Had the Laksa and the Char Kway Teow. Both were good, but the kway teow was definitely the star. Had to order well in advance, because they have a big lineup and lots of orders, so make sure to order ahead. read more

***2 thumbs up!!*** I absolutely love the food from this "authentic" family owned Malaysian restaurant!!! The food variety available from this home grown restaurant is very impressive. Ever since I'd discovered this little secret place. I just can't stop going back for more. It is great that they do catering. Last Chinese New Year, I'd ordered the Pineapple tarts, Almond cookies, Kuih Loyang and Wu Tow Koh for gifts and some for myself and visitors. Every sweets where literally inhaled by myself and visitors in less than week. This Christmas, I'd ordered party size, Chicken Satays (100 skewers), KL Hokkien Mee, Kuih Sago (Pink & Green), Kuih Dadar, Mee Siam and Ondeh Ondeh. With no surprise, the food that I brought were wiped cleaned....hehehe :) I had so much compliments and I felt so proud, though I didn't cook up this meal. My New Years Eve party with friends, I brought Durian Serimuka, Kuih Serimuka, Pulut Panggang and Chicken Satays, and again, everyone asked where did I get these delish dishes from. Whenever I visit them for a sit in meal, I will order, Char Kway Teow, Nasi Lemak, Wat Tan Ho and Loh Meen (must eat it with the malt vinegar)...MMmmmmmmm.....bring back memories back in Singapore :D In addition, I do love Appam Balik (sweet corn or peanut&coconet), but they are discontinued...how sad. That said, if you are looking for an affordable, friendly and homely environment, I strongly recommend One2 Snacks...this is the place to be :) Enjoy!!! read more

VEEERY small place, awesome food... Hadn't had actual Malaysian food in almost 17 years (when I was in Malaysia), until I went to Soos (on Ossington) yesterday, and felt like having more, so went to this place after a quick Google search! Went in late afternoon/early evening with my kids, had the curry puffs, chicken satay skewers, char kway teow, curry laksa, and meehoon siam. Curry puffs: 4/5--Hot, not fried, creamy filling, not spicy, kids loved it, maybe not flavourful enough for me, though... Chicken satay: 5/5--Amazing, tender, great peanut sauce that was tangy/sweet, not too spicy either... we could easily have had more! Char kway teow: 4/5--good "wok hay", as others have mentioned... not enough shrimp, but lots of other goodies otherwise! Curry laksa: 5/5--rich, savoury curry broth, lots of great noodles (chose only egg, wanted the more toothsome noodle experience), mix of shrimp, chickent, fried tofu, sprouts, etc.... GREAT on a winter's day! Meehoon siam: 4.5/5--tasty, great mix with thinner rice vermicelli noodle (as my kids said, it reminded them of Sri Lankan "string hoppers", so this was their favourite dish); a bit bland for my taste, but much improved when I hit it with some side sambal. Overall, the food was great, huge portions (barely finished 1/2 of the char kway teow or meehoon siam), great pricing. Spent about the same today (just over $30) for a TON of good food as I did yesterday at Soos for basically one app and one (much) smaller main... That being said, it's apples and oranges, as One2 is more hawker stall than fine dining! However, when we went in, we DID get seating, as we hit a lull when there were only two regulars sitting in--we started to chat them up, and they, of course, were transplanted Malaysians who swore by the satays and char kway teow here. The server was very gracious and polite. Had really hoped to have some roti canai or nasi lemak, but they were well sold out before we got there... Will definitely be back, if not for eat-in, then definitely for take-out!!! read more

It's a really hidden gem. I love the pulut panggang ( sticky rice roll with spicy source wrapped by banana leaf). The sea food and chicken laksa is always recommended. The owners family are really nice. read more

The curry laksa and char kway teow were amazingly delicious and full of flavours. I'm surprised the portions were huge with lots of meats. On the downside, this place is very busy especially on weekend. The chicken satay and desserts are sold out very early and the service was very slow (about 20 mins wait time). However, the front-staff was friendly and helpful. Definitely recommend to call-in to pre-order before heading over. read more

Came here today with my friend for the first time. We had had the laska and kway tuew noodles, with mixed noodles and spicy. Both were great and were really tasty. Let me say, the service is amazing ! The server/cashier gentleman who runs the show, the few cooks at the back are spectacular. Even though it's a small place, the food and service makes up for it! We came at 11 when it opened and people start lining up right away ! It speaks for it itself. You might have to wait a while until your food comes as I seen a few people who came later, wait longer, but that's just how patient people, being worth it. Call ahead to make an order if you don't want to wait a while. The one cashier/server gentleman even ran out of the store to offer a bag for my takeout ! It brought a smile and good experience for me. All the customers seem so friendly and talkative too. We could see that he tended to all customers and really cares about service. That's never happened to me. How awesome. Come here if you're ever around the area. I'll be coming back that's for sure. read more

Very good place for Malaysian food the only downside is they have very limited seating 100% would recommend for a cheap but delicious meal be aware that the portion sizes are huge (and very addictive) I would do recommend the curry Lanka Char kway teow nd the Mee Goreng. For ordering don't be worried there are pictures all over the walls of the menu items and the owners are very understanding and will take the time to go over everything. Overall a very cozy atmosphere nice family run business read more

My favorite hidden gem!!!! Brian is super friendly and has such good memory! It's a very small shop with a few seats to sit in, but we usually call in beforehand for takeout. I love their laksa and Mee gorang. I've tried their desserts (weekend only) and they're super good too!!!! They have photos of what the items are on the wall. They're only open Thursday to Sunday so don't miss out!!!!! Their spiciness is sooooo good, and they give you extra hot sauce! My favorite spot in town! read more

Be prepared to have long wait if you're unlucky. Sometimes they have big order by phone coming in. As for the food, it's worth the trip. Portion is gigantic and they don't skimp on the spices or ingredient. My recommendation: Char Kew Tiao, Lor Mee, and Laksa. read more

I LOVE THE FOOD!! I must have ordered everything. I had the chicken satay, pandan crap, haw fun, char tway, nisi curry dish and one of each of the desserts (but some was sold out). I had to admit, the service was slow and they should really look into adding 1 for the front and 1 for the kitchen or a way to improve service. They are losing sales. I must have saw 8 orders walk away during my time there. read more

I think this is one of our favourite new spots! They are extremely friendly and the food portion is huge and delicious! I've only tried 3 items on their menu, but I can't wait to try them all. Close by and convenient as well! Just be prepared for a longer wait since they are always busy (we really don't mind the wait - so call in beforehand to place your order!) I'm so hungry can't wait to eat read more

I'm Malaysian and I'm so glad we found this place. Food was authentic & delicious at great prices. We had nasi lemak, char kuey tiao, roti canai and mee siam. Service was very good. There ample parking space but shop is very tiny. It's better to call them to order ahead of time. Will definitely return. read more

Good little place that sticks to a small menu focusing on what they do best. Malaysian street food is regional and the food here is apparently Kuala Lumpur style. Therefore, the typical Char Kuay Teow that is normally Penang or Ipoh style where they only use the flat rice noodle with shrimps/cockles and bean sprouts, is different here since they mix two types of noodles and different meats. If you grew up in Malaysia, KL food is sometimes classified as city food that has been modified. Their weekend kuih is a hit and they do it really well. It is primarily a take-out place but there are few spots for people who wish to grab a quick bite. read more

The best Malaysian restaurant in the city, hands down. Been eating and ordering take out from here a lot, always consistent on the taste, and this place is always packed everyday. Probably the best char kwetiaw since i moved to Toronto. read more

Best Laksa in all of GTA. Well worth the wait! So friendly, feels like home, truly a hidden gem. read more

Couldn't stop going there since my first meal there!!!!!!! Only downside that waiting time is long, but it's worth.

For a small place that sells a lot of take out. This is one place that can't be missed. The spicy broth in the Laksa is amazing and the dessert treats on the weekend are even better! Real food, gotta appreciate places that do real things. read more

This is the only place to get truly authentic Malaysian food in Toronto. Their Char Kwey Teow is my favorite thing there. The saltiness and spice of these grilled noodles go so well with the subtle hint of black sweet sauce. The unshelled shrimp is surprisingly large and juicy for the price you pay. Wat tan hor's thick eggy soup pairs extraordinarily well with the fried noodles. You WILL NOT be disappointed. Every other main course I recommend but will not write a review for (because they're simply indescribable and don't deserve to be limited to the English language), are the lovable classic Laksa, Dark sweet and salty Lo Mein, and my all time favorite starter to my perfect meal, the Chee Cheeong Fun. Basically, everything is amazing. The Kuih-Muih is intense. The flavours are so strong and the sweet rice is at its perfect stickiness. The beverage selections are limited, but it is that way for a reason. They focus on the food. Still, you'll be blown away by how authentic the Grass Jelly drink is. If you're not as adventurous as I am, you can get a Coke, which never fails to refresh. You are guaranteed to have a perfect experience and share some laughs with the fellow patrons you'll be dining with. You can also take-out, which is what most customers drive from Woodbridge/Newmarket, just for the food. (I'm serious). If you're Malaysian, you'll love the authentic food and the more authentic people. If you're not, well, you'll be shocked at how your food compares to the ultimate unattainable benchmark that is Malaysian food. It's my favorite place to end the week on a high note. I sincerely hope you'll love One 2 Snacks as I do. read more

I've heard their laksa was amazing but was disappointed. For me, the taste was so-so.. the base is more of curry than coconut, so it is probably just a different style. The best authentic laksa is still Restoran Malaysia in Richmond Hill. More rich and creamy coconut flavour. Also, it had too much noodles!!! Barely enough soup. I took it home and noodles ended up soaking the soup... Regardless, they do serve a generous portion and not pricy at all. This place seems to be very popular and always has line ups. Very small rundown shop, most of their business is from repeat customers calling in for take out. I waited for around 40 minutes for my food to come as I ate inside. Seems family run and people were nice. Not really sure what the hype is about. read more

I'm from Malaysia. This is just ok. The best you can get in Toronto for the price, I guess. I question the freshness. I ordered the roti canai, curry laksa, and satay. Curry for the roti canai was good. But nothing out of the ordinary. Roti tasted like crepe batter - too doughy. Flavour was there, but it's not like back home. Curry laksa ~ good curry soup base ~ but the fried tofu and fish balls is not how it is in KL. They put chicken in there and the chicken tasted like it has the freezer smell. Last but not least, the chicken satay ~ the chicken was tender, the sauce not authentic peanut sauce like the ones in Malaysia ~ but still ok. No cucumbers or onions on the side to clean the palate. I came on a weekday so lots of dishes weren't available. Also the wait for take out is too "loooonngggg." In Malaysia, all these foods I ate are considered quick street food; and given their "take-out" style environment, I would expect quicker service. Would I be rushing to come back again? Probably not. read more

All of their dishes are top notch! Their rice cakes are soooooo good. The only downfall to the restaurant and why I am giving it 4 and not 5 stars is that they are so popular you have to order way in advance if you want food. Have showed up last two times and it was a 1 hour plus wait for eat in or takeout (I still waited) read more

Tried the curry laksa. It was horrible both for the taste and the lack of ingredients. You can buy a lot more tasty ready and frozen at Costco. Its made in Thailand. read more

We left home at 4am just so we could catch a late lunch at this place. So worth waking up early for!! We've tried going our past few visits only for it to be closed (mon thru wed). The lone guy behind the counter was swamped with orders and a line out the door but he was very friendly and pretty efficient. We ordered curry laksa , char kway teow & a mifan setow. He tracks orders by telephone numbers and told us 30 to 40 minutes. That was fine we expected that and went and dropped off our stuff as we were staying nearby. When we got back our order was just finishing up and the guy was telling customers just coming in that they weren't taking anymore orders until 3:30 so they could catch up. Lucky us!! The weekend only desserts went fast. Will need to try some the next time. We've had the same dishes at a food court in Markham and this by far is superior. It's a tiny place - mostly take out with space to eat in for at most 6 people. Oh and we had enough leftovers to actually take home with us to Boston. Sooo good :) And glad we got it before their 2 week vacation time Woo hoo!! read more

The absolute best in taste, customer service and professionalism. On top of all that, the prices are so reasonable. My hats off to the entire family! We picked up food to go around 2 p.m. on a Sunday and as per other reviewers, called ahead to place our order (which took 25 mins to be ready) and then were pleased to find no line-up when we showed up! read more

Excellent, authentic and dumpy...and thoroughly charming. Super friendly, polite and attentive staff. A must for aficionados of Malay food.

Got take out twice this week, for the family, not a thing we don't like. It was all amazing and cheap.

Really good authentic Malaysian food. I went around 3:30pm on a Saturday and only had to wait about 15 min to order. The food took maybe 20-30 minutes, but so worth the wait! Chicken satay was hot and fresh off the grill served with peanut sauce. Moist and tender. I ordered the laksa (mild), which was spicy enough for me. If you can handle the heat, you could probably go medium. My friend ordered the char way teow and it was really good. Mild is not spicy enough. If you like hot, you have to go at least medium. Roti canai is only available Thursdays and Fridays. Now I need to go back on a Thursday or Friday. read more

Best Malaysian food in Toronto with amazing prices! The Laksa and Char Kway Teow dishes are super tasty. Make sure you go in on the weekends early to try the desserts before they run out. The service for a hole-in-the-wall establishment is also great-- the person at the counter is super polite and helpful with ordering. read more

Their curry laksa is really worth a try. Prices are all really affordable. Would of gave this place 5 stars only if the wait time wasn't that long (dined in and waited for 45 mins for food to be ready). If you do plan on trying this place, highly recommend you to call and place an order at least 20 mins before you arrive. Also, takeout would be a better alternative than dining in cause seats are very limited, as it is a very small restaurant. read more

If this is not AUTHENTIC homemade style Malaysian K.L. food, I don't know what is...The taste is deeelicious, the variety is good, the price is reasonable, the service is excellent and the typical M'sian warm hospitality is worth writing home about. Most of us immigrants have an unrealistic expectation of how every dish is supposed to taste exactly like what we would find in our home town/country. Allow me to qualify my previous statement - even if we were in Malaysia; we would travel from one shop/stall to another across town to get the best of what each place offers: one shop may be well known for its Chow Kuey Teow, whereas, another is famous for its Assam Laksa etc. My point is, we can't be fair to expect every single dish at one store to be the best. Nevertheless, One 2 Snacks offers most M'sian dishes in reasonable authentic taste, all under one roof. Try their Hokkien Noodle and insist on having "Cjee Yao Cja"(deep fried diced pork fat) in it. I like the way they use thinner noodles for this dish because the finer the noodle, the more of the taste of the gravy is soaked into the noodle. Don't be shy to ask them for their roast pork jerky and their catering capability - there's a lot more that they could offer than what meets the eyes in that little shop.... read more