance to the backyard.

    The entrance to the backyard.

    The Backyard - Loaded fries

    Loaded fries

    The Backyard - View from the entrance to the front counter for ordering.

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    View from the entrance to the front counter for ordering.

    Old Town Biergarten - beergardens - Updated August 2026

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