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    Outback Steakhouse

    3.0 (108 reviews)
    ModerateSteakhouses
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Toowoomba Salmon
    Heather C.

    Ordered the Toowoomba Salmon. It was pretty good. The grilled salmon, and mushrooms costed less than $27. The steakhouse was very busy but the waitress was attentive.

    6oz Victoria's Filet Mignon* & Lobster and Steakhouse Mac & Cheese
    Amy S.

    First time I've been to this Outback- honestly, the food was really good and the service was great. We went early so it wasn't too busy. Atmosphere was nice. The tuna appetizer is amazing- prob one of my favorite apps at any restaurant. Filet and Lobster combos were great too!

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    7 years ago

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    9 years ago

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    5 years ago

    The food was super fresh. The bartender was lovely. I love the coconut shrimp here!! I can't say I dislike anything here!

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    8 years ago

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    4 years ago

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    Amy F.

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    6 years ago

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    4 years ago

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    7 years ago

    Food has really went downhill over the years I have been a patron. Prices are high for what you get and def for it being a chain restaurant.

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    9 years ago

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    8 years ago

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    6 years ago

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    Amy F.

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    14 years ago

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    13 years ago

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    6 years ago

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    12 years ago

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    5 years ago

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    14 years ago

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    9 years ago

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    Amy F.

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    12 years ago

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    9 years ago

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    7 years ago

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    8 years ago

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    8 years ago

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    11 years ago

    The sever made this trip. We went for my dads birthday on 4-19 and Tony was sooo polite. Very attentive and courteous.

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    9 years ago

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    6 years ago

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    10 years ago

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    Amy F.

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    19 years ago

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    15 years ago

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    13 years ago

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    10 years ago

    Typical Outback. Food was just as expected, and that's a good thing. The service was excellent.

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    But next time I think I'd get the Alice Springs chicken .

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    Black Rock Bar & Grill

    Black Rock Bar & Grill

    3.8
    (223 reviews)
    0.4 mi
    $$

    Our first visit to a Blackrock Steakhouse was very enjoyable…read more Bobbi, our server was friendly, effecient and knowledge. The menu has a nice assortment of appetizers, salads. Stesk, seafood and sandwhiches. Seperate bar and Dining areas both with hightops, low tops and booth seating. There is an outdoor patio area too. Interesting method of HOT ROCK COOKING™ where they bring your steak (or seafood) on a 755-degree volcanic sizzling rock and you cook it to your desired temperture. Entres come with side salad or soup and a vegatable or starch side. What we tried: CHICKEN TORTILLA SOUP BLUE CHEESE CHOPPED SALAD: mixed greens, blue cheese crumbles, bacon, red onion, tomatoes, candied pecans, crispy onion straws, tossed with blue cheese dressing and drizzled with balsamic glaze THE DYNAMIC DUO: Two 8 oz. filet medallions paired with signature bubbling shrimp GREEN BEANS My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

    We had wanted to try Black Rock for sometime and we finally did for my birthday. I have to say we…read morewere not disappointed. It was a very fun experience for my entire family. The place was not cheap, but you get what you pay for here. The steak and sides were very good. The baked potato was huge. In fact, we ended up taking it home and I ate it the next day. My son enjoyed his shrimp although they cooked very fast. Overall, we had a great experience with this restaurant. We will definitely be back.

    Photos
    Thousand Island burger
    Thousand Island burger
    Ghost pepper chipotle with the impossible burger subbed in. Very filling, didn't make it through the fries which are perfectly crispy.
    Ghost pepper chipotle with the impossible burger subbed in. Very filling, didn't make it through the fries which are perfectly crispy.
    The first step...

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    The first step...
    Schulas Grill & Crab House

    Schulas Grill & Crab House

    4.1
    (336 reviews)
    5.1 mi
    $$

    The food was glorious!!! What a selection. I had the fried plate and my wife had steamed seafood…read moreplate. We couldn't finish it all. Our party had everything from steak to oysters to crab cakes and everyone was happy. Our waitress was exemplary! Great sense of humor and care for us, a party of eight. She took a picture for us that has us laughing a few weeks later. We will be back next time we're in Hagerstown

    Visited Shula's for the first time. It is a very nice restaurant specializing in fresh seafood…read more It's a nice place for a date night, birthday or anniversary. Service was excellent. Food came out at just the right pace between courses. Ambience was only "ok"... I did notice that things looked a bit worn. And one thing that bothered me was that there were ceiling tiles that were badly water stained and sagging... nothing active, but it was very unsightly. Given that they are very easy to replace, leaving them there just made the place feel less "special evening" ambience to more like "a diner" which is a shame for a place i expected to be more classy. As for the food we had lots of positives to say. We tried the crab bisque appetizer which was thick and creamy with just the right amount of seasoning and crab meat. The portion for a first course was generous. We also got the steamed mussels in a white wine and garlic sauce. The mussels were cooked perfectly. They were plump, tender and flavorful the sauce was delicious. Be sure to ask for extra bread to soak up some of the broth and juices. The side salads were likewise generous portions, fresh and crisp. Very happy! The main courses come with just one side. I got the fried seafood platter with hushpuppies and my wife got the stuffed flounder with onion rings. The fried platter came with flounder, shrimp and oysters, with tartar sauce and cocktail sauce. All were coated in a lightly seasoned breading that was crisp. Not overly thick. The hushpuppies, which other reviewers said were outstanding, I found to be on the sweet side. Crisp, yes, but overall just ok...I prefer mine more savory than sweet. The stuffed flounder was also very well done. Delicious. The flounder was cooked just right. Flaky and moist. The onion rings were thick cut, beer batter dipped. They were hot and crisp and the portion like everything else here was generous. In the end we did need a box to bring some of our entrees home. We left very satisfied. So I was pretty satisfied with the food and the service. Now if they could just do something to get the dining room as upscale as the food and service this would be an outstanding dining experience... thus only four stars instead of five.

    Photos
    Dining room
    Dining room
    These were the most Amazing Oysters I've ever tasted in my life.
    These were the most Amazing Oysters I've ever tasted in my life.
    Outside of restaurant

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    Outside of restaurant
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.3
    (107 reviews)
    2.6 mi
    $$

    Ate there tonight with our group of 4, all ordered their meat "medium" and mine was clearly over…read morecooked. Our waiter checked on us almost immediately after serving, before I had cut into my steak, before any of us had a chance to sample our meals. He only returned when giving the check. I showed him my steak and indicated it was clearly overcooked. My party was ready to leave at that point, so I didn't have time to wait for the kitchen to prepare another steak. And I don't think the waiter cared. Wasted money

    23 Mar 26 - Hagerstown. I'm a huge fan of Longhorn. I've dined at Longhorn in Chantilly and…read moreDulles, VA, Hagerstown, MD, and Chambersburg and Mechanicsburg, PA. Been dining at Longhorn since 2005. Only had a bad meal once and that was in Chambersburg, PA . The food there was tragically over cooked and the manager and cook were racist basturds. But tonight, once again in Hagerstown, the food and service were fantastic. My steak and mashed potatoes were perfect. The wife complained about her steak, but she always does. The atmosphere was great/quiet but then two large parties came in and sat next to us and got all loud. So we left. Good service great food.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Texas Roadhouse

    Texas Roadhouse

    3.1
    (137 reviews)
    4.3 mi
    $$

    I visit this Texas Roadhouse often. Like ornate it offers a nice variety of steaks, chicken, chops…read moreand ribs. It is very popular and can be quite noisy and very crowded during peak hours. To minimize wait time I strongly recommend their app which you can use at any location. You sign in and when when you arrive you can get in the waiting list while waiting in your car. When a table opens up they text you and you can then go right to the front of the line. The other way to avoid lines is to go early if you can. They open at 3pm weekdays and before 5 you can get very decent early bird prices for several menu items. The food is very good, especially for the price. I usually get a steak which comes perfectly done to order. Seasoned just right. I like the baked potatoes and sweet potatoes that you can get topped with a variety of toppings. I've also tried the pork chops and ribs which were great, beef kabobs with grilled onions and peppers on rice or mashed potatoes (yum). I've tried the prime rib which is also good but frankly the steaks are better. Recently I tried their country fried steak for the first time. It was ginormous! Filled the entire plate. I will admit though that I was a bit disappointed. I've enjoyed better at several breakfast spots even though at half the size. I love the cactus blossom which is their version of Outback's Blooming Onion. I think both are equally delicious. Their BBQ rib appetizer actually comes with fries and can make a reasonable entree for some diners. Like I said the only negative I have here is the crowds and the noise. But I guess that's also supposed to be its charm? Ugh

    I ate there last night for a birthday party for my brother. This was by far the worst meal I've…read moreever eaten at any Texas Roadhouse restaurant. The steaks were WAY over cooked, no where near what any of the 4 of us ordered. The sweet potatoes were stringy and gross. The signature chili wasn't even up to standard. The place was pretty packed, but if they keep serving food like this, it won't be that way for long. The waiter did offer to have them cook us new steaks, we declined. I know how that goes, and I'm not saying they do anything to it, but I'm never getting a re-done anything from a restaurant. They also did offer us a free dessert, but none of us were getting dessert anyway. The manager never came to see how he could remedy the situation, so this restaurant is off of all of our lists for places to choose to dine.

    Photos
    Texas Roadhouse
    Texas Roadhouse
    Texas Roadhouse

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    Schmankerl Stube

    Schmankerl Stube

    4.4
    (451 reviews)
    2.8 mi
    $$

    Good German food is so hard to find and imagine, finding a restauraunt with a chef that come from…read moreGermany! Everything we had from the herring appetizer and salad to our entrees, German beers and wine was authentic and wonderful. The restaurant is not very big so reservations are helpful. Nice staff and pleasant atmosphere!

    Out of town for a week with a friend and she mentioned she had never dined at a German restaurant…read morebefore, so we ended up here! With it being mid-week we didn't think we would need reservations but the bartender that seated us quickly let us know since we didn't have a reservation we'd have to sit at a bar high-top. It wasn't said in an inviting way and the vibe from this particular employee/manager/owner (??) unfortunately permeated the entire evening. Because we were seated in the bar area, which was entirely fine with us, we overheard frequent swearing in general and what should have been more private convos between her and various wait staff as they came to retrieve their drinks for their tables. We advised the waitress it was my friend's first time eating German food and my friend asked several questions just to seek clarification. The waitress didn't engage with any enthusiasm, so I proceeded to guide my friend at that point. The food was a solid 3, warm and decent, but nothing special and not much seemed to be made in house based entirely on the appearance and taste. Was the experience awful? No. Would I return? Also no. It was adequate for two folks that were hungry, but it was not the experience we had envisioned or hoped for.

    Photos
    Bar
    Bar
    Bavarian Chef's Salad
    Bavarian Chef's Salad
    Interior - bar

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    Interior - bar

    Outback Steakhouse - steak - Updated June 2026

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