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    One Italian Grill

    4.5 (111 reviews)
    Closed 11:30 am - 9:00 pm

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    Fettuccine al tartufo, pear ravioli, and grilled lamb chops. Yum yum yummmm.
    Victoria O.

    This place is a gem! Met up with my girlfriends here for Galentines dinner and we had a fantastic meal. The plaza is very unassuming, located in a space that lies between Weston and Sunrise off the main road. But inside One Italian is a lovely modern interior with ambient lighting, chairs that swivel, and an ornate gold accented ceiling. On your way in, you can watch their pasta being made fresh! We made a reservation in advance for 7:30 on a Friday and got seated right away. There were so many things we wanted to try so we did family style, which I highly recommend. They have no pork on their menu and their meat is halal, as noted by our server since one of my friends doesn't eat pork. She really appreciated that detail and was stoked not to have to tiptoe around her menu options for once. We had the ceasar salad to start, fettuccine al tartufo, chicken piccata, pear ravioli, lamb chops, and a pitcher of red sangria. Every bite was fantastic, but the pear ravioli was the crowd favorite! The portions were perfect, we cleaned off every plate and left with our dresses feeling tighter in the middle. Unfortunately, we couldn't make room for dessert this visit, but would definitely love to come back some time to try lots more off the menu. Perfect for a girls night, date or special occasion!

    Beef carpaccio
    Santiago B.

    One Italian came highly recommended by a friend, so we decided to check it out. It's located in the former Italian restaurant space in the Weston AMC plaza, right next to the movie theater. First impressions: the new ownership did a full transformation of the space. Elegant, upscale, and easily one of the most beautiful restaurant interiors in Weston right now. They really elevated the entire feel of the location. Parking was easy since it's in a plaza, which is always a plus. We made reservations for Sunday at 5:30 PM for two families (8 total), and I called ahead to request two high chairs. Nice touch--they had both ready when we arrived. Our server, Ivonne, was friendly, attentive, and spoke both English and Spanish, which was appreciated. Service overall was good, though there were a couple moments where drink refills and water took longer than expected. It seemed more like they needed additional staff support during the rush. What We Ordered: Beef Carpaccio - Excellent start. Fresh, tender, delicate beef with well-balanced flavors. Definitely recommend. Truffle Risotto - Good flavor, but not a standout for me personally. Slightly heavier/richer than I prefer, though still enjoyable. Bone-In Cavatelli Short Rib - This was the star of the night. Outstanding dish. Great value for the portion and quality, and the combination of short rib with pasta was incredible. They were out of the usual pasta it comes with, so I had it substituted with pappardelle--and honestly, it should come that way permanently. Absolute must-order. Salted Nutella Chocolate Tart - Good dessert with rich flavors, though a little too elaborate to be unforgettable. The music and ambiance were excellent--perfect for either a date night or a family dinner. It's one of those places that feels lively yet comfortable. A Few Opportunities for Improvement: Service timing could be tightened up a bit, especially with beverages and table check-ins. Also, when we arrived, we were asked to move our stroller to make room for another nearby table, despite other tables being available. Small moment, but it created unnecessary inconvenience for guests with children. Final Thoughts: One Italian is a strong addition to Weston's dining scene. Beautiful atmosphere, standout dishes, family-friendly touches, and plenty of potential to become a local favorite. Definitely worth visiting. Go check it out and let me know what you think.

    Melissa V.

    I was here for a friend's farewell and birthday get together. The place is tight in spot but cozy -- good for smaller gatherings. The walls and ceilings were fancily decorated. This restaurant is located in a plaza shared with the AMC movie theater and a Circle K. I enjoyed my sangria -- it had lots of cubed apple pieces. Some might eat them or some might leave them behind. Silly detail, I know, but that has to make you wonder. The food was just simple, but portion wise not so bad because I still had leftovers I couldn't finish. I was accidentally brought the chicken parm instead of eggplant one. Putting myself in the server's shoes, I gently let her know the mistake and she quickly apologized and took back the chicken parm to get it replaced with the correct one. There were 10-15 other women in this gathering, so I could understand her not hear me well over the overlapping voices. The corrected dish which was the eggplant parm arrived a little over half an hour later. It came with a side of spaghetti. The eggplant was crispy with plenty of melted cheese over it. I didn't see any micro basil that menu mentioned -- it looked like parsley instead. Maybe it was under the large amount of cheese, who knows? It was tasty, regardless, and still satisfied my hunger. When I asked for the leftovers to go, the container they had might've needed a rubber band to secure it, just a warning that the contents could spill in the paper bag they provide. The tiramisu we shared was absolutely decadent and delicious. Would I go again? Maybe another gathering, sure. Since it's out of my way, I don't know if I'd frequent it for solo dining. Yes, service was slow but not horrible, but that was to be expected.

    Short rib cream soup
    Lynette B.

    Great experience. Yvonne was so nice and helpful. The food was very good. Very rich. I like that they give you an extra plate in case you don't want to have all the sauce. The place is also very chic. I would love to come back and try their homemade tiramisu. Looked divine

    Gaby R.

    Went to One Italian Grill for a birthday dinner for the first time and was truly impressed with the authentic pasta dishes. Every pasta is made in-house from scratch, and they really nailed the flavors. On a typical Friday night, you'd expect live music, but instead, they had a magician going around the tables which was such a unique and fun touch that made the experience even more special. The service was top-l notch from start to finish. For starter we got the beef carpaccio with had Arugula, pickled mushrooms, capers, lemon vinaigrette, umami aioli, parmesan foam and some pine nuts it was so good ! Anytime I see pear ravioli on a menu, I have to order it, and this was probably one of the best I've ever had, especially with that little pistachio garnish just truly amazing. I tried my friends Fettuccine Al Tartufo with Wild mushrooms, cream sauce, truffle dust and she addedcickrn to it . I already can't wait to go back!

    Chicken Parmigiana
    Nathaly R.

    It's such a pretty venue and the food was amazing. We had Natalia as our server and she accommodated us in the best way, made sure our food came out as requested and we had a very pleasant experience. Can't wait to come back!

    Complimentary garlic knots
    Andrea M.

    We decided to check this restaurant out after passing it a couple times. They did a nice job of updating the space since the last restaurant was there. We came around 5pm and it was a light dinner crowd, only a couple of other families. The staff were very attentive and all of the food was good. They serve you complimentary garlic knots. We ordered the meatballs, burrata, shrimp risotto, and vodka pizza. Everything was tasty and made fresh to order. Would return!

    Rigatoni with bolognese sauce
    maria a.

    Fresh made pasta! Great ambiance! Beautiful location. Staff is very attentive! The pasta station is pretty good!

    Chiken Parmigiana

    Absolutely incredible!!I have been waiting to try this restaurant since it changed owners and was remodeled. My family owns 14 restaurants so I am incredibly picky when picking a restaurant to dine at and rarely write a review like this one. To save you from reading a long summary I decided to just break it down by categories and score from 1-5 and 5 being the highest: Overall Food Quality and Taste:5 Food Temperature: 5 Food Presentation: 5 Service & Server 5 Ambiance & Atmosphere: 5 Cleanliness & Hygiene: 5 Kitchen and Service Help Organization: 5 Expedience of food delivered From Kitchen to Table: 5 Professionalism: 5 I really felt that I was at one of our restaurants. It was clearly family owned but since I did not know I saw a man going around to tables greeting the guest and working with staff, I asked the server who he was and she acknowledged that he was one of the owners. Come to find out that they also own One Lebanese. Can't wait to try this restaurant on Saturday.This will be a true test since I'm Syrian & Lebanese.

    Christina S.

    We had such a fantastic lunch today! Our server, CJ, was outstanding -- attentive, calm, and perfectly timed with everything. The entire atmosphere was warm and inviting, yet bright and lively. Even the music was just right -- not too loud, which made it easy to enjoy great conversation. They put out garlic rolls and focaccia to start with a side of herby garlic butter. Every dish we ordered was exceptional. The appetizers we chose were the Caesar salad which was perfect and the eggplant tower, also super flavorful and delish. We started with the clams in white wine sauce, followed by the cavatelli short rib and the gnocchi à la vodka -- all made with fresh, handmade pasta. That truly makes all the difference! If I'm going out for Italian, I want pasta that's made from scratch, and this place absolutely delivered. You can taste the care and craftsmanship in every bite. Also, nothing was bland, everything had great flavor. To top it all off, we surprised my mom with the panna cotta dessert, which was a total showstopper -- it comes out surrounded by a cloud of dry ice smoke, and it's as delicious as it is beautiful. Everything about our meal was perfect -- from the service to the food to the ambiance. Highly recommend this spot for both everyday dining and special occasions. Thank you again to CJ and the entire team for making our lunch so memorable!

    Chicken Francese (eggie)
    Melissa P.

    Let's start with the good... The place is beautiful. Nice decor, floors, table ware, and it smells flowery. The bad... Garlic rolls were hard on the bottom and tough. The food was tasteless, no salt, no lemon, no white wine. The linguine was mushy, not aldente. The worst part was the ICE TEA, it was $5 for a small glass and NO REFILLS! We will not be returning.

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    1 month ago

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    1 month ago

    Great service and food was so delicious , Ivon was great! So was the ambiance! I recommended 100%

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    28 days ago

    Amazing food - fresh, authentic and delicious! The service and ambience was inviting and personal. We will definitely come back!

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    4 months ago

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    8 days ago

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    10 hours ago

    Wonderful experience! Good place, good service and food! I really recommend. The Cavatelli ribs are our favorite dish!

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    22 days ago

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    2 months ago

    Wonderful, everything went well!!!!! The food, squisita Yvonne was awesome! First time visiting and we will definitely go back!

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    3 months ago

    Food here is very flavorful and unique. The vibes and interior design are very nice, chill, and sleek. Service is great. Would recommend.

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    17 days ago

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    3 months ago

    The food was delicious and the pasta was so fresh! I loved the ambience and the server Alexandra was so gracious and helpful!

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    6 months ago

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    2 months ago

    The food was fantastic, Alexandra was our server and she was attentive and friendly. We will definitely be back!!

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    1 month ago

    Excellent food and service! Definitely recommend, from the pastas to the wine and desserts.

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    4.4(77 reviews)
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    I'm giving this place two stars: one star for cleanliness of the restaurant and the other star for…read morethe friendliness and helpfulness of the staff. The pizza here was a huge let down. Based on the photos I thought I was going to get a nice fluffy, gourmet pizza. The menu had ingredients on it that I equate to high end, relatively fancy pizza toppings. We ordered the nduja pizza, it's a type of pork that you don't see very often and it's almost like a delicacy to me so I was really hyped to eat it. But when the pizza came and we tried spreading the burrata that came on top of it, it was obvious that we were going to be very disappointed with this pizza. The red sauce was so watery, that when we tried to spread the burrata or even cut through the pizza to take a slice, all the toppings just pulled right off the pizza and you just see soggy, wet, paper-thin pizza crust left over. It's one of those pizzas that you either have to eat with a fork and knife or it's going to flip flop all over you. It tasted fine, but it was a pain in the ass to eat and definitely not what I would consider a high quality pizza. Also, for being a pizza literally named "Nduja", there was only 8 small dollops of nduja on the entire pizza. We also made the mistake of getting tap water, it tasted like what burnt oil in the air smells like. I say this about very few restaurants, but I would never come back here or recommend that you go here, unless you happen to very much enjoy wet, soggy, difficult to eat, falling apart pizzas.

    Yum yum yum yum! I decided to order pizzas from here for my…read morebirthday as I saw that they were highly rated in yelp. It's in Weston in the same plaza as Flanagans, a few doors down, very small place, has maybe 15 tables. It was very clean and had an average noise level. We ordered 5 pies- margherita, vegetariana, meat livers, mortadella and a white pizza. They were ready at the time requested and for all 5 pizzas we paid about $65. Very reasonable! Each pizza had 4 big slices, so we cut all those in half. I loved the dough, nice chew to it. The ingredients in the pizza stood out and weren't buried under piles of sauce or cheese. The staff was very nice as well, all the rockets were smiling and carrying on about their day.

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