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    Oregano's

    3.5 (704 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 10:00 pm

    Order Oregano's Takeout or Delivery

    Oregano's Photos

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    OREGANO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Oregano's

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    And meat lovers with a shredded parmesan, they topped it off.
    Daniel B.

    I tell you when I came into this place. I was absolutely shocked. It was cool and cute. A friend of mine was a little perturbed because he was seated outside, and we were the only one seated outside. And then we got that to bring us back inside. He was offended. However we received our Pizza and it was insanely good All right, I highly recommend this place as far as the food is concerned, it was great

    Chicken Parmigiana
    Ella G.

    Ughhh I'm back in town and we came back of course for the excellent food. Unfortunately the service lacked once again. I wish you guys could fix this issue! Like asap! No employee should just stand around and talk to each other. If you have 2 tables you should attend their every need. Don't ask me if I want another beer I'm after ready to get my check.

    Nice bong

    Advice don't order Togo, takes forever, and if you order Uber it won't ever arrive or if it does it is incorrect

    Guaca-Tony
    Arielle W.

    We came for hubby's free birthday cookie. We waited on the porch for 20 minutes after the host said it would take 5. I wasn't bothered until I realized that he sat 3 parties before us, who arrived after us. The parties were also parties of 2, so. He finally came out and said sorry about that 3 seconds then I'll come get you. 10 minutes later, still no service. We were about to leave when he finally came out. Our waitress was nice and quick. She gave water instead of tea but it wasn't a huge deal. Took a bit for the food to come out on a Sunday afternoon when there wasn't many people in the restaurant. We got wings and the guac a tony. Super disappointed that the Tony is smaller and still the same price. But the food was good! We got his cookie and then finished and left. Overall, food is good and service is decent.

    Thin Crust 14" Cheese Pizza
    Emily M.

    This might just be our new frequent spot. There's something about the vibe of Oregano's. It's laid back, with a little flair. Thin crust pizza isn't something I typically go for, but they do it exceptionally well. I quite enjoyed the Clark Street Meat Pizza - really tasty sausage and the perfect amount of spice. I also don't typically order a starter, but the Guac-a-Tony was calling my name. An Italian twist on traditional guacamole - outstanding! I think guacamole needed basil all along! The cheesy crisps that go with it are the perfect chip replacement, and good on their own. Our service was great, the only thing I wish I had done differently was ordered a Bellini. I heard by word of mouth after our visit that they are quite delicious and really wish I had tried one! Next time!

    The Cannoli
    Jeffrey L.

    So, I ordered a Heckuva Slice and have to say that it was delicious. Didn't think to take a Pic of it before I dove into it , but considering that every time I've come here I've never left unsatisfied? I'd say that it speaks for itself. The service was amazing and the ambience very nice. Very relaxing. Just enough attention from the server to make sure everything was good and that there were no problems and always made sure my drink was topped off. I also ordered the cannolies for desert, not something I typically do. The presentation is nice; looks just like their pictures. Very sweet. The crust was just crunchy enough to hold everything together, yet soft enough to easily bite through without trying too much. Has a bit of an overt cinnamon-sugar taste to it too. Very, very good. Also, a big shout out to William for an excellent experience and excellent service. Will most DEFINITELY be coming back here again in the future!

    Side salad
    Chrissie S.

    Service was great. They were friendly and remembered all we needed and asked for. The food was nothing to write home about. It was okay but nothing to say wow about. There was a good amount of people so I'm hoping something else would be better. We got the thin pizza and it was like a cracker. Nothing that made me want to eat it again. What I really liked was the cookie and ice cream. That was delicious and I'm picky on my desserts. The theme of the restaurant being vintage style is really nice. I like the atmosphere. Not my top choice of places to eat.

    Calamari
    sian t.

    We visited here long long ago before kids. This time we stop by after church on Saturday night. Actually we called to asked if it is crowded and make a reservation if necessary. But the one who answered the call said that for 4 people it would be around 10mins, so no need to make a reservation. Ok, we went there the parking lots was almost full but it wasn't that crowded in the restaurant. We saw only 2 party in front of us and some empty tables. When we see the host, she said that for 4 people, currently around 25-30 mins. oh?! That was different... But we get there already so we dont want to make a big deal out of it and just waited. It was around 25mins until they called and give us the seat. The server was nice. They take our orders in pretty decent time. But we have to wait long time until the food finally came. The food is ok.

    Chicken piccata, very good 4/1/2023
    Lara M.

    I love oreganos. It's about the food, tasty and generous operations. It's also about the drinks, large plastic tumblers for soda and such. You don't have to keep asking for refills, but you will t be ignited either. And it's about the actual place, cozy booths, nice bar with comfy high bar height seats plus a patio. I tried the chicken piccata and the Vino Bambino salad. Both were ordered on door dash, arrived hot and tasty with utensils and napkins. So many places are forgetting the little things. Loved it. I'll be back.

    PJ H.

    Stopped in for a pizza-fix. First visit. Thin crust with fresh basil, garlic, onion and chicken. Think I just missed the dinner rush..service may have been a bit slow or understaffed. Waiter was great when he got there and attentive. Pizza was hot and yummy! Would go back for pasta options next time. Off street parking! Yeah! Decor was "Rat Pack" themed with Dean Martin and like artist album covers lacquered over the tabletops. White Christmas was on the TV (Dec) and nice vibe! Check it out for yourself!

    Chicken picatta
    Alex J.

    Amanda was a server and she was amazing! It was our first time here and she was so patient. It was cold outside, so the hostess was nice enough to let us sit at the bar until we got seated a a table. Very thoughtful staff and it made the food taste all the better! I would go again.

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    6 years ago

    Great place to eat, glad they have carryout. Live that they will let you swap red sauce for the chipotle butter sauce my fav

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    Page 7 of 18

    Oregano's Reviews in Other Languages

    Ask the Community - Oregano's

    Fiamme Pizza

    Fiamme Pizza

    4.2
    (637 reviews)
    4.9 mi
    $$

    Fiamme is our favorite pizza place in Tucson. We like the Carbonara…read moreBreakfast pizza with eggs, bacon, mozzarella -- and the Figo White pizza with cherry tomato, bacon, garlic, basil, mozzarella, ricotta, and parmesan. It's small and cozy, so be sure to make a reservation. One day we'll work up the nerve to get a Nutella Pizza with powdered sugar and seasonal fruit. Yum

    The food here is top-tier, absolutely excellent. It's clear why this place is so well reviewed…read more Unfortunately, the service completely missed the mark and took away from what could have been a great experience. We were seated right away since it wasn't busy, and things started off simple enough with bread and oil. We asked for parmesan to go with it, and our server seemed unsure how to respond, eventually bringing out packet parm even though fresh was clearly available. Not a huge deal, but we found it odd. A little later, we asked for more bread. The server told us they were out but, "that they could probably make more". . He relayed it to the woman handling bread, who then made more for another table and skipped us entirely. He mentioned it again to her when he saw us looking in their direction. she looked over, and still nothing. It was awkward, since the restaurant is the size of a closet. Once the pizza came, we got up ourselves to ask for more oil and parmesan, since our waiter hadn't come to check back. We got the oil instantly since we brought us the bowl, but no parmesan. At one point my son asked for bread, again, finally it came and the server literally tossed it on the table without a word. We said thank you and he completely ignored all of us. It didn't get any better from there. The bill was dropped on the table without a word either. My husband and I kept looking at each other with confused looks. We turned the bill in with our CC, and once the server returned it, same thing, not a single interaction. We also watched the same server make another table feel like an inconvenience over something as simple as asking for a bottle of Coke instead of a can. The customer ended up backing down just to avoid the hassle. The server then told the guest, "it's fine, I can get it for you!" On top of that, staff were wearing gloves while handling food, but also touching chairs, phones, and other surfaces; kind of defeats the purpose I think? My boys also had a weird interaction with a staff near the bathrooms who was very rude to them and accused them of cutting the line, despite no one waiting. It was very strange. Bottom line: the food is incredible, no question. But the service was so bad it's hard to ignore. Best advice, get it to go and skip the experience inside.

    Photos
    Pizza oven
    Pizza oven
    Carciofi e Pesto Pizza + Prosciutto
    Carciofi e Pesto Pizza + Prosciutto
    Fiamme Pizza

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    Falora

    Falora

    4.2
    (409 reviews)
    2.5 mi
    $$

    I have eaten at Falora a bunch of times. Nice athmoshphere, an outdoor patio and lots of creative…read morevegan options. My favorites here are the Kale salad and La Cauliflora pizza. I also like the Za Zucca pizza- very different. I have tried the Piastra- This one was a tad simple for me but refreshing. The San Gennaro pizza was good but didn't make my favorites list. The Cavatelli pasta dish was fun to try too. Cute place for anniversaries etc. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Great spot for date night or if you're looking for an upscale pizza place! The pizzas are made…read moreNapoli-style with a thin, chewy crust with a nice char. The menu also features salads and pastas and a nice wine list. We've ordered the Margherita pizza several times, and it consistently is delicious. Though the pizza is definitely the main event, the salads and pasta are solid as well. We've had the Caesar salad which is pretty good, but recently tried the Piastra (chilled zucchini noodles in housemade pesto) which was a light and refreshing start to the meal. We also shared the hazelnut gnocchi which was unique, umami and creamy in flavor. For dessert, we shared the panna cotta which is served in a mason jar - great way to end the meal.

    Photos
    Falora
    Giardino
    Giardino
    Outside

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    Outside
    Fentonelli's Pizzeria and Bar

    Fentonelli's Pizzeria and Bar

    4.0
    (145 reviews)
    8.8 mi

    We recently stopped by Fentonelli's and had a really good experience overall. I liked the counter…read moreservice style and the vibe of the dining room. We started with the ABG salad that surprised me because I'm usually not a big fan of Gorgonzola, but the combination of green apple, pecan brittle, and cheese worked really well together and made for a great balance of flavors. For the pizza, we ordered the mushroom pizza and added pepperoni. The sauce was excellent I believe was some sort of a garlic/oil white sauce the mushroom portion was generous which I absolutely love, and the crust was exactly what I look for crunchy on the outside while still soft and slightly sweet inside. My only minor complaint with the toppings is that the $4 pepperoni add on felt a bit light, we only had a 2 or 3 slices per piece. The reason I'm giving 4 stars instead of 5 is that our pizza was just slightly overcooked. The bottom was charred all the way around; wasn't burnt to the point of sending it back, but definitely left in the oven a minute or two longer than it needed to be. It wasn't busy when we visited, and it seemed like the employee rotating pizzas was a little more focused on chatting with FOH coworkers than keeping an eye on the oven. I've worked in pizza restaurants for nearly a decade, so I may be a bit more particular than most customers. Realistically, if our pizza had come out even a minute earlier, it would have been a 10/10 meal. That said, I enjoyed my visit and will definitely be back. The quality is there, and I'm looking forward to trying more of the menu in the future.

    We saw a stellar IG review and were so hoping for a solid OV pizza experience. First mistake, we…read moreordered just before 6pm on Friday - the entire parking lot was completely full - no exaggeration - with no pick up spots in front of or near Fentonellis. Had to park illegally in front of the Credit Union to pick up my pizza. We ordered online (you actually have no choice if you want to pick it up) where you're not able to customize/do half, so it was cheese with added meatball (a +$5 up charge) - total bill with tax, 29.71 By the time I got the pizza to bring home, (wait in the restaurant for pick up depended on a waiter and there were three of us - in between which he was serving tables their drinks) the bottom of the box was soggy and the pizza was cold. Even before we heated in a hot oven, it was overdone, really salty and no meatballs- see the photo - instead there was a tiny bit (less than 2 oz) of hot sausage on an overdone pizza. Not anything close to decent or what we ordered. Don't kid yourself, this is not NY pizza by a long shot. The search continues.

    Photos
    Inside
    Inside
    Cheese Pizza
    Cheese Pizza
    Outside

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    Outside
    Reilly Craft Pizza and Drink

    Reilly Craft Pizza and Drink

    4.1
    (863 reviews)
    4.9 mi
    $$

    I'm from Reno, called Reilly at noon because we were leaving at four in the morning the next day…read more Noticed they were closed from 3 to 5, spoke to Summer. she's amazing. Questioned if we came at 2 pm we'd like to eat and get some food to go. Her recommendation of the Yukon potato pizza and the Caesar salad was magnificent. Yes it was sliced Yukon potatoes on this pizza. The cream sauce with the roasted garlic was magnificent. Summer nailed it. Since we were the only two people in Reilly at 2:30, the wonderful chef made us a large pizza to go, and the most delicious rigatoni with the best red sauce I've ever Tasted! Pasta dishes are only on the dinner menu, but he was gracious enough to make it for us so we could pack it in our cooler for Reno, dinner in 2 days! The pizza is to die for, everything was fresh. They take a lot of passion with how they prepare the food and serving their customers. I took a picture with the staff Because they were so accommodating and they just made my day Smile. Thank you so much for your great service. Your manager should be very happy with his crew. Summer, you were so informative and so was the chef. We will be back in January next year and make sure anybody I know in Tucson comes to this restaurant. Blessings to you.

    I've had a few different experiences at Reilly lately so I wanted to share all of them. One thing I…read morewill say is that the food is consistently good. I haven't had anything yet that I did not like. I went recently for brunch and then shortly thereafter experienced dinner. The rooftop was not open either of these times which was disappointing because I really love that view! If you can make it into the Beer Garden it's a great atmosphere. For brunch I tried the Biscuits and Gravy and a pasta dish that I cannot remember the name of but that had pork in it, and then split the yogurt with fruit and granola with my dining mate. Everything was delicious! I had leftovers of my two meals (I just couldn't decide between the two!). For dinner I ordered the Apple, Pecan Brittle & Gorgonzola salad along with a side of the Pork & Dry Aged AZ Beef Meatballs. My dining buddy ordered the Fennel Sausage & Roasted Peppers and I had a piece. Everything was delicious! The one down side has been the service. While the servers are generally friendly, we've had to wait a long time for anyone to get to us, take our order, and then get something we needed after we actually ordered. So I would definitely say to just go when you are not in a hurry.

    Photos
    Reilly Craft Pizza and Drink
    Handmade pasta
    Handmade pasta
    Halfway To Hefen

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    Halfway To Hefen
    Renee's Tucson

    Renee's Tucson

    4.4
    (951 reviews)
    2.9 mi
    $$
    Takes reservations
    Romantic vibe

    It's been a minute but another wonderful experience. We got the meat lasagna ($23) and calzone ($12…read more+ $8.50 for meatball topping). And she tried their Old Fashioned cocktail ($16). Food arrived just 15 min later and was piping hot and delicious. The lasagna is a good sized portion (roughly 5x7) and is generously filled with meat. Taste is amazing with medium-firm pasta and a nice crust across the top and sides. The ricotta calzone came with a side of marinara (yay) for dipping as there is no sauce inside. Roughly 2 dozen toppings are available, ranging from $3-$8+. I opted for the meatballs ($8.50) and was slightly disappointed. The meatballs are crumbled within the calzone (understandable) but not pronounced in quantity. I would prefer larger pieces (halves work at this size - after all I ordered meat-ball not meet-ground ;) However, for $8 (a 75% upcharge) my chief gripe is that I was simply expecting more. Next time pepperoni/mushrooms! Ambiance is lovely and waitstaff were awesome -- gracious, knowledgeable about menu specifics, and attentive. Parking is free/easy at this corner of a small strip mall. Can't wait to try their new Detroit menu too! Note: due to Rene's smaller size (less than 10 tables total) and high demand, all reservations (any day) require a credit card to hold. This is entirely understandable as even one no-show is a measurable hit to keeping a full house. I also have kids yet 100% embrace their patio-only policy when with kiddos. This literal mom/pop venue (they have kids too) tries to do the impossible balance between clientele and intimate, high-end dining (we simply accommodate by getting take out when feeding the Whole family ;)

    Checked out Renee's a few weeks ago and it's honestly my new favorite Italian spot in Tucson. The…read morefood was amazing, the vibes were great and it's such a great place for date night. The murals on the walls are super cool too. I loved how they had hand sanitizer at the table. Seating is pretty limited, so I'd definitely make a reservation. Service was great and everything tasted super fresh. We ordered the Meatballs & Jalapeño Cream, Spinach & Artichoke Dip, Garlic Knots, Papas con Queso Pizza, Penne Arrabbiata, and Tiramisu. Everything was amazing but my favorites had to be the meatballs and the pizza. Only downside was that they were out of lemonade, which I really wanted to try. But the food was so good that I'lol for sure be back, so I'll just grab it next time.

    Photos
    Zoodles primavera with pesto + meatballs
    Zoodles primavera with pesto + meatballs
    Fettuccine Alfredo
    Fettuccine Alfredo
    12" Papas Con Queso Pizza

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    12" Papas Con Queso Pizza
    Anello

    Anello

    4.6
    (297 reviews)
    4.7 mi
    $$

    So many things to love, including that it endeavors to remain quirkily undiscovered. There is no…read morevisible signage so you'll need to deliberately be told to seek this place out (awesome)... and it's worth it. Because of it's tiny venue and big reputation you will likely never walk in and get seated right away. Never. Fear not, they do a brisk take-out business but you must walk around the corner (20 steps) to their side window where pickup orders are placed. Bonus: Crooked Tooth Brewery (a cool industrial bar) is directly across the alley and you are allowed to bring your pizza and eat it there. We were catching a play at the Rogue and sought something within walking distance, hello Anello! With their rotating, locally-sourced menu, we ordered what was new: seasonal roasted veggies ($11) - incredible; coupled with our fav Verde pizza ($17) + pepperoni ($4). And two Old Fashionables ($13) - strong, delicious, and not too sweet. We split their one-size pizza (roughly 12" medium) in order to save room for their famous, rotating desserts. Their 'zas are super thin crust and really need to be eaten straight from the oven so that the bottom never has a chance to get soggy. The pesto/parsley puree was divine and a nice change from traditional marinera. It paired nicely with the savory/plentiful mini pepperonis too. We were torn between the olive oil cake and the blue corn lemon tart... so we got both! ($9 each). An excellent call as we carefully paced our way through, one slow bite at a time. Service was outstanding and we never felt rushed. This is a small, local, eatery with a blooming reputation for both quality and creativity that honestly deserves Bib Gourmand consideration - although I would rather it remain off the grid! Parking can be a challenge, especially evenings when both Anello and Crooked Tooth are hopping but it's a short walk from the trolly too. FYI, they are closed Sun/Mon.

    Clearly Anello has taken the crown for the best pizza in Tucson. They are hard to find (no…read moresignage) and have a limited menu, but what they do, they do extremely well. This is not the kind of pizza you want to carry out. The bottom crust is so thin and delicate, it will wet out in 15 minutes. This is pizza you order and eat on-premises immediately. I ate my pizza in a fashion I have never done before - I broke off a piece of the outside crust to use as a carrier for a piece of filling. This worked well. The crust is perfectly light and airy. Next time I have to try a loaf of their bread - it looked incredible. If you are a pizza purist you will love this place.

    Photos
    Very bright and modern decor
    Very bright and modern decor
    Roasted seasonal veggies ($11) 5/2026
    Roasted seasonal veggies ($11) 5/2026
    The Old Fashionable $13

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    The Old Fashionable $13

    Oregano's - pizza - Updated June 2026

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