This was my se be cond visit to Holy Cannoli, and it was as good as the first one. They have a…read morevariety of made to order breakfast and lunch choices, including soups, salads and lasagnas, not to mention all their amazing sweets!! We were greeted by two friendly counter ladies who took our order. They accommodated my request for paper boxes versus plastic shell containers. My Stromboli was hot and ready and it didn't take long for my husband's sandwich to get made. Both were yummy!! Prices are average for the meals and I would say the sweets are very reasonably priced. The dining area is spacious and pleasant. They have high and standard tables. They sell three kinds of Maine coffee: CBD, Upta Camp and Mbingo mountain (roasted and packed in Waterville). It is located in the heart of downtown Waterville. The entrance has automated doors (press the blue button kind) and no steps. They are open everyday but Sunday!

I love this place! I always try to come up with an excuse to be in the general area so that we MUST…read morestop in. It's counter service and it's pretty quick, even when it's busy. When it's slow, it's no the fault of the staff, it's the customers that are indecisive and waffling about their decisions. I admit, I was that waffle person ONCE...never again, because we know the flow and also our favorites. For ordering of sandwiches, deli orders, basically things that aren't premade in the glass case/counter...you must complete a paper slip. It's pretty great to be able to customize what you want without having to repeat yourself (which is something I hate doing). We have had sandwiches - quality bread and ingredients! We have had their calzone type of offerings - YUM! So good. I have tried many of their cheesecakes. They are delicious.. They are rich and decadent, as cheesecakes should be in my opinion. I loved all of them, I think the blueberry is my favorite followed by Heath Bar. We love all of their cookies and baked goods. One that will get us coming back, even if it is just for this cookie, are their ricotta cookies. They are so hearty, fluffy and delicious. I hesitated sharing that, because every time I share something, they are always sold out. Anyway...sharing is caring. The owner is super nice. The workers are more reserved and task oriented, so don't distract with conversation if they are busy! There are usually plenty of seats and tables, but it can get crowded when there is a show across the street..be warned. I highly recommend this business and food. Excellent!

We stumbled into Bistro Millard on a whim and really enjoyed our meal. They have a really cute…read morerestaurant. We started with the mussels and two of the house salads and they were both delicious. Our waitress was very helpful in helping us narrow down what we wanted to eat. The sauce with the mussels was so good. We all go the same pasta dish- house made white wine and mushroom sauce which was incredible. The star of the show was their chocolate mousse which was some of the best we have had in a long time!

First time in with my husband and our experience was great! Pricey but remember you're getting a…read morepersonal chef & one server experience. We had the place to ourselves for the first hour or so very quaint and we had the pick of a table. The server was superb with her knowledge and suggestions on what to try. We had a bottle of wine "Nebbiolo" which was so good and our meals (pork w/mushrooms) & Bolognese with all fresh ingredients. The only thing we did notice was the amount of food served on very large plates. Could have had a bit more of everything just saying. Also complimented the Chef throughout to the server and she said he loves to hear people's compliments but when leaving and he just barely acknowledged our compliments. Maybe he was tired but how often do you get a chance to compliment someone especially "The Chef" on their expert cooking. Anyway would we come back in the future but it does have a limited menu so best to check before making any plans.

Well the pounded chicken parm was very thin and was also burned. Waitress seemed to care less -…read moretook away my dish, no credit no free drink or dessert. I'd skip this place.

Burned, under seasoned... pre fab pasta. Worst Italian food ive ever eaten in my life. Not just in…read moremaine but anywhere, ever. Major red flags on the menu... the gnocchi was straight out of the freezer section. Burned butter and about an inch of oil on top of split bland sauces with no garlic or salt.. just bland. We got the stuffed focaccia and it was pesto wet mush, id be ashamed to serve that. You can tell the cook (not chef) has zero knowledge of or passion for cooking food. It's one of the worst restaurants I've ever been to in my entire life. I seriously hope you never have the misfortune of eating here. If anybody ever suggest this place as a restaurant, they must hate you !

Great service, we are the coursed meal that the Oak Table offered. The food was delicious and…read morefabulously made. We sat at the kitchen table which was awesome to watch the cook do his magic. If you haven't been I'd highly recommend.

Just a sample of some of the things we got! We did the tasting menu and enjoyed every bite. I was…read moreboth very full and not too uncomfortable that we were able to also order dessert!

Excellent customer service! If they are busy (which is often all day on the weekends), they will…read moretake your name and number and will call you when your table is ready. Location - Great thing about their location is there are plenty of places to kill time while waiting for your table - local shops or Waterville Creates. We were there on a Saturday and we arrived around 2:30 for an late lunch/early dinner. To our surprise, there was a 25 minute wait! It's a popular family restaurant as well. It's a lot bigger inside than it seems from the outside. When you walk in, there are mostly high tables and a long bar with seating. Walk past the bar and on the right is a dining area with a lot more tables. We had 2 kids and 4 adults and we had plenty of room at a center table. There were booths along the wall. Our server was so great. So patient, and kind. She was great. She checked in regularly, our drinks never went dry. The food was excellent. We had the food for take out during the pandemic and thought it was ok. Having it in the restaurant - HUGE difference. I got the cheese curd burger without the top bun. My nephew loved his chicken wings, my niece loved her mac and cheese. We all loved our burgers and my bro-in-law liked his reuben. I loved the fries, they seemed more the "chips" from the UK - which I loved. Parking - street or on the concourse below Main Street. We will definitely be back.

I loved the atmosphere in this place! My friends each had a…read moresandwich which they moved. I had the roasted beet and butternut squash salad and it was amazing. Our server was super attentive and very friendly. Parking was tough. Not sure about public parking in the area as we are from out of town. Luckily we did find a spot on Common St. Give this place a shot. You won't be disappointed.

Back when I first moved to Maine from New York - after running an Italian restaurant for years - I…read morehad a really hard time finding good pizza. Mainers like their pies super doughy and chewy. Or they want to charge you twenty bucks for a tiny little personal pie from some hipster wood-fired oven. Some even put provolone all over it instead of mozz. Jesus. I get a pizza from the 107 at least once a week - large cheese, well done, light on the cheese - and this crew does it up RIGHT. Nothing fancy, just a respectable pie - which is very, very rare in Maine. So for that they get four stars overall, and an extra one just because those other two reviews are ridiculous.

Personal welcoming staff...real hometown feel! Great food! I love the Breakfast Pizza ( Vegetable…read moreor sausage! Roastbeef is usually nice and rare !

The Red Barn is a legendary Augusta, Maine restaurant. A fixture in the community, if you will…read more They've been a part of the Augusta landscape for decades (since '77). What are they famous for you ask? Well, seafood...of course. Specifically, the lobster roll. My boyfriend loves the lobster roll! I had the popcorn chicken basket with crinkle fries that I could eat everyday if given the choice. The seasoning and breading are just right & fried until golden brown without sacrificing safe cooking or flavor. Another one of those busy places-it's a restaurant that attracts locals and tourists. They've always got inspirational quotes on their marquee. Outdoor patio seating (tables with umbrellas) and a no-frills, basic interior decor. Gives total seaside vibes.

Several members of our family are fans of Red Barn's chicken, haddock and fries so we make it a…read morepoint to dine in when we are in the area. Food quality has been consistent but prices are definitely up. I think they offered smaller portions and more options for dipping sauces. Service is quick and friendly. There are dining areas inside as well as outside. I appreciate that there is plenty of parking spaces.

Man, I dream about these sandwiches when I'm not in Maine. And I don't think I've ever visited…read moreMaine and NOT eaten here. This is the place for Italian Sandwiches. YUMMM! The hubby also tried their Kennebec special - man, it just melted in your mouth. I'm hungry just thinking about it. Mmmmmmmm! The only downside - no place to sit and immediately enjoy. We usually end up driving to the park at the boat docking area and watch the birds while we eat. Then, we swing for a bit. Great way to stop and smell the roses, so to speak! :)

Thought I was having a stroke when I entered the store, but no , the floor is just warped and…read morecollapsing, like a carnival fun house. How did two sandwiches end up being $50? I'll check the receipt. Oh. It's not itemized. I know that I paid seven bucks for (possibly) the worst fries I've ever had. Were they battered once upon a time, but got the mange and half the batter fell off? Maybe they went through a paper shredder. It's hard to describe, but they were mostly not there, like a French fry hologram, but burned on the ends. How did lunch cost me half a C note? Maybe the unmarked bag of chips. Maybe the unmarked bottles of soda. Maybe I paid for somebody else's pizza. There's no way to find out. My wrap was tasty.

The pictures will not do the place justice! Brick oven pizza with the friendliest and best…read morewaitress. All of the pizza's were cooked perfectly and had so much flavor. There was not a bad ingredient at all. The cheese was so good, the crust was soft and had a great pull to it, the sauce was a zesty marinara. The kids were looking for bacon, chicken, ranch, but there was no ranch or bacon on the list. They chose the charm-a lama instead and it was gone! Definitely will be back! It's nice to get a pizza that's worth every penny.

Food was good and prices were decent! The staff was friendly and the place smelled amazing.read more

We slept in late this morning (late for fishermen) on our Maine fishing vacation, so we decided to…read moredo a takeout breakfast at Renarda's Kitchen to start our day. Renarda's Kitchen is a local hangout for older folk in the morning, everyone was enjoying a hearty breakfast and conversation when I walked in just after 7am. I ordered a bacon, egg & cheese on a croissant and a sausage & cheese omelette w/ home fries and rye toast. Egg sandwich & omelette were tasty, but the homes fries were kinda blah, to be honest. Needed seasoning. Renarda seems to be a one person show (at least in the morning), she was working hard preparing everyone's meals. It's definitely a local "Greasy Spoon" and unpretentious. Nothing wrong with that, that's Americana.

Just good old home cooked food. Friendly folks. Great prices. This is a real " hole in the wall"…read morediner with amazing take out food. Even had Thanksgiving dinner from Renarda! Delicious