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    Omelet Shoppe

    3.9 (10 reviews)
    Open Open 24 hours

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    Here's an extra they dropped in my BF's gravy & biscuit
    Holly M.

    Go here if you enjoy throwing money away unknowingly. If you order a simple sausage biscuit & dont want anything else, please know youre paying for a sausage & egg sandwich along with a side item. So ya may as well get the egg & a side bc they WILL charge you for it anyway.

    Ollie's Special
    Marsha B.

    We were staying for a couple of days in the area and looking for breakfast. Driving along we say a packed parking lot - good advertising for business. We typically avoid chains opting for mom and pops but gave it a shot. The food was near perfection. Our waitress, Amanda, was the best. Here we are back for round two. This place is great!

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    2 months ago

    Helpful 1
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    6 months ago

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    1 year ago

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    4 months ago

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    1 year ago

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    11 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Really outdated place and the food was awful. I would not recommend this to anyone. I'd rather eat fast food.

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    Pasquale’s Italian Restaurant - Their patio. We didn't sit here. But we could see it.

    Pasquale’s Italian Restaurant

    3.7(284 reviews)
    0.3 mi
    $$

    We were seated at what had to be the smallest table in the restaurant, right next to the window…read more My chair was nearly touching the person's behind me. Mind you, the restaurant was not packed, but they seated us in between two tables when there were at least 6 other open tables in the room. Server was quick, friendly. I ordered breadsticks, not realizing that they provide bread for the table (I made the assumption they didn't based on the menu having bread and breadsticks listed). The breadsticks were a very odd texture - seemed doughy but they were not undercooked, lots of butter & garlic. I had the stuffed shells for my entree. My salad consisted of lettuce and cut up tomatoes (which I hate), nothing more. Therefore I had lettuce with my French dressing. The entree came out quickly and looked great. However, the ricotta on the inside of the stuffed shells was super creamy and not very tasty. The sauce was ok, not sweet enough for my liking, but not bad either. The shells themselves were al dente, but seemed chewy. My husband had the shrimp cocktail, which he enjoyed. He ordered the chicken parm with spaghetti as his side. The chicken parm looked great, but seemed to be a frozen chicken patty that was deep fried and drenched in sauce/mozzarella. The spaghetti was pretty good. Overall, meh. Won't be back, but we had something to eat and supported local not a franchise so there's that.

    The food was good and plentiful. I had the spaghetti diavolvo and added two meatballs. My wife had…read morestuffed pasta shells. My entree or food was spicy but not mouth numbing spicy. It was flavorful and a tasty treat for my taste buds. The dinner salad was so fresh I had to slap it. Service was great and I recommend this restaurant for good Italian food

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    Pasquale’s Italian Restaurant - Sign

    Sign

    Pasquale’s Italian Restaurant - One piece of bread in a basket

    One piece of bread in a basket

    Pasquale’s Italian Restaurant

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    Outback Steakhouse

    Outback Steakhouse

    3.2(165 reviews)
    0.1 mi
    $$

    The Alice Springs Chicken had a long reign as my favorite, but the perfectly grilled salmon staged…read morea successful coup. Bonus: it's one of the $10 take-home meal deals. And the Strawberries & Cream drink? Pretty enough for Instagram. Bonus - right across the parking lot from the Courtyard.

    Can you believe that I never ate at an Outback before? Yeah, I'm sure you can, it is usually not a…read moreplace I seek out when out for a bite to eat. Not wanting to venture too far from the hotel we opted for this place to dine. This place was busy at the dinner hour, but not too busy for us to grab a seat. However, I think they could have sat us anywhere else than a table meant for six. It felt weird to have to scoot in and have that much space to yourself. I could have laid down to take a nap if I wanted to. Service was fantastic here. Our server was on top of her game, knew just about everything when it came to the menu. Never missed an opportunity to check in on us. For my food I went with the Ribeye and Grilled Shrimp. It comes with your choice of two sides. I opted for the Dressed Baked Potato and they included my Baked Potato Soup as my other side. My colleague kept assuring me that the food was going to be good. I had my reservations on that. First, the soup. I was expecting a heartly soup, but all I got in taste was salt. It was highly salty, the broth was a bit watery and did not really remind me of a baked potato. As for the main course, the theme of saltiness carried over. Everything was overly salty. The baked potato was caked in salt, but it did taste like a baked potato. The steak was cooked to my liking and the shrimp were alright. However, I found it funny that they completely crushed the bread and had it as about as flat as a piece of paper under the shrimp. This was a lot of food. I took half of it to go. However, with the amount of salt on it, I had no interest to partake in it any further. The highlight of my meal, the sangria. I would have had more of those knowing the salinity of my meal beforehand.

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    Outback Steakhouse
    Outback Steakhouse
    Outback Steakhouse

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    Omelet Shoppe - breakfast_brunch - Updated August 2026

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