Like the new location very much. More open/spacious. We liked the self-service…read morebeverage/condiment/take-out box counter. Well, gotta say the food was excellent. As good (maybe even a tad better) than the Golf Links location. The calamari was great as always, the chicken marsala and parm were both very good and portioned enough for two meals each. Always appreciate the little dish of pasta salad and garlic bread appetizer. A definite keeper for great food, friendly staff and an expanded dining area. They said a full liquor license (so a full bar) is coming soon.

so let's start with the positive cuz there's definitely more positive than negative…read more service was amazing. very attentive staff. all courteous, smiling faces. just wonderful! portions are humongous usually. unless you're a huge eater, you're going to have a second meal the next day! presentation is beautiful All in all a great experience. I have been to the one on golf Links numerous times and have always ordered the same . The side spaghetti with marinara which was really good and again very generous and I always order the veggies... This time around very disappointed overly salty. The spinach was definitely not in addition to but dragged the dish down. I think more basic is better. I couldn't find the mushrooms so there wasn't very many which was a disappointment. I would not recommend this as a side dish at this time. also maybe it's just the building with the acoustics. wow it was loud in there. I get it much bigger building more traffic. just hard to talk! There were spackle marks where old pictures had been. A fresh coat of paint would be nice when it can be done. All in all again as always, a good experience eating at Nate's just a little bit more of fine tuning and it will be perfect like the other location.

We discovered Miramonte after a trip to Whole Foods and decided to give it a try. I'm so glad we…read moredid! The food was outstanding. I had the salmon, and my husband ordered the ribs; both were absolutely delicious. The cocktails were expertly crafted, and they also have an extensive wine list with plenty of great options. The real star, though, is the cornbread appetizer. I've never had anything quite like it. It arrives in a large cast-iron skillet with more than enough to take home. We reheated the leftovers in the air fryer the next day, and it tasted just as amazing as it did in the restaurant. If you're looking for a memorable meal with excellent food, drinks, and service, Miramonte gets a big thumbs up from us!

Miramonte is in a great central location, close to the u of a and downtown, but far enough away to…read morefind parking easily and be able to stroll the strip mall with stores and even dessert spot! I would recommend making a reservation, we got seated right away but on a smaller table in the bar area, otherwise the restaurant had a 20 minute wait. Our server was attentive and knowledgeable of the menu. The steak salad with sweet potato noodles was delicious. It had a spicy flare (almost like a Korean spicy). Will go back for that! The portobello sandwich was good but the portobello was a little small for the bun. Overall a great experience and will go back!

Helpful staff. Large portions. Great tasting food. Excellent value. Small dining area, but…read moremanaged to get seats. They do a good job of serving and getting people served out of there.

The restaurant is most definitely tiny , the staff and the food are top notch. It feels like one of…read morethose great neighborhood cafes that the staff go out of their way to make you feel welcome , the Food is 10/10 . Exactly what it says it is . Definitely get the meatball sub and the lasagna !

Today my husband and I decided to stop by Med Cuisine for some shawarma, and to our surprise we ran…read moreinto Brad from Tucson Food Tours! I was so excited because every restaurant I've tried through his recommendations has been fantastic. We were invited to enjoy a complimentary buffet they were hosting, which was such an unexpected treat. The first thing we noticed was the beautiful outdoor patio--perfect if you want to enjoy your meal in the fresh air. Inside, the restaurant felt welcoming, and the staff immediately made us feel at home. The owner, Ray, was there greeting guests and genuinely seemed excited to have everyone visiting. Once we got the go-ahead to check out the buffet, our eyes lit up. Everything looked incredible! Since this was our first visit, we weren't sure what to expect, but the presentation alone had us excited to dig in. (Just a note: this buffet was for a special event, so I'm not sure if it's offered during normal business hours.) We started with a fresh Mediterranean salad tossed in a bright lemon dressing that was absolutely delicious--although I may be a little biased because I can never resist a great salad! We also tried the hummus and baba ghanoush with crispy fried pita chips. Both dips were smooth, creamy, and packed with flavor. Next came the beef, lamb, and chicken shawarma. Each one had perfectly crisp edges while staying incredibly juicy and flavorful inside. We paired them with the tahini sauce, which added the perfect fresh finish. My absolute favorite parts of the meal were the pickled vegetables and the falafel. I already love pickled foods, but these were exceptional--not overly vinegary, just perfectly balanced with a fresh, tangy crunch. The real star of the meal, though, was the falafel. Honestly, I'm usually not the biggest falafel fan, but Med Cuisine completely changed my mind. We dipped it in their incredible garlic sauce (I believe it's called toum), and it was the perfect combination. The falafel was crispy on the outside, soft and moist on the inside, and bursting with flavor. I completely understand why it disappeared so quickly--I only wish I'd gone back for seconds before it was gone! We had such a wonderful experience and can't wait to come back. Next time, we're definitely saving room for dessert. Do yourself a favor and stop by Med Cuisine. Support this wonderful local business, enjoy some incredible Mediterranean food, and if you're lucky, you'll get the chance to meet Ray, whose hospitality makes the experience even more memorable. P.S. Please don't judge my plate in the photos--I served it myself! I'm sure the staff would have plated it much more beautifully than I did.

I've been to 6 Levant places in Tucson. See my other reviews. I really wanted to like Med cuisine…read morebut after going to all the Levant restaurants I could find in Tucson, I wasn't able to. I got my usual vegetarian mezza so I can try it all. Ambiance: okay, a bit outdated. We were the only customers. I was thrown off getting water in plastic cups- instead of a glass. Service- okay. Minimal contact. Food: the bread threw me off as it was served in a plastic bag. It was odd. The dolmas has no flavor except for the grape leaf. The rice appeared to be only white rice and no spices? The lettuce/small salad was not edible. Not dressed and old lettuce. I got 2 cucumber slices to eat two dips- not enough. And used to getting a more tomato. The falafel was okay. The bread tasted old. I'm used to good Lebanese food and this missed the mark. I'm surprised by the reviews. The hummus and baba ganoush was 3/5. My husband had a spicy Lebanese sandwich, he said it was good. And the fries were soggy and greasy. With so many levant places, I won't be going here again. I guess I prefer the Iraqi, Syrian, and Turkish places in Tucson.

So, I believe I am doing a service when I review restaurants. Please keep in mind that this is like…read morejudging an animal competition. It is what I experience on the day of my meal. My husband and I go out to eat too much in my opinion; however, there are two of us in the house. I have posted good reviews and not so good reviews. Tonight is a great review of Mi Tierra Mexican Restaurant. Carolina, the owner is always so welcoming and friendly. Tonight our server was Diego. He defines great service. He was not overboard with anything; however, anything we asked for came quickly and with a smile. I ordered the chicken fajitas and they were wonderful; although, for my taste a little salty. My husband had the ground beef burrito served smothered with red sauce. He said "Now this is what a burrito should taste like". The chips and salsas were plentiful and speaking of salsa they have brought it up a couple of notches. I mentioned this to Carolina and her comment was "do you remember our other salsa " I responded "yes, like ketchup". Her response was "yep, you remember the other salsa". This was Tuesday, April 28th and they were packed. No music except for the Mexican music on the speakers. Personally, I don't enjoy Craig who plays here a lot; although, perhaps many do. All I know is the food was great, the service was great and I truly hope you will all give them a try.

It's been several years so we gave them a try. Nope, not…read morehappening again! The salsa still tastes like tomato sauce. Service was seriously lacking and the restaurant was not busy. The food, eh. The restaurant has received a makeover inside and is more inviting. There's nothing about this experience that makes me want to come back.

Came in for a takeout order of shrimp alfredo and it was just OK. I wanted to support a local spot…read moreand maybe I should've ordered a different dish. I've read their pizza is good. Maybe their meat is better than the shrimp. The sauce didn't really adhere to the pasta and the sauce wasn't too flavorful. I didn't get a $24 portion of shrimp for my pasta dish. The garlic bread was soggy. I tried to order online with the button when you search for them, but that link isn't working. I let the person who took my call know. My order was ready a few minutes before they quoted which was good as I came in earlier. The place could be cleaner. Their restrooms leave more to be desired. The place strikes me as a mom & pop business. I will try them again, but no more shrimp alfredo for me.

Great family owned restaurant in Tucson. Consistently good food and service. The eggplant…read moreParmesan and chicken Parmesan are my favorite dishes to order. The kiddo loves the spaghetti and meat sauce. And I have to say it is pretty dang good. If you want a family friendly spot with good food and service, look no further.

We finally made it to Opa's Best, and it definitely lived up to the hype! We ordered the Classic…read moreGyro and the Chicken Gyro, and both were fantastic. The meat was perfectly seasoned, the veggies were fresh and crisp, the pita was warm and soft, and the tzatziki brought everything together perfectly. The atmosphere was low-key and relaxing, making it a great spot to sit down and enjoy a meal. The portions were generous, everything tasted fresh, and the service was excellent. A big shoutout to Meraj for being friendly, attentive, and making us feel welcome from the moment we walked in. Great food, great service, and a relaxing ambiance--we'll definitely be back!

Service: a bit slow and inconsistent. Lots of people it seems, but not organized nor attentive…read more Food: enjoy the souvlaki and mezza plate. It's pretty solid Greek food. The dolmas, falafal was good. Stand out: free appetizer plate. The tzatziki is tasty!

Big portions. Fresh-tasting delicious. Husband got the chicken with black bean. I got sesame…read morechicken this time. Nice staff. Clean. Cool at lunch time but not freezing temp inside restaurant. Discount if you pay cash. Lunch menu includes soup, egg roll, and wonton. We always enjoy this place.

Gen Z chicken lunch plate good stuff Service-asked for…read morewhite rice got fried rice. Overall food was good. Ambiance was standard Chinese issue. When in the area would return.