Thanks to YELP on the fly search tool while driving home from an event in Tulsa .... Found…read moreourselves hungry in Coweta on a Friday evening and ended up here!!! Service was prompt and very friendly. The restaurant was packed in a good way. The vibe is family and friendly and Fridays are for fun! CFS was excellent for my man. I had fried shrimp and mashed potatoes and it was also excellent. Live the just a bit spicy cocktail sauce

4rth trip in, first 3 were absolutely spot on! Today not so much, got the big ribeye and it had…read morereally good flavor but was tough as could be I just got tired of chewing, so everyone can have a bad night I get that, I will be back to get one of the good ones? No harm I understand you can't be 100% 100% of the time, I weigh in right at 300# I like food!!. So more tries are coming. Buck up! Food has been Awsome in the past , I understand and not looking for a free ride unless it becomes a habit

Our first time here and many disappointing moments and a select positive ones. The food selection…read moreis basic and not worth the expense. The only positive was the experience, if you've never experienced it before. We have and although our cook was friendly, the food was a great disappointment. The chicken was overcooked, the steak was ok, my scallops (which were different thicknesses) were good on the thick ones and rubbery on the small ones. The shrimp appetizer was overdone. The fried rice had uncooked portions of rice. All in all, not an experience we will revisit. Our server was obviously serving multiple tables because we barely saw her. The prices for what you get is way overpriced. Caveat Emptor.

Shogun is still our favorite eating spot in Tulsa. We have…read morebeen coming here for 15 years!! I know they have been around a lot longer and hands down the best. We enjoy the magic and fire shows. "Sometimes you just got to not eat for the whole day until you arrive...". I have heard that from many of our table pairs of other patrons. They still do give you a lot to enjoy and take home. Thank you for taking great care of us!!

Love this OG Steakhouse. First things first, if you're an oil & gas memorabilia junkie, this place…read moreis right up your alley. Second, it's just a good solid place to eat a steak. Been twice since our arrival. First round the wife and I both got the bone in Ribeye. Yes sir, it was on point. Second trip, we decided to mix it up, and went with the chopped steak and pork chops. Very good choices and would get any of them again. Love the charcoal flavor and simple sides. Server was awesome both times. If you want to take a step back in time, the when things were a bit simpler, this is your place.

The food was decent, but at these prices it should be "WOW!" The potato soup was okay - a little…read moregarlicky. The filet was good, but not great. I get better steaks at Outback and Texas Roadhouse. Their bread is basically a brown and serve dinner roll. Our waitress was very nice, and ambiance is pretty cool - old vintage oil field theme and decor. BTW, you can have Outback hold the Aussie seasoning.

Our first time at this establishment. The staff greeted us at the door and were seated immediately…read more There are no booths here, only table. They serve Pepsi products and the ambiance is definitely casual. It has a cowboy motif and is very authentic. We had a party of four. My wife and SIL had the pulled pork sandwich and mashed potatoes. They both said the sandwiches were good, the BBQ sauce was sweet and tasty. The mashed potatoes and cream gravy were also good. My BIL has the fried shrimp and was served 8 large butterflied shrimp. He actually left 4 on the plate as he was full. He said they were good. I had the all you could eat ribs. Their ribs were delicious. They had a beautiful smoke ring and perfectly smoked. I had the coleslaw and macaroni and cheese. The coleslaw was ok, it needed a little sweetness. The macaroni and cheese was good. It had a little smoky flavor and was wet enough with cheese to appease me. We will definitely be back as the service was fantastic and their menu is pretty extensive.

Server She didn't say her name, (strike 1); AND it took over…read more5 minutes after being seated before she showed up. (Strike 2). When she did make an appearance, she wanted our order quickly. And argumentative. (Strike 3) Ambiance Looks like every BBQ joint in Oklahoma... Just about... WAGON WHEEL light fixture, deer head(s), and the obligatitory fire place. Food There are many other places such as rib crib, and Billy Simms that taste much better. The baked beans were not good at all. The turkey and chicken were okay. The so called spicey sauce tasted like ketchup with hot sauce added. Yuck! (Strike 4) The sliced brisket tastes dry. The chopped brisket did not taste good at all. The table sauce tasted better than the "spicy", but neither tasted better than black pepper on the table. Overall Once the food showed up, the server never returned. Not a positive experience. Considering this was our first and last visit, and we were here for our anniversary. Not happy at all. Military Either military or tax excempt.

We stumbled upon the Bison Steakhouse after a camping trip. I didn't know what to expect, but the…read morefood was very good. I had a buffalo burger and it was easily one of the best ever. Most bison burgers are frozen or premade, however this one was clearly fresh and impressively sized at 1/2 pound. The service was also very good and the prices sure beat Phoenix. There was a good crowd so it is clearly a local spot, and the steaks looked good too if you are looking for more than a burger. Definitely a must try if you are in Broken Arrow!

We've never been to Bison, but the 4.7 star review on google has been tempting me for a while…read more First impression was the restaurant was cute. It looked clean. The hustle and bustle of Friday night dinner plans hadn't started yet and there was plenty of seating. We were seated and there were crumbs on our "clean" table. We were moved and the floor under that table was sticky. Our server, who never introduced themselves, came and took our drink and appetizer order. Our sodas came out flat. The server didn't charge us and replaced them with waters. Our appetizer eventually arrived, the spinach, artichoke dip. The parmesan on top was not melted, we removed it like a sheet of paper. We told our server, who said, "oh yeah, I should've told you that it is better when you take it home and microwave it to really melt the cheese then it's really good". Even if we did enjoy the spinach dip, which we did not, there aren't enough pita chips to eat the entire appetizer. Those would be an additional charge. During the appetizer conversation, I did put my empty water glass to their side of the table to make a refill more simple. They started to walk away without even realizing the nonverbal gesture I made as to not interrupt our conversation. I verbally asked for more water and they forgot about it. I did witness the "ah-ha" moment when they remembered they had forgotten. My wife's grilled salmon had no real flavor, sitting on top of a basic bed of rice. Her tabouli was lacking. I can't forget to mention that when her side salad arrived, the food runner simply asked, "is this yours?" It was slightly off-putting. I never thought about my dining experience being altered by the food runner, but "side salad with ranch" versus "is this yours" is a minor detail that can apparently affect the experience. The server didn't come by as often as I felt they should. They did their verbal checks with the appetizer and the meal, but didn't see them do any walk by checks, until I asked for the bill. My burger was nothing to write home about, but it was good. The fries were undercooked and the thousand island dressing tasted like Kraft dressing. I ate half my burger and my wife ate a small portion of her salmon. We paid 60$ for food we barely touched and we took none of it home. I would rather pay 60$ at Chili's or Texas Roadhouse. We take those leftovers home. I would like to say that I would give Bison another chance, but that won't be the case. Too many mishaps on this visit to make us want to return. My wife was very tempted to talk to the manager, but I was more ready to just pay the check, leave, and take this experience as a sign to never return.

It must have been bought out as It is now listed as Vera Cafe on billing statement . The salad I…read moreordered to take on the plane was okay but not worth $20. I asked the waitress what she recommended since the two items I wanted they no longer made. I don't know when they changed hands but instead of recommending the half chicken for $8 on special which would have been more than enough to feed me and have another meal the next day she suggested fried okra I said no thank you I don't like that. You think should let people know what the specials are. She seemed to cater to regulars.

After three years my wife and I gave Golden Saddle another try.the restaurant was clean, but could…read moreuse a facelift. Our waitress Nicole was fantastic. We ordered onion strings as an appetizer, my wife ordered fried chicken strips with fries and side salad, I ordered half fried chicken with fries and salad. The onion strings were good but pricy. My wife's chicken strip dinner was good, my half chicken turned out to be chicken fried chicken. Our waitress Nicole told me about the mistake and left the chicken fry to eat while the cook prepared my fried chicken. We

Food was excellent Service was also excellent…read more One of my favorite when coming to Tulsa

This used to be the paragon of fine dining in Tulsa, and it is unfortunate how far it has fallen…read more The wine list is a pared down selection of the past, and although the food menu has kept most of the classic selections, the kitchen is clearly just going through the motions. Both of our steak entrees appeared more boiled than grilled, and in one case, the meat was overcooked outside and nearly raw inside. In another case, a hair was cooked into the steak. The staff is spread thin, so waiting for both drinks and food takes some patience. The atmosphere is still pleasant both indoors and out. Polo Grill seems to be surviving on its reputation from the past and the memories of its aging patrons.

We had a great experience with City Hall Steak & Cocktails. We were warmly greeted as we entered…read morethe restaurant. We were immediately made aware of the specials, made our drink orders, and had our questions answered. They had a special where you could get an appetizer, a salad and an entree for $55. The selections they offered were exactly what we were wanting to get--it worked out great. The presentation, the quality of the food, and the overall service was excellent. Certainly, one of our best dining experiences of all time!!! (forgot to take pictures!!!)

Solid birthday dinner experience here. I was annoyed they made it clear dress was business casual…read moreand sent us an email to remind us about the dress code, yet when we arrived dressed appropriately, a guy at the bar was in a hat. The bar is the first thing you see when you walk in, and it's right next to the dining area, so you can't have casual or dressy at one without the other. The birthday part was fun because they served ice cream with a sparkler lit in it, which is way more fun than a regular free dessert or someone singing to our table. Nice touch! Truffle fries appetizer is the best. I order this wherever possible around Tulsa, and this was one of the better ones! Filet mignon was done well. If you like garlic, add the double garlic toum, which is basically puréed garlic to add on the steak. Mac and cheese was just ok. Whipped potato gratin was different and tasty. I wish they had crispy brussel sprouts for a side like other steakhouses. Iceberg wedge salad was good, but they only had one cheese substitute if you don't like blue cheese. I asked for ranch instead and it was good. We tried to change our reservation on a Wednesday night to push it back by 30 minutes due to work urgencies, and they showed no availability online, yet we didn't see more than two other parties there the entire time. They need to work out their online system better as this isn't an issue with other restaurants. Definitely worth a try, and I would go back.