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    Outback Steakhouse

    3.1 (217 reviews)
    ModerateSteakhouses
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for kids

    Recommended Reviews - Outback Steakhouse

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    Victoria's Filet Mignon*
    Tammy J.C. D.

    Good value. Victoria filet won't blow your mind, but for the price it's a great option for a night out for steak that won't completely break the bank. The seasoning on the sear really is good, and cut was tender. My son gambled and went for the sirloin and realized he really is a filet man through and through. Our server Nick was super friendly and attentive. Place wasn't too busy, dimly lit with lots of seating. It took me way too long to find the "koala in the walla" - but it was great entertainment for the whole fam.

    Margarita flight
    Cynthia P.

    After a long day, I stopped by Outback Steakhouse for their Happy Hour -- and it did not disappoint! The specials are very reasonably priced, especially for this area. Today, I tried the Boomarita -- a fun and flavorful flight of four margaritas: classic house, blackberry, mango, and watermelon. Each one had a unique twist, and it was the perfect way to wind down. The bar area was busy and full of energy, but the service remained attentive and friendly. A great spot to grab a drink, relax, and enjoy a casual evening. Definitely worth checking out if you're looking for a solid happy hour without breaking the bank! Cheers!!!

    Victoria's Filet Mignon with Roasted Butter Garlic Topping and Seasoned Rice
    Jasmine B.

    I have been to this location a few times and always had a great experience. Our favorite waiter is Chase, he is so friendly and welcoming. We usually start off our order with the new Fried Mozzarella Boomerang. They are so delicious! The seasoning on the coating is so good. They fry it perfectly where the coating is crispy and the cheese is perfectly melty on the inside. Got the Filet Topped with Garlic Butter and it it also delicious. Ordered the steak medium well and it came out as requested. The steak was tender and the garlic butter topping is flavorful and makes the steak so tasty. For my sides I usually order the seasoned rice and a caesar salad. No complaints with the salad. It is tossed well and comes with a generous amount of parmesan cheese which I appreciate. Seasoned rice is good as well, they are generous with their serving amount and I was unable to finish it all. We love coming here for dinner!

    12 ounce prime rib... big enough to share
    Joann M.

    Typical outback dinner.... Nice waitstaff... dinner as expected! Did the seasoned and seared prime rib and overall tasty... would have liked a little darker sear. Sides we just did fries and sautéed onions.

    Steak and Grilled Shrimp On The Barbie
    Elizabeth O.

    I've only tried outback one other time and this time wasn't much different than the last, i was craving steak so we hit up outback after a long day, we were seated right away.I decided to get a Gingerbread Fizz, it was not good personally i think a Regular Coke would have been better. The Aussie fries were very salty but i did appreciate how the server brought us lots of Ranch! The steak was good, The Burger was not-it was also very salty. Although the Mac n Cheese made up for it. Overall, i don't think i will come back anytime soon but the server was great and they did bring the food out quick!

    NEW Koala Punch for 2
    PT R.

    Service was awesome. Also had a couple of the Aussie fruit punch's.-yummy! Stepped outside my comfort zone had the AHI TUNA with wasabi and peanut sauce and a side of asparagus. Everything was great. The ambiance was typical outback but the new decor of the skyline was beautiful and did spark conversation of our family vacation to Sydney Australia.

    Takeout
    Kimberly J.

    We enjoy Outback Steakhouse! Our sweet friends gifted us a gift card and so here we are. We are very grateful! Decided to order takeout and placing an order online was simple and straightforward. Everything was ready in a timely manner and neatly wrapped to go. Employees are friendly and helpful. It is clean and organized inside. We enjoyed each dish, it was all seasoned well and the portions are generous. Overall, we are fans!

    3/15/2025 Aussie 3 course-see $14.99 selections.

    3/15/2025 We went to enjoy the $14.99 Aussie 3 course meal. It was delicious. Sam and other staff were on point with the timing of their service. The restaurant was still empty because it was early so the atmosphere was very relaxing. I have attached pictures of the food, very beautifully presented except hubby's food. I LOVE their potato soup it was so warming on this chilly day(I forgot to take picture of this masterpiece). Shrimp was delicious with right amount of spices. The dipping sauce was a little too spicy for me. The meal was reasonably priced and we asked if we could use our AARP discount and they allowed it. Yay. After a previous experience at another Outback we had vowed not to eat at Outback again but this has renewed my trust at Outback. We are only visiting here but what a way to welcome tired travelers.

    Jamillah S.

    We visited Outback on Friday evening. Great service from Chase our waiter. Hadn't been inside of an Outback in over 10+ years...I wouldn't have expected this from a family restaurant!! The manager actually stopped by each table more than once to check on us and to see how we were doing! Great steak and other delights! We surely will be back!!

    Cheese burger
    Jeff S.

    The new Outback in a new building across from the old one is nice and airy. Great decor and very welcoming. Outback is a hit and miss place. Usually food is mediocre at best but here it is good. Service is great and they don't bother you. I sat with my friends yesterday for 3 hours catching up and never had a problem. Ok it wast busy but Nick our server was great. The blooming onion is great but quite expensive for a breaded onion. Loaded baked potato was really good with real bacon and not just freeze dried bacon bits. Very tasty. I go there with my friend almost every Saturday and the food and service is consistent and reliable.

    Doug (Owner/partner and me)

    Always a good quality meal and great service by Audrey & Jack. Had a great conversation catching up with Doug

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    5 months ago

    Speedy service, polite staff, great bill of fare and prices! My go-to establishment for takeout.

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    Aside from the steak (and everything else) being almost inedible because of seasoning, the service here is terrible. No reason to dine here.

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    Page 1 of 6

    Ask the Community - Outback Steakhouse

    Heirloom - Bucatini

    Heirloom

    4.4(176 reviews)
    1.0 mi

    Heirloom was a fantastic 5-star cocktail experience and such a cool surprise inside Open Road…read moreDistillery. We loved the speakeasy vibe and the unmarked door entrance that made the whole experience feel unique and elevated from the start. We originally came to the distillery for food and drinks, but after hearing about Heirloom, we decided to make reservations for cocktails afterward -- and we're so glad we did. The atmosphere was elegant, intimate, and beautifully designed, making it the perfect place to relax and enjoy expertly crafted cocktails after dinner. Even though we only came for drinks this time, the experience completely exceeded expectations. We'll definitely be back again and next time hope to try some of the food menu as well.

    What a cute, speakeasy with excellent customer service and delicious food!…read more So, we came here Sunday and had a great time. The music was good and befitting for the day. The ambiance was cozy and intimate. The waiter was also super great! She very observant and timely with her dish deliveries and water refills. We decided to start with two small plates which were an excellent start to our experience. The Bourbon Glazed Pork Belly was absolutely delicious. From the sauces that were included on the dish to the perfectly cooked and seasoned potatoes... I definitely would recommend this dish to everyone that decides to visit Heirloom. Then the Oysters Rockefeller.... simply put, so much flavor! I then opted to get the Heirloom Burger. All the items that came on the burger added to the taste experience, however, my only wish was that the patty should have been seasoned a tad more. Despite that, my additions of bbq sauce and mayo added to the burger, where the seasoning kind of lacked. Overall, great experience. I will be back!

    Photos
    Heirloom - Inside with bar

    Inside with bar

    Heirloom - Burger and steak

    Burger and steak

    Heirloom - Non alcoholic drinks!

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    Non alcoholic drinks!

    Evelyn Rose - Gelato

    Evelyn Rose

    4.7(144 reviews)
    7.3 mi

    We came to Evelyn Rose for a friend's birthday and were blown away. The service was top-tier from…read morethe start--they even printed "Happy Birthday" on the menu, which made the night feel so special. The highlight of the meal was definitely the Kangaroo Tartare. If you're hesitant about it being gamey, don't be! It had a perfect balance of sweetness from the caramelized onions and a distinct, smoky flavor from being torched. For the main, I had the Pan Seared Wild Petrale Sole, which was beautifully cooked and fresh. My friend loved the chicken, and we ended the night sharing a delicious dessert. Bonus: Parking was a breeze--we found a spot on the street right in front of the restaurant. We will definitely be back!

    I'll admit, this review is a little biased as my husband and I were frequent diners at Clarity when…read moreit was owned by Chef Jon Krinn as that is where we first encountered Chef Nick and Sam and have been following/supporting them ever since the Clarity transition. We definitely went to the Dabney quite a bit when Sam was working there. But, as for Evelyn Rose - we couldn't be more thrilled. When the Bazins announced that they were selling their restaurant, I honesty couldn't think of better new owners, and they have just nailed it. Food: The food is excellent. Always well-seasoned with lots of choices for all different appetites and preferences. A few specific touches that I personally love - half portions of pasta, options on an a la carte menu as well as a tasting menu (every evening!) and the ability to often order courses a la carte off the tasting menu. Flexibility is the name of their game, and it is truly appreciated. Chef Nick really has a way with fish, and that's frequently what I order there, but honestly, I think only one time did I have a dish that I felt was sub-par (I had a meat dish that was slightly overcooked and a tad dry) but that's a few and far between occurrence. Last night I had the rockfish dish which was perfectly crisped, and the sauce and beans that accompanied it were just perfect. My husband had the gnocchi which was light and fluffy. Service: Sam, the co-owner and Sommelier, is really just amazing at hospitality. He is friendly, warm, and always looking to ensure you are having a great experience. He's put together a small, but well-curated wine list - nothing overly expensive, and wines that you'd 'expect' to see as well as hidden gems. He's always willing to offer advice on wine pairings - not just for the tasting menu but the a la carte menu, which is always appreciated by my husband and I. Aside from Sam, generally, the service is attentive most times we have dined there - most of the time, if the service is lagging a bit, it's usually because they are packed! Vibe: Evelyn Rose has a cozy, warm vibe. Lots of exposed wood and blue and gold tones throughout the restaurant. Do note that it can get loud, especially on weekends when they are packed. Other: We are very blessed to have such an excellent restaurant down the street. Don't take my word for it - we were at Albi just a few nights ago and when we mentioned to the bartender we live in Vienna, they said "oh, have you been to Evelyn Rose?" (seriously!) Coming from a bartender at a one-star Michelin restaurant...I'd say that's quite the compliment. Looking forward to many more dinners at Evelyn Rose!

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    Evelyn Rose - Interior

    Interior

    Evelyn Rose - Chai Cheesecake

    Chai Cheesecake

    Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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    Double Egg Yolk Pappardelle Pasta

    Davio's Northern Italian Steakhouse - They have popovers as their "table bread" when you sit down!

    Davio's Northern Italian Steakhouse

    3.9(130 reviews)
    2.3 mi

    I had seen this chain a few times during my travels but never went... until this time! What a…read moregreat experience this was - Definitely a "special night" or date night experience!! This was a business dinner and when we first entered I was amazed at how big and beautiful it was inside. The bar area was large, oval, and really upscale and nice! They also offer valet here, which is helpful given the area, it's tough to find parking! Our server was great! She offered many good options, offered up very helpful insight, and did a great job keeping an eye on our table. Their wine list is large, with so much to choose from, whether Italian or New World - They have a nice selection of bottles! They even have their own label (not sure who makes it) which I tried and it was decent, but we opted for something else. It was tough to select a salad, an appetizer, and an entrée, as we wanted to be able to eat everything and there was so much to choose from which looked so very appealing on the menu. I started with their arugula salad and it was excellent! Such a simplistic salad like this has to be made with fresh greens and this definitely met that mark! I did ask for a side of balsamic to drizzle a tiny bit in - but it really didn't need it. Dinner consisted of their braised short rib - AMAZING! So very tender and flavorful... YUMMM!!!! A nice balance of flavors, sweet and savory in this dish. Their pasta menu looked so very nice that I wanted a pasta too, so prior to the mains, I split their smoked chicken pasta with a colleague and that dish was crazy - so smokey and flavorful! The pasta was spot-on al dente too! Definitely a rich dish, creamy, flavorful, and very powerful - but tasty! We were all too full for dessert, so a couple of us just chose some Sambuca to sip as we ended the dinner and that was great, served perfectly chilled with the coffee beans. Highly recommend giving them a try, I'll most definitely return!

    We came in for a company offsite dinner and were promptly seated, as we had a reservation. The food…read morewas very good, flavorful, and well prepared. They also offer a strong wine selection. However, we were disappointed by the strict policy regarding outside wine. We were prepared to pay a corkage fee so we could enjoy a bottle we had brought for the occasion, but the manager explained that it was a firm policy set by the owner and could not be overridden. While we understand the need for policies, a bit more flexibility for special occasions would have gone a long way. Overall, the experience and food were very good, but policies like this can impact repeat business. Parking nearby is somewhat of a walk. Alternatively, valet parking is available at the nearby JW Marriott, which may be more convenient. I think the restaurant may have its own valet parking although I did not see it being offered the day we came.

    Photos
    Davio's Northern Italian Steakhouse - Inside, menu

    Inside, menu

    Davio's Northern Italian Steakhouse - IG @ SpicyAivy crabcake

    IG @ SpicyAivy crabcake

    Davio's Northern Italian Steakhouse - Bloody Mary

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    Bloody Mary

    Randy's Prime Seafood and Steaks

    Randy's Prime Seafood and Steaks

    4.4(394 reviews)
    8.9 mi
    $$$

    Recently, Eater DC published a list of what they considered the best steakhouses in the DMV…read more Randy's made the list. We were looking for a place to have our anniversary dinner. After seeing the list, we chose Randy's. Randy's is a Great American Restaurant, and I must say it's so good to go to a GAR with a menu different from the others. In the past, I've written about how one can go to Coastal Flats and get pretty much the same menu as, for example, Jackson's. We made a reservation for 5 p.m. on a Saturday. We arrived about a half hour early, so we asked if they could seat us right then and there. The people at the host stand said "yes". We were seated at a 4-top booth. Thus, there was plenty of room. The booths, which have mohair seat coverings, were a shade of green and quite attractive. The environment clearly says "upscale steakhouse." Our server was prompt in getting to us and asked if we wanted some water. We chose tap water. He gave us time to look over the menu. We decided to not have any appetizers as we didn't want to get too full. To drink, my husband got a glass of Catena Malbec while I got an Espresso Martini. Our server asked if we wanted some bread. We said "yes". The bread basket had 2 flaky, buttery croissants, plus a slice of white bread and a slice with raisins. For our main course, we both got the 7 oz. filet mignon cooked medium rare. We chose to try two sides. One side was "roasted asparagus" which consists of: "poached egg, parmesan (we asked for no cheese and our request was honored), truffled Bernaise aioli". The second side was "Honey roasted organic rainbow carrots," which were "dusted with candied walnuts". As for the food --- We both thought our steaks were properly cooked, However, my husband said his was on the dry side while mine was just right. We both really enjoyed the side dishes. The asparagus was unconventional, to be sure. Never did I have a poached egg with asparagus. I ate the egg, and it was properly cooked. Looking back, I should have thought to put some salt on it as there was none. The truffled sauce was creamy and added nice flavor. The carrots, to me anyway, were a pleasant surprise. The honey added a nice flavor along with the candied walnuts. They, too, were cooked perfectly. As for being "rainbow" carrots, most were orange, with some white and yellow ones. We had some room for dessert, so we decided to share "Tressa's crispy meringue filled with lemon curd and finished with passionfruit coulis". Since it was our anniversary dinner, a dollop of whipped cream was added to the plate. In that dollop was a lit candle, which was a nice touch. I found the coulis to be on the tart side. The lemon curd was mildly flavored. Service was excellent, though dessert took a while ,to arrive. All in all, a nice splurge and we're glad we came here. (Well...we didn't care for the traffic on Leesburg Pike, but the dinner made it worth the trip).

    Food: Great. Service: Great…read more Ambiance: Great. The lobster crab cake and duck fat fries were good.

    Photos
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks
    Randy's Prime Seafood and Steaks

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    Makers Union

    Makers Union

    4.2(474 reviews)
    1.0 mi
    $$

    This was my second visit to this location…read more As soon as I walked in, I was greeted by staff members. They let me check out the place before being seated. The bar area is self-seating.I chose to sit in the bar area...the only remaining big table with high chairs/table...it was packed! The happy hour is pretty awesome here. They have daily happy hour from 4-6 pm, which is pretty awesome, starting early and ending late. There is also a power hour from 3-6, where everything on the happy hour menu is $5, which is a little early!! The menu includes regular bar food and a variety of drinks (as shown in the picture). We ordered the following: -Let that "man"go - in general it's an iced drink, so I'd avoid. -Spicy pina marg - another iced drink. It was ok. -I'm Ron Burgundy (2x)- this had a nice strong coffee flavor, doesn't come with ice; I would highly recommend it...they made it so good!!! -Maker's mini nachos - There proportion of chips to toppings was off there wasn't enough toppings and too many chips, but there was a lot of cheese. -Calamari was a good portion, and tasty -Chicken tenders - they were delicious and moist There are so many items to choose from on the power hour/happy hour menu. I would definitely recommend lil B and the wings. There was live music, which was just way too loud for such a small space. We would have been okay with all the music. There is plenty of parking available in nearby garages, I believe free after 5pm. There is also timed/paid parallel parking. Would I return? definitely!

    Went here for midday lunch and was pleasantly surprised! Despite being a bit disappointed in the…read morebrunch menu having limited lunch options, we opted for the brunch nachos to start. They were HUGE and generously topped with lots of goodies! We planned on ordering entrees after but were too full for anything else! Our server was very attentive and helpful, despite our limited ordering. I will return and am giving this 3 stars just because of my limited experience, but I will be back!

    Photos
    Makers Union - Makers Union Breakfast

    Makers Union Breakfast

    Makers Union - Smashed Avocado Toast

    Smashed Avocado Toast

    Makers Union - Nashville Hot Chicken Sandwich

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    Nashville Hot Chicken Sandwich

    Jackson's Mighty Fine Food and Lucky Lounge - Sushi and Fish Tacos at  Jackson's Mighty Fine Food & Lucky Lounge

    Jackson's Mighty Fine Food and Lucky Lounge

    4.0(1.6k reviews)
    1.0 mi
    $$

    The food, environment, and staff are amazing people. Every time I've been here I've had the best…read moreexperience

    Here isWe have visited Jackson's several times, and while this is my first formal review, our…read moreexperiences here have consistently been excellent. On this occasion, we returned specifically for the calamari--which is truly outstanding--and decided to explore a few additional menu items. We ordered the California rolls, goat cheese salad, and crab and corn chowder, and each dish was phenomenal. The quality, flavor, and presentation across the board were impressive. Despite being a popular and often busy restaurant, the service remains efficient and welcoming. The staff is consistently courteous and accommodating, and we were seated promptly without issue. Their ability to maintain a high level of hospitality, even during peak times, speaks well to their overall operation. The atmosphere strikes a nice balance. There is a comfortable, family-friendly environment inside, complete with menu options for children, while the outdoor seating area offers a more vibrant, metropolitan feel--ideal for small groups or those looking to enjoy a lively setting. From a value standpoint, the pricing is reasonable, especially considering the quality of the food and the overall experience. Additionally, the location adds to its appeal, offering a pleasant setting that is perfect for an after-dinner walk with family or friends. Overall, Jackson's continues to deliver a well-rounded and highly enjoyable dining experience. It is a place I would confidently recommend and one we will certainly continue to visit.

    Photos
    Jackson's Mighty Fine Food and Lucky Lounge - Chicken, Avocado & Beet Salad at Jackson's Mighty Fine Food & Lucky Lounge

    Chicken, Avocado & Beet Salad at Jackson's Mighty Fine Food & Lucky Lounge

    Jackson's Mighty Fine Food and Lucky Lounge - Deviled Eggs w. Spiced Pecans & Sugar Cured Bacon at Jackson's Mighty Fine Food & Lucky Lounge

    Deviled Eggs w. Spiced Pecans & Sugar Cured Bacon at Jackson's Mighty Fine Food & Lucky Lounge

    Jackson's Mighty Fine Food and Lucky Lounge - Lobster Club Salad at Jackson's Mighty Fine Food & Lucky Lounge

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    Lobster Club Salad at Jackson's Mighty Fine Food & Lucky Lounge

    Cooper’s Hawk Winery & Restaurant - Bacon wrapped shrimp and brussel sprouts

    Cooper’s Hawk Winery & Restaurant

    3.9(845 reviews)
    1.0 mi
    $$

    Met my A1 here today to catch up last night. We wanted to sit outside but I guess everyone else had…read morethe same idea and there was a wait so we decided to dine inside. We were seated promptly and our server Will was upbeat, welcoming and we loved his energy. Some member perks were expiring today so perfect day to take advantage of them. Anyhoo the food is always consistent and delicious. Clean restaurant, the play list is always a jam and wine makes everything better! Especially bubbles! Cheers! Happy Yelping.

    You really learn to appreciate some of the great service at Cooper's Hawk when you visit one who…read moredoes not adhere to the standards that you're used to. After finally getting our bartender Amanda's attention, pulling her away from her friend she was talking to, we asked if she could clean off the bar in front of us because it was pretty dirty. With quite the attitude, she sprayed the water bottle across the bar, squirting water across us as well. Literally had to wipe my forehead with the napkin in my pocket. After a crazy hot day in Reston, Virginia, we settled in to order a white wine in hopes that the service would improve. 10 minutes later, we walked out I'm still not sure to this moment if she noticed yet. We have had nothing but wonderful service for 12 years at every Cooper's Hawk we've ever been to, so this was quite the shock. First time we've ever walked out of a bar without a drink after sitting down. It pains me to post this, but people need to know.

    Photos
    Cooper’s Hawk Winery & Restaurant
    Cooper’s Hawk Winery & Restaurant - Dana's Parmesan-Crusted Chicken

    Dana's Parmesan-Crusted Chicken

    Cooper’s Hawk Winery & Restaurant - Cabernet Sauvignon

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    Cabernet Sauvignon

    Not Your Average Joe's - Reston - Sweet & Spicy Cauliflower Bites - mediocre.

    Not Your Average Joe's - Reston

    3.8(868 reviews)
    1.1 mi
    $$

    It's a beautifully done restaurant - lots of dining space. Our favorite is the bar area. The…read morebanquette allows us to see all the sports on the tv screens, and it's a great place for people watching. The service was great & the food was delicious. The one blip was when we first entered, the young-ish man at the host desk looked at us with a "What are you doing here?" grimace. I was stunned since the hosts are usually very happy to see patrons come in. Beyond that, though, we had a lovely time. Our server was quite friendly and got hubs customized Cuban order just right. I had the killer tomato basil soup and tasty grilled cheese. I also got an order to go of the Buffalo Chicken wrap. It was yummy the next day for lunch. We hadn't been to NYAJ's in years. It had somehow fallen off our dining radar. We'll be back more often after our recent terrific dinner.

    I've visited Not Your Average Joe's several times over the years, and I am always satisfied with…read morethe food and service. I meet some old friends at this restaurant fairly often and we are always well taken care of. We often have Caesar as our waiter and he has been there a long time, and always does a great job. He is polite, friendly, professional and attentive. The food is good. I don't know if I would say there is anything fantastic about it, but I have never had a bad meal there. I've had the chicken parm, the Cuban sandwich, burgers, and salads and everything had been tasty and freshly prepared. I love a good Cuban sandwich and NYAJ's is a good one, and they are one of the few restaurants with a Waldorf salad on the menu, so I have ordered that several times. My only critique of that would be, I wish it had the candied pecans that are listed as an ingredient on the menu, but the last 3 times I have had that salad, they have been missing. I also love the French onion soup there, as well as many of the appetizers. You really do not have to worry about getting a bad meal at Not Your Average Joe's, it's very reliable.

    Photos
    Not Your Average Joe's - Reston - Bar area

    Bar area

    Not Your Average Joe's - Reston - Super crunch salad with mid-rare salmon

    Super crunch salad with mid-rare salmon

    Not Your Average Joe's - Reston - Tomato Basil Soup - was delicious.

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    Tomato Basil Soup - was delicious.

    Brazza Steaks on Stakes

    Brazza Steaks on Stakes

    4.7(100 reviews)
    3.3 mi
    $$

    Do you want a meal that is so filling and satisfying that you feel like you could hibernate right…read moreafter? Just curl up like an exhausted grizzly and forget the world until your belly is no longer full? Then go to Brazza and get ready to bring on blissful exhaustion. I've been here three or four times now and have tried several menu items. Everything comes to the table quickly and perfectly delicious. The meats are tender and flavorful, and the crispy skin on the pork belly chicharrón sings when you scrape it with a fork. The sides are hearty and massive, with the fried plantains being especially delicious bars of golden delight (I recommend the tomato and onion salad as the perfect side for the chicharrón). There are lots of drink options, too: the papelón is the best limeade for a hot day, and the chicha-criolla vaso is like a milkshake delivered directly from heaven. The absolute star of my heart, though, is the blood sausage. The skin has a delicate snap, the filling is silky in consistency, and the flavor is robust and rich. Add the smallest drop of the hot sauce (ask for it specifically) to change and amplify the flavor into something even more interesting. If you have never tried blood sausage before, Brazza offers an exceptionally palatable way to try it through the homogenous filling, rich spices, and minimal tangy flavor. If you already enjoy blood sausage (I grew up eating boudin), then you should try what I consider the smoothest and most complexly flavored version I've ever eaten. Long review short, go to Brazza if you want amazing meats, refreshing drinks, and delicious food in general, all at an excellent price. And you get Carlos' warm welcome and big smile for free!

    Brazza on Steaks is such a solid place for good Latin American cuisine. The owner seems to be very…read moredevoted to the quality of the food and the steaks really could not be any tastier. I do think that a mix of the steak and other dishes is a good balance but it would've been great to have more greens as an option. But then again, this isn't something that is unique to this restaurant alone or the type of cuisine. I would love to watch a great soccer game or other sports event here to root on a local team. It is the perfect combination of solid food, genuine vibes, and great service.

    Photos
    Brazza Steaks on Stakes
    Brazza Steaks on Stakes - Pan con Chorizó

    Pan con Chorizó

    Brazza Steaks on Stakes - Front Entrance

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    Front Entrance

    Outback Steakhouse - steak - Updated May 2026

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